Progress Energy Incentives

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Kathleen Stahl presented business incentives for going green at the Restaurant Energy Education Forum on 1-13-12

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Progress Energy Incentives

  1. 1. $ IncentivesCommercial, Industrial, Government Asheville Green Restaurant Initiative January 13, 2012 Kathleen Stahl, PE, CEM, LC
  2. 2. Prescriptive Incentives Retrofits and New ConstructionPrescriptive Incentives 35 measures on a per-unit basis for common energy-saving technologies Lighting & Lighting Controls HVAC and Drives Refrigeration
  3. 3. Lighting Incentives
  4. 4. Heating & Cooling
  5. 5. Refrigeration Incentives
  6. 6. Custom Measure IncentivesRetrofits and New ConstructionOne time incentive $0.08/kWh on annual savings of qualified measures. Process or Production Equipment Building Envelope Improvements Variable Speed Chillers Daylighting or LEDs Energy Recovery Ventilators, Economizers
  7. 7. Menu of Incentives Existing Buildings  New Construction  Prescriptive $/unit  Prescriptive $/unit  Lighting  Custom $0.08/kWh  HVAC  Custom Whole Building  Refrigeration  Modeled performance  Custom $0.08/kWh over 10% building code  Not Prescriptive $0.09-0.14/kWh reduced  1-7 yr payback  Technical Assistance  <75% project cost  >20,000 sq. ft  Technical Assistance  Design >15% code up to  >500,000 kWh customer $50K  Studies/Retrocommission  Modeling up to $20K  50% up to $10K-$20K
  8. 8. Program Process Pre-approval Application Project Application Review Approval Customer Incentives Final Application & Completes Paid Review Project
  9. 9. Benchmarking:Energy Intensity by Building Type Warehouse and Storage Religious Worship Education Mercantile and Service Office Public Assembly Lodging Health Care Food Sales Food Service 0 50 100 150 200 250 300 kBtu/sfSource: Energy Information Administration 2003 CBECS for South
  10. 10. Energy Star Restaurant Guide energystar.gov/cfs
  11. 11. Program Contact Informationprogress-energy.com/carolinasBusiness 1.866.326.6059 Progress Energy Account Executives Trade Allies

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