Montevino Partners have been collecting a range of wines for our One-Stop Shop offer so that distributors are able to supply a whole category of 'International Wines' to their Supermarkets and HoReCa clients. Please contact me if you would like to discuss exclusivity for your country.
2. Interna5onal
Sales
and
Marke5ng
Montevino Partners International Division is a UK based "export sales and marketing group" retained
by some of The World's great wine brands, and working with European, Asian and the Middle East’s
best distributors and retailers.
Our goal of ‘Winning Through…..’ remains at the core of our business. So what do we offer to brand
owners and distributors?
• Many producers require a cost effective resource that has experience in mainland Europe, while
our distributors require an experienced export team who understand their markets, and can bring
them brands that match their profile.
• We now operate in virtually all mainland Europe, the Middle East and some Asian markets with
an experienced team who are dedicated to high level customer service , exemplary promotional
creativity and have a wealth of commercial experience.
• We are ideally based ensuring that our European & ME distributors can get real time focus,
support and service. Our brand portfolio covers Australia, Champagne, South Africa, Portugal,
Argentina , Chile, Brazil and Romania and growing.
- We also happen to be really nice people to do business with !!
3. Argen5na
–
25
Lagunas
Torrontes
Cabernet
Merlot
Sauvignon
At
Rewen
Estates,
we
understand
the
importance
of
transmiIng
the
passion
we
hold
for
our
work
to
the
place
where
all
of
the
magic
begins…
the
vineyards.
The
hand
of
man
and
his
knowledge
in
managing
the
vineyards
allows
each
grape
varietal
to
express
its
own
characteris5cs,
and
the
op5mum
management
systems
allows
for
the
greatest
expression
of
colours
and
aromas.
Our
25
Lagunas
range
over-‐delivers
on
both
flavour
and
style,
with
modern
labels
and
Stelvin
closures
for
freshness.
5. Brazil
–
Macaw
Wines
Macaw
is
a
Brazilian
range
of
wines
created
to
celebrate
life!
Macaw
is
a
very
friendly,
uncomplicated
wine
that
does
not
require
the
formality
of
a
special
occasion
to
be
savoured.
With
dis5nct
flavours,
this
young
and
irreverent
wine
is
easy
to
enjoy
any5me.
Macaw
shows
Brazil
and
its
vibrancy
of
life,
and
in
the
labels
instant
associa5on
to
Brazil
with
a
Macaw,
the
Brazilian
bird
that
lives
in
Amazon!
Try
Macaw
and
enjoy
life.
7. Chile
-‐
PKNT
(Picante)
Wines
PKNT
(Passion,
Knowledge,
Nature,
Time)
is
a
new
way
of
enjoying
wine.
A
fun
brand
burs5ng
with
energy
from
Chile,
breaking
all
the
tradi5onal
wine
protocols
yet
captures
the
true
La5n
Soul
of
our
country
provoking
sensa5ons
of
adventure,
passion
and
curiosity
that
only
offer
these
southern
lands.
The
iconic
chili
peppers
are
memorable
and
makes
it
impossible
to
forget
when
you
want
to
have
another
boZle
of
“that
great
Chilean
wine
I
drank
last
week”
.
Chile
is
a
land
of
geographical
contrasts,
you
can
travel
from
the
driest
desert
in
the
world
to
the
cold
of
Patagonia
in
the
South.
PKNT
capture
all
the
magic
that
Chile
has
to
offer.
PKNT
is
made
by
an
award
winning
winemaker
&
the
wines
are
fruity
and
so^
to
enjoy
any5me
with
friends.
8. PKNT
No.
3
Chilean
brand
in
Canada
No.
10
Chilean
brand
in
USA
Fastest
growing
Chilean
brand
in
China
Fastest
growing
Chilean
brand
in
Brazil
Now
available
in
European
Markets
Full
POS
market
support
programme
9. Italy – S. Agri. Vini. It Spa
The
Italian
Agricultural
and
Vinicultural
Company
(S.Agri.V.it)
manages
the
work
of
fourteen
producers
throughout
numerous
regions
of
Italy
–
from
Friuli
Venezia
Giulia
to
Veneto;
from
Umbria
to
Lazio;
from
Puglia
to
Sicily.
Approximately
15%
of
the
farmland
is
located
in
the
regions
of
northern
Italy;
75%
lies
in
central
Italy
and
10%
in
the
south.
