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Dr. Devyanee K. Nemade
Assistant Professor
Department of Agricultural
Economics & Statistics Dr. PDKV,
Akola
Market
The word market comes from the Latin word,
“marcatus” which means trade or a place where
business is conducted.
Word “market‟ has been widely and variedly used
to mean
(a) A place or a building where commodities are bought
and sold, e.g., super market;
(b) Potential buyers and sellers of a product, e.g., wheat
market and cotton market;
(c) Potential buyers and sellers of a country or region,
e.g., Indian market and Asian market;
Definition of Market
Marketing included those business
activities involved in the flow of Goods and
Services from Production to Consumption.
In Marketing concept the “Consumer” at
the top of the organization chart.
Consumer
Product Selling Advertising Service
Price Brand Name Package
Scope of Agricultural Marketing
 Farmers Interest
 Consumers Interest
 Society Interest
 Traders Interest
 Government Role
New Role of Agricultural Marketing
 Enhance Food Security.
 Increase Productivity and Competitiveness of Agricultural
sector
 Creation of Utility
 Changes Govt. Intervention in Ag. Market
 Urbanization
 Specialization activities of comparative advantage.
 Enhanced resource-use efficiency and trade advances in
Marketing with economic growth.
Characteristics of Agricultural Commodities affecting the
Agricultural Operations:
 Seasonality of Agricultural Production
 Perishability of the Product
 Bulkiness of Agricultural Products
 Quality of the Products
 Irregular supply of Agricultural commodities
 Small size of Holding
 Inadequate Processing Facilities
Present system of Marketing
 Primary market
 Secondary market like Mandi‟s
 Fairs
 Regulated markets
 Cooperative and state trading
Concept of Agricultural Marketing:
 Agricultural marketing system is an efficient way by
which the farmers can dispose their surplus
produce at a fair and reasonable price.
 The term agricultural marketing include all those
activities which are mostly related to the
procurement, grading, storing, transporting and
selling of the agricultural produce.
Continue……………….
 Thus Prof. Faruque has rightly observed:
“Agricultural marketing comprises all operations
involved in the movement of farm produce from the
producer to the ultimate consumer.
 Thus, agricultural marketing includes the operations
like collecting, grading, processing, preserving,
transportation and financing.”
Present State of Agricultural Marketing in India:
In India four different systems of agricultural marketing
are prevalent:
1. Sale in Villages:
The first method open to the farmers in India is to sell
away their surplus produce to the village moneylenders and
traders at a very low price. The moneylender and traders may
buy independently or work as an agent of a bigger merchant of
the nearly “Mandi”. In India, more than 50 per cent of the
agricultural produce are sold in these village markets in the
absence of organized markets.
2. Sale in Markets:
The second method of disposing surplus of the
Indian farmers is to sell their produce in the weekly village
markets popularly known as „hat‟ or in annual fairs.
Continue……………….
3. Sale in Mandis:
 The third form of agricultural marketing in India is to sell the
surplus produce though Mandis located in various small and
large towns.
 There are nearly 1700 Mandis which are spread all over the
country.
 As these Mandis are located in a distant place, thus the
farmers will have to carry their produce to the Mandi and sell
those produce to the wholesalers with the help of brokers or
„Dalals‟.
 Wholesalers of Mahajans again sell those farm produce to the
mills and factories and to the retailers who in turn sell these
goods to the consumers directly in the retail markets.
Continue……………….
4. Co-operative Marketing:
The fourth form of marketing is the co-operative
marketing where marketing societies are formed by
farmers to sell the output collectively to take the
advantage of collective bargaining for obtaining a better
price.
Defects of Agricultural Marketing in India:
1. Lack of Storage Facility:
There is no proper storage or warehousing
facilities for farmers in the villages where they can
store their agriculture produce. Every year 15 to 30
per cent of the agricultural produce are damaged
either by rats or rains due to the absence of proper
storage facilities. Thus, the farmers are forced to sell
their surplus produce just after harvests at a very low
and un-remunerative price.
Defects of Agricultural Marketing in India:
2. Distress Sale:
Most of the Indian farmers are very poor
and thus have no capacity to wait for better price of
his produce in the absence of proper credit facilities.
Farmers often have to go for even distress sale of
their output to the village moneylenders-cum-traders
at a very poor price.
Continue………………
3. Lack of Transportation:
In the absence of proper road transportation
facilities in the rural areas, Indian farmers cannot reach
nearby mandis to sell their produce at a fair price. Thus,
they prefer to sell their produce at the village markets
itself.
