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Introduction to Plant Pathology
What is a plant disease?
• A plant disease is any abnormal condition that alters
the appearance or function of a plant. It is a
physiological process that affects some or all plant
functions. Disease may also reduce yield and quality
of harvested product.
• Disease is a process or a change that occurs over
time. It does not occur instantly like injury.
What is a plant disease?
• Visible effects of disease on plants are called
symptoms. Any detectable changes in color, shape,
and/or functions of the plant in response to a
pathogen or disease-causing agent is a symptom.
• Signs of plant disease are physical evidence of the
pathogen, for example, fungal fruiting bodies,
bacterial ooze, or nematode cysts. Signs also can help
with plant disease identification.
What causes plant disease?
• Infectious plant diseases are caused by living
organisms that attack and obtain their nutrition from
the plant they infect. The parasitic organism that
causes a disease is a pathogen. Numerous fungi,
bacteria, viruses, and nematodes are pathogens of
corn and soybean in Iowa.
• The plant invaded by the pathogen and serving as its
food source is referred to as a host.
Types of pathogens
Nematodes
Bacteria
Viruses
Fungi
Role of the environment
• A favorable environment is critically important for
disease development – even the most susceptible
plants exposed to huge amounts of a pathogen will
not develop disease unless environmental conditions
are favorable.
The Disease Triangle
Host
The Disease Triangle
Soybean rust
Groups of plant pathogens - fungi
• Vast majority are beneficial
• Can cause plant, human, and
livestock diseases
• Most cannot be seen without a
microscope
• Lack chlorophyll
• Composed of growing structure
of delicate, threadlike filaments
called hyphae
• Reproduce by forming spores
Groups of plant pathogens - bacteria
• Extremely small organism
requiring microscope to be seen
• Bacteria population can increase
in number in short time period
• Cells clump together in masses
called colonies
• Obtain food from dead or
decaying organic matter or living
tissue
www.foodmate.net
• Spread plant to plant by wind-driven rain
• Gain entrance through natural plant openings or injuries
Groups of plant pathogens - viruses
• Most familiar because they
cause human and animal
diseases such as influenza, polio,
rabies, smallpox, and warts
• Cause some destructive plant
diseases
• Measure only about one-
millionth of an inch in size
• Are not complete living systems
• Survive only in living cells
University of Florida
• Transmitted by insects which are called vectors
Groups of plant pathogens - nematodes
• Round, slender,
threadlike worms
• Some are parasites on
animals, insects, fungi,
other nematodes, and
plants
• Plant-parasitic
nematodes have a stylet
• Most live in the soil and
feed in or on plant roots
Disease cycle
Survival Inoculum
produced
Dispersal
Infection
Colonization
Symptoms
Production of
survival
structures
Adapted from P. Vincelli, 2005
Fungi Bacteria Viruses Nematodes
Survival Crop residue
Soil
Alt. hosts
-
Crop residue
Soil
Alt. hosts
Insect vectors
-
-
Alt. hosts
Insect vectors
Crop residue
Soil
-
-
Dispersal Wind
Rain
Insects
Wind
Rain
Insects
-
-
Insects
Tillage
Equipment
Water run-off
Infection Directly
Wounds
Insect feeding
-
Wounds
Insect feeding
-
-
Insect feeding
Directly
-
-
Comparison of disease cycles
Inoculum
Source of inoculum varies for each disease
• May be produced on residues left in the field
• Present in the soil
• Present in weeds or other crops in the area
• Present in or on the seed
• Present in soil sticking to equipment or tools
• Carried by wind or water
• Carried by insect vectors
• Carried in by animals, birds, and people
Spread of inoculum
Two ways
1. Plant placed in soil that contains a pathogen
2. Inoculum moves from its source to host plant
Keith Weller, U.S. Department of Agriculture
Penetration of inoculum and infection
• Infection occurs when a pathogen successfully enters a plant
and grows, reproduces, and spreads within the plant
• Pathogens enter a host through natural openings, wounds on
plant surfaces, or by penetrating directly into the plant
Penetration
Mycelial
growth
Sporulation
Pustule
formation
Spore
germination
Syngenta
Secondary cycles
• Some diseases have only one cycle during the growing
season (often root rots)
• Some diseases develop secondary or repeating cycles
during the growing season (often foliar diseases)
• Number of cycles
depends on the
pathogen, susceptibility
of the host, and
environmental conditions
Pathogen survival
Pathogens survive season to season in:
• Soil
• Crop residue
• Weed or noncrop hosts
• Seed or vegetative plant parts
• Insects
• Mild climates
Summary
• Understanding the difference between a sign and a symptom
is key in identifying a plant disease
• A plant disease cannot develop if a susceptible host, pathogen,
and favorable environment do not occur simultaneously
• The major plant pathogens responsible for disease
development in plants are fungi, bacteria, viruses, and
nematodes
• The disease cycle describes the interaction of the pathogen
with the host

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Introduction to Plant Pathology_0.pdf

  • 2. What is a plant disease? • A plant disease is any abnormal condition that alters the appearance or function of a plant. It is a physiological process that affects some or all plant functions. Disease may also reduce yield and quality of harvested product. • Disease is a process or a change that occurs over time. It does not occur instantly like injury.