Together
they
comprise
one
of
the
largest
na5onal
agricultural
producing
areas
in
Italy
with
history
back
to
the
Crusades
and
the
Knights
Templar
and
the
Romans’.
15. Spain
-‐
Wine
in
Tube
!!
3
ltr
Packs
-‐
4
x
3ltr
Cases
–
Pallet
of
240
Units
Excellent
quality
wine
used
to
ensure
stability
and
freshness
White
&
Rose
tubes
fit
standard
Consumer
refrigerators
2
levels
of
wine
available
including
varietal
specified
Stacking
POS
included
with
orders
to
ensure
first
5me
impact
******************************
Also
available
1.5ltr
‘Picnic
Pouch’
of
Sangria
at
13%
or
11%
abv
Marke5ng
campaign
‘Chilled
Pouch
keeps
your
food-‐box
safer’
16. Spain
–
Cor5jo
Trifillas
‘En
Clave’
Oaked
Monastrell
&
Syrah
Jumilla
D.O.
Dis$nct
dark
purple
colour
with
lots
of
primary
fruit
aromas
balanced
by
the
use
of
toasted
American
oak
–
in
the
mouth
the
wine
in
generous
and
full
with
sweet
ripe
fruits
and
the
finish
is
long
and
persistent
with
gentle
tannins
and
‘En
Clave’
Cava
100%
Chardonnay
Tradi5onal
Method
Very
smooth
creamy
mousse
a^er
11
months
sur-‐lat
and
benefi5ng
from
baZonage
in
the
winemaking
process,
this
wine
is
rich
with
chardonnay
flavour
and
structure
Cabernet
Sauvignon
–
One
of
a
premium
set
of
wines
that
show
off
the
quality
of
the
growing
condi5ons
and
situa5on
on
the
Estate,
Rich
and
Bold.
Four
Red
Blend
–
OK,
so
not
the
catchiest
of
5tles
for
a
wine
but
a
superior
blend
of
grapes
from
different
areas
of
the
estate
to
show
all
the
elements
and
then
when
combined,
they
produce
and
even
greater
result
–
Warm,
red
fruit
sweetness
with
rich
tannins,
oak
and
vanilla
toasty
notes
–
Award
winning
wine.
Pe5t
Verdot
–
BeZer
known
as
the
‘aroma5c’
in
a
good
boZle
of
Bordeaux
and
rescued
from
Phylloxera
in
the
1800’s,
this
variety
has
found
itself
a
new
home
–
Inky
purple
colour
with
Palma
violet
hints
and
full
bold
mouth
full
of
Plum
fruit
and
bold
tannin.
17. Spain
–
Cor5jo
Trifillas
Intelligent
branding
using
CT
(City)
and
Sky-‐Line
logo
across
labels,
cork,
tops
and
packaging.
Highest
quality
varietal
wines
at
Vino
de
la
Tierra
de
Cas5lla
level.
Wines:-‐
Verdejo
&
Sauvignon
Blanc.
Bobal
&
Syrah
Rose
Grenache
&
Tintorera
Tempranillo
&
Merlot
Sauvignon
Blanc
Sweet
High
Impact
colour
scheme
Stelvin
or
Cork
closures
Rose
available
in
2
shades
Winemaker
G
Sanz
Mar5n
Other
Products
available
Award
winning
wines
for
everyday
drinking.
18. France
–
Champagnes
Remy
It's
in
the
heart
of
the
liZle
village
of
Allemant
on
the
Côte
des
Blancs
(White
grape
coast)
that
the
Remy
family
pa5ently
transforms
their
grapes
into
Champagne.
With
no
less
than
11
hectares
of
vines
all
over
the
Champagne
vineyard,
the
Bernard
Remy
winery
offers
a
wide
range
of
grape
varie5es,
Grand
Crus
as
well
as
local
wines
to
make
refined
types
of
Champagne
with
subtle,
delicate
flavours.
Carte
Blanche
Carte
Blanche
Half
BoZle
Carte
Blanche
Magnum
Rose
Blanc
de
Blanc
Grand
Cru
de
Mesnil-‐sur-‐Oger
Pres5ge
-‐
90%
Reserve
Wines
Vintage
Millesieme
2010
19. France
–
Minervois
The
Southern
Minervois,
where
St.
