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Hello, I'm
LISA
Hennesy!
LISA Hennesy, is the owner and creator of Your Pet Chef, which makes
personalized dog food using all human grade ingredients delivered directly
to the dog owner's home in pre-packaged portions. Lisa began making
food for her dogs about 4-1/2 years ago when her rough collie Shelby was
diagnosed with degenerative myelopathy. Her veterinarian asked if she
would be interested in making a special diet for her that would help to slow
the progression of the disease which she did and the rest is history.
Lisa is the author of Your Pet Chef Cookbook, which features not only
collection of recipes, but more importantly a collection of stories.
Biz Resource: Business Mentors
Biz Book: Execution: The Discipline of Getting Things
Done by arry Bossidy
Superhero: "the best version of myself"
Favorites
Hello
Biggest Challenges...
1. Asking for help in areas I'm not good at.
2. Knowing when to redefine your products and respond to what the
customers really want.
Top 3 Business Advice/Tips:
1. Take some calculated risk and believe in yourself.
2. Listen to your customers.
3. Be an expert in your specific niche.
How?
Tips for maintaining Work-Life Balance:
1. Have that flexibility to spend time with those that are important to you.
2. Volunteer some of your time for a worthy cause- dog rescue.
3. Don't neglect your own personal health and well-being
"Success is seeing my customers happy."
Defining Moment
At 49 y/o, was hard to find a
job- started to make dog food
for our dog Shelby, and it
grew from there.
Compelling Vision
I want dogs to enjoy the food
they eat and make it exciting an
event for them, while at the same
time providing a healthy
alternative.
Personal Qualities
1. Self-driven
2. Tenacity
3. Creative problem-solver
---------------------------------
-
--------------------------------
--
Why?
www.TodaysLeadingWomen.com

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Lisa Hennesy of Your Pet Chef

  • 1. ----------------- -------------------- Hello, I'm LISA Hennesy! LISA Hennesy, is the owner and creator of Your Pet Chef, which makes personalized dog food using all human grade ingredients delivered directly to the dog owner's home in pre-packaged portions. Lisa began making food for her dogs about 4-1/2 years ago when her rough collie Shelby was diagnosed with degenerative myelopathy. Her veterinarian asked if she would be interested in making a special diet for her that would help to slow the progression of the disease which she did and the rest is history. Lisa is the author of Your Pet Chef Cookbook, which features not only collection of recipes, but more importantly a collection of stories. Biz Resource: Business Mentors Biz Book: Execution: The Discipline of Getting Things Done by arry Bossidy Superhero: "the best version of myself" Favorites Hello Biggest Challenges... 1. Asking for help in areas I'm not good at. 2. Knowing when to redefine your products and respond to what the customers really want. Top 3 Business Advice/Tips: 1. Take some calculated risk and believe in yourself. 2. Listen to your customers. 3. Be an expert in your specific niche. How? Tips for maintaining Work-Life Balance: 1. Have that flexibility to spend time with those that are important to you. 2. Volunteer some of your time for a worthy cause- dog rescue. 3. Don't neglect your own personal health and well-being "Success is seeing my customers happy." Defining Moment At 49 y/o, was hard to find a job- started to make dog food for our dog Shelby, and it grew from there. Compelling Vision I want dogs to enjoy the food they eat and make it exciting an event for them, while at the same time providing a healthy alternative. Personal Qualities 1. Self-driven 2. Tenacity 3. Creative problem-solver --------------------------------- - -------------------------------- -- Why? www.TodaysLeadingWomen.com