1. Where My Pizza Came
From Annabelle
9 Yellow
Annabel
le
9

2. Our Pizza Salt
Yeast
Pizza flour
Mozzarella cheese Sugar

3. My Pizza’s Journey…

4. Caputo ‘Flour’
• Where it came from?
Naples, Italy
• How far it came from?
8716.1 Km
• How it got here?
The flour is packed into cartons, and loaded into a container. Then it’s
usually delivered by trucks to the port, where it’s shipped off to
Thailand. When it arrives at the Bangkok port, it’s inspected to make
sure the food’s safe before being delivered to the warehouse. From
there it’s distributed to the different supermarkets for us to buy from.

5. Cocina Selecta Extra Virgin
‘Olive Oil’
• Where it came from?
Spain
• How far it came from?
13,757.8 km
• How it got here?
The olive oil is packed and loaded into a container, then it’s delivered
to the port . From there the olive oil travels by ship, until it reaches
Thailand. When it arrives, it’s inspected before being delivered to the
warehouse and distributed to the stores.

6. Prego Tomato ‘Sauce’
• Where it came from?
New Jersey (Camden), United States
• How far it came from?
14025.65 Km
• How it got here?
The tomato sauce is packet well before being delivered to the port and
shipped off to Thailand. From Bangkok’s port, the sauce is inspected
and delivered to the warehouse. Then it’s sent out to the different
stores, and placed on the shelves for us to buy.

7. Create Process

8. What is the process of
creating it?
• Flour:
Flour is made by grinding cereal grains and other seeds/roots into
powder.
• Olive oil:
Olive oil is produced by grinding whole olives and extracting the oil
from the olives. Olive oil is used throughout the world.
• Tomato Sauce:
Tomato sauce is made by crushing tomatoes with herbs, onions, garlic
and basil leaves. To make it more liquidly, add water but be careful not
to add too much!

9. Making Ingredients
While cooking, we think about which ingredients we need
to create the dish. However, we don’t really think about
how the ingredients itself is made and where it has come
from. We don’t think about what process it had gone
through, and how far it had travelled. This is important, as
ingredients don’t just appear on shelves at supermarkets
by themselves and we need ingredients to cook! It’s one
thing knowing which ingredients you need, it’s another
knowing where they came from.

10. Information Bibliography
• "Antimo Caputo Italian Superfine." Amazon. N.p., 2012. Web. 28 Feb. 2012.
<http://www.amazon.com/Antimo-Caputo-Italian-Superfine-Farina/dp/
B0038ZS6PU>.
• "Distance from Naples to Bangkok." Time Zone Distance. N.p., n.d. Web. 28 Feb.
2012. <http://www.timezonedistance.com/ difference-between-Naples-Italy-and-Bangkok-Thailand.php>.
• "Where is the Prego Italian Sauce factory located?" Answers Yahoo. N.p., n.d.
Web. 28 Feb. 2012. <http://answers.yahoo.com/question/
index?qid=20101207161717AAQLTQs>.
• "Cocina Selecta Extra Virgin Olive Oil." Asain Food Company. N.p., 2005. Web. 28
Feb. 2012. <http://store.asianfoodcompany.com/13933-5.html>.
• "Spain to Bangkok." Google Maps. N.p., n.d. Web. 28 Feb. 2012.
<http://maps.google.co.th/maps?hl=en&rlz=1R2GPCK_enTH431&gs_sm=3&gs_upl=4967l5807l2l5934l9l9l
0l0l0l8l232l15 08l0.5.3l8l0&bav=on.2,or.r_gc.r_pw.r_qf.,cf.osb&biw=1366&bih=605&wrapid=tlif13304
4374793210&um=1&ie=UTF-8&hl=en&rlz=1R2GPCK_enTH431&gs_sm=3&gs_upl=4967l5807l2l593
4l9l9l0l0l0l8l232l1508l0.5.3l8l0&bav=on.2,or.r_gc.r_pw.r_qf.,cf.osb&biw=1366&bih=
605&wrapid=tlif133044374793210&um=1&ie=UTF-8&gl=th&saddr=spain&daddr=bangkok&dirf
lg=d&geocode=KYu8YTJ440IMMeyjaAeULOym;KfNhDSgyYB0xMSBI4l2yAAEB&ei=6PdMT_DxOMamrAf
X1_SRDw&sa=X&oi=geocode_result&ct=title&resnum=1&ved=0CCgQ9w8wAA>.
• "Flour." Wikipedia. N.p., 16 Feb. 2012. Web. 28 Feb. 2012.
<http://en.wikipedia.org/wiki/Flour>.
• "Olive Oil." Wikipedia. N.p., 27 Feb. 2012. Web. 28 Feb. 2012.
<http://en.wikipedia.org/wiki/Olive_oil>.
• "Titus2 Cookobook." Open Forums. N.p., n.d. Web. 28 Feb. 2012.
<http://openforums.titus2.com/forums/t/9790/>.

11. Photo Bibliography
• http://www.phuketdeli.com/en/italian/1367-prego-spaghetti-sauce-9556191070101.html
• http://youngandfoodish.com/london/the-top-10-pizzas-in-london/attachment/caputo-flour/
• http://www.runawayguide.com/runawaysblog/qa-for-first-time-runaways/
• http://www.mapsofworld.com/flags/italy-flag.html
• http://www.flags.net/SPAN.htm
• http://www.worldsfoods.com/shop/pc/viewPrd.asp?idproduct=158
• http://news.discovery.com/history/flour-human-ancestors-neanderthals.html
• http://globalwarming-arclein.blogspot.com/2011/06/olive-oil-really-reduces-stroke-risk.html
• http://www.homemade-pizza-made-easy.com/tomato-sauce.html