Antoine
is
located,
is
characterised
by
a
par5cularly
mild
climate.
Temperature
varia5ons
are
not
as
pronounced
as
elsewhere
in
the
Minervois,
slowing
the
maturing
process
down
in
comparison
and
adding
to
our
wines’
balance.
Viniculture
is
so
renowned
here
that
no
effort
was
made
to
promote
the
region’s
wine.
The
winemakers
rather
concentrated
on
the
product
itself.
Especially
during
the
last
few
years,
our
investment
in
various
vineyards
have
produced
wines
of
outstanding
quality
with
huge
effort
and
reduced
yields
–
all
of
this
for
wines
at
very
low
prices
but
with
excep5onal
flavours.
The
wine
farm
is
owned
by
Petra
and
Christoph
Lehmann
from
Berlin,
a
married
German
couple
with
four
children.
Their
great
love
for
wine
and
the
Languedoc
persuaded
them
to
purchase
Domaine
St.
Antoine
in
2011.
20. Romania
-‐
Avincis
Estate
HEAD OFFICE
15 Grigore Romniceanu Street
050574 Bucharest • Sector 5
Phone: (+4)021 410 53 34
Fax: (+4)021 527 09 20
Email: avincis.vinuri@avincis.ro
WINERY ADDRESS
Vila Dobruşa • 1A Valea Caselor Street
247687 Drăgăşani • Vâlcea County
Phone: (+4)0350 522 003
Fax: (+4)0350 522 004
Email: avincis.vinuri@avincis.ro
VILA DOBRUŞA
Fetească Regală – Pinot Gris & Tămâioasă 2014
Grape harvest and winemaking:
The harvest is carried out by hand, into crates holding just 18 kg, with
the aim of minimising damage to the grapes. Our pickers select only the
best, healthiest grapes.
We check the grapes regularly for ripeness and flavour development to
ensure they are picked at the right moment.
The grapes are sorted a second time on a conveyor belt to ensure only
healthy, ripe fruit is used.
The grapes are de-stemmed, pressed very gently in an enclosed
pneumatic press, and then undergo minimal skin-contact.
Fermentation is carried out in stainless steel tanks at a controlled low
temperature using selected yeast to emphasize the varietal aromas.
The young wine is then matured in tank on its fine lees before bottling.
The blend is 50% Fetească Regală, 35% Pinot Gris and 15% Tămâioasă
Românească.
Wine tasting:
A light lemon-yellow hue with green highlights.
A fresh and easy to drink wine.
This wine shows notes of peach and lime on the nose.
The palate is bright with a crunchy acidity and delicate honey flavours
How to enjoy:
Best served well chilled at around 7°C.
We suggest you match it with goats cheese.
It also goes well with seasonal salads or grilled fish.
It could also make an appealing aperitif with nibbles or appetizers.
Alcohol: 12.5%
Wine Style: Dry
Fetească Regală Pinot Gris Tămâioasă Românească
Plot size 1 Hectare 2 Hectares 1.45 Hectares
Age of vines 3 years 6 years 5 years
Position
North-south rows on a
hillside site
East-west rows on a plateau
North-south rows across a gently
sloping plateau
Geology and
features
Well-drained sandy-clay
soil. Exposed to breezes
from the river Olt.
Clay with a little chalk. The
microclimate here favours
early ripening
Predominantly clay soil. Good
moisture retention avoiding
drought stress, which can damage
the bouquet of aromatic grape
varieties.
HEADOFFICE
15GrigoreRomniceanuStreet
050574Bucharest•Sector5
Phone:(+4)0214105334
Fax:(+4)0215270920
Email:avincis.vinuri@avincis.ro
WINERYADDRESS
VilaDobruşa•1AValeaCaselorStreet
247687Drăgăşani•VâlceaCounty
Phone:(+4)0350522003
Fax:(+4)0350522004
Email:avincis.vinuri@avincis.ro
PositionEast-westrowsonahillsidesite
Geologyandfeatures
Finechalky-claysoil,withgoodmoistureretentionreducing
droughtrisk.
Grapeharvestandwinemaking:
Theharvestiscarriedoutbyhand,intocratesholdingjust18kg,
withtheaimofminimisingdamagetothegrapes.Ourpickers
selectonlythebest,healthiestgrapes.
