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ORAL MUCOSA
ORAL MUCOSA
 The oral cavity is lined with an
 uninterrupted mucous membrane, which is
 continuous with the skin near the vermilion
 border of the lips and with the pharyngeal
 mucosa in the region of the soft palate and
 anterior pillars of fauces.
 The epithelium of the oral mucosa
 originates partly from the ECTODERM
 (lips, vestibule, gingiva, cheeks, palate,
 floor of the mouth), and pertly from the
 endoderm (tongue).
MASTICATORY MUCOSA – free and
attached gingiva and hard palate comes in
primary contact with food during mastication
and is keratinized.
LINING MUCOSA – the lips cheeks, vestibule,
floor of the mouth, interior surface of the
tongue and soft palate. It does not function in
mastication and therefore has little attrition. It
is soft, pliable and non-keratinized.
SPECIALIZED MUCOSA – on the dorsal
surface (dorsum) of the tongue. It is covered
with cornified epithelial papillae.
Functions of the Oral Mucosa
 Protection – acts as major barrier to
 microorganisms
 Sensation – receptors that respond to
 temperature, touch, pain, taste; initiates reflexes
 such as swallowing, gagging and salivation
 Secretion – saliva, contributes to the maintenance
 of moist surface
 Permeability and Absorption – thinnest epithelial
 regions, floor of the mouth, more permeable than
 other areas
 Thermal Regulation – dogs, body heat is
 dissipated thru the oral mucosa by panting
General Histologic Characteristics
of Oral Mucosa
Two main tissue components:
 Oral epithelium – stratified squamous
 epithelium
 Lamina Propia or Corium – undderlying
 connective tissue layer
     The oral mucosa is attached to the
     underlying structures by a layer of
 loose fatty or granular connective tissue
     containing major blood vessels and
     nerves
Basement Membrane – structureless
layer about 1 – 2 micrometers thick;
interface between epithelium and
connective tissue
Connective tissue papilla - irregular and
upward projections of connective tissue
Rete Ridges – or rete pegs, epithelial
ridges or pegs that interdigitate with the
connective tissue papilla
RETE RIDGES




                         BASEMENT LAMINA
CONNECTIVE
TISSUE PAPILLA
Histologic Characteristics of the
Surface Epithelium
Keratinization (types)
  Orthokeratinization - About 20-30% of the
  gingiva, the stratum corneum is
  homogenous and made up of flat, closely
  packed keratinized cells without nuclei
  Parakeratinization - Approximately 50-70%
  of the cases, the stratum corneum is
  homogeneous and consists of flat
  keratinized cells with pyknotic nuclei and
  remnants of cytoplasmic organelles
Incomplete Keratinization - Least common
type, approximately 7-10% of cases and is
seen only in the region of the marginal
gingiva. Stratum corneum is homogenous
and consists of 2 cell types, which
occasionally form 2 superimposed layers:
the first type of cell is the same as cornified
cell of a parakeratinized stratum corneum;
the 2nd type is different from keratinized
cells and seems to reach the stratum
corneum and its surface without being
transformed into a keratinized cell.
Layers of the Keratinized Surface
Epithelium
 Stratum corneum
   dehydrated and flattened thus more
   resistant to mechanical damage and
   chemical solvents
   assume the form of hexagonal disks
   called squames
   do not contain any nuclei
   up to 20 layers of squames and is
   thicker than that of most of the skin
   except the soles and palms
Stratum Granulosum ( granular layer)
  larger flattened cells containing
  small granules called keratohyalin
  granules
  some regions of the masticatory
  oral epithelium (e.g. gingiva) it is
  difficult to see the granules under
  the light microscope
Stratum spinosum (Prickle-cell layer)
  several rows of larger elliptical or
  spherical cells
  appearance of cells when prepared for
  histologic examination – shrink away
  from each other remaining in contact
  only at point known as intercellular
  bridges or desmosomes
Stratum Basale ( Basal layer)
  cuboidal to columnar cells adjacent to
  the basement membrane
Layers of Non-Keratinized Surface
Epithelium
 Stratum Basale
    Cuboidal or columnar cells containing
    separate tonofilaments and other cell
    organelles
    Site of most cell divisions
 Stratum Intermedium
    Slightly increase in cell size as well as
    accumulation of glycogen in cells of the
    surface layer
    On rare occasion, keratohyalin granules
    can be seen
Stratum Superficiale ( Superficial
layer)
  Cells appear slightly flattened than
  in the preceding layers and contain
  dispersed tonofilaments and nuclei,
  the number of other cell organelles
  having diminished
Layers of Lamina Propia/Corium

