Elisa Grant is seeking a dietetic internship or entry-level position. She has a strong educational background with a post-baccalaureate certificate in dietetics, a master's degree in nutritional sciences, and a bachelor's degree in nutrition science. Her clinical experience includes over 1,000 hours in various hospital settings through her dietetic internship at Cone Health. She also has experience in long-term care and community nutrition management.

1. ELISA RENEE GRANT, MS
2205 New Garden Rd Apt 4514 Greensboro, NC 27410 ! elisa.grant@gmail.com ! 814-602-1725
E D U C A T I O N
The University of North Carolina at Greensboro, Greensboro, NC. GPA 4.0
Post-Baccalaureate Certificate- Dietetic Internship, 2016
Scholarship Recipient- M. Elisabeth Mallison Moore Scholarship
The University of North Carolina at Greensboro, Greensboro, NC. GPA 3.8
Master of Science- Nutritional Sciences, 2016
Scholarship Recipient- Edith S. Hinshaw & Mildred B. Davis Scholarship Fund
The Pennsylvania State University, University Park, PA. GPA 3.4
Bachelor of Science- Nutrition Science & Minor in Psychology, 2013
Scholarship Recipient- The Penn State University Endowment Scholarship
E X P E R I E N C E
C L I N I C A L
CONE HEALTH, Greensboro, NC
Moses H. Cone Memorial Hospital- (320 hours) Jan. 2016- March 2016
• 536- bed tertiary care teaching hospital
o Provided medical nutrition therapy to patients and conducted nutrition-focused physical examinations using
ASPEN adult malnutrition criteria
o Worked under the supervision of Certified Nutrition Support Clinicians and CDR Board Certified Specialists in
Oncology Nutrition and Gerontological Nutrition
o Utilized the nutrition care process and formulated nutritional recommendations for patients through oral,
supplemental, enteral and parenteral nutrition
o Participated in Neurology ICU, Medical-Surgical ICU and Surgical ICU rounds with the interdisciplinary
healthcare team
o Operated as relief dietitian for the Surgical ICU and Medical units, meeting entry-level competency
Wesley Long Hospital- (160 hours) Jan. 2016- March 2016
• 175- bed hospital
o Documented nutritional care plans, assessments, consultations, nutrient intake analyses and patient
educations in the electronic medical record Epic
o Performed individual diet educations on the following therapeutic diets: bariatric, heart healthy, diabetes,
and renal
Women’s Hospital- (40 hours) Jan. 2016- March 2016
• 134- bed Level III Neonatal Intensive Care Unit hospital
o Participated in Neonatal ICU rounds with the interdisciplinary healthcare team
Annie Penn Hospital- (40 hours) Jan. 2016- March 2016
• 110- bed inpatient, outpatient emergency care facility
Penn Nursing Center- (40 hours) Jan. 2016- March 2016
• 92- bed CMS five-star awarded short-term and long-term care facility
M A N A G E M E N T & C O M M U N I T Y
Friend’s Homes at Guilford, Greensboro, NC- (360 hours) April 2016- July 2016
• 187- apartments, 52- assisted living rooms, 69- nursing center homes
o Improved patient satisfaction and foodservice efficiency and safety by conducting surveys, tray accuracy
reports and test trays
Cardiac & Pulmonary Rehabilitation at Cone Health, Greensboro, NC- (120 hours) April 2016
Sports Dietetics, High Point University & Elon University, NC- (200 hours) Nov. 2015-Dec. 2015
Graduate Assistant, University of North Carolina at Greensboro, NC- (240 hours) Jan. 2015- May 2015
S K I L L S & C E R T I F I C A T I O N S
Red Cross Certifications- Adult & Child AED & CPR American Heart Association Certifications- Adult & Child AED & CPR
Computer Science- Epic, Nutrition Data System for Research (NDS-R), MedGem, Nutritionist Pro 5.0 ServSafe Certified
M E M B E R S H I P S
Academy of Nutrition and Dietetics- (2011- Present)
Nutrition Graduate Student Association at UNCG- (2013-2016)
Penn State Health and Human Development Honor’s Society- (2009-2013)