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IFPRI- Food Security of Women in Tribal Rajasthan- Manisha Kabra

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IFPRI- Food Security of Women in Tribal Rajasthan- Manisha Kabra

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How to improve and transform the food security of tribal rajasthan

How to improve and transform the food security of tribal rajasthan

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IFPRI- Food Security of Women in Tribal Rajasthan- Manisha Kabra

  1. 1. Ms. Manisha Kabra, Freedom from Hunger India Trust Dr. Arindam Das, IHMR University, Institute of Health Management Research Ms. Bobbi. L. Gray, Freedom from Hunger, USA Towards ‘Gender—Transformative’ Food security for Tribal Rajasthan
  2. 2. Gender & Food Security Close correlation between high levels of gender inequality and food insecurity, malnutrition and other nutritional deficiencies 60% of malnourished people globally are women and girls Inter- and intra-generational and intra-household food insecurity persists Despite economic growth in India, stunting and undernutrition have not improved; known as India Enigma
  3. 3. Rajasthan 50% of women and adolescent girls suffer from anemia 36% children below 5 years are stunted, girls are more stunted (31%) than boys (27%) Poor women’s empowerment, Rajasthan index score of 0.4; national is 0.5 on 0-1 scale Stunting is the highest among children of tribal region (54%) compared to children of non-tribal region (45%)
  4. 4. Purpose of Presentation Purpose of presentation: explore the relationship between household food security and gender among women from tribal communities in rural Rajasthan discuss the implications for practices and policies that target a more gender-transformative food- secure world
  5. 5. Rajasthan Nutrition Program Actors: Freedom from Hunger India Trust, VAAGDHARA, PRADAN, Chetna Program: Integration of agriculture, nutrition, financial services and gender Location: Two tribal districts in Banswara and Sirohi
  6. 6. Baseline Assessment Methods Baseline study:  May –June 2015  403 women in self-help groups  Simple random sample among mothers with children ages 0-2; pregnant women (20%)  Data collection: consultants from IHMR University Jaipur  Data analysis: Brigham Young University, USA & IHMR University Statistical associations between food security, breastfeeding behaviors, use of ICDS centers and household decision-making, autonomy Autonomy index= Cronbach’s alpha (.738), reliable scale
  7. 7. Survey Content  Household poverty level: $1.25/day, National Poverty Line  Food security: four-point food security scale  Coping strategies Index  Dietary Diversity Index  Sanitation and safe water  Curative care; treatment-seeking behaviors (use of ORS, etc.)  Household decision making  Utilization of ICDS services  Breastfeeding/Infant feeding
  8. 8. Results (1)  Majority of survey participants were Hindu (99.8%)  44.7% live below IPL $1.25; 94.2% live below IPL $2.50/day; 34.6% live below the NPL.  77% children of household were food insecure; 79% of women were food insecure  61% women reported using ICDS benefit in the prior 12 months (primarily immunization and supplementary foods)  47% were breastfed in the first hour; 28% exclusively breastfed for six months
  9. 9. Results (2) Gender Percent Wife makes decision: on food purchases 19.6 about how much food to serve family members 40.5 on how money is spent 5.2 on whether she seeks healthcare for herself 3.5 on whether she can visit family or friends 4.2 Spoke to husband in past 6 months regarding food needs 71.2 Spend money most of the time without discussing with husband first 27.5 Mobility Can go to market alone 28.3 Can go to health facility alone 23.3 Can visit friends or family within the village alone 37.7 Can visit friends or family outside of the village alone 11.9
  10. 10. Results (3) 1. Accessibility to ICDS services significantly associated with 3/14 gender variables: decision making of food quantity to be served within household, had spoken to husband about household nutrition needs, spends money without first discussing with someone else 2. Food security was sig. assoc. with 8/14 gender variables: all the decision-making variables, unrestricted access to income, household finances, fear of husbands
  11. 11. Results (4) 3. Initial breastfeeding: only associated with decisionmaking regarding visits to family 4. Exclusive Breastfeeding sig. assoc. with 6/14 gender variables: joint decisions with their husbands regarding finances, healthcare decisions, and decisions regarding visiting family, have spoken to their spouse of household nutrition needs, have unrestricted access to income
  12. 12. Results (5) Women’s Autonomy
  13. 13. Results (6) * p<.001
  14. 14. Conclusions (1) Gender matters for food security, access to ICDS services, breastfeeding (mainly exclusive) Women’s and children’s food security status were similar and both were associated with a woman’s level of autonomy
  15. 15. Conclusions (2) What does this mean for how we design for improving food security as well as measure it?  Definitions of food security are quite multidimensional  Yet most measures look at access; not intra- household distribution of food  Very few existing tools include a gender dimension that are practitioner-friendly
  16. 16. Conclusions (3) Great opportunity exists to improve household food security  not by simply improving food supply  but also by addressing the “social access” dimension = improving the autonomy of women for resource allocation and resource management at the household- and community-level
  17. 17. Conclusions (4) Need more collaboration between government, ICDS centres, community-based organizations, and self-help groups Multidimensional definitions of food security require multidimensional approaches (ag, financial services, gender, nutrition, etc.) Have to engage men and boys, not just women. The findings helped to assess the needs for interventions and planning gender based approaches.
  18. 18. • RNP led the torch with cadre of 1280 community volunteers (SHG members)called as Community Nutrition advocates in two districts , who are trained in gender based approaches. They develop skills among Community members for gender and nutrition, IYCF, maternal adolescent health, service linkages and financial literacy to engage in dialogue with men to improve household nutrition. Gender transformative Theory of change in RNP
  19. 19.  I have held a pen/crayon for the first time in my life.  I have never drawn on a paper will show this to my children  I have given my introduction in this way for the first time.  I have never been asked about my likes and dislikes  Will my “Thali “ be filled like man’s?
  20. 20. Thank You

