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RUSSELL CARIÑO 
4309 Teakwood Drive 757-561-5614 
Williamsburg, VA 23188 seahawk12.rc@gmail.com 
PROFESSIONAL PROFILE 
Results-driven Warehouse Manager with over 15 years experience in logistics, quality control, inventory 
management, packaging and process improvements. Proven skill in negotiating with vendors to lower 
cost and improve service. Adept at increasing productivity and efficiency with employees, as well as 
development into leadership roles. 
PROFESSIONAL EXPERIENCE 
Sabra Dipping Company, LLC 
Warehouse Coordinator~Colonial Heights, VA 23834 July 2014-present 
Oversee day to day operations of Raw Materials Warehouse; scheduling daily deliveries from 
offsite storage facility, managing drop trailers, managing daily inbound deliveries, as well as 
fulfilling the daily product supply of the Operations Production team. Supervise a team of 2 
forklift operators, inventory coordinator as well as an office clerk. 
· Ensure the offloading of all trailers in a timely and efficient manner. 
· Coordinate with Operations Production team per shift to ensure products and materials 
are fulfilled in a timely manner to avoid production stoppages. 
· Make certain cycle counts are performed every shift to ensure accuracy with inventory 
levels. 
· Confirm that all SOP’s, SSOP’s, and GMP’s are followed throughout the receiving, 
warehousing and distribution process within the warehouse, address as necessary. 
· Research discrepancies via SAP and WMS systems and follow up and correct 
accordingly. 
La Tienda 
Warehouse Manager~Toano, VA 23168, January 2013-July 2014 
Oversee day to day operation of warehouse staff, processes and systems for the leading online retailer for 
Spanish gourmet foods. Manage warehouse shipping, receiving, order fulfillment, as well logistic 
strategies. Direct up to a staff of up to 42 employees during peak season and 2 supervisors. Ensured
adherence of shipments to receipts and reconciliation to standard operating procedures. Make certain 
weekly cycle counts are performed to ensure sufficient levels are on hand. 
· Assured all necessary paperwork for compliance for importation by working with our Operations 
teams in Spain and our US broker. 
· Point of contact for any Customs and Border Patrol, Food and Drug Administration, Virginia 
Department of Agriculture inspections. 
· Coordinated all inbound Truck Loads, LTL, small package, reefer shipments to ensure timeliness 
as well as cost effectiveness of shipments. 
· Negotiated contracts with UPS, Fed Ex, Pitt Ohio, New England Motor freight, FFE, Bozel as 
well as CH Robinson to obtain lower shipping rates while maintaining on time delivery services 
throughout the country. 
· Worked closely with vendors to ensure proper supplies were readily available as well as 
maintaining proper inventory to operate effectively while maximizing warehouse space. 
· Assisted in re racking the current warehouse space to maximize storage capacity, while reducing 
footprint which resulted in cost savings for the facility. 
· Lowered offsite storage cost by up to 60%, by coordinating and forecasting proper ordering levels 
with our purchasing department. 
· Maintained labor hours to match efficiency output of team members. 
· Held weekly strategy meetings with our Marketing, Purchasing, and Customer Service 
departments to ensure full communication and preparation as a team. 
· OSHA trained, HACCP certified and full understanding of FDA food safety regulations, SSOP’s, 
and GMP’s. 
Warehouse Supervisor/Inventory/Receiving, September 2010-January 2013 
· Responsible for accurately receiving all inbound merchandise in a timely manner. 
· Reconciled merchant invoices to receiving documentation and communicated any discrepancies 
with vendors and finance department. 
· Performed weekly cycle counts to ensure proper inventory levels are kept in accordance to 
forecasted sales. 
· Assist in the daily operations of the warehouse and proper the proper allocation of staff in order 
to accomplish operational expectations. 
Spiegel Brands, Inc.
Senior Supervisor, Operations/Merchandise Planning/Customer Service~Hampton, VA 23669, 
February 1999-September 2010 
· Managed inventory of over 85,000 skus and over 700,000 units of clothing apparel for Spiegel, 
Newport News and Shape FX. 
· Increased inventory accuracy yearly by 2.3% by implementing rigid monthly cycle counts and 
low tolerance levels on high priced merchandise. 
· Consistently lowered monthly labor hours while increasing productivity with incentive programs. 
· Ensured inbound merchandise was compliant with company specifications. 
· Supervised over 30 associates in various departments. 