 Papillary layer or Connective tissue
 papilla
   Indents and interdigitates with the
   epithelium (rete ridges/pegs)
   May be short or absent in some mucosa
 Reticular Layer
   Consists of densely arranged connective
   tissue fibers (reticular)
Subdivisions of the Oral
Mucosa
Lining Mucosa
Lips
 Lined by a moist, stratified squamous
 non-keratinized epithelium
 Non-keratinized mucosa is
 distinguished by a red border known
 as vermilion border
 This area is at the junction between
 the oral mucosa and the skin of the
 lips, becoming modified into
 keratinized epihtelium
Three reasons why vermilion border is
 red:
 Epithelium is thin
 This epithelium contain eleidin, which
 is transparent
 The blood vessels are near the
 surface of the papillary layer
Soft Palate
 Stratified squamous non-keratinizing
 epithelium – highly vascularized
 More pink than the mucosa of the
 keratinized hard palate – lamina
 propia contains many small blood
 vessels
 Beneath the CT of the lamina propia
 is the submucosa which contains
 muscles and mucous glands
Cheeks

 Mucosa is same as the lips and soft
 palate, however, the submucosa
 contains fat cells and mixed glands
 (seromucous) located within and
 between the muscle fibers
 The presence of these glands is a
 unique feature of the cheeks
Ventral Surface of the Tongue

 Lining mucosa also contains lamina
 propia and submucosa
 In the submucosa, muscle fibers are
 located under the surface of the
 tongue
 The entire area exhibits dense,
 interlaced muscle and CT fibers
Floor of the Mouth

 Non-keratinized mucous membrane
 Covering appears loosely attached to
 the lamina propia in contrast to the
 mucosa of the ventral surface of the
 tongue which is firmly attached
 Presence of minor salivary glands
 and right and left major mucous
 glands, the sublingual glands
Masticatory Mucosa
Gingiva or Marginal Epithelium

 part of the oral mucosa and at the
 same time, the most peripheral part
 of the tooth-supporting apparatus.
 It covers the coronal part of the
 alveolar process, passes over the
 crest of the alveolar bone and
 interdental septa and encircles the
 necks of teeth
Gingiva or Marginal Epithelium
Histological Characteristics of a Normal Marginal
  Periodontium
  “free” gingiva ends on the enamel surface at a
  shallow angle
  Gingival sulcus is less than 0.2 mm depth or is
  absent
  The junctional epithelium contains only a few
  isolated leukocytes
  Collagen Ct fibers extend directly alongside the
  junctional epithelium all the way to just under the
  gingival margin
  No signs of acute inflammation or chronic cellular
  infiltration
Clinical Characteristic of Normal Gingiva
     A pale, pink color
     A smooth marginal and papillary gingiva
     Attached gingiva with distinct stipples in varying
     density.
     Firm consistency of all the tissues.
     The papillary gingiva reaches halfway to the
     incisal edge and fills the interdental space up to
     contact point.
     a fine probe without the use of apparent force.
     Sulcular fluid cannot be obtained on filter paper
     strips placed into the entrance to the sulcus
Gingiva or Marginal Epithelium
Normal gingiva that satisfies
these criteria is not identical with
“clinically healthy” gingiva
Two topographycally distinct zones:

