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Diabets
1.
2. What is the diabet?
Diabetes is a condition where
the amount of glucose in your
blood is too high because the
body cannot use it properly.
This is because your
pancreas doesn’t produce any
insulin, or not enough insulin,
to help glucose enter your
body’s cells – or the insulin
that is produced does not
work properly (known as
insulin resistance).
3. Frequent urination
Disproportionate thirst
Intense hunger
Weight gain
Unusual weight loss
Increased fatigue
Irritability
Blurred vision
Cuts and bruises don't heal properly or
quickly
More skin and/or yeast infections
Itchy skin
Gums are red and/or swollen - Gums pull
away from teeth
Frequent gum disease/infection
Numbness or tingling, especially in your
feet and hands
symptoms
6. Type 1 diabetes
The body does not produce insulin. Some
people may refer to this type as insulin-
dependent diabetes, juvenile diabetes,
or early-onset diabetes. People usually develop
type 1 diabetes before their 40th year, often in
early adulthood or teenage years.
7. Type 2 diabetes was
previously called non-
insulin-dependent diabetes
mellitus (NIDDM) or adult-
onset diabetes. Type 2
diabetes may account for
about 90 percent to 95
percent of all diagnosed
cases of diabetes.
Type 2 diabetes
8. Type 1 diabetes is managed
withinsulin as well as dietary changes
and exercise.
Type 2 diabetes may be managed with
non-insulin medications, insulin,
weight reduction, or dietary changes.
Oral antihyperglycemic drugs have
three modes of action to reduce blood
glucose levels:3
• Secretagogues enhance insulin
secretion by the pancreas
• Sensitizers increase the sensitivity of
the peripheral tissues to insulin
• Inhibitors impair gastrointestinal
absorption of glucose.
Treatment faces
9. There is no specific diet that is recommended for all people with
diabetes; however, the foundation of a diabetes meal plan is the
same for everyone. Recommended strategies include the
consumption of a variety of foods such as:
whole grains,
fruits,
non-fat dairy products,
beans, and
lean meats or vegetarian substitutes.
