SlideShare ist ein Scribd-Unternehmen logo
1 von 57
Chapter 5

Managing the Market
for MICE industry


               E-mail: tpavit@hotmail.com
                            081-082- 1
                          . 081-082-7273
Objectives
1.   understand the contemporary Thailand marketing environment in
     which MICE industry professionals must operate
2.   identify customer needs inherent to both corporate and
     association conference organisers in choosing a MICE destination
     or venue
3.   determine how market segmentation, product positioning and
     product differentiation apply to the marketing efforts of various
     service providers within the Australian MICE industry
4.   understand the overall marketing relationship and orientation of
     primary and secondary service providers to identified level I and
     level II decision makers
5.   appreciate how the issues of business objectives, capacity and
     demand, price and marketing mix apply to select primary and
     secondary service providers in the Thailand MICE industry
6.   evaluate how relationship marketing can be conducted between
     select service providers and MICE decision makers
                                                                         2
Outlines
1.   Marketing the business travel and tourism product
2.   The current market environment
3.   Characteristic of Marketing
4.   Marketing fundamentals; application for MICE industries
5.   The stakeholders: a marketing perspective
6.   Relationship Marketing as it applies to the MICE
     industry
7.   Destination marketing
8.   The marketing action plan & sales
9.


                                                               3
Introduction
• This chapter discusses contemporary services marketing issues as
  they relate to the convention and meetings industry in Thailand. It
  assumes that students will have an understanding of marketing
  principles as they apply to service industries.
• Factors affecting the current conventions and meetings marketing
  environment are outlined. The interface between the major
  stakeholders, their potential customers and the marketing
  distribution system is examined, including the methods by which the
  main providers of the MICE service or product market their
  activities to the key convention or meeting decision - makers.
• Finally the chapter explores the concept of relationship marketing
  as it relates to the convention and meeting industry organisations.


                                                                        4
What is Marketing?
“ Marketing is that function of event management that
  can help keep in touch with the event’s participants
  and visitors (consumers), read their needs and
  motivations, develop products that meet these needs,
  and build a communication program which express
  the event’s purpose and objectives




                                                         5
1. Marketing the business travel
      and tourism product



                                   6
Marketing the business travel and tourism product
• Marketing in business travel and tourism is a
  complex matter reflecting the diverse nature of the
  industry.
  industry.




                                                        7
2. The current market
     environment



                        8
The current market environment
• Primary MICE industry service
  providers (Stakeholders) in Thailand,
  such as five-star hotels, resort, CVBs,
  and purpose-built convention and
  exhibition centers have faced increase
  completion.
• MICE events, large and small, are being
  booked in shorter lead times (i.e. within
  2 weeks). This may be due somewhat to
  technological advances such as greater
  use of e-mail and Internet.


                                              9
The current market environment
• The use of advance technology offers
  both benefits and many pitfalls for
  marketers. On the one hand, such
  accessible technology is facilitating the
  dissemination of product information
  more effectively and easily.
• Customers are becoming more
  conscious of their product and service
  options in purchasing a venue and site.


                                              10
The current market environment
• Talking about these issues influencing the MICE
  industries, e.g.
   1. “Political policies & commitment made by the
       Political”:
       Political
      government resulting the MICE business strengthening;
      other confidential indices e.g. safety, investment, etc.
   2.“Economic environment MICE industries generally
       Economic environment”:
      relate to the levels of industrial development & the well
      beings of the people at local, national, regional &
      international levels.


                                                                  11
The current market environment
3 “Societal issues norms, psychographics or lifestyle-related
    Societal issues”:
   attributes, environmental awareness and other societal
   issues have influenced the ways of MICE industries
   operations & marketing
4. “Legal or regulatory issues
    Legal               issues”:regulatory implications might
   include; immigration practices, tax or vat applications, local
   legal and other relevant regulatory that MICE operators
   are to follow.


                                                                    12
3. Characteristics of
     marketing


                        13
Characteristics of marketing




                               14
Characteristics of marketing (cont.)




                                       15
4. Marketing fundamentals;
application for MICE industries



                                  16
Marketing fundamentals; application for MICE industries

1.   Market segmentation
2.   Product & service positioning
3.   Product differentiation
4.   Product features & benefits
5.   The marketing mix
6.   Promotional or communication channels



                                                          17
1. Market segmentation
• Market segmentation involves grouping
  potential customers within a market in such a
  way that their response to the service
  provider's marketing efforts will be about the
  same.




                                                   18
1. Market segmentation
• The MICE industry is segmented in to
     1. Meetings (Small and Large)
     2. Incentive Groups
     3. Convention Groups
     4. Product Lunches (Exhibitions)




                                         19
1. Market segmentation
• This has been evident in the marketing collateral material
  produced, with one piece of conference information, or
  one F&B price lists, provided for all SEGMENT.
• For example,
   – Incentive customers are being “REWARDED for their
                                      REWARDED”
                                      REWARDED
     productivity within their organization. And they generally
     purchase up-market or five-star products.
                 up-          five-
   – Convention are a different market segment and have different
     need. They have more need of large and small meeting spaces,
     hold exhibitions and trade displays and undertake fewer social
     activities.


                                                                      20
2. Product & service positioning
•   Product positioning involves the
    development of an appropriate
    marketing orientation, or service
    and marketing mix, to occupy a
    specific place in the mind of
    customers within the market
    segments targeted.


                                        21
3. Product differentiation
         • Product positioning is tired
           closely with product
           differentiation. Service providers
           to the MICE industry strive not
           only to meet the needs of select
           target market segments, but also
           to appear “DIFFERENT from
                        DIFFERENT”
                        DIFFERENT
           their competitors in positioning
           strategies.



                                                22
4. Product features & benefits
• Is knowing its product or service, knowing it well
  and approaching it from the correct perspective. A
  correct perspective involves a clear understanding
  of the product or service features and the resulting
  customers benefits.




                                                         23
Example of Product features &
               benefits
      PRODUCT FEATURE             CUSTOMER BENEFIT
                               Fast, quality and
Four separate kitchens         consistent service for
                               large group
                               Affordable accommodation
Located next to TWO hotels     with convenient access for
                               convention delegates
Located on scenic waterway     Memorable and relaxing
                               social activities
Professional and experienced   No hassles with clients
staff                          coordination 24 hrs a day


                                                            24
5. The marketing mix and business tourism
• The marketing mix consists of those variables which
  are controllable or heavily influenced by an
  organization. They are divided into the 4 Ps,
    1.   product,
    2.   price,
    3.   place and
    4.   promotion


                                                        25
The marketing mix (4Ps)
          PRODUCT          PRICE
           Event venue     Cost of ticket
         Quality of food   Cost of travel
Quality of entertainment   Time taken to travel
   Cleanliness of venue    Other inconvenience


                   MARKETING MIX


     PROMOTION             PLACE
             Adverting     Ticket sellers
         Public relation   Tour wholesalers
       Sales promotion     Tourist information center
                           venue




                                                        26
1 - Product
• The diversity of business travel and tourism makes it
  difficult to generalize about the nature of the
  product.
• The business tourism product does, however share
  certain characteristics with the leisure tourism
  product. These are illustrated in Figure




                                                          27
28
29
1 - Product
• Like leisure tourism it could also be argued that
  business travel and tourism is not a
• product, but rather an experience. The nature of
  this experience will reflect, for example:
      1. the elements of the product
      2. the ambience of the destination and the venue
      3. the personality and experience of the business
         traveller.