 Free gingiva
   a narrow band of tissue that follows the
   scalloped contour the necks of the teeth
   and the cementoenamel junction
   is referred to as “free” because it can be
   moved mechanically along tooth surface
   as well as away from the tooth
has an epithelial attachment maintained
by junctional epithelium along the tooth
surface
Separated from the attached gingiva by
a slight indentation called the FREE
GINGIVAL GROOVE, whose level
corresponds approximately to that of the
bottom of the gingival sulcus
about 1.1 mm in the primary dentition,
about 1.5 mm, 0.8 – 1.8 mm in young
adults and about 1.6 mm (0.9-2.1 mm) in
older people
Marginal gingiva - that part of the free
gingiva that tapers to a knife-like edge
extending along the cervical level of the
tooth on labial or buccal and lingual
surfaces
Interdental gingival papilla – the bulges
of gingival tissue on al occlusal direction
in between teeth
Interdental col – the constriction in
between the facial and lingual interdental
gingival papilla
Gingival sulcus – a shallow groove
  extending around the circumference of
  the tooth
  Depth varies from 0.6 mm and has the
  average depth of 1.8 mm
Attached Gingiva
  Is part attached to the teeth and alveolar
  bone. It is bounded CORONALLY by
  the free gingival groove and APICALLY
  by the mucogingival junction
On the facial surface of both jaws, it is
adjacent to the alveolar mucosa
On the lingual surface of the mandible it
is adjacent to the floor of the mouth
The is NO attached gingiva on the
palatal side of the maxilla since the
immovable palatal mucosa extends all
the way to the free gingiva
Exhibits many ovoid or elongated
indentations called STIPPLES – reflects
the arrangement, thickness and
frequency of the rete ridges
Density varies between individuals
Especially pronounced on the anterior
region of the maxilla
Absent in children younger that 6 years;
and is present only 35% of children aged
5 – 13 years
GINGIVAL SULCUS

     FREE GINGIVA


       GINGIVAL GROOVE



     ATTACHED GINGIVA


       ALVEOLAR MUCOSA
Dentogingival Junction
 Represents a unique anatomic
 feature concerned with attachment of
 the gingiva to the tooth
 Ectodermal in origin
 Consist of fundamental 3
 compartments:
   Junctional epithelium
   Oral sulcular epithelium
   Oral gingival epithelium
Gingival Ligament or Supra-
Alveolar Fiber Apparatus
 Dentogingival fibers
 Dentoperiosteal fibers
 Alveologingival fibers
 Circular an Semicircular fibers
 Transeptal fibers
 Transgingival and Intergingival fibers
 Interpapillary fibers
 Periosteogingival fibers
 Intercircular gibers
1. Dentogingival fibers
 The most numerous, consists of three
 groups:
   First group extends from the cementum
   in an obliquely coronal direction
   Second group streams horizontal from
   the cementum into the free marginal
   gingiva
   Third group, many of which run parallel
   with the dentoperiosteal fibers, curve
   from the cementum apically over the
   alveolar crest
1. Dentogingival fibers


                    FIRST

                     SECOND


                    THIRD
2. Dentoperiosteal Fibers
                  Insert into the supra-
                  alveolar cementum at
                  the same level as the
                  transeptal fibers, pass
                  apically over the crest
                  of the alveolar bone
                  into the periosteum of
                  the outer and inner
                  plates of the alveolar
                  process
3. Alveologingival fibers
                   Insert into the crest
                   of the alveolar
                   bone, course
                   coronally and enter
                   the free and
                   attached sections
                   of the marginal and
                   interdental gingiva
4. Circular and Semicircular fibers

                     Circular – small group
                     of fibers that forms a
                     band around the neck
                     of the tooth helping to
                     bind the free gingiva
                     into the tooth
                     Semicircular – encircle
                     only the vestibular or
                     oral half of the root; lie
                     apical to the circular
                     fibers
5. Transeptal Fibers
                  Also called
                  INTERDENTAL
                  FIBERS
                  Bind the supra-
                  alveolar cementum of
                  one tooth to that of the
                  adjacent tooth
                  Implicated as a major
                  cause of post retention
                  relapse of
                  orthodontically
                  positioned teeth
6. Transgingival and Intergingival fibers
– reinforce the circular and semicircular
                        Transgingival –
                        identical with
                        semicircular, insert
                        interdentally into a
                        supra-alveolar
                        cementum, pass
                        obliquely through the
                        interdental tissue
                        stream into the free
                        gingiva of the adjacent
                        tooth where they may
                        unite with the circular
                        fiber
6. Transgingival and Intergingival fibers
– reinforce the circular and semicircular
                        Intergingival – form
                        a continuous series
                        of fibers running
                        under the
                        epithelium along
                        both the vestibular
                        and oral aspects of
                        the dental arch
                        converging distal to
                        the last molar
7. Interpapillary fibers
                    Cross through the
                    free portion of
                    interdental gingival
                    tissue in an
                    orovestibular
                    direction to tie the
                    oral and vestibular
                    gingival papillae
                    together
Periosteogingival fibers
  Insert into the periosteum of the outer
  and inner cortical plates of the
  alveolar process and pass facially
  and orally into the section of all
  attached gingiva lying over it
Intercircular fibers
  Are located on the vestibular and oral
  sides of the interdental gingiva and
  connect the circular fiber bundles of
  neighboring teeth. They form part of
  the Intergingival fiber bundles
Alveolar Mucosa
 The gingival mucosa joins the alveolar
 mucosa at the mucogingival junction
 It is present only in the vestibular region
 and extends from the scalloped
 mucogingival junction to the vestibular
 fornix, where it is continuous with the
 mucosa covering the lips and cheeks
 The alveolar mucosa is movable, can be
 lifted to a limited extent from its base and
 exhibits structural deep red in color and
 has a smooth surface
Hard Palate