Continue………………
4. Unfavourable Mandis:
The condition of the mandis are also not at all
favourable to the farmers. In the mandis, the farmers have
to wait for disposing their produce for which there is no
storage facilities. Thus, the farmers will have to lake help
of the middleman or dalal who lake away a major share of
the profit, and finalizes the deal either in his favour or in
favour of arhatiya or wholesalers. A study made by D.S.
Sidhu revealed that the share of middlemen in case of rice
was 31 per cent, in case of vegetable was 29.5 per cent
and in case of fruits was 46.5 per cent.
Continue…………….
5. Intermediaries:
A large number of intermediaries exist
between the cultivator and the consumer. All these
middlemen and dalals claim a good amount of margin
and thus reduce the returns of the cultivators.
Continue…………….
5. Intermediaries:
A large number of intermediaries exist
between the cultivator and the consumer. All these
middlemen and dalals claim a good amount of margin
and thus reduce the returns of the cultivators.
Continue…………….
6. Unregulated Market‟s:
There are huge number of unregulated
markets which adopt various malpractices.
Prevalence of false weights and measures and lack of
grading and standardization of products in village
markets in India are always going against the interest
of ignorant, small and poor farmers.
Continue…………….
7. Lack of Market Intelligence:
There is absence of market intelligence or
information system in India. Indian farmers are not
aware of the ruling prices of their produce prevailing
in big markets. Thus, they have to accept any un-
remunerative price for their produce as offered by
traders or middlemen.
Continue…………….
8. Lack of Organisation:
There is lack of collective organization on the
part of Indian farmers. A very small amount of marketable
surplus is being brought to the markets by a huge number
of small farmers leading to a high transportation cost.
Accordingly, the Royal Commission on Agriculture has
rightly observed, “So long as the farmer does not learn the
system of marketing himself or in cooperation with others,
he can never bargain better with the buyers of his produce
who are very shrewd and well informed.”
Continue………………..
9. Lack of Grading:
Indian farmers do not give importance to
grading of their produce. They hesitate to separate
the qualitatively good crops from bad crops.
Therefore, they fail to fetch a good price of their
quality product.
Continue………………..
10. Lack of Institutional Finance:
In the absence of adequate institutional
finance, Indian farmers have to come under the
clutches of traders and moneylenders for taking loan.
After harvest they have to sell their produce to those
moneylenders at unfavourable terms.
Continue………………..
11. Unfavourable Conditions:
Farmers are marketing their product under
advice circumstances. A huge number of small and
marginal farmers are forced by the rich farmers,
traders and moneylenders to fall into their trap to go
for distress sale of their produce by involving them
into a vicious circle of indebtedness. All these worsen
the income distribution pattern of the village economy
of the country.
Problems of Agricultural Marketing
 Price Fluctuation
 Large no. of Middle man
 Small and Scattered holding
 Forced Sale
 Technological development problems in farm production
 Inadequate transportation facilities
 Poor handling, packing, packaging and processing facilites
 Lack of credit
 Lack of market Information about Production and
Marketing
 Unregulated weights and measures
 Lack of uniform standardization and grading
 Excessive market charges
 Inadequate storage Capacity and warehousing facilities
 Adulteration of produce and Malpractices in Mandis
 Lack of farmers Organization
 Inadequate research on Marketing
Remedial Measures for Improvement of Agricultural
Marketing:
The following are some of the measures to be
followed for improving the existing system of
agricultural marketing in the country:
 Establishment of regulated markets.
 Establishment of co-operative marketing societies.
 Extension and construction of additional storage and
warehousing facilities for agricultural produce of the
farmers.
 Expansion of market yards and other allied facilities
for the new and existing markets.
Continue……………..
 Provision is made for extending adequate amount of credit
facilities to the farmers.
 Timely supply of marketing information‟s to the farmers.
 Improvement and extension of road and transportation
facilities for connecting the villages with Mandis.
 Provision for Standardization and grading of the produce for
ensuring good quality to the consumers and better prices for
the farmers.
 Formulating suitable agricultural price policy by the
Government for making a provision for remunerative prices of
agricultural produce of the country.
Continue………..
 Grading and standardization: Agri product (produce
and marketing act) 1937 and standard weight act
1939.
 Godowns and Storage
 E-chaupal
 Cooperative marketing :
NAFED(National agricultural cooperative
marketing federation set up in 1964.
 Price support : MSP for 24 crops
 Provide loans to the farmer at low rate of interest so
that they will be freed from the clutches of local
moneylenders who squeeze them. It is said that
farmer in born into debt, lives in debt and dies in
debt.
