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KFDA policy on food safety control
        for imported foods

            28 OCT, 2011


                      수입식품과
1   Government Agencies Responsible for imported food


2   Testing procedures and methods for imported food


3   Current Status for Food imported


4   Amendment of Food Sanitation Act.
                         2
1. Government Agencies Responsible for imported food


KFDA (Korea Food & Drug Administration)
 •   Coverage : Agricultural products, processed food, health functional food,
                food additives, utensil, containers and packaging.
 •   Regulation : Food Sanitary Act, Health Functional Food Act



MIFAFF (Ministry of Food, Agriculture, Forestry & Fisheries)
 •   Coverage : Livestocks(beef, pig, poultry, etc.), Processed livestock
                products(99 items), Marine products
 •   Regulation : Livestock Sanitation Management Act,
                 Food Sanitation Act (for marine products)

                                       3
2. Testing procedures and methods for imported food




     Imports            Storage        Import report
                     at warehouse




                         4
2. Testing procedures and methods for imported food

Test Types and Durations
                                      Laboratory Testing
                          Microorganism, nutrition composition, pesticides,
                          mycotoxins, benzopyrene, food additives,
                          veterinary drugs, illegal drugs, and not permitted
                          in Korea, etc.




                                                         Random
 Document       Sensory          Laboratory              sampling
  review          test              test                    test
  (2days)       (3days)           (10days)                (5days)

  Confirm                                   Reject
⇒ Domestic Distribution                   ⇒ Return or Discard

                           5
2. Testing procedure and methods for imported foods

 Location of KFDA and 6 regional KFDA
    Gyeongin                                      Seoul
  Regional KFDA                               Regional KFDA
       3 test bodies
                                                  Daegu
                                              Regional KFDA
            KFDA
           (Osong)
                                                   Busan
                                               Regional KFDA
   Daejeon
 Regional KFDA
                                        4 Test bodies
    Gwanju
 Regional KFDA

    2 Test sub-bodies

                         6
3. Status of imported foods


                   < Total>
500,000                                        14,000,000


450,000
                                               12,000,000

400,000
                                               10,000,000

350,000
                                               8,000,000
300,000

                                               6,000,000
250,000

                                               4,000,000
200,000


150,000                                        2,000,000
          2006   2007   2008     2009   2010

                    Total Case
                    Total Weight(ton)
                                                   In 2010, foods are imported from 129 countries
                    Total Amount(thousand $)




                                                            7
3. Status of Imported Foods in 2010

 Status of Inspection types
                                                              ’09년 8월
                Document      Sensory       Laboratory        Random
   Total                                                    sampling test
                   test         test            test
  293,988        183,109       25,974          59,431           25,474
  (100%)         (62.3%)       (8.8%)         (20.2%)           (8.7%)

  In Year 2010, Cases 15.1%, Weight 14.2%, Amount 22.8% were increased
 in contrast to 2009 , whereas Laboratory test(including Random sampling
 test) was decreased by roughly 2%
 Status of Foods (compared to 2009, in %)
                                              Utensils,
 Agricultural   Processed      Food                        Health Function
                                            Containers &
  products        foods       additives                         Foods
                                              packages

    39,413       157,570       33,503         56,947           6,555
   (19.0↑)       (12.7↑)       (7.7↑)        (28.6↑)          (7.2↓)
Status of Violation Contents
                 Contents                     2010 year 2009 year
                                                1,143     1,229
                   Totals
                                               (0.39%)   (0.48%)
                 Subtotals                      317       483
                                                                          2010년
                 Agricultural Products                              500
                                                 1          -
                                                                          2009년
                                                                    450
                 Processed Foods                 38        56
Specification/                                                      400
                 Health Function Foods           90        71
standards                                                           350
                 Food Additives (Contents
                                                 26        26       300
                 etc.)
                                                                    250
                 Utensil,    Containers   &
                                                162        330      200
                 Packages
Food Additives(Sulfur dioxide etc.)                                 150
                                                356       280
                                                                    100
Microorganism                                   217       242
                                                                     50
Alien Substances                                104       100
                                                                      0
Pesticides                                       16        17
Veterinary medicines                             7         17
Mycotoxins(Aflatoxins etc.)                      24         8
Benzopyrene                                      23        19
Prohibited Medical compounds in Foods            6         17
Irradiation                                      25         -
Others                                           49        46
3. Status of imported Organic foods




•   Main organic products
        - banana, wheat(for flour), kiwi, acorn
        - Brown sugar, Processed fruit-vegetable product,
          Processed sugar product, Infused tea, Soy flour
•   Main import countries of organic products
        - USA, Germany, Italy, China, France, Brazil, Philippine, Australia
                                     10
•4.   Amendment of Food sanitation Act