 Is the roof of the mouth and is
 supported by the palatine processes
 of the maxillary and horizontal parts
 of the palatine bone
 At the level of the alveolar tuberosity,
 it joins the soft palate
 The hard palate is pale pink
On the surface of the hard palate, the midline is
known as MEDIAN RAPHE - fusiform mucosal
mass and forming the midline of the palate and
represent the fusion area of the palatine
processes
INCISIVE PAPILLA - oral mass of tissue capping
the opening of incisive canal containing oral part of
the nasopalatine duct
On each side of the median raphe are ridges of
tissue called TRANSVERSE RIDGES OR
PALATINE RUGAE AND RUGAE PALATINI -
ridges of mucous membrane with dense
connective tissue core extending laterally from the
incisive papillae and the anterior raphe
Specialized Mucosa
Dorsum of the tongue

 Covered by a stratified squamous
 keratinizing epithelium
 Consists of four types pf epithelial
 structures called papilla:
   Filiform papilla – most numerous;
   arranged in rows
   Fungiform papilla – fewer, distributed
   along the filiform; numerous near the
   tips of the tongue; contains taste buds
Circumvallate papilla –
distributed along the
V-shaped sulcus
between the body and
the base; 3 mm in
diameter; contains
taste buds
Foliate papilla – 4 – 11
vewrtical grooves or
furrows on the lateral
posterior sides of the
tongue; contains taste
buds
Taste Buds

 Microscopically visible barrel-shaped
 bodies
 Contains the chemical sense of taste
 Generally associated with the papilla
 of the tongue – circumvallate, foliate,
 and fungiform, although some are
 distributed in the soft palate,
 epiglottis, larynx, and pharynx
Types of taste cells – found among
the 10 – 14 cells in the taste bud
 Supporting or Sustentacular cells
   Tall columnar cell; lie at the periphery of
   the taste bud
   Taste cells/chief cells – tall columnar
   cells that bear either elongated microvilli
   that project into the taste pore or ones
   with shortened villi that open into the
   base of the pore
   Each are associated with nerves
Basal cells
  Are in close proximal contact with the
  basal lamina


Rapid turn-over of cells in the taste
bud – approximately 10 days
Four taste sensations are sweet,
salty, sour and bitter
Location of taste perception on the
tongue and soft palate

