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Restaurant Vocabulary
1.
RESTAURANT VOCABULARY
2.
Jobs in a
Restaurant
3.
4.
HOSTESS
5.
6.
Waiter (m) Waitress (f) Server
(both)
7.
8.
Bartender
9.
10.
Cook Chef
11.
12.
Restaurant Manager
13.
14.
Busboy
15.
16.
Things in a
Restaurant
17.
18.
Napkin
19.
20.
Utensils / Silverware •
fork • spoon • knife • chopsticks
21.
22.
Dishes • bowl • plate
23.
24.
A cup /
coffee cup a glass a bottle
25.
26.
Toothpick
27.
Menu Vocabulary
28.
29.
Appetizer / Starter
30.
31.
Entrée / Main
32.
33.
Dessert
34.
Methods of Cooking
35.
36.
Sautee
37.
38.
Grill
39.
40.
bake
41.
42.
Roast
43.
44.
Fry
45.
46.
Steam
47.
48.
Boil
49.
50.
Stew
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