1. Microorganisms are organisms that can only be seen under a microscope and include algae, viruses, protozoans, fungi, bacteria, and diatoms.
2. They are classified based on their characteristics such as cellular structure, mode of nutrition, habitat, and whether they are unicellular or multicellular.
3. Many microorganisms are useful as they help in decomposition, produce nutrients for other organisms, and are used in industries like medicine and food production, but some can also cause diseases in plants, animals, and humans.
3. Sarita C
Definition
Organism that can be seen only under the microscope are
called microorganisms which may exist in its single-celled form
or a colony of cells
The study of microorganisms is called Microbiology
5. Sarita C
Algae (singular - Alga)
• A plantlike organism
• Vary a lot in shape, size, and habitat
• Have chlorophyll (can photosynthesize)
• Reproduce sexually and asexually
• Found in different color
brown, red, green, blue-green
sargassum
Asparagopsis
texiformis
Chlorophyta
•Euglenophyta (euglenoids) ...
•Cryptophyta (golden-brown algae) ...
•Pyrrophyta (fire algae) ...
•Chlorophyta (green algae) ...
•Rhodophyta (red algae) ...
•Phaeophyta (brown algae) ...
•Xanthophyta (yellow-green algae)
Xanthophyta
Pyrrophyta
Blue-green algae
6. Diatom are fascinating group of algae
• Unicellular
• Have an infinite range of forms
• Found in freshwater and marine habitats
• Cell wall of silica
• Large masses of diatoms floating in the sea are called plankton
Diatom
Sarita C
Glowing
plankton
7. Sarita C
1. Algin (gummy substance)- thicken ice cream, cosmetics,
shaving cream, preparation of medicines, synthetic fiber
2. Agar (jellylike substance) –microorganism and tissues are
cultured
3. Diatom shells- to make glass, porcelain, ceramics
to make toothpaste, polishes and filters
4. Certain red algae are eaten in China and Japan
5. Greatest providers of oxygens(accounting for 80% of
oxygens in the air)
6. Algae produce hydrogen which is a fuel for future
7. It is used in the recycling of waste water from industries
Useful algae
Eutrophication
8. Sarita C
Bacteria
• Small single-celled organism
• Found almost everywhere on Earth and are vital to the planet’s ecosystems
• Some species can live under extreme conditions of temperature and pressure
• Reproduce asexually by binary fission
• Found in four different shapes
There are four
common forms of
bacteria-
1. coccus
2. bacillus
3. spirillum
4. vibrio. Coccus Bacillus
Spirillum vibrio
9. Sarita C
Useful Bacteria
• Used to make alcohol and vinegar
• Used to make yoghurt and cheese from milk
• Used in production of tea, coffee and tobacco
• Antibiotics can be formed by some bacteria
• In intestine help in the absorption of food
• Bacteria are active in the Carbon and Nitrogen Cycles
• Great nature’s decomposers
• Help to make biogas and compost from waste
10. Sarita C
Harmful Bacteria
• Pathogenic bacteria can cause diseases in humans and
animals for example Typhoid, Tetanus, Cholera,
Pneumonia, Tuberculosis, Leprosy
• Pathogenic bacteria can cause diseases in plant like
Wilt and citrus canker
• spoil food
(Milk turns sour, butter tuns rancid)
• Bacteria can cause tooth decay
11. Sarita C
Fungi (singular-fungus)
• A plantlike organism
• Unicellular and multicellular
• Vary a lot in shape, size
• Lack chlorophyll
• Saprophytes and parasites
There are some
70,000 types of fungi
1. yeast
2. mushroom
3. Moulds
4. Rusts
5. Smuts are fungi
12. Sarita C
Yeast
• Unicellular
• Turn sugar into alcohol
(by fermentation)
• Reproduces by budding
• Can live both aerobically and
anaerobically
The yeast breaks down the sugar in the dough to get
energy (anaerobic respiration or fermentation).
Carbon dioxide and alcohol are produced in the
process. It is the carbon dioxide that makes the
dough rise and look bubbly.
Sugar alcohol + carbon dioxide
Fermentation
by yeast
13. Sarita C
Moulds
• Multicellular fungi
• Greyish and bluish fuzzy
growth on rotting
things(ex: bread and
oranges)
• Grow on starchy food and
damp leather
• Reproduce by spores
(sexually and asexually)
sporangium
Hypha
Mycelium
spores
Mycelium
14. Sarita C
Useful fungi
• Some mushrooms are edible
• Used to make bakery product
• Beverage
• Biofuel
• Used in the preparation of B-
complex vitamin
• Used to make penicillin and other
antibiotics
• Used to flavor processed Cheese
making
• Nature’s decomposers
• Research
• Pest control
• Vegan leather made from
mushrooms
15. Sarita C
Harmful fungi
• Plant diseases such as rust,
smut, wilt and blight
• Human diseases such as
ringworm, athlete’s foot,
barber’s itch, dhobi’s itch
• Food spoiler
• mycotoxins
16. Sarita C
Protozoans
• Unicellular organism
• Animal-like protists
• Some protozoans contains
chlorophyll and can
photosynthesize
• Some are saprophytes or
parasites
• Reproduce by binary fission
17. Sarita C
Useful protozoans
• Some protozoans live in the body of
other organisms and help them(termites
have protozoans in their body. The
protozoans digest the cellulose in the
wood eaten by termites and convert it
into carbohydrates that the termites can
use )
• ultimate decomposers
• Useful in the treatment of sewage
• Serve as food for many small aquatic
organism
18. Sarita C
Harmful protozoans
• Some protozoans cause
diseases
• Entamoeba histolytica causes
amoebiasis (amoebic
dysentery) in human being
• Plasmodium cause malaria
• Trypanosoma causes sleeping
sickness
19. Sarita C
Viruses
• Acellular
• All viruses cause diseases
• Parasites
• They cannot reproduce unless
they enter the cell of a living
organism
20. Sarita C
Viruses
All viruses cause diseases and are
parasites.
They can infect plants, animals, and even
bacteria.
Common cold, influenza, hepatitis, rabies,
polio and AIDS ( acquired immune
deficiency syndrome) are some viral
diseases.