When people hear about Manado, they usually think about 3B (Bubur Manado (Tinutuan), Bolevard, and Bunaken), but Manado also has many extreme cuisine. The local people there usually eat piton snakes, forest rats, dogs, monkey, and fruit bat. The extreme foods have much opportunity to discover, and one of the extreme cuisines that unusual is fruit bat, or in Minahasa language they call it paniki.

1. Paniki
(Fruit Bat)
Traditional cuisine
from Minahasa,
North Celebes
By:
Yenny Setyawati / 10210041
Linda Setiawan / 10210057

2. Paniki in coconut milk
 Before being cooked in spices, usually the
bats are burned to remove its soft hairs,
then cooked in coconut milk, herbs and
spices
Paniki in spicy rica-rica
 Paniki is also cooked in spicy rica-rica, a
mixture of various herbs with chilli pepper.

3. Question that usually asked
 Is paniki a halal food?
 Is that any hazard that can caused by
paniki?
 How to cook it?

4.  Cure asthma (Kitotefin)
 Cure itchiness or allergic
 Keep strength for man and woman

5. Place to find paniki
 Warung Marina Masakan Manado
Jl. Gebang Putih, Surabaya, East Java
 Rumah makan Daluase (occasional)
Ptc UG E3- 21A
 Matuari Rumah Makan Manado
Jl. Raya Nginden 3 Kav. 3
(031) 593-9698

6. Opportunity
 Sell frozen fruit bat fillet meat (for local
only) (big demand)
 Sell tour about “Extreme Food”
 Open minahasa restaurant in
metropolitan city
 Explore recipes that use paniki (fruit bat)

7. Let’s explore
&
It’s time to show the world
the EXTREME cuisine from
Indonesia
Thank You