1. GROOMING ASSIGNMENT Presented By - Shaikh Moiddin Assessor - Miss Aparajita Batch No. - L-5

4. Type Of Skin & Techniques to maintain it. Normal Skin Dry Skin Oily Skin Combination Skin Sensitive Skin

10. Products we should use. Facewash Moisturizer Toner

12. Product we should use Oil Shampoos Conditioner

15. Suitable Diet With Justification With A Weekly Menu 2 chapattis with vegetables and 1 plate rice with banana Fruit salad Rice with daal and chapattis with paneer and 1 apple Fruits juice 2 Egg with cheeze sandwich Wednesday 4Chapatis with leafy vegetable and 1 banana 2 banana 3 chapattis with vegetable and rice and apple Fruits juice 2 Egg wid milk Tuesday 4Chapatis with vegetable 2apple 2 chapattis with 2 vegetables and rice and apple Fruits juice 2 Egg with bread, cheese sandwich Monday 2 chapattis with daal and rice and 1 banana Fruit salad vegetables, rice and 2 chapattis with roasted chicken and papaya Fruits juice 2 Egg with milk Sunday Dinner Snacks Lunch Mid-Snacks Breakfast

16. 4Chapatis with chicken Lassi and sandwich 1 chapattis with fish and soybean Fruit 2 egg with cereals and milk Saturday Soup with 4Bread slices Sandwich with curd 2 chapattis with daal and mutton Fruit 2 egg with chapattis Friday 4Chapatis with curds Furit salad 2 chapattis rice and chicken with cucumber Fruit Juice 2 egg with dhosa Thursday Dinner Snacks Lunch Mid-Snacks Breakfast

19. Any attempt at any level cannot be satisfactorily completed without the support and guidence of the learned people. I would like to express my immense gratitude to Aparajita for her constant support and motivation that has encouraged me to come up with the assignment. I am also thankfull to all other members of Frankfinn and my classmate who have rendered their whole support to all time for the successful completion of this assignment…….. Acknowledgment