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Natureview Farm:Growing
Revenues By 50%
NATUREVIEW FARM:A SMALL
YOGURT MANUFACTURER
NATUREVIEW FARM
Began in 1989
Key to success was unique recipe used
which included natural ingredients
increasing shelf life upto 50 days
Revenue grew from less than $100,000 in
1989 to $13 million in 1989
KEY PEOPLE INVOLVED….
• Christine Walker:Vice President of
Marketing
• Barry Landers:CEO
• Walter Bellini:Vice President,Sales
• Kelly Riley
• Jack Gottlieb:Vice President,Operations
NEW CHALLENGE
• TO GROW REVENUES BY 50% BEFORE
THE END OF 2001
AFTER DISCUSSIONS
CHRISTINE WALKER
SUMMARIZED 3 OPTIONS
Option:1
• Expand 6 SKU’s of 8-oz product line into
one or two selected supermarket channel
regions
• Advocated by Walter Bellini
Option:2
• Expand 4 SKUs of 32-oz size nationally
• Advocated by Jack Gottlieb
Option:3
• Introduce 2 SKUs of a children’s multi-
pack into natural foods channel.
• Advocated by Kelly Riley
NATUREVIEW FARM INCOME
STATEMENT,1999
REVENUES $13,000,000 100% REVENUES
COST OF SOLD
GOODS
$8,190,000 63%
GROSS PROFIT $4,810,000 37%
EXPENSES
ADMINISTRATION $2,210,00 17%
SALES $1,560,000 12%
MARKETING $390,000 3%
RESEARCH&DEVELOP
MENT
$390,000
$260,000
3%
2%
NET INCOME
Yogurt Market Share by Packaging
Segment,1999(supermarket channel,in
%US Dollars
DOLLAR SHARE DOLLAR SHARE
CHANGE vs. PRIOR
YEAR
8-oz cups&smaller 74% +3%
Children’s multipacks 9% +12.5%
32-oz cups 8% +2%
Other 9% NC
Yogurt Market Share by Packaging
Segment,1999(Supermarket channel,in
%U.S. Dollars
DOLLAR SHARE Number of Retailers in
the Region
Northeast 26% 25
Midwest 22% 30
Southeast 25% 33
West 27% 17
2 DOMINANT SALES CHANNELS
IN 1999
SUPERMARKETS
• Sold 97% of total yogurt sold by
these 2 channels
NATURAL FOOD STORES
• Sold rest 3% of total yogurt
consumed by these 2 channels
SUPERMARKET
• One of the 2 major distribution channels in
1999
• Comprised 97% of the total sales of 2 major
channels
• Typical retailer margin was 27% and
distributor’s margin was 15%
• Companies need to pay one time slotting fee
for each SKU
• For refrigerated yogurt slotting fee averaged
$10,000 per SKU per retail chain
SUPERMARKET CHANNEL
• MANUFACTURER
• DISTRIBUTOR
• RETAILER
• CUSTOMERS
NATURAL FOODS CHANNEL
• MANUFACTURER
• WHOLESALER
• DISTRIBUTOR
• RETAILER
• CUSTOMERS
YOGURT PRODUCTION COSTS AND
RETAIL PRICE OF SUPERMARKETS
SUPERMARKET FOOD CHANNEL AVERAGE RETAIL PRICE
8-oz cup $0.88
32-oz cup $3.19
4-oz cup multipack $3.35
YOGURT PRODUCTION COSTS AND RETAIL
PRICE OF NATURAL FOODS CHANNEL
NATURAL FOODS CHANNEL AVERAGE RETAIL PRICE
8-oz cup $0.74
32-oz cup $2.70
4-oz cup multipack $2.85
Revenue in
1999:$13
Million
Target:$20
Million by the
End Of 2001
ANALYSIS OF 3 OPTIONS
PREREQUISITE DATA
OPTION ACTION ANTICIPATED
INCREAMENTAL UNIT
SALES
1 Expand 6 SKUs of the 8-oz. size into
eastern and western supermarket
regions
35,000,000
2 Expand 4 SKUs of the 32-oz. size
nationally into supermarket channel
5,500,000
3 Introduce 2 children’s multipacks into
natural foods channel
1,800,000
OPTION 1-1/4
• ANTICIPATED INCREAMENTAL RETAIL UNIT
SALES:35,000,000
CURRENT REVENUE:$13,000,000
GROWTH RATE OF YOGURT SALES THROUGH
SUPERMARKETS:3%
REVENUE AT THE END OF YEAR
20000:$16,500,000+REVENUE THROUGH OTHER
YOGURT TYPES AND REST OF 2 SKUs OF 8-oz
SIZE(MIN.-20%OF14% OF
13,000,000)=$16,500,000+$364,000=$16,864,000
OPTION1-2/4
• IN YEAR 2001..