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Oral Mucosa

  • 2. ORAL MUCOSA The oral cavity is lined with an uninterrupted mucous membrane, which is continuous with the skin near the vermilion border of the lips and with the pharyngeal mucosa in the region of the soft palate and anterior pillars of fauces. The epithelium of the oral mucosa originates partly from the ECTODERM (lips, vestibule, gingiva, cheeks, palate, floor of the mouth), and pertly from the endoderm (tongue).
  • 3. MASTICATORY MUCOSA – free and attached gingiva and hard palate comes in primary contact with food during mastication and is keratinized. LINING MUCOSA – the lips cheeks, vestibule, floor of the mouth, interior surface of the tongue and soft palate. It does not function in mastication and therefore has little attrition. It is soft, pliable and non-keratinized. SPECIALIZED MUCOSA – on the dorsal surface (dorsum) of the tongue. It is covered with cornified epithelial papillae.
  • 4. Functions of the Oral Mucosa Protection – acts as major barrier to microorganisms Sensation – receptors that respond to temperature, touch, pain, taste; initiates reflexes such as swallowing, gagging and salivation Secretion – saliva, contributes to the maintenance of moist surface Permeability and Absorption – thinnest epithelial regions, floor of the mouth, more permeable than other areas Thermal Regulation – dogs, body heat is dissipated thru the oral mucosa by panting
  • 5. General Histologic Characteristics of Oral Mucosa Two main tissue components: Oral epithelium – stratified squamous epithelium Lamina Propia or Corium – undderlying connective tissue layer The oral mucosa is attached to the underlying structures by a layer of loose fatty or granular connective tissue containing major blood vessels and nerves
  • 6. Basement Membrane – structureless layer about 1 – 2 micrometers thick; interface between epithelium and connective tissue Connective tissue papilla - irregular and upward projections of connective tissue Rete Ridges – or rete pegs, epithelial ridges or pegs that interdigitate with the connective tissue papilla
  • 7. RETE RIDGES BASEMENT LAMINA CONNECTIVE TISSUE PAPILLA
  • 8. Histologic Characteristics of the Surface Epithelium Keratinization (types) Orthokeratinization - About 20-30% of the gingiva, the stratum corneum is homogenous and made up of flat, closely packed keratinized cells without nuclei Parakeratinization - Approximately 50-70% of the cases, the stratum corneum is homogeneous and consists of flat keratinized cells with pyknotic nuclei and remnants of cytoplasmic organelles
  • 9. Incomplete Keratinization - Least common type, approximately 7-10% of cases and is seen only in the region of the marginal gingiva. Stratum corneum is homogenous and consists of 2 cell types, which occasionally form 2 superimposed layers: the first type of cell is the same as cornified cell of a parakeratinized stratum corneum; the 2nd type is different from keratinized cells and seems to reach the stratum corneum and its surface without being transformed into a keratinized cell.
  • 10. Layers of the Keratinized Surface Epithelium Stratum corneum dehydrated and flattened thus more resistant to mechanical damage and chemical solvents assume the form of hexagonal disks called squames do not contain any nuclei up to 20 layers of squames and is thicker than that of most of the skin except the soles and palms
  • 11. Stratum Granulosum ( granular layer) larger flattened cells containing small granules called keratohyalin granules some regions of the masticatory oral epithelium (e.g. gingiva) it is difficult to see the granules under the light microscope
  • 12. Stratum spinosum (Prickle-cell layer) several rows of larger elliptical or spherical cells appearance of cells when prepared for histologic examination – shrink away from each other remaining in contact only at point known as intercellular bridges or desmosomes Stratum Basale ( Basal layer) cuboidal to columnar cells adjacent to the basement membrane
  • 13. Layers of Non-Keratinized Surface Epithelium Stratum Basale Cuboidal or columnar cells containing separate tonofilaments and other cell organelles Site of most cell divisions Stratum Intermedium Slightly increase in cell size as well as accumulation of glycogen in cells of the surface layer On rare occasion, keratohyalin granules can be seen
  • 14. Stratum Superficiale ( Superficial layer) Cells appear slightly flattened than in the preceding layers and contain dispersed tonofilaments and nuclei, the number of other cell organelles having diminished
  • 15. Layers of Lamina Propia/Corium Papillary layer or Connective tissue papilla Indents and interdigitates with the epithelium (rete ridges/pegs) May be short or absent in some mucosa Reticular Layer Consists of densely arranged connective tissue fibers (reticular)
  • 16. Subdivisions of the Oral Mucosa
  • 18. Lips Lined by a moist, stratified squamous non-keratinized epithelium Non-keratinized mucosa is distinguished by a red border known as vermilion border This area is at the junction between the oral mucosa and the skin of the lips, becoming modified into keratinized epihtelium