                                                          30
2 - Price
• The value consumers place on the event experience
  and are prepared to pay.
• This value determined by the strength of the need
  the leisure experience satisfies and alternative
  leisure experience offered by other events and other
  leisure service providers.




                                                         31
3 - Place
• Place or distribution is concerned with how business
  travellers or tourists actually purchase the products
  they need. There are several dimensions to this:
    1. Customers can buy whole packages such as an
       incentive travel package or individual elements such
       as air tickets, venues and accommodation.
    2. Customers can purchase products directly or make
       use of the services of specialist intermediaries




                                                              32
4 - Promotion
• To many people, promotion is synonymous with
  marketing; it is the visual face of marketing.
  However, promotion is simply one element of the
  marketing mix, fulfilling the function of making
  potential customers want to purchase a particular
  product. Figure shows the different methods of
  promotion.




                                                      33
34
How the Marketing mix fits in context of event organization


                                The Event Customer

                                The Marketing Mix
                           (Product, Price, Place, Promotion)



      Organization’
Event Organization’s resources                                  The Event Environment
1.   Venue                                                      1.   Demographic
2.   Plant and Equipment                                        2.   Competitive
3.   Staff                                                      3.   Political
4.   Image and                                                  4.   Economic
5.   Reputation of Event                                        5.   Physical
6.   Financial resources                                        6.   Technological
7.   Creative talent                                            7.   Social/culture
                                                                                        35
6. Promotional or communication
               channels
• Now all that is necessary is to communicate those
  benefits successfully to the target customers or
  decision makers
   – Professional marketer can communicate benefits through
     a range of communication channels:
      1. Collateral material            2. Advertising
      3. Publicity and Public relations 4. Direct marketing
      5. Direct Sales                   6. Sales Promotion


                                                              36
5. The stakeholders:
a marketing perspective



                          37
The stakeholders: a marketing perspective
1. Overview of the distribution
   system
2. Level one: decision makers
3. Level two: decision makers
4. Primary service providers
5. Secondary service providers


                                        38
Overview of the distribution system
          Secondary                Cooperative                       Primary
  - airlines                                                - CVBs
  - tourist bureaus                                         - purpose-built convention
                                    activities
  - wholesaler travel                                         & exhibition centers
    companies                                               - hotels
  - ancillary service                                       - resorts
    providers
                               Service Providers

                        Venue/destination decision maker
                                                                Marketing
                 Marketing                 PCOs
Level II                        - retail travel companies
                                                                               Level II
                 orientation        - incentive houses         orientation




                Marketing       Consumers/end users            Marketing
Level I                                - companies                              Level I
                orientation           - associations
                                                               orientation
                                 - individuals & groups




                                                                                         39
Level one: Decision makers
•   Level one decision makers are an end user of
    MICE products and services; they generally are
    divided into:
     1. “Associations”; may be small and local; national and
         Associations”
        international
     2. “Companies”; profit-oriented organizations who might
         Companies”
        prefer to organizer either internal, external or
        in/external activities
     3. “Individuals & groups”; e.g. wedding, group parties,
                        groups”
        etc.


                                                               40
Level two: Decision makers
•   Those who have been authorized or contacted by
    the level one decision makers in arranging &
    managing MICE events, there are:
     1. Professional Conference or Congress Organizers or
        PCOs
     2. Retail travel operations
     3. Incentive houses; are companies whose business
        objectives is to increase productivity from their client’s
        employees through a variety of motivational and other
        reward measures


                                                                     41
Primary service providers
• Hotels & resorts offering MICE facilities & services
• Convention & visitors bureaus; trying to provide
  “one-stop-service” including:
   –   The price & availability of venues
   –   The arrangement of site inspection
   –   The preparation of bid documentation
   –   Special events & theme ideas
   –   Pre- and post-event tour options
• Purpose-built convention & exhibition centers

                                                         42
Secondary service providers
• Airlines, e.g. the campaign of Star Alliance’ s MICE
  Promotions
• Tourist bureaus, e.g. TAT
• Wholesale travel operations
• Ancillary service providers; they provide tours and
  transportation, tour escorts and guides, sporting
  activities, theme parties, flowers, speakers,
  entertainments, AV equipment and all parts of that go
  together to make up the whole event


                                                          43
6. Relationship marketing &
applications in MICE industries



                                  44
Relationship marketing & applications in MICE industries
• It is an important for primary service providers to
  target their marketing efforts effectively toward
  those decision makers deemed to return the highest
  benefits.
• Therefore, the focus is on building good
  relationships, which will in turn generate profitable
  transactions.



                                                          45
Relationship marketing & applications in MICE
                    industries
• Five different levels of marketing relationships that
  can be applied to the MICE industries (Kotler, 1996)
   1. “Basic”; the service provider sells the service & product
       Basic”
      but does not conduct any post-sales follow-up with the
      customer
   2. “Reactive”; the service provider provides products &
        Reactive”
      services and encourages the customer to call if they
      have any questions
   3. “Accountable”; the service provider follows up after the
        Accountable”
      sale to solicit service delivery and product quality
      feedback


                                                                  46
Relationship marketing & applications in MICE
                    industries
4. “Pro-active”; the service provider follows up with
    Pro-active”
   the customer on a regular basis to obtain consistent
   product or service feedback
5. “Partnership”; the service provider works
     Partnership”
   continuously with the customer and with other
   customers to discover ways to deliver better value




                                                          47
7. Destination marketing



                           48
Destination marketing
• Is a strategy that is particularly utilized by service
  providers in the MICE industry
• Destination can be defined as places with some form of
  actual or perceived boundaries, physical, political or
  market-created; e.g. entire country, region, province,
  island, etc.
• To create customer or decision maker’s mind a single
  image or brand awareness of destination
• Figure out competitive advantages; e.g. natural resources,
  industry professional, capital & infrastructure, etc.


                                                               49
8. The marketing action plan




                               50
The marketing action plan
Steps in developing the marketing action plan include:
   1. Conduct situation or SWOT analysis
   2. Product destination factor endowment profile/feature
        and benefit analysis
   3. Select target & segment (level I & II decision makers)
   4. Conduct market research
   5. Produce positioning and marketing mix strategies
   6. Design market & sales action plan


                                                               51
9.



     52
Meetings & Incentives

1.
2.
         –
             –
3.
     •
     •
     •


                                     53
Conventions
1.
2.

3.

4.     PCO



                   54
Exhibitions
1.


2.
3.
4.


                   55
Summary
• Marketing in the MICE industry has increased in
  importance over the last two decades as the industry has
  developed. MICE service providers face increased
  competition at a time when customer expectations and
  product knowledge are increasing.
• All MICE customers are not alike, and to market
  effectively, service providers need to aware of the
  distinct differences that exist between the market
  segments and to understand the specific needs of each of
  these market segments.


