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Chapter 7
Processing Mail
Processing Mail Topic Outline
 Handling

E-Mail
 Handling Traditional Incoming Mail
 Handling Outgoing Domestic Mail
 Using Office Equipment
 International Mail
TIPS FOR HANDLING
E-MAIL

E-MAIL ETIQUETTE

Handling E-Mail

ETHICAL ISSUES
REGARDING E-MAIL
E-Mail—Tips
 Check

messages frequently

 Respond
 Sort

to messages immediately

and delete messages regularly
E-Mail—Etiquette/Netiquette
 Never

send anything you don’t want made public

 Address
 Reread
 Use

receiver by name in opening sentence

message before sending

spell-checker

 Keep

message concise
E-Mail--Etiquette (continued)
 Use

capital letters sparingly

 Include

original message in replies or forwarded
messages to eliminate need to summarize what
has been written

 Always

get writer’s permission before forwarding
or posting e-mail message

 Post

only messages pertinent to members of
group
E-Mail—Ethical Issues
 Employers

have reasons for monitoring
employees’ computer activity
 Maintain

organization’s reputation

 Improve

employee productivity

 Increase

security

 Prevent

employee disclosure of trade secrets/other
confidential information
E-Mail—Ethical Issues (continued)
 Employees’
 Privacy
 Long

concerns include

issues

hours at work and need to communicate with
others outside company
SORTING MAIL
OPENING MAIL
READING AND
ANNOTATING MAIL

Handling
Traditional
Incoming Mail

PRESENTING MAIL
ANSWERING MAIL IN
THE MANAGER’S
ABSENCE
Handling Traditional Incoming Mail—Sort
 Sort

by groups:

 Mail

sent with urgency
 Letters, including bills and statements
 Interoffice mail
 Personal mail
 Newspapers and periodicals
 Booklets, catalogs, etc.
 Packages
Handling Traditional Incoming Mail—Open
Mail
 Assemble


supplies:

Opener, date stamp, paper clips, tickler file, To Do list, and pencils

 If

envelope opened by mistake, seal and write
“Opened by mistake” and initial; then distribute
to addressee

 Establish

preferences for handling “Personal
and Confidential” mail with manager
Handling Traditional Incoming Mail—
Read and Annotate
 Know

what manager wants:

 Does

he/she want you to underline key words and
dates, and write marginal notes?

 Keep

alert to things that

 Contain

date of appointment
 Mention report being mailed separately
 Confirm phone conversation
 Request decision that cannot be made until
additional information is obtained
Read and Annotate Mail (continued)
 Annotate
 Use

small handwriting

 Make

notes brief
Handling Traditional Incoming Mail—
Present Mail
 Process

mail quickly

 Place

urgent mail on top and least urgent items
on bottom

 Protect

manager’s privacy

 Place

mail so it is not visible to others

 Place

confidential items in large envelope or folder
Answer Mail in Manager’s Absence



Abide by manager’s preference

 Typically,
 If

if only gone one or two days, set mail aside

urgent correspondence, call or e-mail manager

 Organize

business mail in folders



Forward mail that requires immediate action to person designated



Respond to letters you can answer
FORMATS

Handling
Outgoing
Domestic Mail

DANGEROUS
GOODS
Handling Outgoing Domestic Mail
 Steps

in preparing items

 Review
 Verify

documents for signatures and enclosures

inside address with envelope address

 Determine
 Presort

most accurate way of mailing item if needed

mail

 Outgoing

mail divided into two classes

 Domestic
 International
Handling Traditional Outgoing Mail—
Dangerous Goods




Prohibited from being mailed
both domestically and to
points outside of United
States
Articles or substances listed
could be dangerous to postal
workers and postal
equipment, or could damage
other mail



Explosives



Flammable items



Radioactive materials



Gases, oxidizers,
organic peroxides



Corrosives



Toxic and infectious
substances



Asbestos, air bags, dry
ice
POSTAGE METERS
POSTAL SCALES
POSTAGE PRICE
CALCULATION