  • 19. Three reasons why vermilion border is red: Epithelium is thin This epithelium contain eleidin, which is transparent The blood vessels are near the surface of the papillary layer
  • 20. Soft Palate Stratified squamous non-keratinizing epithelium – highly vascularized More pink than the mucosa of the keratinized hard palate – lamina propia contains many small blood vessels Beneath the CT of the lamina propia is the submucosa which contains muscles and mucous glands
  • 21. Cheeks Mucosa is same as the lips and soft palate, however, the submucosa contains fat cells and mixed glands (seromucous) located within and between the muscle fibers The presence of these glands is a unique feature of the cheeks
  • 22. Ventral Surface of the Tongue Lining mucosa also contains lamina propia and submucosa In the submucosa, muscle fibers are located under the surface of the tongue The entire area exhibits dense, interlaced muscle and CT fibers
  • 23. Floor of the Mouth Non-keratinized mucous membrane Covering appears loosely attached to the lamina propia in contrast to the mucosa of the ventral surface of the tongue which is firmly attached Presence of minor salivary glands and right and left major mucous glands, the sublingual glands
  • 25. Gingiva or Marginal Epithelium part of the oral mucosa and at the same time, the most peripheral part of the tooth-supporting apparatus. It covers the coronal part of the alveolar process, passes over the crest of the alveolar bone and interdental septa and encircles the necks of teeth
  • 26. Gingiva or Marginal Epithelium Histological Characteristics of a Normal Marginal Periodontium “free” gingiva ends on the enamel surface at a shallow angle Gingival sulcus is less than 0.2 mm depth or is absent The junctional epithelium contains only a few isolated leukocytes Collagen Ct fibers extend directly alongside the junctional epithelium all the way to just under the gingival margin No signs of acute inflammation or chronic cellular infiltration
  • 27. Clinical Characteristic of Normal Gingiva A pale, pink color A smooth marginal and papillary gingiva Attached gingiva with distinct stipples in varying density. Firm consistency of all the tissues. The papillary gingiva reaches halfway to the incisal edge and fills the interdental space up to contact point. a fine probe without the use of apparent force. Sulcular fluid cannot be obtained on filter paper strips placed into the entrance to the sulcus
  • 28. Gingiva or Marginal Epithelium
  • 29. Normal gingiva that satisfies these criteria is not identical with “clinically healthy” gingiva
  • 30. Two topographycally distinct zones: Free gingiva a narrow band of tissue that follows the scalloped contour the necks of the teeth and the cementoenamel junction is referred to as “free” because it can be moved mechanically along tooth surface as well as away from the tooth
  • 31. has an epithelial attachment maintained by junctional epithelium along the tooth surface Separated from the attached gingiva by a slight indentation called the FREE GINGIVAL GROOVE, whose level corresponds approximately to that of the bottom of the gingival sulcus about 1.1 mm in the primary dentition, about 1.5 mm, 0.8 – 1.8 mm in young adults and about 1.6 mm (0.9-2.1 mm) in older people
  • 32. Marginal gingiva - that part of the free gingiva that tapers to a knife-like edge extending along the cervical level of the tooth on labial or buccal and lingual surfaces Interdental gingival papilla – the bulges of gingival tissue on al occlusal direction in between teeth Interdental col – the constriction in between the facial and lingual interdental gingival papilla
  • 33. Gingival sulcus – a shallow groove extending around the circumference of the tooth Depth varies from 0.6 mm and has the average depth of 1.8 mm Attached Gingiva Is part attached to the teeth and alveolar bone. It is bounded CORONALLY by the free gingival groove and APICALLY by the mucogingival junction
  • 34. On the facial surface of both jaws, it is adjacent to the alveolar mucosa On the lingual surface of the mandible it is adjacent to the floor of the mouth The is NO attached gingiva on the palatal side of the maxilla since the immovable palatal mucosa extends all the way to the free gingiva Exhibits many ovoid or elongated indentations called STIPPLES – reflects the arrangement, thickness and frequency of the rete ridges
  • 35. Density varies between individuals Especially pronounced on the anterior region of the maxilla Absent in children younger that 6 years; and is present only 35% of children aged 5 – 13 years
  • 36. GINGIVAL SULCUS FREE GINGIVA GINGIVAL GROOVE ATTACHED GINGIVA ALVEOLAR MUCOSA
  • 37. Dentogingival Junction Represents a unique anatomic feature concerned with attachment of the gingiva to the tooth Ectodermal in origin Consist of fundamental 3 compartments: Junctional epithelium Oral sulcular epithelium Oral gingival epithelium
  • 38. Gingival Ligament or Supra- Alveolar Fiber Apparatus Dentogingival fibers Dentoperiosteal fibers Alveologingival fibers Circular an Semicircular fibers Transeptal fibers Transgingival and Intergingival fibers Interpapillary fibers Periosteogingival fibers Intercircular gibers