                                                             56
Summary
• Once MICE service providers have chosen which market
  segments they wish to target, they must position their
  product accordingly. To be successful, they also need to
  differentiate their product from the competition.
• The stakeholders in the MICE industry are many and
  varied, so marketing efforts need to be highly focused
  and directed. Two levels of decision makers can be
  identified, to whom primary and secondary service
  providers directs their marketing efforts.


                                                             57

Weitere ähnliche Inhalte

Was ist angesagt?

TSM 102- Mice
TSM 102- MiceTSM 102- Mice
TSM 102- Micejay
 
Chapter 4 managing site and venue selection for mice
Chapter 4   managing site and venue selection for miceChapter 4   managing site and venue selection for mice
Chapter 4 managing site and venue selection for micePavit Tansakul
 
Sustainable tourism principles
Sustainable tourism principlesSustainable tourism principles
Sustainable tourism principlesutalii
 
Chapter 7 managing and organizing mice events
Chapter 7   managing and organizing mice eventsChapter 7   managing and organizing mice events
Chapter 7 managing and organizing mice eventsPavit Tansakul
 
Micro Perspective on Tourism and Hospitality Industry
Micro Perspective on Tourism and Hospitality IndustryMicro Perspective on Tourism and Hospitality Industry
Micro Perspective on Tourism and Hospitality IndustryRubie Clavel
 
Chaptr 12 meeting, convention and event management
Chaptr 12   meeting, convention and event managementChaptr 12   meeting, convention and event management
Chaptr 12 meeting, convention and event managementBean Malicse
 
Tourism and Culture
Tourism and CultureTourism and Culture
Tourism and CultureUnica Hija
 
Tourism market segmentation
Tourism market segmentationTourism market segmentation
Tourism market segmentationReymarie Oohlala
 
Tourism and Hospitality Marketing
Tourism and Hospitality  MarketingTourism and Hospitality  Marketing
Tourism and Hospitality Marketingsushmasahupgdthm
 
Week (1) introuduction to hospitality industry
Week (1) introuduction to hospitality industryWeek (1) introuduction to hospitality industry
Week (1) introuduction to hospitality industrydmyrna
 
Tourism planning and development
Tourism planning and developmentTourism planning and development
Tourism planning and developmentMike Joseph
 
TOURISM PLANNING AND DEVELOPMENT
TOURISM PLANNING AND DEVELOPMENTTOURISM PLANNING AND DEVELOPMENT
TOURISM PLANNING AND DEVELOPMENTYanne Evangelista
 
Nature of Tourism as an Industry
Nature of Tourism as an IndustryNature of Tourism as an Industry
Nature of Tourism as an IndustryCris dela Peña
 

Was ist angesagt? (20)

TSM 102- Mice
TSM 102- MiceTSM 102- Mice
TSM 102- Mice
 
Chapter 4 managing site and venue selection for mice
Chapter 4   managing site and venue selection for miceChapter 4   managing site and venue selection for mice
Chapter 4 managing site and venue selection for mice
 
Sustainable tourism principles
Sustainable tourism principlesSustainable tourism principles
Sustainable tourism principles
 
Chapter 7 managing and organizing mice events
Chapter 7   managing and organizing mice eventsChapter 7   managing and organizing mice events
Chapter 7 managing and organizing mice events
 
mice tourism
mice tourismmice tourism
mice tourism
 
sociology of tourism
sociology of tourismsociology of tourism
sociology of tourism
 
Micro Perspective on Tourism and Hospitality Industry
Micro Perspective on Tourism and Hospitality IndustryMicro Perspective on Tourism and Hospitality Industry
Micro Perspective on Tourism and Hospitality Industry
 
Chaptr 12 meeting, convention and event management
Chaptr 12   meeting, convention and event managementChaptr 12   meeting, convention and event management
Chaptr 12 meeting, convention and event management
 
Tourism and Culture
Tourism and CultureTourism and Culture
Tourism and Culture
 
Tourism market segmentation
Tourism market segmentationTourism market segmentation
Tourism market segmentation
 
Mice Tourism ppt
Mice Tourism pptMice Tourism ppt
Mice Tourism ppt
 
Tourism and Hospitality Marketing
Tourism and Hospitality  MarketingTourism and Hospitality  Marketing
Tourism and Hospitality Marketing
 
Week (1) introuduction to hospitality industry
Week (1) introuduction to hospitality industryWeek (1) introuduction to hospitality industry
Week (1) introuduction to hospitality industry
 
Tourism planning and development
Tourism planning and developmentTourism planning and development
Tourism planning and development
 
The Tour Commentary
The Tour CommentaryThe Tour Commentary
The Tour Commentary
 
Sectors in Tourism
Sectors in Tourism Sectors in Tourism
Sectors in Tourism
 
Principles of tourism 1
Principles of tourism 1Principles of tourism 1
Principles of tourism 1
 
Tourism promotion
Tourism promotionTourism promotion
Tourism promotion
 
TOURISM PLANNING AND DEVELOPMENT
TOURISM PLANNING AND DEVELOPMENTTOURISM PLANNING AND DEVELOPMENT
TOURISM PLANNING AND DEVELOPMENT
 
Nature of Tourism as an Industry
Nature of Tourism as an IndustryNature of Tourism as an Industry
Nature of Tourism as an Industry
 

Ähnlich wie Chapter 5 managing marketing for mice industry

Marketing in Travel & Tourism: Concepts and Principles
Marketing in Travel & Tourism: Concepts and Principles Marketing in Travel & Tourism: Concepts and Principles
Marketing in Travel & Tourism: Concepts and Principles Karen Houston
 
Global marketing management
Global marketing managementGlobal marketing management
Global marketing managementProjects Kart
 
Industrial marketing
Industrial marketingIndustrial marketing
Industrial marketingProjects Kart
 
Strategy and marketing managment for product luxury segment
Strategy and marketing managment  for product luxury segmentStrategy and marketing managment  for product luxury segment
Strategy and marketing managment for product luxury segmentNicolo' Friedman
 
Marketing Management PPTs.pptx
Marketing Management  PPTs.pptxMarketing Management  PPTs.pptx
Marketing Management PPTs.pptxNagarajNavalgund
 
Marketing concepts
Marketing conceptsMarketing concepts
Marketing conceptsRobin Gulati
 
IRJET- Best Visual Merchandising Strategies- An Indian FMCG Perspective
IRJET- Best Visual Merchandising Strategies- An Indian FMCG PerspectiveIRJET- Best Visual Merchandising Strategies- An Indian FMCG Perspective
IRJET- Best Visual Merchandising Strategies- An Indian FMCG PerspectiveIRJET Journal
 
Retail bank sales and services unit8
Retail bank sales and services unit8Retail bank sales and services unit8
Retail bank sales and services unit8UNBFS
 
Broad outlines of the policies, programs and procedures that might be investi...
Broad outlines of the policies, programs and procedures that might be investi...Broad outlines of the policies, programs and procedures that might be investi...
Broad outlines of the policies, programs and procedures that might be investi...Javier Armaolea
 