EDUCATION 
Christopher Newport University 
Newport News, VA 
1992-1996 
Bachelor’s Degree in Governmental Administration 
CERTIFICATION 
HACCP Manager Certification 
March 2013 
Central Atlantic States Association of FDA officials Conference 
Seafood HACCP review and Marine Environments Training 
August 2013

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r.carino.resume.whsemgr.12.11.14

  • 1. RUSSELL CARIÑO 4309 Teakwood Drive 757-561-5614 Williamsburg, VA 23188 seahawk12.rc@gmail.com PROFESSIONAL PROFILE Results-driven Warehouse Manager with over 15 years experience in logistics, quality control, inventory management, packaging and process improvements. Proven skill in negotiating with vendors to lower cost and improve service. Adept at increasing productivity and efficiency with employees, as well as development into leadership roles. PROFESSIONAL EXPERIENCE Sabra Dipping Company, LLC Warehouse Coordinator~Colonial Heights, VA 23834 July 2014-present Oversee day to day operations of Raw Materials Warehouse; scheduling daily deliveries from offsite storage facility, managing drop trailers, managing daily inbound deliveries, as well as fulfilling the daily product supply of the Operations Production team. Supervise a team of 2 forklift operators, inventory coordinator as well as an office clerk. · Ensure the offloading of all trailers in a timely and efficient manner. · Coordinate with Operations Production team per shift to ensure products and materials are fulfilled in a timely manner to avoid production stoppages. · Make certain cycle counts are performed every shift to ensure accuracy with inventory levels. · Confirm that all SOP’s, SSOP’s, and GMP’s are followed throughout the receiving, warehousing and distribution process within the warehouse, address as necessary. · Research discrepancies via SAP and WMS systems and follow up and correct accordingly. La Tienda Warehouse Manager~Toano, VA 23168, January 2013-July 2014 Oversee day to day operation of warehouse staff, processes and systems for the leading online retailer for Spanish gourmet foods. Manage warehouse shipping, receiving, order fulfillment, as well logistic strategies. Direct up to a staff of up to 42 employees during peak season and 2 supervisors. Ensured
  • 2. adherence of shipments to receipts and reconciliation to standard operating procedures. Make certain weekly cycle counts are performed to ensure sufficient levels are on hand. · Assured all necessary paperwork for compliance for importation by working with our Operations teams in Spain and our US broker. · Point of contact for any Customs and Border Patrol, Food and Drug Administration, Virginia Department of Agriculture inspections. · Coordinated all inbound Truck Loads, LTL, small package, reefer shipments to ensure timeliness as well as cost effectiveness of shipments. · Negotiated contracts with UPS, Fed Ex, Pitt Ohio, New England Motor freight, FFE, Bozel as well as CH Robinson to obtain lower shipping rates while maintaining on time delivery services throughout the country. · Worked closely with vendors to ensure proper supplies were readily available as well as maintaining proper inventory to operate effectively while maximizing warehouse space. · Assisted in re racking the current warehouse space to maximize storage capacity, while reducing footprint which resulted in cost savings for the facility. · Lowered offsite storage cost by up to 60%, by coordinating and forecasting proper ordering levels with our purchasing department. · Maintained labor hours to match efficiency output of team members. · Held weekly strategy meetings with our Marketing, Purchasing, and Customer Service departments to ensure full communication and preparation as a team. · OSHA trained, HACCP certified and full understanding of FDA food safety regulations, SSOP’s, and GMP’s. Warehouse Supervisor/Inventory/Receiving, September 2010-January 2013 · Responsible for accurately receiving all inbound merchandise in a timely manner. · Reconciled merchant invoices to receiving documentation and communicated any discrepancies with vendors and finance department. · Performed weekly cycle counts to ensure proper inventory levels are kept in accordance to forecasted sales. · Assist in the daily operations of the warehouse and proper the proper allocation of staff in order to accomplish operational expectations. Spiegel Brands, Inc.
  • 3. Senior Supervisor, Operations/Merchandise Planning/Customer Service~Hampton, VA 23669, February 1999-September 2010 · Managed inventory of over 85,000 skus and over 700,000 units of clothing apparel for Spiegel, Newport News and Shape FX. · Increased inventory accuracy yearly by 2.3% by implementing rigid monthly cycle counts and low tolerance levels on high priced merchandise. · Consistently lowered monthly labor hours while increasing productivity with incentive programs. · Ensured inbound merchandise was compliant with company specifications. · Supervised over 30 associates in various departments. EDUCATION Christopher Newport University Newport News, VA 1992-1996 Bachelor’s Degree in Governmental Administration CERTIFICATION HACCP Manager Certification March 2013 Central Atlantic States Association of FDA officials Conference Seafood HACCP review and Marine Environments Training August 2013