Wecheckthegrapesregularlyforripenessandflavour
developmenttoensuretheyarepickedattherightmoment.
Thegrapesaresortedasecondtimeonaconveyorbelttoensure
onlyhealthy,ripefruitisused.
100%ofthegrapesarede-stemmedbeforeundergoing
temperature-controlledfermentation.
35%wasagedinFrenchnewoakbarrels(50%new)for14
months.
Winetasting:
Anintense,deeppurplecolour.
Thiswinehasapowerfulvioletbouquet,andalsowithsomeblack
fruitsuchblackcherryandblueberrywithatouchofspecies
Thepalateisgenerousanddelicateatthesametime.
Onthemouthithasasilkyattack,withintensecherryjuicy
flavourswithasubtlehintoffreshpepper.
Howtoenjoy:
Bestservedataround18°C.
Italsogoesnicelywithdryduckbreast.
Wesuggesttryingitwithgamepâté,suchasjackrabbitor
pheasant.
Itgoeswellwithaslowcookedmeatwithawinesauce.
Alcohol:15.5%
Style:Dry
HEADOFFICE
15GrigoreRomniceanuStreet
050574Bucharest•Sector5
Phone:(+4)0214105334
Fax:(+4)0215270920
Email:avincis.vinuri@avincis.ro
WINERYADDRESS
VilaDobruşa•1AValeaCaselorStreet
247687Drăgăşani•VâlceaCounty
Phone:(+4)0350522003
Fax:(+4)0350522004
Email:avincis.vinuri@avincis.ro
GeologyandfeaturesChalkyclaysoil,whichretainsmoistureandreducesdroughtrisk.
Grapeharvestandwinemaking:
Theharvestiscarriedoutbyhand,intocratesholdingjust18kg,with
theaimofminimisingdamagetothegrapes.Ourpickersselectonlythe
best,healthiestgrapes.
Wecheckthegrapesregularlyforripenessandflavourdevelopmentto
ensuretheyarepickedattherightmoment.
Thegrapesaresortedasecondtimeonaconveyorbelttoensureonly
healthy,ripefruitisused.
90%ofthegrapesarede-stemmedbeforefermentationatacontrolled
temperatureinstainlesssteeltanks.
40%ofthewinewasagedinFrenchoakbarrels(40%new)for12
months,whiletherestmaturedintank.
Winetasting:
Adeeppurple-redwinewithrubyhighlights.
Thiswinehasanexpressivebouquetofraspberry,plumsandatouchof
darkchocolate.
Itoffersgenerousblackberryfruitwithnotesofroastcoffeebeansand
velvetytanninsonthepalate.
ThisMerlotisnicelyroundedandsmoothwithanelegantfinish.
Howtoenjoy:
Wesuggestyouserveitataround18°C.
Aperfectmatchwithmushroomrisotto.
Wealsorecommendthiswinewithgrilledsteak.
ThisMerlotalsogoeswellwithstewsandcasseroles.
Alcohol:13%
Style:Dry
HEADOFFICE
15GrigoreRomniceanuStreet
050574Bucharest•Sector5
Phone:(+4)0214105334
Fax:(+4)0215270920
Email:avincis.vinuri@avincis.ro
WINERYADDRESS
VilaDobruşa•1AValeaCaselorStreet
247687Drăgăşani•VâlceaCounty
Phone:(+4)0350522003
Fax:(+4)0350522004
Email:avincis.vinuri@avincis.ro
Geologyand
features
Well-drained,sandy-claysoil.
PlentyofbreezesfromtheriverOlt,helpingto
reducediseasepressureandalwaysproducing
veryhealthygrapes.
Claywithalittlechalk.The
microclimateherefavoursearly
ripening
Grapeharvestandwinemaking:
Theharvestiscarriedoutbyhand,intocratesholdingjust18kg,with
theaimofminimisingdamagetothegrapes.Ourpickersselectonlythe
best,healthiestgrapes.
Wecheckthegrapesregularlyforripenessandflavourdevelopmentto
ensuretheyarepickedattherightmoment.
Thengrapesaresortedasecondtimeonaconveyorbelttoensureonly
healthy,ripefruitisused.
Thegrapesarede-stemmed,pressedverygentlyinanenclosed
pneumaticpress,andthenundergominimalskin-contact.