Basics of Agril. Marketing

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Basics of Agril. Marketing

  • 1. Dr. Devyanee K. Nemade Assistant Professor Department of Agricultural Economics & Statistics Dr. PDKV, Akola
  • 2.
  • 3. Market The word market comes from the Latin word, “marcatus” which means trade or a place where business is conducted. Word “market‟ has been widely and variedly used to mean (a) A place or a building where commodities are bought and sold, e.g., super market; (b) Potential buyers and sellers of a product, e.g., wheat market and cotton market; (c) Potential buyers and sellers of a country or region, e.g., Indian market and Asian market;
  • 4. Definition of Market Marketing included those business activities involved in the flow of Goods and Services from Production to Consumption.
  • 5. In Marketing concept the “Consumer” at the top of the organization chart. Consumer Product Selling Advertising Service Price Brand Name Package
  • 6.
  • 7. Scope of Agricultural Marketing  Farmers Interest  Consumers Interest  Society Interest  Traders Interest  Government Role
  • 8. New Role of Agricultural Marketing  Enhance Food Security.  Increase Productivity and Competitiveness of Agricultural sector  Creation of Utility  Changes Govt. Intervention in Ag. Market  Urbanization  Specialization activities of comparative advantage.  Enhanced resource-use efficiency and trade advances in Marketing with economic growth.
  • 9. Characteristics of Agricultural Commodities affecting the Agricultural Operations:  Seasonality of Agricultural Production  Perishability of the Product  Bulkiness of Agricultural Products  Quality of the Products  Irregular supply of Agricultural commodities  Small size of Holding  Inadequate Processing Facilities
  • 10.
  • 11.
  • 12.
  • 13.
  • 14.
  • 15.
  • 16. Present system of Marketing  Primary market  Secondary market like Mandi‟s  Fairs  Regulated markets  Cooperative and state trading
  • 17. Concept of Agricultural Marketing:  Agricultural marketing system is an efficient way by which the farmers can dispose their surplus produce at a fair and reasonable price.  The term agricultural marketing include all those activities which are mostly related to the procurement, grading, storing, transporting and selling of the agricultural produce.
  • 18. Continue……………….  Thus Prof. Faruque has rightly observed: “Agricultural marketing comprises all operations involved in the movement of farm produce from the producer to the ultimate consumer.  Thus, agricultural marketing includes the operations like collecting, grading, processing, preserving, transportation and financing.”
  • 19. Present State of Agricultural Marketing in India: In India four different systems of agricultural marketing are prevalent: 1. Sale in Villages: The first method open to the farmers in India is to sell away their surplus produce to the village moneylenders and traders at a very low price. The moneylender and traders may buy independently or work as an agent of a bigger merchant of the nearly “Mandi”. In India, more than 50 per cent of the agricultural produce are sold in these village markets in the absence of organized markets. 2. Sale in Markets: The second method of disposing surplus of the Indian farmers is to sell their produce in the weekly village markets popularly known as „hat‟ or in annual fairs.
  • 20. Continue………………. 3. Sale in Mandis:  The third form of agricultural marketing in India is to sell the surplus produce though Mandis located in various small and large towns.  There are nearly 1700 Mandis which are spread all over the country.  As these Mandis are located in a distant place, thus the farmers will have to carry their produce to the Mandi and sell those produce to the wholesalers with the help of brokers or „Dalals‟.  Wholesalers of Mahajans again sell those farm produce to the mills and factories and to the retailers who in turn sell these goods to the consumers directly in the retail markets.
  • 21. Continue………………. 4. Co-operative Marketing: The fourth form of marketing is the co-operative marketing where marketing societies are formed by farmers to sell the output collectively to take the advantage of collective bargaining for obtaining a better price.
  • 22. Defects of Agricultural Marketing in India: 1. Lack of Storage Facility: There is no proper storage or warehousing facilities for farmers in the villages where they can store their agriculture produce. Every year 15 to 30 per cent of the agricultural produce are damaged either by rats or rains due to the absence of proper storage facilities. Thus, the farmers are forced to sell their surplus produce just after harvests at a very low and un-remunerative price.
  • 23. Defects of Agricultural Marketing in India: 2. Distress Sale: Most of the Indian farmers are very poor and thus have no capacity to wait for better price of his produce in the absence of proper credit facilities. Farmers often have to go for even distress sale of their output to the village moneylenders-cum-traders at a very poor price.
  • 24. Continue……………… 3. Lack of Transportation: In the absence of proper road transportation facilities in the rural areas, Indian farmers cannot reach nearby mandis to sell their produce at a fair price. Thus, they prefer to sell their produce at the village markets itself.