     Revised Food sanitation act on 19 Aug., 2011
•   Exception item of document review
          - Non-color glasses with lead compound in cooking utensils
•   Laboratory test
         - Foods imported by processor(manufacturer) for dectected
           Hazard substance for 2 years
•   Changed criteria of The same foods of the same company
        - Deletion importer in criteria
•   Establishment of Collection amount
         - Supplement collection amount of Irradiation test
•   Revised of “Import Report” form
           - Change of Handling period in heat-preservation test(15days)
           - Establishment of Handling period in Irradiation test(14days)
           - Checking of High calorie - low nutrient food
Imported Foods Information Site:
http://www.foodnara.go.kr/ importfood
KFDA Policy on Food Safety Control for Imported Foods

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KFDA Policy on Food Safety Control for Imported Foods

  • 1. KFDA policy on food safety control for imported foods 28 OCT, 2011 수입식품과
  • 2. 1 Government Agencies Responsible for imported food 2 Testing procedures and methods for imported food 3 Current Status for Food imported 4 Amendment of Food Sanitation Act. 2
  • 3. 1. Government Agencies Responsible for imported food KFDA (Korea Food & Drug Administration) • Coverage : Agricultural products, processed food, health functional food, food additives, utensil, containers and packaging. • Regulation : Food Sanitary Act, Health Functional Food Act MIFAFF (Ministry of Food, Agriculture, Forestry & Fisheries) • Coverage : Livestocks(beef, pig, poultry, etc.), Processed livestock products(99 items), Marine products • Regulation : Livestock Sanitation Management Act, Food Sanitation Act (for marine products) 3
  • 4. 2. Testing procedures and methods for imported food Imports Storage Import report at warehouse 4
  • 5. 2. Testing procedures and methods for imported food Test Types and Durations Laboratory Testing Microorganism, nutrition composition, pesticides, mycotoxins, benzopyrene, food additives, veterinary drugs, illegal drugs, and not permitted in Korea, etc. Random Document Sensory Laboratory sampling review test test test (2days) (3days) (10days) (5days) Confirm Reject ⇒ Domestic Distribution ⇒ Return or Discard 5
  • 6. 2. Testing procedure and methods for imported foods Location of KFDA and 6 regional KFDA Gyeongin Seoul Regional KFDA Regional KFDA 3 test bodies Daegu Regional KFDA KFDA (Osong) Busan Regional KFDA Daejeon Regional KFDA 4 Test bodies Gwanju Regional KFDA 2 Test sub-bodies 6
  • 7. 3. Status of imported foods < Total> 500,000 14,000,000 450,000 12,000,000 400,000 10,000,000 350,000 8,000,000 300,000 6,000,000 250,000 4,000,000 200,000 150,000 2,000,000 2006 2007 2008 2009 2010 Total Case Total Weight(ton) In 2010, foods are imported from 129 countries Total Amount(thousand $) 7
  • 8. 3. Status of Imported Foods in 2010 Status of Inspection types ’09년 8월 Document Sensory Laboratory Random Total sampling test test test test 293,988 183,109 25,974 59,431 25,474 (100%) (62.3%) (8.8%) (20.2%) (8.7%) In Year 2010, Cases 15.1%, Weight 14.2%, Amount 22.8% were increased in contrast to 2009 , whereas Laboratory test(including Random sampling test) was decreased by roughly 2% Status of Foods (compared to 2009, in %) Utensils, Agricultural Processed Food Health Function Containers & products foods additives Foods packages 39,413 157,570 33,503 56,947 6,555 (19.0↑) (12.7↑) (7.7↑) (28.6↑) (7.2↓)
  • 9. Status of Violation Contents Contents 2010 year 2009 year 1,143 1,229 Totals (0.39%) (0.48%) Subtotals 317 483 2010년 Agricultural Products 500 1 - 2009년 450 Processed Foods 38 56 Specification/ 400 Health Function Foods 90 71 standards 350 Food Additives (Contents 26 26 300 etc.) 250 Utensil, Containers & 162 330 200 Packages Food Additives(Sulfur dioxide etc.) 150 356 280 100 Microorganism 217 242 50 Alien Substances 104 100 0 Pesticides 16 17 Veterinary medicines 7 17 Mycotoxins(Aflatoxins etc.) 24 8 Benzopyrene 23 19 Prohibited Medical compounds in Foods 6 17 Irradiation 25 - Others 49 46
  • 10. 3. Status of imported Organic foods • Main organic products - banana, wheat(for flour), kiwi, acorn - Brown sugar, Processed fruit-vegetable product, Processed sugar product, Infused tea, Soy flour • Main import countries of organic products - USA, Germany, Italy, China, France, Brazil, Philippine, Australia 10
  • 11. •4. Amendment of Food sanitation Act Revised Food sanitation act on 19 Aug., 2011 • Exception item of document review - Non-color glasses with lead compound in cooking utensils • Laboratory test - Foods imported by processor(manufacturer) for dectected Hazard substance for 2 years • Changed criteria of The same foods of the same company - Deletion importer in criteria • Establishment of Collection amount - Supplement collection amount of Irradiation test • Revised of “Import Report” form - Change of Handling period in heat-preservation test(15days) - Establishment of Handling period in Irradiation test(14days) - Checking of High calorie - low nutrient food
  • 12. Imported Foods Information Site: http://www.foodnara.go.kr/ importfood