Hinweis der Redaktion

  • Gender dynamics has particularly influenced food and household food security transforming gender as social construct beyond the biological dimension. Research has demonstrated the close correlation between high levels of gender inequality and food insecurity, malnutrition and other nutritional deficiencies.
    At least 60% of malnourished people globally are women and girls experiencing the impact of persisting inter- and intra –generational and intra household food insecurity. “India Enigma”, describes the paradox existence where improvements in Stunting and under nutrition have not kept pace with economic growth encompassing actually higher rate of malnutrition than some locations in Sub-Saharan Africa.
  • In Rajasthan, 50% of women and adolescent girls suffer from Anemia, 36% children below 5 years are stunted and girls are more stunted(31%) then boys(27%) leading to poor gender empowerment index of 0.4 below national average of 0.5 on a scale of 0-1 depicting poor woman’s empowerment status. Stunting is the highest among children of tribal region (54%)compared to children of non-tribal region (45%), clearly indicating gender discrimination in intra- household feeding patterns.
  • In Rajasthan
    Freedom from Hunger India trust, together with it’s Implementing NGOs, VAAGDHARA and PRADAN are currently collaborating to improve household nutrition through integration of agriculture, nutrition, financial services and Gender in two tribal districts namely –Banswara and Sirohi respectively, under the aegis of the project, “Empowering Poor marginalized women in Rajasthan for Gender-Equitable Household Nutrition” also known as Rajasthan Nutrition project.
    The paper as being presented to the forum seeks to
    Explore the relationship between household food security and gender among tribal communities in Rajasthan utilizing data from baseline assessment, conducted in May –June 2015 with 403 women belonging to Self help groups in the selected districts.
    Discuss the implications for practices and policies that target a more gender transformative food secure world.
  • May –June 2015
    403 women in self-help groups
    Simple random sample among mothers with children ages 0-2; pregnant women (20%)
    Data collection: consultants from IHMR University Jaipur.
    Data analysis: Brigham Young University, USA &amp; IHMR University
  • : Progress out of Poverty Index progress out of poverty Index scorecard developed by the Grameen foundation. The International Poverty line (IPL)$1.25/day, IPL$ 2.50/day and National Tendulkar indices were constructed using values of India progress out of poverty index.
    2). Food security was measured on the basis of four point food security scale of Freedom From hunger ,classifying food secure, food insecure without hunger, food insecure with moderate hunger and food insecure with severe hunger. Food security for children was also assessed based on the same scale.
    3.)Health and nutrition status of the women and household was assessed using a set of health indicators, coping strategies index, dietary diversity index, nutrition, sanitation and safe water, curative care, household decision making , Utilization of ICDS services and breastfeeding/Infant feeding.
    C
  • 61% women reported using ICDS benefit in the prior 12 months (, mainly immunization and supplementary foods. Least services utilized were breastfeeding education and support.
    Breastfeeding–47 % were breastfed in the first hour and 28% were exclusively breastfed for six months and 66% were also given something else beside smother’s milk.
    Gender- In this baseline study, women appear to have the most decision making power (41%), to decide about serving food.The decisions were found to be taken by husband/ male members Food purchases, medical treatment, and travel
  • Gender, particularly intra-household dynamics such as decision-making power of women, their autonomy, communication and their relationship with their spouse, matters for food security as well as for important health and nutrition behaviors such as accessing ICDS services and for initial and exclusive breastfeeding.
  • Gender, particularly intra-household dynamics such as decision-making power of women, their autonomy, communication and their relationship with their spouse, matters for food security as well as for important health and nutrition behaviors such as accessing ICDS services and for initial and exclusive breastfeeding.
  • Gender, particularly intra-household dynamics such as decision-making power of women, their autonomy, communication and their relationship with their spouse, matters for food security as well as for important health and nutrition behaviors such as accessing ICDS services and for initial and exclusive breastfeeding.
  • Gender, particularly intra-household dynamics such as decision-making power of women, their autonomy, communication and their relationship with their spouse, matters for food security as well as for important health and nutrition behaviors such as accessing ICDS services and for initial and exclusive breastfeeding.

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