Retail Sales Mod 1.pdf
Retail Sales Mod 1.pdfRetail Sales Mod 1.pdf
Retail Sales Mod 1.pdfJayanti Pande
 
Marketing concepts
Marketing conceptsMarketing concepts
Marketing conceptsSwati Sood
 
Attachment 08 -_business_plan_model_for_incubators
Attachment 08 -_business_plan_model_for_incubatorsAttachment 08 -_business_plan_model_for_incubators
Attachment 08 -_business_plan_model_for_incubatorsNIABI
 
23_24 MGMT6256 Marketing Helping Buyers Buy.pptx
23_24 MGMT6256 Marketing Helping Buyers Buy.pptx23_24 MGMT6256 Marketing Helping Buyers Buy.pptx
23_24 MGMT6256 Marketing Helping Buyers Buy.pptxBigrafTriangga1
 
MILAN KANTI MAHATO SIP.doc
MILAN KANTI MAHATO SIP.docMILAN KANTI MAHATO SIP.doc
MILAN KANTI MAHATO SIP.docMilanMhato
 
Innovations in international marketing
Innovations in international marketingInnovations in international marketing
Innovations in international marketingsayali ware
 

Ähnlich wie Chapter 5 managing marketing for mice industry (20)

Marketing management
Marketing managementMarketing management
Marketing management
 
Marketing in Travel & Tourism: Concepts and Principles
Marketing in Travel & Tourism: Concepts and Principles Marketing in Travel & Tourism: Concepts and Principles
Marketing in Travel & Tourism: Concepts and Principles
 
Global marketing management
Global marketing managementGlobal marketing management
Global marketing management
 
Notes mkt
Notes mktNotes mkt
Notes mkt
 
Key concept of marketing management
Key concept of marketing  managementKey concept of marketing  management
Key concept of marketing management
 
Industrial marketing
Industrial marketingIndustrial marketing
Industrial marketing
 
Strategy and marketing managment for product luxury segment
Strategy and marketing managment  for product luxury segmentStrategy and marketing managment  for product luxury segment
Strategy and marketing managment for product luxury segment
 
Revision(vu)
Revision(vu)Revision(vu)
Revision(vu)
 
Mktg of FS 32 pgs.pdf
Mktg of FS 32 pgs.pdfMktg of FS 32 pgs.pdf
Mktg of FS 32 pgs.pdf
 
Marketing Management PPTs.pptx
Marketing Management  PPTs.pptxMarketing Management  PPTs.pptx
Marketing Management PPTs.pptx
 
Marketing concepts
Marketing conceptsMarketing concepts
Marketing concepts
 
IRJET- Best Visual Merchandising Strategies- An Indian FMCG Perspective
IRJET- Best Visual Merchandising Strategies- An Indian FMCG PerspectiveIRJET- Best Visual Merchandising Strategies- An Indian FMCG Perspective
IRJET- Best Visual Merchandising Strategies- An Indian FMCG Perspective
 
Retail bank sales and services unit8
Retail bank sales and services unit8Retail bank sales and services unit8
Retail bank sales and services unit8
 
Broad outlines of the policies, programs and procedures that might be investi...
Broad outlines of the policies, programs and procedures that might be investi...Broad outlines of the policies, programs and procedures that might be investi...
Broad outlines of the policies, programs and procedures that might be investi...
 
Retail Sales Mod 1.pdf
Retail Sales Mod 1.pdfRetail Sales Mod 1.pdf
Retail Sales Mod 1.pdf
 
Marketing concepts
Marketing conceptsMarketing concepts
Marketing concepts
 
Attachment 08 -_business_plan_model_for_incubators
Attachment 08 -_business_plan_model_for_incubatorsAttachment 08 -_business_plan_model_for_incubators
Attachment 08 -_business_plan_model_for_incubators
 
23_24 MGMT6256 Marketing Helping Buyers Buy.pptx
23_24 MGMT6256 Marketing Helping Buyers Buy.pptx23_24 MGMT6256 Marketing Helping Buyers Buy.pptx
23_24 MGMT6256 Marketing Helping Buyers Buy.pptx
 
MILAN KANTI MAHATO SIP.doc
MILAN KANTI MAHATO SIP.docMILAN KANTI MAHATO SIP.doc
MILAN KANTI MAHATO SIP.doc
 
Innovations in international marketing
Innovations in international marketingInnovations in international marketing
Innovations in international marketing
 

Mehr von Pavit Tansakul

THB60-321 PPT Design Concept for Event @ 3/2563
THB60-321 PPT Design Concept for Event @ 3/2563THB60-321 PPT Design Concept for Event @ 3/2563
THB60-321 PPT Design Concept for Event @ 3/2563Pavit Tansakul
 
Chapter 4 : Basic cooking principle & food science
Chapter 4  : Basic cooking principle & food scienceChapter 4  : Basic cooking principle & food science
Chapter 4 : Basic cooking principle & food sciencePavit Tansakul
 
Chapter 3 kitchen tools and equipments
Chapter 3   kitchen tools and equipmentsChapter 3   kitchen tools and equipments
Chapter 3 kitchen tools and equipmentsPavit Tansakul
 
Chapter 1 the foodservice industry
Chapter 1   the foodservice industryChapter 1   the foodservice industry
Chapter 1 the foodservice industryPavit Tansakul
 
เลขที่นั่งสอบ FBM-341 ปลายภาค 3/2553
เลขที่นั่งสอบ FBM-341 ปลายภาค 3/2553เลขที่นั่งสอบ FBM-341 ปลายภาค 3/2553
เลขที่นั่งสอบ FBM-341 ปลายภาค 3/2553Pavit Tansakul
 
LOM-431 แบบประเมินโครงการการศึกษานอกสถานที่ MICE (3 2553)
LOM-431 แบบประเมินโครงการการศึกษานอกสถานที่  MICE (3 2553)LOM-431 แบบประเมินโครงการการศึกษานอกสถานที่  MICE (3 2553)
LOM-431 แบบประเมินโครงการการศึกษานอกสถานที่ MICE (3 2553)Pavit Tansakul
 
Field trip evaluation form FBM-341
Field trip evaluation  form FBM-341Field trip evaluation  form FBM-341
Field trip evaluation form FBM-341Pavit Tansakul
 
รายชื่อนักศึกษา3 2553
รายชื่อนักศึกษา3 2553รายชื่อนักศึกษา3 2553
รายชื่อนักศึกษา3 2553Pavit Tansakul
 
รายชื่อน.ศ.3 53
รายชื่อน.ศ.3 53รายชื่อน.ศ.3 53
รายชื่อน.ศ.3 53Pavit Tansakul
 
Chapter 2 Menus, Recipes and Calculation
Chapter 2   Menus, Recipes and CalculationChapter 2   Menus, Recipes and Calculation
Chapter 2 Menus, Recipes and CalculationPavit Tansakul
 
Chapter 1 - The Foodservice Industry
Chapter 1 - The Foodservice IndustryChapter 1 - The Foodservice Industry
Chapter 1 - The Foodservice IndustryPavit Tansakul
 
Chapter 1 - The Foodservice Industry
Chapter 1 - The Foodservice IndustryChapter 1 - The Foodservice Industry
Chapter 1 - The Foodservice IndustryPavit Tansakul
 
Ccocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตร
Ccocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตรCcocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตร
Ccocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตรPavit Tansakul
 
Cocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตร
Cocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตรCocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตร
Cocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตรPavit Tansakul
 
Chapter 8 Bar and Beverage Management
Chapter 8 Bar and Beverage ManagementChapter 8 Bar and Beverage Management
Chapter 8 Bar and Beverage ManagementPavit Tansakul
 
Microsoft power point chapter 7 establishing beverage & bar businesses
Microsoft power point   chapter 7 establishing beverage & bar businessesMicrosoft power point   chapter 7 establishing beverage & bar businesses
Microsoft power point chapter 7 establishing beverage & bar businessesPavit Tansakul
 
กำหนดการศึกษาดูงานนอกสถานที่ภูเก็ต 27-29 ต.ค. 2553 revise
กำหนดการศึกษาดูงานนอกสถานที่ภูเก็ต 27-29 ต.ค. 2553 reviseกำหนดการศึกษาดูงานนอกสถานที่ภูเก็ต 27-29 ต.ค. 2553 revise
กำหนดการศึกษาดูงานนอกสถานที่ภูเก็ต 27-29 ต.ค. 2553 revisePavit Tansakul
 
nt chapter 6 cocktails and mixed drink
nt   chapter 6 cocktails and mixed drinknt   chapter 6 cocktails and mixed drink
nt chapter 6 cocktails and mixed drinkPavit Tansakul
 

Mehr von Pavit Tansakul (20)

THB60-321 PPT Design Concept for Event @ 3/2563
THB60-321 PPT Design Concept for Event @ 3/2563THB60-321 PPT Design Concept for Event @ 3/2563
THB60-321 PPT Design Concept for Event @ 3/2563
 
Chapter 4 : Basic cooking principle & food science
Chapter 4  : Basic cooking principle & food scienceChapter 4  : Basic cooking principle & food science
Chapter 4 : Basic cooking principle & food science
 
Chapter 3 kitchen tools and equipments
Chapter 3   kitchen tools and equipmentsChapter 3   kitchen tools and equipments
Chapter 3 kitchen tools and equipments
 
Chapter 1 the foodservice industry
Chapter 1   the foodservice industryChapter 1   the foodservice industry
Chapter 1 the foodservice industry
 
เลขที่นั่งสอบ FBM-341 ปลายภาค 3/2553
เลขที่นั่งสอบ FBM-341 ปลายภาค 3/2553เลขที่นั่งสอบ FBM-341 ปลายภาค 3/2553
เลขที่นั่งสอบ FBM-341 ปลายภาค 3/2553
 
LOM-431 แบบประเมินโครงการการศึกษานอกสถานที่ MICE (3 2553)
LOM-431 แบบประเมินโครงการการศึกษานอกสถานที่  MICE (3 2553)LOM-431 แบบประเมินโครงการการศึกษานอกสถานที่  MICE (3 2553)
LOM-431 แบบประเมินโครงการการศึกษานอกสถานที่ MICE (3 2553)
 
Field trip evaluation form FBM-341
Field trip evaluation  form FBM-341Field trip evaluation  form FBM-341
Field trip evaluation form FBM-341
 
Img
ImgImg
Img
 
รายชื่อนักศึกษา3 2553
รายชื่อนักศึกษา3 2553รายชื่อนักศึกษา3 2553
รายชื่อนักศึกษา3 2553
 
รายชื่อน.ศ.3 53
รายชื่อน.ศ.3 53รายชื่อน.ศ.3 53
รายชื่อน.ศ.3 53
 
Chapter 2 Menus, Recipes and Calculation
Chapter 2   Menus, Recipes and CalculationChapter 2   Menus, Recipes and Calculation
Chapter 2 Menus, Recipes and Calculation
 
Chapter 1 - The Foodservice Industry
Chapter 1 - The Foodservice IndustryChapter 1 - The Foodservice Industry
Chapter 1 - The Foodservice Industry
 
Chapter 1 - The Foodservice Industry
Chapter 1 - The Foodservice IndustryChapter 1 - The Foodservice Industry
Chapter 1 - The Foodservice Industry
 
Ccocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตร
Ccocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตรCcocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตร
Ccocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตร
 
Cocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตร
Cocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตรCocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตร
Cocktail Recipe ที่ใช้สอบปฏิบัติ 10 สูตร
 
Chapter 8 Bar and Beverage Management
Chapter 8 Bar and Beverage ManagementChapter 8 Bar and Beverage Management
Chapter 8 Bar and Beverage Management
 
Microsoft power point chapter 7 establishing beverage & bar businesses
Microsoft power point   chapter 7 establishing beverage & bar businessesMicrosoft power point   chapter 7 establishing beverage & bar businesses
Microsoft power point chapter 7 establishing beverage & bar businesses
 
กำหนดการศึกษาดูงานนอกสถานที่ภูเก็ต 27-29 ต.ค. 2553 revise
กำหนดการศึกษาดูงานนอกสถานที่ภูเก็ต 27-29 ต.ค. 2553 reviseกำหนดการศึกษาดูงานนอกสถานที่ภูเก็ต 27-29 ต.ค. 2553 revise
กำหนดการศึกษาดูงานนอกสถานที่ภูเก็ต 27-29 ต.ค. 2553 revise
 
nt chapter 6 cocktails and mixed drink
nt   chapter 6 cocktails and mixed drinknt   chapter 6 cocktails and mixed drink
nt chapter 6 cocktails and mixed drink
 
Course outline 2 2553
Course outline 2 2553Course outline 2 2553
Course outline 2 2553
 

Kürzlich hochgeladen

Pitch Deck Teardown: Geodesic.Life's $500k Pre-seed deck
Pitch Deck Teardown: Geodesic.Life's $500k Pre-seed deckPitch Deck Teardown: Geodesic.Life's $500k Pre-seed deck
Pitch Deck Teardown: Geodesic.Life's $500k Pre-seed deckHajeJanKamps
 
Innovation Conference 5th March 2024.pdf
Innovation Conference 5th March 2024.pdfInnovation Conference 5th March 2024.pdf
Innovation Conference 5th March 2024.pdfrichard876048
 
(Best) ENJOY Call Girls in Faridabad Ex | 8377087607
(Best) ENJOY Call Girls in Faridabad Ex | 8377087607(Best) ENJOY Call Girls in Faridabad Ex | 8377087607
(Best) ENJOY Call Girls in Faridabad Ex | 8377087607dollysharma2066
 
Investment in The Coconut Industry by Nancy Cheruiyot
Investment in The Coconut Industry by Nancy CheruiyotInvestment in The Coconut Industry by Nancy Cheruiyot
Investment in The Coconut Industry by Nancy Cheruiyotictsugar
 
Cyber Security Training in Office Environment
Cyber Security Training in Office EnvironmentCyber Security Training in Office Environment
Cyber Security Training in Office Environmentelijahj01012
 
