Chancre crab salad with pressed tomato & tempura fried oyster

Prawn fed salmon with black pudding & apple crunchies accompanied by baby vegetables , basil oil & tomato air

Chocolate fondant & baileys icecream with three melon shot

Bacon & parmesan crusted maze fed chicken with chorizo puy lentil cassoulet ( for plated banquets)

Roasted lamb canons, sauted broad beans, wilted spinach & panfried potato

Conference breaks

Sit down banquets

At work