This document discusses overexploitation of wild fish stocks. It begins by explaining different types of overfishing including growth overfishing, recruitment overfishing, and ecosystem overfishing. It then provides examples of overexploited fish stocks in India like oil sardine, Indian mackerel, and Bombay duck. Studies on fish stock status in Karnataka and Kerala are mentioned, identifying certain species as depleted or declining. The document concludes by discussing the negative impacts of overexploitation, and some potential solutions like establishing marine protected areas and implementing fishing quotas.
3. Overfishing is a form
of overexploitation where fish stocks are
reduced to below acceptable levels.
Overfishing can occur in water bodies of
any size, such as ponds, rivers, lakes or
oceans, and can result in resource
depletion , reduced biological growth
rates and low biomass levels.
Sustained overfishing can lead to critical
depensation , where the fish population is
no longer able to sustain itself
5. Growth overfishing
occurs when fish are harvested at an
average size that is smaller than the size
that would produce the maximum yield per
recruit.
Malthusian overfishing
An expression that was coined to describe
a situation that may occur when fishing
levels are too intense for a fishery to be
sustainable.
6. Economy overfishing
A level of fish harvesting that is higher than that of
economic efficiency; harvesting more fish than
necessary to have maximum profits for the fishery.
Recruitment overfishing
The rate of fishing above which the
recruitment to the exploitable stock becomes
significantly reduced.
This is characterized by a greatly reduced
spawning stock, a decreasing proportion of
older fish in the catch, and generally very low
recruitment year after year
7. Ecosystem overfishing
Ecosystem overfishing occurs when the
balance of the ecosystem is alerted by
overfishing.
The ability of a fishery to recover from
overfishing depends on whether the
ecosystem’s conditions are suitable for the
recovery.
8. Has a coastline of 8,129 km
Exclusive Economic Zone (EEZ) - 2.02
million sq km
comprising 0.86 million sq km on the East
coast,
0.56 million sq km in the West coast and
0.60 million sq km around the Andaman
and Nicobar islands
9.
10. Direct effect
Growth Overfishing and Recruitment
Overfishing
Physical disturbance by fishing gears
12. Stock Classification Recent average catch in
historical maximum (%)
Abundant > 70
Less abundant 50-69
Declining 11-49
Depleted 6-10
Collapsed < 5
13.
14. Exponential growth in human population
Lack of Marine Protected Areas(1.6%)
Pirate fishing(20% in world)
Massive by catch (yellow fin tuna)
Subsides
Expansion of trade of ornamental fishes
15. Species Means of exploitation
Oil sardine- boat seine, gill net
Anchovies- gill net , bag net ,shore seines,
Mackerel dug out canoes, purse seine, trawler
Tunas pole and line, hook and line, troll lines,
drift gill net
Peruvian anchovy Purse seine
Bombay duck -bag net called dol net
16.
17. The maximum sustainable yield (MSY)
was 1,107 tonnes which was lower than
the average annual catch (1,296 tonnes)
Indicating over exploitation.(2011)
18. Karnataka
55% were in declining status
Metapenaeus monoceros was identified
as a depleted stock.
Metapenaeus dobsonii and
Pampus argenteus were also close to
this depleted status
19. kerela
47% were in declining status.
Lactarius lactarius
Pampus argenteus
were identified as depleted stocks
20. Species Status
White fish Declining
Ribbon fish, flate fish, elasmobranch,
mullet
Less abundant
Flying fish Depleted
Unicorn cod Collapsed
23. Depletion of some stocks of blue fin
results to listed on Convention on
International Trade in Endangered
Species of Wild Fauna and Flora
(CITES)
Skipjack tuna -moderately exploited in
some oceans
Big eye and yellow fin tuna -fully or
over-exploited
24. Reduces fish production
Decreased food security
Put a number of threatened and
endangered species at risk for extinction.
Over exploitation of the coastal resources
up to 50m depth has been leading to
reduction of catch per unit effort
25. Setting up marine reserves or marine
protected areas (MPAs)
Establishing fishing quotas
Restoring the populations of endangered
species
Policies or legislations
Fisheries agreement
26. Technical measures
1.Gear modifications that improve
selectivity
2. Size selectivity of target species
3. Non-target species selectivity(TEDs,
circle hooks)
27.
28. 4. Spatial and temporal controls on
fishing
Ecosystem manipulation
Habitat modifications
Population manipulation