A survey was conducted of 7 students who don't take breakfast and 13 students who do take breakfast. When asked about a healthy breakfast, 10 students said fruits and milk, 12 said cookies and Milo, and 9 said a tuna sandwich and ice tea. For their actual breakfast, 15 students take bread, 6 take cornflakes, and 3 take plain water. When asked about implications of not eating breakfast, 12 said gastric issues, 7 said feeling weak, and 5 said nothing. On whether breakfast is important, 12 students said yes and 8 said no.