  • 25. Continue……………… 4. Unfavourable Mandis: The condition of the mandis are also not at all favourable to the farmers. In the mandis, the farmers have to wait for disposing their produce for which there is no storage facilities. Thus, the farmers will have to lake help of the middleman or dalal who lake away a major share of the profit, and finalizes the deal either in his favour or in favour of arhatiya or wholesalers. A study made by D.S. Sidhu revealed that the share of middlemen in case of rice was 31 per cent, in case of vegetable was 29.5 per cent and in case of fruits was 46.5 per cent.
  • 26. Continue……………. 5. Intermediaries: A large number of intermediaries exist between the cultivator and the consumer. All these middlemen and dalals claim a good amount of margin and thus reduce the returns of the cultivators.
  • 27. Continue……………. 5. Intermediaries: A large number of intermediaries exist between the cultivator and the consumer. All these middlemen and dalals claim a good amount of margin and thus reduce the returns of the cultivators.
  • 28. Continue……………. 6. Unregulated Market‟s: There are huge number of unregulated markets which adopt various malpractices. Prevalence of false weights and measures and lack of grading and standardization of products in village markets in India are always going against the interest of ignorant, small and poor farmers.
  • 29. Continue……………. 7. Lack of Market Intelligence: There is absence of market intelligence or information system in India. Indian farmers are not aware of the ruling prices of their produce prevailing in big markets. Thus, they have to accept any un- remunerative price for their produce as offered by traders or middlemen.
  • 30. Continue……………. 8. Lack of Organisation: There is lack of collective organization on the part of Indian farmers. A very small amount of marketable surplus is being brought to the markets by a huge number of small farmers leading to a high transportation cost. Accordingly, the Royal Commission on Agriculture has rightly observed, “So long as the farmer does not learn the system of marketing himself or in cooperation with others, he can never bargain better with the buyers of his produce who are very shrewd and well informed.”
  • 31. Continue……………….. 9. Lack of Grading: Indian farmers do not give importance to grading of their produce. They hesitate to separate the qualitatively good crops from bad crops. Therefore, they fail to fetch a good price of their quality product.
  • 32. Continue……………….. 10. Lack of Institutional Finance: In the absence of adequate institutional finance, Indian farmers have to come under the clutches of traders and moneylenders for taking loan. After harvest they have to sell their produce to those moneylenders at unfavourable terms.
  • 33. Continue……………….. 11. Unfavourable Conditions: Farmers are marketing their product under advice circumstances. A huge number of small and marginal farmers are forced by the rich farmers, traders and moneylenders to fall into their trap to go for distress sale of their produce by involving them into a vicious circle of indebtedness. All these worsen the income distribution pattern of the village economy of the country.
  • 34. Problems of Agricultural Marketing  Price Fluctuation  Large no. of Middle man  Small and Scattered holding  Forced Sale  Technological development problems in farm production  Inadequate transportation facilities  Poor handling, packing, packaging and processing facilites  Lack of credit  Lack of market Information about Production and Marketing  Unregulated weights and measures  Lack of uniform standardization and grading  Excessive market charges  Inadequate storage Capacity and warehousing facilities  Adulteration of produce and Malpractices in Mandis  Lack of farmers Organization  Inadequate research on Marketing
  • 35. Remedial Measures for Improvement of Agricultural Marketing: The following are some of the measures to be followed for improving the existing system of agricultural marketing in the country:  Establishment of regulated markets.  Establishment of co-operative marketing societies.  Extension and construction of additional storage and warehousing facilities for agricultural produce of the farmers.  Expansion of market yards and other allied facilities for the new and existing markets.
  • 36. Continue……………..  Provision is made for extending adequate amount of credit facilities to the farmers.  Timely supply of marketing information‟s to the farmers.  Improvement and extension of road and transportation facilities for connecting the villages with Mandis.  Provision for Standardization and grading of the produce for ensuring good quality to the consumers and better prices for the farmers.  Formulating suitable agricultural price policy by the Government for making a provision for remunerative prices of agricultural produce of the country.
  • 37. Continue………..  Grading and standardization: Agri product (produce and marketing act) 1937 and standard weight act 1939.  Godowns and Storage  E-chaupal  Cooperative marketing : NAFED(National agricultural cooperative marketing federation set up in 1964.
  • 38.  Price support : MSP for 24 crops  Provide loans to the farmer at low rate of interest so that they will be freed from the clutches of local moneylenders who squeeze them. It is said that farmer in born into debt, lives in debt and dies in debt.