Using Office
Equipment

FACSIMILE (FAX)
MACHINE
SCANNERS
PHOTOCOPIERS
Office Equipment—Postage Meters
 Postage

added automatically to envelope or

package
 Advantages
Mail need not be canceled or postmarked by post office
 Sent directly for sorting
 Allows receiver to track actual time, date, and place where
processing occurred
 May be dispatched slightly sooner than mail that must be
canceled at post office
 Convenience of not using stamps
 Apply exact postage needed

Office Equipment—Postage Scales
 Show

weight and amount of postage required
Office Equipment—
Postage Price Calculation
 Use

postage calculation link on USPS Web site

 From

Web site, print postage
Office Equipment—Fax
 Copies

and transmits documents over
telephone lines to corresponding remote fax
machine

 To

send or receive a fax from your computer,
use fax software
Office Equipment—Fax (continued)
 General

procedures for sending

 Complete

adhesive note or use transmittal form to
show contact information of sender and recipient

 Place

document in fax unit (face up or down?)

 Dial

fax number; if sending long-distance, enter LD
access code

 Press

Send button
Office Equipment—Fax (continued)

 Tips
 If

to establish guidelines—determine

message is appropriate for faxing

 If

document is delivered by fax, type an appropriate
notation on line below signature, such as “By fax”

 Appropriate
 Guidelines
 How

cover sheet

for maintaining confidentiality

misdirected messages will be reported
Office Equipment—Scanners
 Used

to input text and photographs

 Common

types are

 Flatbed
 Sheetfed
 Photo
 Portable
Office Equipment—Photocopiers

 Copier-based
 Printer-based
 All-in-one
 Size/purpose

according to workgroup needs

 Personal
 Small

to mid-size
 Department
 Production
Office Equipment—
Photocopiers (continued)
Tips
 Copy

when you have several items
 Determine best times to use copier
 Keep track of monitoring device, such as a card or
access code
 Plan ahead for copying needs
 Comply with Copyright Act
 Turn on “Power Down” mode when you have
finished
International
Holidays and
Mail Services
International Holidays and Mail Services
 Holidays

celebrated each year change from
year to year

 Countries

with diverse populations may
practice over ten major religions

 Before

mailing or faxing important documents:

 Check
 Use

out country’s schedule of holidays

Internet and access search tools for current
list of holidays

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Mehran University Newsletter Vol-X, Issue-I, 2024
Mehran University Newsletter Vol-X, Issue-I, 2024Mehran University Newsletter Vol-X, Issue-I, 2024
Mehran University Newsletter Vol-X, Issue-I, 2024
 

