6. ONTARIO CROPS STATISTICS (Source : Ontario Ministry of Agriculture) 945 179 863 1409 VALUE (Millions $) - Floriculture & Nursery 19721 Fruit Crops 61983 Vegetable Crops (Including Greenhouse) 2493200 Field Crops Total Area Under Production (Hectares) Crops
19. Document Control and Records Control of Production Verification Pre-requisite Programs(GMP’s/GAP’s) Commitment Product Identification, Trace & Recall Specifications HACCP MODEL IN CROP PRODUCTION 11 HACC P
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Editor's Notes
The basis for both is the need for safety to be managed, following Codex Alimentarius model for HACCP Forming the core of the program, HACCP and ISO processes are used to develop a series of key initiatives
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