Buy gmail accounts.pdf Buy Old Gmail Accounts
Buy gmail accounts.pdf Buy Old Gmail AccountsBuy gmail accounts.pdf Buy Old Gmail Accounts
Buy gmail accounts.pdf Buy Old Gmail AccountsBuy Verified Accounts
 
Marketplace and Quality Assurance Presentation - Vincent Chirchir
Marketplace and Quality Assurance Presentation - Vincent ChirchirMarketplace and Quality Assurance Presentation - Vincent Chirchir
Marketplace and Quality Assurance Presentation - Vincent Chirchirictsugar
 
Guide Complete Set of Residential Architectural Drawings PDF
Guide Complete Set of Residential Architectural Drawings PDFGuide Complete Set of Residential Architectural Drawings PDF
Guide Complete Set of Residential Architectural Drawings PDFChandresh Chudasama
 
TriStar Gold Corporate Presentation - April 2024
TriStar Gold Corporate Presentation - April 2024TriStar Gold Corporate Presentation - April 2024
TriStar Gold Corporate Presentation - April 2024Adnet Communications
 
International Business Environments and Operations 16th Global Edition test b...
International Business Environments and Operations 16th Global Edition test b...International Business Environments and Operations 16th Global Edition test b...
International Business Environments and Operations 16th Global Edition test b...ssuserf63bd7
 
Ten Organizational Design Models to align structure and operations to busines...
Ten Organizational Design Models to align structure and operations to busines...Ten Organizational Design Models to align structure and operations to busines...
Ten Organizational Design Models to align structure and operations to busines...Seta Wicaksana
 
Chapter 9 PPT 4th edition.pdf internal audit
Chapter 9 PPT 4th edition.pdf internal auditChapter 9 PPT 4th edition.pdf internal audit
Chapter 9 PPT 4th edition.pdf internal auditNhtLNguyn9
 
The-Ethical-issues-ghhhhhhhhjof-Byjus.pptx
The-Ethical-issues-ghhhhhhhhjof-Byjus.pptxThe-Ethical-issues-ghhhhhhhhjof-Byjus.pptx
The-Ethical-issues-ghhhhhhhhjof-Byjus.pptxmbikashkanyari
 
8447779800, Low rate Call girls in Rohini Delhi NCR
8447779800, Low rate Call girls in Rohini Delhi NCR8447779800, Low rate Call girls in Rohini Delhi NCR
8447779800, Low rate Call girls in Rohini Delhi NCRashishs7044
 
APRIL2024_UKRAINE_xml_0000000000000 .pdf
APRIL2024_UKRAINE_xml_0000000000000 .pdfAPRIL2024_UKRAINE_xml_0000000000000 .pdf
APRIL2024_UKRAINE_xml_0000000000000 .pdfRbc Rbcua
 
8447779800, Low rate Call girls in Saket Delhi NCR
8447779800, Low rate Call girls in Saket Delhi NCR8447779800, Low rate Call girls in Saket Delhi NCR
8447779800, Low rate Call girls in Saket Delhi NCRashishs7044
 
Call Us 📲8800102216📞 Call Girls In DLF City Gurgaon
Call Us 📲8800102216📞 Call Girls In DLF City GurgaonCall Us 📲8800102216📞 Call Girls In DLF City Gurgaon
Call Us 📲8800102216📞 Call Girls In DLF City Gurgaoncallgirls2057
 
Digital Transformation in the PLM domain - distrib.pdf
Digital Transformation in the PLM domain - distrib.pdfDigital Transformation in the PLM domain - distrib.pdf
Digital Transformation in the PLM domain - distrib.pdfJos Voskuil
 

Kürzlich hochgeladen (20)

Pitch Deck Teardown: Geodesic.Life's $500k Pre-seed deck
Pitch Deck Teardown: Geodesic.Life's $500k Pre-seed deckPitch Deck Teardown: Geodesic.Life's $500k Pre-seed deck
Pitch Deck Teardown: Geodesic.Life's $500k Pre-seed deck
 
Innovation Conference 5th March 2024.pdf
Innovation Conference 5th March 2024.pdfInnovation Conference 5th March 2024.pdf
Innovation Conference 5th March 2024.pdf
 
(Best) ENJOY Call Girls in Faridabad Ex | 8377087607
(Best) ENJOY Call Girls in Faridabad Ex | 8377087607(Best) ENJOY Call Girls in Faridabad Ex | 8377087607
(Best) ENJOY Call Girls in Faridabad Ex | 8377087607
 
Investment in The Coconut Industry by Nancy Cheruiyot
Investment in The Coconut Industry by Nancy CheruiyotInvestment in The Coconut Industry by Nancy Cheruiyot
Investment in The Coconut Industry by Nancy Cheruiyot
 
Cyber Security Training in Office Environment
Cyber Security Training in Office EnvironmentCyber Security Training in Office Environment
Cyber Security Training in Office Environment
 
Call Us ➥9319373153▻Call Girls In North Goa
Call Us ➥9319373153▻Call Girls In North GoaCall Us ➥9319373153▻Call Girls In North Goa
Call Us ➥9319373153▻Call Girls In North Goa
 
Buy gmail accounts.pdf Buy Old Gmail Accounts
Buy gmail accounts.pdf Buy Old Gmail AccountsBuy gmail accounts.pdf Buy Old Gmail Accounts
Buy gmail accounts.pdf Buy Old Gmail Accounts
 
Marketplace and Quality Assurance Presentation - Vincent Chirchir
Marketplace and Quality Assurance Presentation - Vincent ChirchirMarketplace and Quality Assurance Presentation - Vincent Chirchir
Marketplace and Quality Assurance Presentation - Vincent Chirchir
 
Guide Complete Set of Residential Architectural Drawings PDF
Guide Complete Set of Residential Architectural Drawings PDFGuide Complete Set of Residential Architectural Drawings PDF
Guide Complete Set of Residential Architectural Drawings PDF
 
TriStar Gold Corporate Presentation - April 2024
TriStar Gold Corporate Presentation - April 2024TriStar Gold Corporate Presentation - April 2024
TriStar Gold Corporate Presentation - April 2024
 
International Business Environments and Operations 16th Global Edition test b...
International Business Environments and Operations 16th Global Edition test b...International Business Environments and Operations 16th Global Edition test b...
International Business Environments and Operations 16th Global Edition test b...
 
Ten Organizational Design Models to align structure and operations to busines...
Ten Organizational Design Models to align structure and operations to busines...Ten Organizational Design Models to align structure and operations to busines...
Ten Organizational Design Models to align structure and operations to busines...
 