Chapter 7: Processing Mail

  • 2. Processing Mail Topic Outline  Handling E-Mail  Handling Traditional Incoming Mail  Handling Outgoing Domestic Mail  Using Office Equipment  International Mail
  • 3. TIPS FOR HANDLING E-MAIL E-MAIL ETIQUETTE Handling E-Mail ETHICAL ISSUES REGARDING E-MAIL
  • 4. E-Mail—Tips  Check messages frequently  Respond  Sort to messages immediately and delete messages regularly
  • 5. E-Mail—Etiquette/Netiquette  Never send anything you don’t want made public  Address  Reread  Use receiver by name in opening sentence message before sending spell-checker  Keep message concise
  • 6. E-Mail--Etiquette (continued)  Use capital letters sparingly  Include original message in replies or forwarded messages to eliminate need to summarize what has been written  Always get writer’s permission before forwarding or posting e-mail message  Post only messages pertinent to members of group
  • 7. E-Mail—Ethical Issues  Employers have reasons for monitoring employees’ computer activity  Maintain organization’s reputation  Improve employee productivity  Increase security  Prevent employee disclosure of trade secrets/other confidential information
  • 8. E-Mail—Ethical Issues (continued)  Employees’  Privacy  Long concerns include issues hours at work and need to communicate with others outside company
  • 9. SORTING MAIL OPENING MAIL READING AND ANNOTATING MAIL Handling Traditional Incoming Mail PRESENTING MAIL ANSWERING MAIL IN THE MANAGER’S ABSENCE
  • 10. Handling Traditional Incoming Mail—Sort  Sort by groups:  Mail sent with urgency  Letters, including bills and statements  Interoffice mail  Personal mail  Newspapers and periodicals  Booklets, catalogs, etc.  Packages
  • 11. Handling Traditional Incoming Mail—Open Mail  Assemble  supplies: Opener, date stamp, paper clips, tickler file, To Do list, and pencils  If envelope opened by mistake, seal and write “Opened by mistake” and initial; then distribute to addressee  Establish preferences for handling “Personal and Confidential” mail with manager
  • 12. Handling Traditional Incoming Mail— Read and Annotate  Know what manager wants:  Does he/she want you to underline key words and dates, and write marginal notes?  Keep alert to things that  Contain date of appointment  Mention report being mailed separately  Confirm phone conversation  Request decision that cannot be made until additional information is obtained
  • 13. Read and Annotate Mail (continued)  Annotate  Use small handwriting  Make notes brief
  • 14. Handling Traditional Incoming Mail— Present Mail  Process mail quickly  Place urgent mail on top and least urgent items on bottom  Protect manager’s privacy  Place mail so it is not visible to others  Place confidential items in large envelope or folder
  • 15. Answer Mail in Manager’s Absence  Abide by manager’s preference  Typically,  If if only gone one or two days, set mail aside urgent correspondence, call or e-mail manager  Organize business mail in folders  Forward mail that requires immediate action to person designated  Respond to letters you can answer
  • 17. Handling Outgoing Domestic Mail  Steps in preparing items  Review  Verify documents for signatures and enclosures inside address with envelope address  Determine  Presort most accurate way of mailing item if needed mail  Outgoing mail divided into two classes  Domestic  International
  • 18. Handling Traditional Outgoing Mail— Dangerous Goods   Prohibited from being mailed both domestically and to points outside of United States Articles or substances listed could be dangerous to postal workers and postal equipment, or could damage other mail  Explosives  Flammable items  Radioactive materials  Gases, oxidizers, organic peroxides  Corrosives  Toxic and infectious substances  Asbestos, air bags, dry ice
  • 19. POSTAGE METERS POSTAL SCALES POSTAGE PRICE CALCULATION Using Office Equipment FACSIMILE (FAX) MACHINE SCANNERS PHOTOCOPIERS
  • 20. Office Equipment—Postage Meters  Postage added automatically to envelope or package  Advantages Mail need not be canceled or postmarked by post office  Sent directly for sorting  Allows receiver to track actual time, date, and place where processing occurred  May be dispatched slightly sooner than mail that must be canceled at post office  Convenience of not using stamps  Apply exact postage needed 
  • 21. Office Equipment—Postage Scales  Show weight and amount of postage required
  • 22. Office Equipment— Postage Price Calculation  Use postage calculation link on USPS Web site  From Web site, print postage
  • 23. Office Equipment—Fax  Copies and transmits documents over telephone lines to corresponding remote fax machine  To send or receive a fax from your computer, use fax software
  • 24. Office Equipment—Fax (continued)  General procedures for sending  Complete adhesive note or use transmittal form to show contact information of sender and recipient  Place document in fax unit (face up or down?)  Dial fax number; if sending long-distance, enter LD access code  Press Send button
  • 25. Office Equipment—Fax (continued)  Tips  If to establish guidelines—determine message is appropriate for faxing  If document is delivered by fax, type an appropriate notation on line below signature, such as “By fax”  Appropriate  Guidelines  How cover sheet for maintaining confidentiality misdirected messages will be reported
  • 26. Office Equipment—Scanners  Used to input text and photographs  Common types are  Flatbed  Sheetfed  Photo  Portable
  • 27. Office Equipment—Photocopiers  Copier-based  Printer-based  All-in-one  Size/purpose according to workgroup needs  Personal  Small to mid-size  Department  Production
  • 28. Office Equipment— Photocopiers (continued) Tips  Copy when you have several items  Determine best times to use copier  Keep track of monitoring device, such as a card or access code  Plan ahead for copying needs  Comply with Copyright Act  Turn on “Power Down” mode when you have finished
  • 30. International Holidays and Mail Services  Holidays celebrated each year change from year to year  Countries with diverse populations may practice over ten major religions  Before mailing or faxing important documents:  Check  Use out country’s schedule of holidays Internet and access search tools for current list of holidays