30%Fetească Regală: the majority of which wasfermentedandagedfor
10monthsinFrenchoakbarrelswithregularleesstirring.
70%PinotGris:ofwhich30%wasfermentedandagedfor10monthsin
Frenchoakbarrels.Theremainderwasfermentedinstainlesssteel.
Winetasting:
Abrightgoldenhuedwine.
Thewineshowsarichandcomplexbouquet,withnotesofwhite
flowerswithdriedapricotandahintofvanilla.
Onthepalate,thiswineisgenerous,mouthfillingandwell-structured,
withflavoursofpeachandspicedpear.
Howtoenjoy:
Wesuggestyouserveitlightlychilledataround9°C.
Itwouldbeparticularlygoodwithchickenandwildmushroomsorwith
trufflerisotto.
Itgoesverywellwithgrilledsalmonandalltypesofpoultry.
Youcouldevenmatchittodessertswithappleorpear.
Alcohol:14%
Style:Dry
HEADOFFICE
15GrigoreRomniceanuStreet
050574Bucharest•Sector5
Phone:(+4)0214105334
Fax:(+4)0215270920
Email:avincis.vinuri@avincis.ro
WINERYADDRESS
VilaDobruşa•1AValeaCaselorStreet
247687Drăgăşani•VâlceaCounty
Phone:(+4)0350522003
Fax:(+4)0350522004
Email:avincis.vinuri@avincis.ro
Grapeharvestandwinemaking:
Theharvestiscarriedoutbyhand,intocratesholdingjust18kg,with
theaimofminimisingdamagetothegrapes.Ourpickersselectonlythe
best,healthiestgrapes.
Wecheckthegrapesregularlyforripenessandflavourdevelopmentto
ensuretheyarepickedattherightmoment.
Thegrapesaresortedasecondtimeonaconveyorbelttoensureonly
healthy,ripefruitisused.
Thegrapesarede-stemmed,pressedverygentlyinanenclosed
pneumaticpress,andthenundergoavariabletimeofskin-contact.
20%ofthewinewasfermentedandagedfor6monthsinFrenchoak
barrels.
Theremainderwasfermentedinstainlesssteeltanksatacontrolled
temperature.
Winetasting:
Ithasalightyellowhuewithglintsofgreen.
Thiswineshowsaromasofgrapefruitandcutgrasswithexoticfruit.
Onthepalate,thiswinehasacrispcitrusflavoursandlotsofvibrant
acidity.
Ithasagoodpotentialforageing.
Howtoenjoy:
Bestservedchilledataround8°C
Wesuggestmatchingthiswinewithgrilledvegetablesandpoultryin
creamysauces.
Wealsorecommendtryingitwithsavourytartsandquiche.
Alcohol:14%
Style:Dry
GeologyandfeaturesGoodmoistureretentionavoidingriskofdrought
stress.
HEADOFFICE
15GrigoreRomniceanuStreet
050574Bucharest•Sector5
Phone:(+4)0214105334
Fax:(+4)0215270920
Email:avincis.vinuri@avincis.ro
WINERYADDRESS
VilaDobruşa•1AValeaCaselorStreet
247687Drăgăşani•VâlceaCounty
Phone:(+4)0350522003
Fax:(+4)0350522004
Email:avincis.vinuri@avincis.ro
PositionNorth-southrowsacrossagentlyslopingplateau.
Geologyandfeatures
Predominantlyclaysoil.Goodmoistureretentionavoidingdroughtstress,
whichcandamagethebouquetofaromaticgrapevarieties.
Grapeharvestandwinemaking:
Theharvestiscarriedoutbyhand,intocratesholdingjust18kg,with
theaimofminimisingdamagetothegrapes.Ourpickersselectonlythe
best,healthiestgrapes.
Wecheckthegrapesregularlyforripenessandflavourdevelopmentto
ensuretheyarepickedattherightmoment.
Thegrapesaresortedasecondtimeonaconveyorbelttoensureonly
healthy,ripefruitisused.
Thegrapesarede-stemmed,pressedverygentlyinanenclosed
pneumaticpress,andthenundergoavariabletimeofskin-contact.
Fermentationiscarriedoutinstainlesssteeltanksatacontrolledlow
temperatureusingselectedyeasttoemphasizethevarietalaromas.
Tămâioasă Românească represents 70%oftheblend.
