Class Project: Our Cookbook Class: 6b Year: 2014 All the recipes were gathered and translated by the pupils.

1. Food

2. Chocco Čupavci
Ingredients:
-2 cups of yoghurt
-2 cups of sugar
-2 cups of flour
-2 spoons of oil
-1 little spoon of soda bicarbonate

3. Mix and bake.
When is baked pour with:
-10 dag chocolate
-5 spoons of sugar
-half butter
-8 spoons of milk
Then cut and roll in coconut

4. Delicious...........
:D

5. Hungary Pie
Crust:
-60 dag flour
-1 egg
-1 baking powder
-3 spoons sugar
-3 spoons of fat
-1 sour cream

6. Cream:
-1l milk
-3 chocolate puddings
-5 spoons of sugar
-half butter
-topping of chocolate (melt)

7. Thanks for attention!!
Made:
David Stolnik,
Marko Blaži