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Agricultural trade, and economic growth in Myanmar (Comments)

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Agricultural trade, and economic growth in Myanmar (Comments)

  1. 1. Agricultural trade, and economic growth in Myanmar Comments Maximo Torero (m.torero@cgiar.org) Division Director & David Laborde Senior Researcher and Theme Leader Markets, Trade and Institutions Division - IFPRI
  2. 2. Comment 1: Looking at Exports (2010 situation) • High specialization in products and partners • 10 products – 90% : (1000USD) • And partners 5 partners = 87% • And very specific linkages: • Natural Gas  Thailand • Precious stones (emeralds)  Hong Kong • Woods + Beans  India Natural gas, in gaseous state 2,936,006 Precious stones 1,860,142 Beans of the species Vigna mungo ( 749,469 Topical wood spec 288,762 Wood, in the rough ( 265,160 Fish, 203,092 Natural rubber (excl. latex), in smoked sheets 194,936 Semi-milled/wholly milled rice, whether/not polished/glazed 156,049 Dried leguminous vegetables, n.e.s., shelled, whether/not skinned/split 127,071 Sesamum seeds, whether/not broken 67,725 THA 3,177,247 HKG 1,611,753 IND 958,105 CHN 476,272 SGP 276,306
  3. 3. Comment 1: Looking at Imports (2010 situation) • High specialization in partners (but SGP may reexport goods from third parties) • Five key partners = 76% • Less specialization for products (normal, imports are more diversified): 10 products – 50% of total imports • Petroleum products (1bn) • Drilling materials (important for Natural Gas and Mining) • One key agricultural product: Palm oil (Indonesia and Malaysia but also massive re- exports of these countries via Singapore) CHN 1,128,478 SGP 1,122,550 THA 473,437 KOR 252,510 JPN 218,810
  4. 4. Comment 2: After 2010 – Imports 0 1,000,000 2,000,000 3,000,000 4,000,000 5,000,000 6,000,000 7,000,000 8,000,000 9,000,000 10,000,000 2010 2011 2012 2013 2014 2015 CHN HKG IND SGP THA • Increasing role of china • Mainly manufacturing goods including cellular phones In1000US$
  5. 5. Comment 2: After 2010 – Exports • Increasing role of china • Big jump is linked to precious stones In1000US$ 0 2000000 4000000 6000000 8000000 10000000 12000000 14000000 16000000 18000000 2010 2011 2012 2013 2014 2015 CHN IND THA
  6. 6. Comment 2: After 2010 – Exports to China • Distribution if we remove precious stones peak of 2014 • Start to export natural gas to this new market0 500,000 1,000,000 1,500,000 2,000,000 2,500,000 3,000,000 3,500,000 2010 2011 2012 2013 2014 2015 Natural gas, in gaseous state Wood, in the rough (excl. of 4403.1 Tin ores & concentrates Articles of precious/semi-precious Ferro-nickel, in granular/powder fo Topical wood spec. in SH Note 1 to Iron ores & concentrates (excl. roa Electrical energy (optional heading
  7. 7. Comment 2: After 2010 – Exports to India • Important linkage to pulses • Rising demand from India 0 200000 400000 600000 800000 1000000 1200000 1400000 2010 2011 2012 2013 2014 71320 - Chickpeas 71390 - Dried leguminous vegetables 71339 - Beans (Vigna spp., Phaseolus spp. ( 71333 - Kidney beans 71331 - Beans of the species Vigna mungo 440399 - Wood, in the rough 440349 - Topical wood
  8. 8. Comment 2: After 2010 – Exports prices to India $- $200 $400 $600 $800 $1,000 $1,200 $1,400 2010 2011 2012 2013 2014 Export prices, per ton, to India Beans of the species Vigna mungo Kidney beans Beans (Vigna spp., Phaseolus spp. ( Dried leguminous vegetables Chickpeas
  9. 9. Comment 3: Need for nutrition-sensitive policy environment 9 Domestic Price Volatility Can lead to worse nutrition outcomes but measures used to address this further threaten efficient markets Torero and von Braun, 2010 Trade policy Standards for food composition Reduced import tariffs for fruits & vegetables Reduced imports for unhealthy food (Thow, et al., 2010) Quantifying the role of trade agreements (Such as the TPP) in the price of unhealthy foods and standards; There are clear challenges (Khan, et al., 2015) Impacts of Economic Freedom Economic freedom associated with higher BMIs but also life expectancy in developing countries Larson, Murphy, and Williamson, 2016 Data limitations Exist along the value chains for processed foods & demand for nutrients; constricting ability to understand impacts (Godfray and Robinson, 2015)
  10. 10. Policy Strategies: Increasing Incentives 10 For sustainable production, distribution, and consumption of diverse, nutritious and safe foods Infrastructure investments to improve access to markets and reduce inequalities Cash transfers to cushion from the impacts of price shocks on nutrition and insurance mechanisms to increase resilience . Labelling harmonization and regulation to promote nutritious inputs and final products Nutrition sensitive policy environment Targeted subsidies
  11. 11. Comment 4: Policy Strategies: Building Capacity 12 in the food and agriculture sector to improve nutrition Increase consumer knowledge of nutritious diets and diet-related risks Storage and transportation improvements to avoid loss and spoilage Increase information quality in terms of food price spikes and the resulting impact on food security Social safety nets and Efficient use of inputs (irrigation, seeds, fertilizers, etc.) Targeted policies to reduce malnutrition Property rights and land ownership Improved infrastructure Increase access and availability of food

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