Winetasting:
Alightgoldenwinewithpaleyellowreflections.
Ithasanexplosivebouquetofrose,lycheeandcitruszest.
Thepalateisrichandrounded,butwithnicemineralundertonesand
freshnessgivingelegancetothisblendofaromaticgrapes.
Ahintofgentlesweetness(6.5gperlitreofresidualsugar)supportsthe
aromaticexpressionofthewine.
Canbeenjoyednowandoverthenext2-3years.
Howtoenjoy:
Forbestflavourserveitwellchilledat7°C
The wine’s gentle sweetness makes it the perfect match to fruit desserts.
Itpairswellwithappetizersandstartersmadewithgoatorbluecheese.
Itisoneofthoserarewinesthatmatchesasparagus.
Alcohol:12.6%
Style:Mediumdry
Street
r5
ncis.ro
WINERYADDRESS
VilaDobruşa•1AValeaCaselorStreet
247687Drăgăşani•VâlceaCounty
Phone:(+4)0350522003
Fax:(+4)0350522004
Email:avincis.vinuri@avincis.ro
ndwinemaking:
scarriedoutbyhand,intocratesholdingjust18kg,with
nimisingdamagetothegrapes.Ourpickersselectonlythe
stgrapes.Wecheckthegrapesregularlyforripenessand
opmenttoensuretheyarepickedattherightmoment.
esortedasecondtimeonaconveyorbelttoensureonly
ruitisused.
ede-stemmed,pressedverygentlyinanenclosed
ess,andthenundergominimalskin-contact.
iscarriedoutinstainlesssteeltanksatacontrolledlow
singselectedyeasttoemphasizethevarietalaromas.
nyellowwinewithsomegreenreflections.
afreshandexpressivebouquetofpearandgreenapple.
itexpresseslivelycitrusnotes,greenappleandgentle
thgoodpersistence.
kimmediatelyandoverthenext2-3years.
hilledataround7°C
yoccasion.
odaperitifandgoeswellwithappetizersandstarters.
mmendyoutryitwithgrilledfishoranyseafood.
yandfeatures
riskofdroughtstress.
FETEASCĂ REGALĂ &
PINOT GRIS 2013
This is a unique blend, bringing together a local variety with an international favourite. The two grapes
harmonize well in this special wine.
Fetească Regală Pinot Gris
Plot size 2.5 Hectares 2 Hectares
Age of Vines ~30 years 5 years
Position North-south rows on a gentle slope East-west rows on a plateau
Geology and
features
Well-drained, sandy-clay soil.
Plenty of breezes from the river Olt, helping to
reduce disease pressure and always producing
very healthy grapes.
Clay with a little chalk. The
microclimate here favours early
ripening
Grape harvest and winemaking:
The harvest is carried out by hand, into crates holding just 18 kg, with
the aim of minimising damage to the grapes. Our pickers select only the
best, healthiest grapes.
We check the grapes regularly for ripeness and flavour development to
ensure they are picked at the right moment.
Then grapes are sorted a second time on a conveyor belt to ensure only
healthy, ripe fruit is used.
The grapes are de-stemmed, pressed very gently in an enclosed
pneumatic press, and then undergo minimal skin-contact.
30% Fetească Regală: the majority of which was fermented and aged for
10 months in French oak barrels with regular lees stirring.
70% Pinot Gris: of which 30% was fermented and aged for 10 months in
French oak barrels. The remainder was fermented in stainless steel.
Wine tasting:
A bright golden hued wine.
The wine shows a rich and complex bouquet, with notes of white
flowers with dried apricot and a hint of vanilla.
On the palate, this wine is generous, mouth filling and well-structured,
with flavours of peach and spiced pear.
How to enjoy:
We suggest you serve it lightly chilled at around 9 °C.
It would be particularly good with chicken and wild mushrooms or with
truffle risotto.
It goes very well with grilled salmon and all types of poultry.
You could even match it to desserts with apple or pear.