• SALES=$16,864,000+$1,092,000+$35,00
0,000(MINIMUM)=$52,956,000>2000,000
0
• EXTRA EXPENDITURE
• SLOTTING PRICE-$60,000
• ADVERTISEMENTS
COST=$(22,500+15,000)=$37,500
• BROKER
CHARGE=$4281210(MINIMUM)
OPTION1-3/4
• PROs-
It provides a huge upside opportunity for
Natureview to increase sales exploiting huge
market share of supermarkets
• It also gives it edge over competitors who
will or are planning to enter supermarket
channel
Option1-4/4
• CONS-
• Risk of loosing market share due to
attraction of less price sensitive cnsumers
• It would require meaningful marketing
budget since this size faces most
competition
OPTION2:1/3
• Anticipated increamental retail unit
sales:$5,500,000
• Sales at the end of year
2000=$18,500,000
• Growth rate=2%
• Sales at the end of year
2001=$18,610,000(minimum)
OPTION2:2/3
• PROs
• Gross profit margin is 43.6%,more than 9-
oz line
• Strong competitive advantage,sonce less
competitor offerings are in this line
• Less promotional fees,since it needs to be
promoted twice a year only
OPTION2:3/3
• CONs
• Growth rate of 32-oz product line is very low
• Market share of 32-oz product line is also not
very high
• More slotting fees will be required for national
distribution
• Increased SG&A by $160,000
• Uncertainity of achieving targetsof full
distribution in 12 months
• Uncertainity of new consumers entering this
product line
OPTION3:1/3
• Anticipated Increamental Retail Unit
Sales:$1,800,000
• Sales at the end of year
2000=$13,000,000+$1,800,000=148000,0
00
• Sales at the end of year
2001(minimum)=$14,8000,000+(8%0f2%
of$13,000,000)=$148,020,800
OPTION3:2/3
• PROs
Strong relationship of Natureview with leading
Natural Food channels
Sales team was confident to achieve distribution
target
Gross profit was 37.6%
Natural food channel was growing faster than
supermarket channel,thus it will be productive in
longer run
No additional SG&A cost or R&D expenditure
would be required
OPTION3:3/3
• CONs
• It would not achieve target in time frame
• It can fall prey to competitors expanding
into supermarket channels
• During marketing turbulence it woul loose
shares since people can switch over to
supermarkets during turbulence due to low
price offerings
Disclaimer
conclusion
Option 1 provides the attainment of target’s
probablity most.However, profit margin is
less in that option but it can be compensated
easily with huge sales volume.
There is a risk of inability to handle
supermarket channel but,Natureview can
find a solution
Making itself vulnerable can result in more
sales,otherwise it would be stagnant and
may start declining after sometime
DISCLAIMER
Created during Marketing Management Internship
• CREATOR
• Ankit Raj
• Jadavpur University
• MENTOR
• Prof. Sameer Mathur
• IIM,Lucknow

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Natureview case analysis

  • 3. NATUREVIEW FARM Began in 1989 Key to success was unique recipe used which included natural ingredients increasing shelf life upto 50 days Revenue grew from less than $100,000 in 1989 to $13 million in 1989
  • 4. KEY PEOPLE INVOLVED…. • Christine Walker:Vice President of Marketing • Barry Landers:CEO • Walter Bellini:Vice President,Sales • Kelly Riley • Jack Gottlieb:Vice President,Operations
  • 5. NEW CHALLENGE • TO GROW REVENUES BY 50% BEFORE THE END OF 2001
  • 6.
  • 9. Option:1 • Expand 6 SKU’s of 8-oz product line into one or two selected supermarket channel regions • Advocated by Walter Bellini
  • 10. Option:2 • Expand 4 SKUs of 32-oz size nationally • Advocated by Jack Gottlieb
  • 11. Option:3 • Introduce 2 SKUs of a children’s multi- pack into natural foods channel. • Advocated by Kelly Riley
  • 12. NATUREVIEW FARM INCOME STATEMENT,1999 REVENUES $13,000,000 100% REVENUES COST OF SOLD GOODS $8,190,000 63% GROSS PROFIT $4,810,000 37% EXPENSES ADMINISTRATION $2,210,00 17% SALES $1,560,000 12% MARKETING $390,000 3% RESEARCH&DEVELOP MENT $390,000 $260,000 3% 2% NET INCOME
  • 13. Yogurt Market Share by Packaging Segment,1999(supermarket channel,in %US Dollars DOLLAR SHARE DOLLAR SHARE CHANGE vs. PRIOR YEAR 8-oz cups&smaller 74% +3% Children’s multipacks 9% +12.5% 32-oz cups 8% +2% Other 9% NC
  • 14. Yogurt Market Share by Packaging Segment,1999(Supermarket channel,in %U.S. Dollars DOLLAR SHARE Number of Retailers in the Region Northeast 26% 25 Midwest 22% 30 Southeast 25% 33 West 27% 17
  • 15. 2 DOMINANT SALES CHANNELS IN 1999 SUPERMARKETS • Sold 97% of total yogurt sold by these 2 channels NATURAL FOOD STORES • Sold rest 3% of total yogurt consumed by these 2 channels