Chapter 9 PPT 4th edition.pdf internal audit
Chapter 9 PPT 4th edition.pdf internal auditChapter 9 PPT 4th edition.pdf internal audit
Chapter 9 PPT 4th edition.pdf internal audit
 
The-Ethical-issues-ghhhhhhhhjof-Byjus.pptx
The-Ethical-issues-ghhhhhhhhjof-Byjus.pptxThe-Ethical-issues-ghhhhhhhhjof-Byjus.pptx
The-Ethical-issues-ghhhhhhhhjof-Byjus.pptx
 
8447779800, Low rate Call girls in Rohini Delhi NCR
8447779800, Low rate Call girls in Rohini Delhi NCR8447779800, Low rate Call girls in Rohini Delhi NCR
8447779800, Low rate Call girls in Rohini Delhi NCR
 
APRIL2024_UKRAINE_xml_0000000000000 .pdf
APRIL2024_UKRAINE_xml_0000000000000 .pdfAPRIL2024_UKRAINE_xml_0000000000000 .pdf
APRIL2024_UKRAINE_xml_0000000000000 .pdf
 
8447779800, Low rate Call girls in Saket Delhi NCR
8447779800, Low rate Call girls in Saket Delhi NCR8447779800, Low rate Call girls in Saket Delhi NCR
8447779800, Low rate Call girls in Saket Delhi NCR
 
Call Us 📲8800102216📞 Call Girls In DLF City Gurgaon
Call Us 📲8800102216📞 Call Girls In DLF City GurgaonCall Us 📲8800102216📞 Call Girls In DLF City Gurgaon
Call Us 📲8800102216📞 Call Girls In DLF City Gurgaon
 
Japan IT Week 2024 Brochure by 47Billion (English)
Japan IT Week 2024 Brochure by 47Billion (English)Japan IT Week 2024 Brochure by 47Billion (English)
Japan IT Week 2024 Brochure by 47Billion (English)
 
Digital Transformation in the PLM domain - distrib.pdf
Digital Transformation in the PLM domain - distrib.pdfDigital Transformation in the PLM domain - distrib.pdf
Digital Transformation in the PLM domain - distrib.pdf
 

