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Creating and Implementing Biosafety Regulations: The Philippine Experience
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Making Vegetable Markets Work
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Soybean Value Chains for Rural Development
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The Livestock Sector in India: Progress and Challenges
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Production Diversity and Market Access for Predicting Animal-source Food Consumption
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The Quiet Revolution in Myanmar’s Aquaculture Value Chain
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Does e-commerce Increase Food Consumption in Rural Areas? Evidence from China
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Regulatory Cooperation in ASEAN Good Agricultural Practices
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Pakistan’s Multi-Sectoral Nutrition Strategy
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