  • 16. SUPERMARKET • One of the 2 major distribution channels in 1999 • Comprised 97% of the total sales of 2 major channels • Typical retailer margin was 27% and distributor’s margin was 15% • Companies need to pay one time slotting fee for each SKU • For refrigerated yogurt slotting fee averaged $10,000 per SKU per retail chain
  • 17. SUPERMARKET CHANNEL • MANUFACTURER • DISTRIBUTOR • RETAILER • CUSTOMERS
  • 18. NATURAL FOODS CHANNEL • MANUFACTURER • WHOLESALER • DISTRIBUTOR • RETAILER • CUSTOMERS
  • 19. YOGURT PRODUCTION COSTS AND RETAIL PRICE OF SUPERMARKETS SUPERMARKET FOOD CHANNEL AVERAGE RETAIL PRICE 8-oz cup $0.88 32-oz cup $3.19 4-oz cup multipack $3.35
  • 20. YOGURT PRODUCTION COSTS AND RETAIL PRICE OF NATURAL FOODS CHANNEL NATURAL FOODS CHANNEL AVERAGE RETAIL PRICE 8-oz cup $0.74 32-oz cup $2.70 4-oz cup multipack $2.85
  • 22. ANALYSIS OF 3 OPTIONS
  • 23. PREREQUISITE DATA OPTION ACTION ANTICIPATED INCREAMENTAL UNIT SALES 1 Expand 6 SKUs of the 8-oz. size into eastern and western supermarket regions 35,000,000 2 Expand 4 SKUs of the 32-oz. size nationally into supermarket channel 5,500,000 3 Introduce 2 children’s multipacks into natural foods channel 1,800,000
  • 24. OPTION 1-1/4 • ANTICIPATED INCREAMENTAL RETAIL UNIT SALES:35,000,000 CURRENT REVENUE:$13,000,000 GROWTH RATE OF YOGURT SALES THROUGH SUPERMARKETS:3% REVENUE AT THE END OF YEAR 20000:$16,500,000+REVENUE THROUGH OTHER YOGURT TYPES AND REST OF 2 SKUs OF 8-oz SIZE(MIN.-20%OF14% OF 13,000,000)=$16,500,000+$364,000=$16,864,000
  • 25. OPTION1-2/4 • IN YEAR 2001.. • SALES=$16,864,000+$1,092,000+$35,00 0,000(MINIMUM)=$52,956,000>2000,000 0 • EXTRA EXPENDITURE • SLOTTING PRICE-$60,000 • ADVERTISEMENTS COST=$(22,500+15,000)=$37,500 • BROKER CHARGE=$4281210(MINIMUM)
  • 26. OPTION1-3/4 • PROs- It provides a huge upside opportunity for Natureview to increase sales exploiting huge market share of supermarkets • It also gives it edge over competitors who will or are planning to enter supermarket channel
  • 27. Option1-4/4 • CONS- • Risk of loosing market share due to attraction of less price sensitive cnsumers • It would require meaningful marketing budget since this size faces most competition
  • 28. OPTION2:1/3 • Anticipated increamental retail unit sales:$5,500,000 • Sales at the end of year 2000=$18,500,000 • Growth rate=2% • Sales at the end of year 2001=$18,610,000(minimum)
  • 29. OPTION2:2/3 • PROs • Gross profit margin is 43.6%,more than 9- oz line • Strong competitive advantage,sonce less competitor offerings are in this line • Less promotional fees,since it needs to be promoted twice a year only
  • 30. OPTION2:3/3 • CONs • Growth rate of 32-oz product line is very low • Market share of 32-oz product line is also not very high • More slotting fees will be required for national distribution • Increased SG&A by $160,000 • Uncertainity of achieving targetsof full distribution in 12 months • Uncertainity of new consumers entering this product line
  • 31. OPTION3:1/3 • Anticipated Increamental Retail Unit Sales:$1,800,000 • Sales at the end of year 2000=$13,000,000+$1,800,000=148000,0 00 • Sales at the end of year 2001(minimum)=$14,8000,000+(8%0f2% of$13,000,000)=$148,020,800
  • 32. OPTION3:2/3 • PROs Strong relationship of Natureview with leading Natural Food channels Sales team was confident to achieve distribution target Gross profit was 37.6% Natural food channel was growing faster than supermarket channel,thus it will be productive in longer run No additional SG&A cost or R&D expenditure would be required
  • 33. OPTION3:3/3 • CONs • It would not achieve target in time frame • It can fall prey to competitors expanding into supermarket channels • During marketing turbulence it woul loose shares since people can switch over to supermarkets during turbulence due to low price offerings
  • 35. conclusion Option 1 provides the attainment of target’s probablity most.However, profit margin is less in that option but it can be compensated easily with huge sales volume. There is a risk of inability to handle supermarket channel but,Natureview can find a solution Making itself vulnerable can result in more sales,otherwise it would be stagnant and may start declining after sometime
  • 36. DISCLAIMER Created during Marketing Management Internship • CREATOR • Ankit Raj • Jadavpur University • MENTOR • Prof. Sameer Mathur • IIM,Lucknow