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Ingredient
Packaging
Close-Up
September 2017
Connect with me at 612-807-5341 or
claire@packagingtechnologyandresearch.com
Dr Claire
Sand’s article
in IFT’s Food
Technology
Magazine
• Claire Sand is a Global Packaging Leader with 35+ years of broad
experience in the food and packaging science spectrum in industry -
from basic research to marketing - and in academia - tenured
professor and director.
• Sand's mission is to enable a more sustainable food system with
science and value chain innovations that more sustainably increases
food shelf life and prevents food waste.
• She solves packaging and food industry challenges using a blend of
packaging and food science and value-chain expertise.
• Dr. Sand holds a PhD in Food Science and Nutrition from the
University of Minnesota and MS and BS in Packaging from Michigan
State University.
Questions?
Let’s Connect!
Call 617-807-5341 or email
claire@packagingtechnologyandresearch.com
www.PackagingTechnologyandResearch.com

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Sept 2017 Ingredient Packaging Close-Up.pptx

  • 1. Ingredient Packaging Close-Up September 2017 Connect with me at 612-807-5341 or claire@packagingtechnologyandresearch.com Dr Claire Sand’s article in IFT’s Food Technology Magazine
  • 2.
  • 3.
  • 4.
  • 5. • Claire Sand is a Global Packaging Leader with 35+ years of broad experience in the food and packaging science spectrum in industry - from basic research to marketing - and in academia - tenured professor and director. • Sand's mission is to enable a more sustainable food system with science and value chain innovations that more sustainably increases food shelf life and prevents food waste. • She solves packaging and food industry challenges using a blend of packaging and food science and value-chain expertise. • Dr. Sand holds a PhD in Food Science and Nutrition from the University of Minnesota and MS and BS in Packaging from Michigan State University. Questions? Let’s Connect! Call 617-807-5341 or email claire@packagingtechnologyandresearch.com www.PackagingTechnologyandResearch.com