Chapter 5 managing marketing for mice industry

  • 1. Chapter 5 Managing the Market for MICE industry E-mail: tpavit@hotmail.com 081-082- 1 . 081-082-7273
  • 2. Objectives 1. understand the contemporary Thailand marketing environment in which MICE industry professionals must operate 2. identify customer needs inherent to both corporate and association conference organisers in choosing a MICE destination or venue 3. determine how market segmentation, product positioning and product differentiation apply to the marketing efforts of various service providers within the Australian MICE industry 4. understand the overall marketing relationship and orientation of primary and secondary service providers to identified level I and level II decision makers 5. appreciate how the issues of business objectives, capacity and demand, price and marketing mix apply to select primary and secondary service providers in the Thailand MICE industry 6. evaluate how relationship marketing can be conducted between select service providers and MICE decision makers 2
  • 3. Outlines 1. Marketing the business travel and tourism product 2. The current market environment 3. Characteristic of Marketing 4. Marketing fundamentals; application for MICE industries 5. The stakeholders: a marketing perspective 6. Relationship Marketing as it applies to the MICE industry 7. Destination marketing 8. The marketing action plan & sales 9. 3
  • 4. Introduction • This chapter discusses contemporary services marketing issues as they relate to the convention and meetings industry in Thailand. It assumes that students will have an understanding of marketing principles as they apply to service industries. • Factors affecting the current conventions and meetings marketing environment are outlined. The interface between the major stakeholders, their potential customers and the marketing distribution system is examined, including the methods by which the main providers of the MICE service or product market their activities to the key convention or meeting decision - makers. • Finally the chapter explores the concept of relationship marketing as it relates to the convention and meeting industry organisations. 4
  • 5. What is Marketing? “ Marketing is that function of event management that can help keep in touch with the event’s participants and visitors (consumers), read their needs and motivations, develop products that meet these needs, and build a communication program which express the event’s purpose and objectives 5
  • 6. 1. Marketing the business travel and tourism product 6
  • 7. Marketing the business travel and tourism product • Marketing in business travel and tourism is a complex matter reflecting the diverse nature of the industry. industry. 7
  • 8. 2. The current market environment 8
  • 9. The current market environment • Primary MICE industry service providers (Stakeholders) in Thailand, such as five-star hotels, resort, CVBs, and purpose-built convention and exhibition centers have faced increase completion. • MICE events, large and small, are being booked in shorter lead times (i.e. within 2 weeks). This may be due somewhat to technological advances such as greater use of e-mail and Internet. 9
  • 10. The current market environment • The use of advance technology offers both benefits and many pitfalls for marketers. On the one hand, such accessible technology is facilitating the dissemination of product information more effectively and easily. • Customers are becoming more conscious of their product and service options in purchasing a venue and site. 10
  • 11. The current market environment • Talking about these issues influencing the MICE industries, e.g. 1. “Political policies & commitment made by the Political”: Political government resulting the MICE business strengthening; other confidential indices e.g. safety, investment, etc. 2.“Economic environment MICE industries generally Economic environment”: relate to the levels of industrial development & the well beings of the people at local, national, regional & international levels. 11
  • 12. The current market environment 3 “Societal issues norms, psychographics or lifestyle-related Societal issues”: attributes, environmental awareness and other societal issues have influenced the ways of MICE industries operations & marketing 4. “Legal or regulatory issues Legal issues”:regulatory implications might include; immigration practices, tax or vat applications, local legal and other relevant regulatory that MICE operators are to follow. 12
  • 13. 3. Characteristics of marketing 13
  • 16. 4. Marketing fundamentals; application for MICE industries 16
  • 17. Marketing fundamentals; application for MICE industries 1. Market segmentation 2. Product & service positioning 3. Product differentiation 4. Product features & benefits 5. The marketing mix 6. Promotional or communication channels 17
  • 18. 1. Market segmentation • Market segmentation involves grouping potential customers within a market in such a way that their response to the service provider's marketing efforts will be about the same. 18
  • 19. 1. Market segmentation • The MICE industry is segmented in to 1. Meetings (Small and Large) 2. Incentive Groups 3. Convention Groups 4. Product Lunches (Exhibitions) 19
  • 20. 1. Market segmentation • This has been evident in the marketing collateral material produced, with one piece of conference information, or one F&B price lists, provided for all SEGMENT. • For example, – Incentive customers are being “REWARDED for their REWARDED” REWARDED productivity within their organization. And they generally purchase up-market or five-star products. up- five- – Convention are a different market segment and have different need. They have more need of large and small meeting spaces, hold exhibitions and trade displays and undertake fewer social activities. 20
  • 21. 2. Product & service positioning • Product positioning involves the development of an appropriate marketing orientation, or service and marketing mix, to occupy a specific place in the mind of customers within the market segments targeted. 21
  • 22. 3. Product differentiation • Product positioning is tired closely with product differentiation. Service providers to the MICE industry strive not only to meet the needs of select target market segments, but also to appear “DIFFERENT from DIFFERENT” DIFFERENT their competitors in positioning strategies. 22
  • 23. 4. Product features & benefits • Is knowing its product or service, knowing it well and approaching it from the correct perspective. A correct perspective involves a clear understanding of the product or service features and the resulting customers benefits. 23
  • 24. Example of Product features & benefits PRODUCT FEATURE CUSTOMER BENEFIT Fast, quality and Four separate kitchens consistent service for large group Affordable accommodation Located next to TWO hotels with convenient access for convention delegates Located on scenic waterway Memorable and relaxing social activities Professional and experienced No hassles with clients staff coordination 24 hrs a day 24
  • 25. 5. The marketing mix and business tourism • The marketing mix consists of those variables which are controllable or heavily influenced by an organization. They are divided into the 4 Ps, 1. product, 2. price, 3. place and 4. promotion 25
  • 26. The marketing mix (4Ps) PRODUCT PRICE Event venue Cost of ticket Quality of food Cost of travel Quality of entertainment Time taken to travel Cleanliness of venue Other inconvenience MARKETING MIX PROMOTION PLACE Adverting Ticket sellers Public relation Tour wholesalers Sales promotion Tourist information center venue 26
  • 27. 1 - Product • The diversity of business travel and tourism makes it difficult to generalize about the nature of the product. • The business tourism product does, however share certain characteristics with the leisure tourism product. These are illustrated in Figure 27
  • 28. 28
  • 29. 29
  • 30. 1 - Product • Like leisure tourism it could also be argued that business travel and tourism is not a • product, but rather an experience. The nature of this experience will reflect, for example: 1. the elements of the product 2. the ambience of the destination and the venue 3. the personality and experience of the business traveller. 30
  • 31. 2 - Price • The value consumers place on the event experience and are prepared to pay. • This value determined by the strength of the need the leisure experience satisfies and alternative leisure experience offered by other events and other leisure service providers. 31
  • 32. 3 - Place • Place or distribution is concerned with how business travellers or tourists actually purchase the products they need. There are several dimensions to this: 1. Customers can buy whole packages such as an incentive travel package or individual elements such as air tickets, venues and accommodation. 2. Customers can purchase products directly or make use of the services of specialist intermediaries 32
  • 33. 4 - Promotion • To many people, promotion is synonymous with marketing; it is the visual face of marketing. However, promotion is simply one element of the marketing mix, fulfilling the function of making potential customers want to purchase a particular product. Figure shows the different methods of promotion. 33
  • 34. 34
  • 35. How the Marketing mix fits in context of event organization The Event Customer The Marketing Mix (Product, Price, Place, Promotion) Organization’ Event Organization’s resources The Event Environment 1. Venue 1. Demographic 2. Plant and Equipment 2. Competitive 3. Staff 3. Political 4. Image and 4. Economic 5. Reputation of Event 5. Physical 6. Financial resources 6. Technological 7. Creative talent 7. Social/culture 35
  • 36. 6. Promotional or communication channels • Now all that is necessary is to communicate those benefits successfully to the target customers or decision makers – Professional marketer can communicate benefits through a range of communication channels: 1. Collateral material 2. Advertising 3. Publicity and Public relations 4. Direct marketing 5. Direct Sales 6. Sales Promotion 36
  • 37. 5. The stakeholders: a marketing perspective 37
  • 38. The stakeholders: a marketing perspective 1. Overview of the distribution system 2. Level one: decision makers 3. Level two: decision makers 4. Primary service providers 5. Secondary service providers 38
  • 39. Overview of the distribution system Secondary Cooperative Primary - airlines - CVBs - tourist bureaus - purpose-built convention activities - wholesaler travel & exhibition centers companies - hotels - ancillary service - resorts providers Service Providers Venue/destination decision maker Marketing Marketing PCOs Level II - retail travel companies Level II orientation - incentive houses orientation Marketing Consumers/end users Marketing Level I - companies Level I orientation - associations orientation - individuals & groups 39
  • 40. Level one: Decision makers • Level one decision makers are an end user of MICE products and services; they generally are divided into: 1. “Associations”; may be small and local; national and Associations” international 2. “Companies”; profit-oriented organizations who might Companies” prefer to organizer either internal, external or in/external activities 3. “Individuals & groups”; e.g. wedding, group parties, groups” etc. 40
  • 41. Level two: Decision makers • Those who have been authorized or contacted by the level one decision makers in arranging & managing MICE events, there are: 1. Professional Conference or Congress Organizers or PCOs 2. Retail travel operations 3. Incentive houses; are companies whose business objectives is to increase productivity from their client’s employees through a variety of motivational and other reward measures 41
  • 42. Primary service providers • Hotels & resorts offering MICE facilities & services • Convention & visitors bureaus; trying to provide “one-stop-service” including: – The price & availability of venues – The arrangement of site inspection – The preparation of bid documentation – Special events & theme ideas – Pre- and post-event tour options • Purpose-built convention & exhibition centers 42
  • 43. Secondary service providers • Airlines, e.g. the campaign of Star Alliance’ s MICE Promotions • Tourist bureaus, e.g. TAT • Wholesale travel operations • Ancillary service providers; they provide tours and transportation, tour escorts and guides, sporting activities, theme parties, flowers, speakers, entertainments, AV equipment and all parts of that go together to make up the whole event 43
  • 44. 6. Relationship marketing & applications in MICE industries 44
  • 45. Relationship marketing & applications in MICE industries • It is an important for primary service providers to target their marketing efforts effectively toward those decision makers deemed to return the highest benefits. • Therefore, the focus is on building good relationships, which will in turn generate profitable transactions. 45
  • 46. Relationship marketing & applications in MICE industries • Five different levels of marketing relationships that can be applied to the MICE industries (Kotler, 1996) 1. “Basic”; the service provider sells the service & product Basic” but does not conduct any post-sales follow-up with the customer 2. “Reactive”; the service provider provides products & Reactive” services and encourages the customer to call if they have any questions 3. “Accountable”; the service provider follows up after the Accountable” sale to solicit service delivery and product quality feedback 46
  • 47. Relationship marketing & applications in MICE industries 4. “Pro-active”; the service provider follows up with Pro-active” the customer on a regular basis to obtain consistent product or service feedback 5. “Partnership”; the service provider works Partnership” continuously with the customer and with other customers to discover ways to deliver better value 47
  • 49. Destination marketing • Is a strategy that is particularly utilized by service providers in the MICE industry • Destination can be defined as places with some form of actual or perceived boundaries, physical, political or market-created; e.g. entire country, region, province, island, etc. • To create customer or decision maker’s mind a single image or brand awareness of destination • Figure out competitive advantages; e.g. natural resources, industry professional, capital & infrastructure, etc. 49
  • 50. 8. The marketing action plan 50
  • 51. The marketing action plan Steps in developing the marketing action plan include: 1. Conduct situation or SWOT analysis 2. Product destination factor endowment profile/feature and benefit analysis 3. Select target & segment (level I & II decision makers) 4. Conduct market research 5. Produce positioning and marketing mix strategies 6. Design market & sales action plan 51
  • 52. 9. 52
  • 53. Meetings & Incentives 1. 2. – – 3. • • • 53
  • 56. Summary • Marketing in the MICE industry has increased in importance over the last two decades as the industry has developed. MICE service providers face increased competition at a time when customer expectations and product knowledge are increasing. • All MICE customers are not alike, and to market effectively, service providers need to aware of the distinct differences that exist between the market segments and to understand the specific needs of each of these market segments. 56
  • 57. Summary • Once MICE service providers have chosen which market segments they wish to target, they must position their product accordingly. To be successful, they also need to differentiate their product from the competition. • The stakeholders in the MICE industry are many and varied, so marketing efforts need to be highly focused and directed. Two levels of decision makers can be identified, to whom primary and secondary service providers directs their marketing efforts. 57