  • 39. 1. Dentogingival fibers The most numerous, consists of three groups: First group extends from the cementum in an obliquely coronal direction Second group streams horizontal from the cementum into the free marginal gingiva Third group, many of which run parallel with the dentoperiosteal fibers, curve from the cementum apically over the alveolar crest
  • 40. 1. Dentogingival fibers FIRST SECOND THIRD
  • 41. 2. Dentoperiosteal Fibers Insert into the supra- alveolar cementum at the same level as the transeptal fibers, pass apically over the crest of the alveolar bone into the periosteum of the outer and inner plates of the alveolar process
  • 42. 3. Alveologingival fibers Insert into the crest of the alveolar bone, course coronally and enter the free and attached sections of the marginal and interdental gingiva
  • 43. 4. Circular and Semicircular fibers Circular – small group of fibers that forms a band around the neck of the tooth helping to bind the free gingiva into the tooth Semicircular – encircle only the vestibular or oral half of the root; lie apical to the circular fibers
  • 44. 5. Transeptal Fibers Also called INTERDENTAL FIBERS Bind the supra- alveolar cementum of one tooth to that of the adjacent tooth Implicated as a major cause of post retention relapse of orthodontically positioned teeth
  • 45. 6. Transgingival and Intergingival fibers – reinforce the circular and semicircular Transgingival – identical with semicircular, insert interdentally into a supra-alveolar cementum, pass obliquely through the interdental tissue stream into the free gingiva of the adjacent tooth where they may unite with the circular fiber
  • 46. 6. Transgingival and Intergingival fibers – reinforce the circular and semicircular Intergingival – form a continuous series of fibers running under the epithelium along both the vestibular and oral aspects of the dental arch converging distal to the last molar
  • 47. 7. Interpapillary fibers Cross through the free portion of interdental gingival tissue in an orovestibular direction to tie the oral and vestibular gingival papillae together
  • 48. Periosteogingival fibers Insert into the periosteum of the outer and inner cortical plates of the alveolar process and pass facially and orally into the section of all attached gingiva lying over it Intercircular fibers Are located on the vestibular and oral sides of the interdental gingiva and connect the circular fiber bundles of neighboring teeth. They form part of the Intergingival fiber bundles
  • 49. Alveolar Mucosa The gingival mucosa joins the alveolar mucosa at the mucogingival junction It is present only in the vestibular region and extends from the scalloped mucogingival junction to the vestibular fornix, where it is continuous with the mucosa covering the lips and cheeks The alveolar mucosa is movable, can be lifted to a limited extent from its base and exhibits structural deep red in color and has a smooth surface
  • 50. Hard Palate Is the roof of the mouth and is supported by the palatine processes of the maxillary and horizontal parts of the palatine bone At the level of the alveolar tuberosity, it joins the soft palate The hard palate is pale pink
  • 51. On the surface of the hard palate, the midline is known as MEDIAN RAPHE - fusiform mucosal mass and forming the midline of the palate and represent the fusion area of the palatine processes INCISIVE PAPILLA - oral mass of tissue capping the opening of incisive canal containing oral part of the nasopalatine duct On each side of the median raphe are ridges of tissue called TRANSVERSE RIDGES OR PALATINE RUGAE AND RUGAE PALATINI - ridges of mucous membrane with dense connective tissue core extending laterally from the incisive papillae and the anterior raphe
  • 52.
  • 54. Dorsum of the tongue Covered by a stratified squamous keratinizing epithelium Consists of four types pf epithelial structures called papilla: Filiform papilla – most numerous; arranged in rows Fungiform papilla – fewer, distributed along the filiform; numerous near the tips of the tongue; contains taste buds
  • 55. Circumvallate papilla – distributed along the V-shaped sulcus between the body and the base; 3 mm in diameter; contains taste buds Foliate papilla – 4 – 11 vewrtical grooves or furrows on the lateral posterior sides of the tongue; contains taste buds
  • 56. Taste Buds Microscopically visible barrel-shaped bodies Contains the chemical sense of taste Generally associated with the papilla of the tongue – circumvallate, foliate, and fungiform, although some are distributed in the soft palate, epiglottis, larynx, and pharynx
  • 57. Types of taste cells – found among the 10 – 14 cells in the taste bud Supporting or Sustentacular cells Tall columnar cell; lie at the periphery of the taste bud Taste cells/chief cells – tall columnar cells that bear either elongated microvilli that project into the taste pore or ones with shortened villi that open into the base of the pore Each are associated with nerves
  • 58. Basal cells Are in close proximal contact with the basal lamina Rapid turn-over of cells in the taste bud – approximately 10 days Four taste sensations are sweet, salty, sour and bitter
  • 59.
  • 60. Location of taste perception on the tongue and soft palate