HEAD OFFICE
15 Grigore Romniceanu Street
050574 Bucharest • Sector 5
Phone: (+4)021 410 53 34
Fax: (+4)021 527 09 20
Email: avincis.vinuri@avincis.ro
WINERY ADDRESS
Vila Dobruşa • 1A Valea Caselor Street
247687 Drăgăşani • Vâlcea County
Phone: (+4)0350 522 003
Fax: (+4)0350 522 004
Email: avincis.vinuri@avincis.ro
VILA DOBRUŞA
Negru de Drăgăşani – Merlot – Pinot Noir 2014
Grape harvest and winemaking:
The harvest is carried out by hand, into crates holding just 18 kg, with the
aim of minimising damage to the grapes. Our pickers select only the best,
healthiest grapes.
We check the grapes regularly for ripeness and flavour development to
ensure they are picked at the right moment.
The grapes are sorted a second time on a conveyor belt to ensure only
healthy, ripe fruit is used.
The grapes are de-stemmed, pressed very gently in an enclosed
pneumatic press, and then undergo minimal skin-contact.
Fermentation is carried out in stainless steel tanks at a controlled low
temperature using selected yeast to emphasize the varietal aromas.
The blend is 60% Negru de Drăgăşani, Merlot 20% and Pinot Noir 20%
Wine tasting:
A deep violet wine with ruby highlights.
A fresh and easy to drink wine.
The palate has plenty of juicy berry fruit, nicely rounded structure with
fresh acidity.
How to enjoy:
We suggest serving this wine at around 17 °C
It goes perfectly with grilled meat.
We also recommend this wine with BBQ ribs.
It pairs well with Asian food too.
Alcohol: 13%
Wine Style: Dry
Negru de Drăgăşani Merlot Pinot Noir
Plot size 3 Hectares 2 Hectares 0.5 Hectares
Age of vines 4 years 4 years 7 years
Position
East-west rows on a hillside
site
North-south rows on a
hillside site
North-south rows across a
plateau
Geology and
features
Fine chalky-clay soil, with
good moisture retention
reducing drought risk.
Chalky-clay soil, which retains moisture and reduces
drought risk.
HEADOFFICE
15GrigoreRomniceanuStreet
050574Bucharest•Sector5
Phone:(+4)0214105334
Fax:(+4)0215270920
Email:avincis.vinuri@avincis.ro
WINERYADDRESS
VilaDobruşa•1AValeaCaselorStreet
247687Drăgăşani•VâlceaCounty
Phone:(+4)0350522003
Fax:(+4)0350522004
Email:avincis.vinuri@avincis.ro
Geologyandfeatures
Chalky-claysoil,withgoodmoistureretention
reducingdroughtrisk.
Grapeharvestandwinemaking:
Theharvestiscarriedoutbyhand,intocratesholdingjust18kg,with
theaimofminimisingdamagetothegrapes.Ourpickersselectonlythe
best,healthiestgrapes.
Wecheckthegrapesregularlyforripenessandflavourdevelopmentto
ensuretheyarepickedattherightmoment.
Thegrapesaresortedasecondtimeonaconveyorbelttoensureonly
healthy,ripefruitisused.
90%ofthegrapesarede-stemmedbeforeundergoingtemperature-
controlledfermentation.
31%ofwinewasagedinFrenchoakbarrels(90%new)for14months;
theremainderwaskeptinstainlesssteeltanks.
Winetasting:
Anintense,inky-dark,rubywine.
Thiswinehasapowerfulbouquetoffreshblackblackcurrant,witha
hintoftoastyoak.
Onthepalate,thereislovelydepthofripecassisfruitoverlaidwitha
subtlehintofvanilla.
Itshowsagreatageingpotential.
Howtoenjoy:
Bestservedataround18°C.
Itgoeswellwitharangeofredmeatdishes,especiallyroastbeef.
Italsogoesnicelywithsalami,smokedhamandchorizo.
Wesuggesttryingitwithlambandvegetablebrochettes.
Alcohol:13.5%
Style:Dry
Camposie
Selec5on
Sauvignon
Blanc
Cuvee
Amilie
–
Semi
Dry
Fete
Regala
&
Pinot
Gris
Merlot
Negru
Dragasani
Cabernet
Sauvignon
VILA
DOBRUSA
A
deliciously
easy
drinking
blend
of
3
varie5es,
Fetesca
Regala,
Pinot
Grigio(Gris)
&
Romanescu
giving
a
refreshing
wine
for
drinking
any5me
or
with
fish,
white
meats
and
salad
A
surprisingly
full
bodied
&
flavour
with
local
Black
Dragasani,
with
Merlot
for
body
&
Pinot
Noir
for
finesse.
