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Closures & Liners Guide
1. Closures & Closure Liners
Presented By :-
Jitendra K. Sonawane
M.Pharm (QA)
Guided By:-
Dr. G. B. Patil
Dept. of Pharmaceutics
H. R. Patel Institute of Pharmaceutical
Education and Research, Shirpur
2. 1) Closure
2) Function of a closure
3) Characteristics of closure
4) Types of closures
5) Closure lines
6) Factors in selecting a liner
7) Composition of closure
8) Quality control of container-closures
Contents
3. ➢ Closures are devices and techniques used to close
or seal a bottle, jug, jar, tube, can, etc
➢ Closures can be a cap, cover, lid, plug, etc
Closure
4. ➢ The closure is normally the most vulnerable and
critical component of a container
➢ An effective closure must prevent the contents from
escaping and allow no substance to enter the
container
5. 1. Provide a totally hermetic seal
2. Provide an effective seal which is acceptable to
the products
3. Provide an effective microbiological seal
Function of a closure
6. a) It should be resistant and compatible with the
product.
b) If closure is of re-closable type, it should be readily
operable and should be re-sealed effectively.
c) It should be capable of high speed application.
d) It should be decorative and of a shape that blends
with the main containers
Characteristics of Closure
7. Closures are available in five basic designs:-
1. Screw-on, Threaded, or lug
2. Crimp-on (crowns)
3. Press-on (snap)
4. Roll-on
5. Friction.
Types of Closures
8. Many variations of these basic types exist,
including
A. Tamperproof.
B. Child resistant.
C. Dispenser applicators
9. ➢ The screw cap provides physical and chemical
protection to content being sealed.
➢ The screw cap is commonly made of metal or
plastics.
➢ The metal is usually tinplate or aluminum, and
in plastics, both thermoplastic and thermosetting
materials are used.
1. Threaded Screw Cap :-
10.
11. ➢ The lug cap is similar to the threaded screw cap and
operates on the same principle.
➢ It is simply an interrupted thread on the glass
finish, instead of a continuous thread.
➢ Unlike the threaded closure, it requires only a quarter
turn.
➢ The cap is widely used in the food industry.
Lug cap :-
12. This style of cap is commonly used as a
crimped closure for beverage bottles and has
remained essentially unchanged for more than 50
years
2. Crown caps :-
13. ➢ The aluminum roll-on cap can be sealed securely,
opened easily, and resealed effectively.
➢ It finds wide application in the packaging of food,
beverages, chemicals, and pharmaceuticals.
➢ The roll-on closure requires a material that is easy to
form, such as aluminum or other light-gauge metal.
3. Roll-on closures :-
14. ➢The pilfer proof closure is similar to the standard
roll-on closure except that it has a greater skirt length.
➢When the pilfer proof closure is removed, the bridges
break, and the bank remains in place on the neck of the
container.
➢The torque is necessary to remove the cap.
4. Pilfer proof closures :-
15. Some closures snap on for opening, the top is
designed to pry off or, break off, or have a built in
dispenser.
5. Press-on :-
16. 6. Friction Fit :-
Some containers have a loose lid for a closure.
A friction fit requires some force to close and
open, providing additional security. Paint cans
often have a friction fit plug.
18. B. Dispensing
A wide variety of convenience dispensing
features can be built in to closures. Spray bottles and
cans with aerosol spray have special closure
requirements.
19. Child-resistant packaging or C-R packaging
has special closures designed to reduce the risk
of children ingesting dangerous items Tamper-
evident
C. Child-resistant
20. ➢ A liner may be defined as any material that is inserted
in a cap to effect a seal between the closure and the
container.
➢ Liners are usually made of a resilient backing and a
facing material. The backing material must be soft
enough to take up any irregularities in the sealing
surface and elastic enough to recover some of its
original shape when removed and replaced.
Closure Lines :-
21. ✓ The most important consideration is that the
liner should be chemically inert with its
product.
✓ Gas and vapour transmission rates are usually
relative and depend chiefly on the shelf life
required for the product.
Factors in Selecting a Liner
22. 1. Homogenous Liner:-
These one piece liners are available as a disk or as a
ring of rubber and plastic.
➢ Expensive
➢ Complicated to apply
➢ Widely used in pharmaceuticals
➢ Uniform properties
➢ Can withstand high-temperature sterilization
23. 2) Heterogenous liner or composite
liner:-
They are composed of layers of different materials.
It consists of two parts
a) Facing
b) backing
24. Controlling cap tightness on a packaging line with a
torque tester can prevent:
✓Evaporation.
✓Leakage of the product.
✓Breakage of a plastic molded closure.
✓Owens-illinnois torque tester are commonly used.
Torque testing
25. Closures are made of :-
✓ Plastic
✓ Rubber
✓ Glass
✓ Metal
✓ Cork
Composition of Closure
26. The two basic types of plastic generally used
for closures are :-
✓ Thermoplastic Polymers
✓ Thermosetting Polymer
Plastic Closures :-
27. ➢ Rubber is used in the pharmaceutical industry to
make closures, cap liners and bulbs for dropper
assemblies.
➢ The rubber stopper is used primarily for multiple
dose vials and disposable syringes.
➢ Rubber closures for containers for aqueous
parenteral.
➢ Preparations for powders and for freeze-dried
powders.
Rubber Closures:-
31. A number of quality control checks are required for the
manufacture and release of container-closures.
These include:
a)After the material has been mixed
b)Post-compression and molding
c)Washing process
d)Post-washing and post-siliconization
e)Packaging After packaging
f)Sterilization
Quality Control of Container-Closures:-
32. a) After the material has been mixed
➢ Specific gravity
➢ Color
➢ Dispersion in relation to particle size
➢ Hardness
b)Post-compression and molding
➢Here the material is checked for rubber
thickness.
33. c)Washing process
During the loading of stoppers into a washer, the
quality of the water should be checked for
bioburden and endotoxin (using compendial
methods).
34. d) Post-washing and post-siliconization
After the stoppers have been washed, a number of quality
control checks should be performed. These include:
❖ Mechanical and Material Tests :-
i. Compression set
ii. Hardness
iii. Fragmentation
iv. Penetrability (what happens when a neddle passes
through the stopper?
v. Assessment of dimension and flexibility
35. A. Physical Tests
• Resistance to sterilization
• Particle testing
B. Chemical Tests
Tests for extractables and leachables:
➢ Extractables are chemical substances that are
obtained by exposing the packaging to a variety
of solvents under exaggerated incubation
conditions of time and temperature.
36. ➢ Leachables differ from extractables in that they are
chemical substances that migrate under normal
conditions of use from the stopper into a drug
product.
❖Silicone oil determination:
The effect of subvisible silicone particles should be
assessed, for these can cause aggregation with proteins,
and the new complex can potentially trigger an
immunochemical reaction within the body of the patient
receiving the drug,
37. • Cytological testing
• Bioburden assessment
Some manufacturers undertake an examination for
mesophilic counts whilst others focus on examining for
thermophilic bacteria.
• Bacterial endotoxin testing
The testing of container-closures for endotoxin, using the
Limulus amebocyte lysate (LAL) method.
C. Biological Tests
38. e)Packaging After packaging
A selection of bags should be examined for tears as
a part of quality control assessment.
f) Sterilization
Container-closures are typically sterilized by one of
two methods: steam sterilization (using autoclaves)
and gamma irradiation.