  • 3. What is a plant disease? • Visible effects of disease on plants are called symptoms. Any detectable changes in color, shape, and/or functions of the plant in response to a pathogen or disease-causing agent is a symptom. • Signs of plant disease are physical evidence of the pathogen, for example, fungal fruiting bodies, bacterial ooze, or nematode cysts. Signs also can help with plant disease identification.
  • 4. What causes plant disease? • Infectious plant diseases are caused by living organisms that attack and obtain their nutrition from the plant they infect. The parasitic organism that causes a disease is a pathogen. Numerous fungi, bacteria, viruses, and nematodes are pathogens of corn and soybean in Iowa. • The plant invaded by the pathogen and serving as its food source is referred to as a host.
  • 6. Role of the environment • A favorable environment is critically important for disease development – even the most susceptible plants exposed to huge amounts of a pathogen will not develop disease unless environmental conditions are favorable.
  • 9. Groups of plant pathogens - fungi • Vast majority are beneficial • Can cause plant, human, and livestock diseases • Most cannot be seen without a microscope • Lack chlorophyll • Composed of growing structure of delicate, threadlike filaments called hyphae • Reproduce by forming spores
  • 10. Groups of plant pathogens - bacteria • Extremely small organism requiring microscope to be seen • Bacteria population can increase in number in short time period • Cells clump together in masses called colonies • Obtain food from dead or decaying organic matter or living tissue www.foodmate.net • Spread plant to plant by wind-driven rain • Gain entrance through natural plant openings or injuries
  • 11. Groups of plant pathogens - viruses • Most familiar because they cause human and animal diseases such as influenza, polio, rabies, smallpox, and warts • Cause some destructive plant diseases • Measure only about one- millionth of an inch in size • Are not complete living systems • Survive only in living cells University of Florida • Transmitted by insects which are called vectors
  • 12. Groups of plant pathogens - nematodes • Round, slender, threadlike worms • Some are parasites on animals, insects, fungi, other nematodes, and plants • Plant-parasitic nematodes have a stylet • Most live in the soil and feed in or on plant roots
  • 14. Fungi Bacteria Viruses Nematodes Survival Crop residue Soil Alt. hosts - Crop residue Soil Alt. hosts Insect vectors - - Alt. hosts Insect vectors Crop residue Soil - - Dispersal Wind Rain Insects Wind Rain Insects - - Insects Tillage Equipment Water run-off Infection Directly Wounds Insect feeding - Wounds Insect feeding - - Insect feeding Directly - - Comparison of disease cycles
  • 15. Inoculum Source of inoculum varies for each disease • May be produced on residues left in the field • Present in the soil • Present in weeds or other crops in the area • Present in or on the seed • Present in soil sticking to equipment or tools • Carried by wind or water • Carried by insect vectors • Carried in by animals, birds, and people
  • 16. Spread of inoculum Two ways 1. Plant placed in soil that contains a pathogen 2. Inoculum moves from its source to host plant Keith Weller, U.S. Department of Agriculture
  • 17. Penetration of inoculum and infection • Infection occurs when a pathogen successfully enters a plant and grows, reproduces, and spreads within the plant • Pathogens enter a host through natural openings, wounds on plant surfaces, or by penetrating directly into the plant Penetration Mycelial growth Sporulation Pustule formation Spore germination Syngenta
  • 18. Secondary cycles • Some diseases have only one cycle during the growing season (often root rots) • Some diseases develop secondary or repeating cycles during the growing season (often foliar diseases) • Number of cycles depends on the pathogen, susceptibility of the host, and environmental conditions
  • 19. Pathogen survival Pathogens survive season to season in: • Soil • Crop residue • Weed or noncrop hosts • Seed or vegetative plant parts • Insects • Mild climates
  • 20. Summary • Understanding the difference between a sign and a symptom is key in identifying a plant disease • A plant disease cannot develop if a susceptible host, pathogen, and favorable environment do not occur simultaneously • The major plant pathogens responsible for disease development in plants are fungi, bacteria, viruses, and nematodes • The disease cycle describes the interaction of the pathogen with the host