The document provides a recipe for making Granny's doughnuts. It lists the ingredients as 500 grams of flour, 3 eggs, 1 bag of yeast, 1/2 cup of olive oil, and 150 grams of sugar. The instructions are to mix all the ingredients together to form dough, shape the dough into rings, and then fry the rings in a frying pan with oil. Once fried, the doughnuts are ready to eat.