Social Media Course 2012 MASTER MAPI TasteTheFood Global Channel Study

1. TASTETHEFOOD
Marion Livoy & Mélanie Mabilon

2. CONTENTS
I. Social medias about cooking
II. Potential of these medias
III. Develop our channel
2

3. I. SOCIAL MEDIAS ABOUT COOKING
 YouTube channels
 Facebook pages
 Blogs
 Websites
 Applications 3

4. II. POTENTIAL OF THESE MEDIAS
 Discover original and foreign recipes
 Follow cooking gesture
 Learn new food mix
 Learn kitchen management
 Learn cooking vocabulary 4

5. III. DEVELOP OUR CHANNEL
 Present websites :
 for beginner cook
 for medium cook
 to discover original dishes
 to discover foreign recipes
 Class recipes by categories
 Talk about new smartphone’s applications
 Attract people on the channel 5

6. CONCLUSION