All
making
up
the
warming
aroma5c
and
full
character
of
this
wine.
21. Romania
–
Aurelia
Visinescu
Aurelia Visinescu brand was launched at the end of 2010. Bearing the
name and the signature of the oenologist, the range is made up by Nomad,
Karakter, and Signum brands.
22. Nomad the wine aimed at the adventurous, created by Aurelia on
the return from the vineyards of the New World.
Nomad represents a modern style of wine, a new experience. The
wines are international varieties – Sauvignon Blanc, Chardonnay,
Pinot Gris, Cabernet Sauvignon, Pinot Noir and Merlot.
Karakter
wines
talk
about
the
harmony
between
sun,
soil,
fruit
and
winemaker’s
belief.
The
wines
are
made
from
interna5onal
varie5es,
memorably
imposing
from
the
first
tas5ng.
Wines
with
personality.
Chardonnay,
Sauvignon
Blanc,
Rose
Pinot
Grigio,
Cabernet
Sauvignon.
23. South
Africa
-‐
Meander
Chenin
Blanc
Merlot
Shiraz
Sauvignon
Blanc
25. South
Africa
–
Palesa
Wine
(
Fairtrade
Wine)
Part
of
a
group
with
2400
Ha
of
vines
with
3
produc5on
facili5es
and
South
Africa’s
4th
largest
winery
–
all
growers
are
with
in
a
short
distance
from
a
winery
in
the
Breedekloof
Valley
is
East
of
Robertson
and
an
hours
drive
from
Cape
Town.
There
are
51
shareholders
with
52
farms
and
8
permanent
winemakers
Our
wineries
&
produc5on
team
have
46
permanent
and
90
seasonal
workers.
26. Portugal
–
Wyou
Vinho
Verde
DOC
-‐
Everyday
drinking
for
lunch
and
as
an
aperi$f
ATS
(Varietals)
VR
Alentejano
-‐
Aragonez,
Trincadeira
&
Syrah
Reserva
VR
Alentejano
-‐
Syrah
&
Touriga
Na$onal
Dis5nct
branded
wines
with
powerful
classic
flavours
and
heritage
–
An
Excellent
Choice
29. Australia
–
First
Drop
Wines
Stock
available
–
X-‐Works
or
Bonded
in
Belgium
Winery
&
Vineyards
at
Nurioopta
Barossa
Valley
Range
Includes
:
-‐
Fun
in
the
Sun
Mere
et
Fils
Under
the
Gun
The
Matador
Mothers
Milk
Half
and
Half
Nacional
Mothers
Ruin
Quirky
Labels
and
Stylish
fun
NewsleZer
30. Australia
–
Sidewood
Vineyards
Sidewood
is
a
privately
owned
vineyard,
nestled
in
the
cool
climate
region
of
the
Adelaide
Hills.
Owners
Owen
&
Cassandra
Inglis
have
owned
the
estate
since
2004
aim
to
create
stylish,
elegant
wines
with
high
quality
estate
grown
fruit.
The
Sidewood
Winery
is
a
state
of
the
art
winery
that
was
the
original
site
of
Mayhem
and
Co.
Sidewood
Wines
are
made
by
interna5onally
acclaimed
winemakers
Natasha
Mooney
and
Darryl
Catlin.
The
Sidewood
Winery
is
managed
by
Darryl
who’s
work
was
recently
awarded
‘Best
Red
Wine
in
Australia’
from
2014
Interna5onal
Wine
Challenge.
Directors
of
Vi5works,
Mark
Vella
and
Peter
McIntyre
have
been
a
vital
part
of
the
Sidewood
Team
since
2009.
Mark
and
Peter
have
a
combined
experience
of
32
years
in
the
wine
industry
with
over
21
years
in
the
Adelaide
Hills.
31. For
details
of
each
producer
contact
Richard
TaZon
Interna5onal
Sales
and
Marke5ng
Director
Montevino
Partners
Ltd
Eagle
House,
Stonebridge
Road.
Northfleet
KENT
United
Kingdom
DA11
9BJ
Tel
–
0044
1474
552
264
Cell
–
0044
7525
851
651
Skype
–
richard.taZon1
Admin
–
0044
1474
552260
Email
–
richard@montevino-‐partners.com
Web
–
www.montevino-‐partners.com