2. The concept of HRD was formally introduced by
Leonard Nadler in 1969, in a conference organized by the
American Society for Training and Development.
Leonard Nadler defines HRD as “those learning
experiences which are organized for a specific time and
designed to bring about the possibility of behavioral
change.”
The term learning experience refers to intentional learning
and not incidental learning.
3. According to Pulapa Subba Rao, HRD from the
organizational point of view is a process in which the
employees of an organization are helped/motivated to
acquire and develop technical, managerial and behavioral
knowledge, skills and abilities and mould the values,
beliefs and attitudes necessary to perform present and
future roles by realizing the highest human potential with
a view to contribute positively to the organizational,
group, individual and social goals.
4. Human resources management deals with procurement,
development, compensation, maintenance and utilization of
human resources.
Recruiting the employees within the dimensions and
possibilities for developing human resources.
Selecting those employees having potentialities for
development to meet the present and future organizational
needs.
Analyzing, appraising and developing performance of
employees as individuals, members of group and
organizations with a view to develop them by identifying
the gaps in skills and knowledge.
5. Train all the employees in acquiring new technical
skills and knowledge.
Develop the employees in managerial and
behavioral skills and knowledge.
Planning for succession and develop the
employees.
Learning through job rotation, job enrichment and
empowerment.
6. Changes in Economic Policies.
Changing job requirements.
Need for multi-skilled human resources.
Organizational viability and transformation
process.
Technological advances.
Organizational complexity.
Human relations.
7. To prepare the employees to meet the present and
changing future job requirements.
To prevent employees obsolescence.
To develop creative abilities and talents
To prepare employees for higher level jobs.
To impart new entrants with basic HRD skills and
knowledge.
To ensure smooth and efficient working of the
organization.
To provide comprehensive framework of HRD.
To enhance organizational capabilities.
8. 1. Performance appraisal
2. Employees training
3. Executive development
4. Career planning and development
5. Succession planning and development
6. Organization change and organizational
development
7. Involvement in social and religious
organizations
8. Involvement in quality circles and
9. Involvement in worker‟s participation in
management.
9. organisational climate
and HRD climate
- Performance
Appraisal
- Training
- Management
Development
- Career Development
- Worker‟s
Participation
- Organization
Development
- Quality Circles
- Social and Spiritual
Development
- Individual
- Team
- Family
and
friends
- society
- Skill
- Knowledge
- Behavior
- values
- Individual
Goals
- Team
Goals
- organizatio
nal Goals
- Social
Goals
10. 1. Role Analysis
2. Human Resource Planning
3. Recruitment
4. Selection
5. Placement
6. Induction and Orientation
7. Performance Appraisal
8. Training
9. Organization development
10. Career Planning and Development
Internal Ability
Transfer
Promotion
Demotion
11. 11. Management development
12. Compensation
• Job evaluation
• Wage and salary administration
• Incentives
• Bonus
• Fringe Benefits
13. Social and cultural programs
14. Workers Participation in management
15. Team work
16. Communication policies
17. Grievance mechanism
12. Training is the act of increasing the knowledge
and skill of an employee for doing a particular job.
Training is a short-term process and utilizing a
systematic and organized procedure by which
employees learn technical knowledge and skills for a
definite purpose.
Dale S.Beach defines the training as “…the organized
procedure by which people learn knowledge and /or
skill for a definite purpose.”
13. The importance of human resource management
to a large extent depends on human resources
development and training is its most important
technique. As stated earlier, no organization can get
a candidate who exactly matches with the job and
the organizational requirements. Hence, training is
important to develop the employees and make him
suitable to the job. Training works towards value
addition to the company through HRD.
14. How training Benefits the Organization
Improves the job knowledge and skills at all level of the
organization.
Improves the morale of the workforce.
Helps people identify with organizational goals.
Helps create a better corporate image.
Aids in understanding and carrying out organizational
policies.
Improves labour -management relations.
Helps employees adjust to change.
15. Helps individual in making better decisions and
effective problem solving.
Aids in encouraging and achieving self-development
and self-confidence.
Increase job satisfaction and recognition.
Helps eliminate fear in attempting new tasks.
Provides information for improving leadership
knowledge, communication skills and attitudes.
16. Specially, the need for the training arises to the
following reasons:
1. To match the employee specifications with job
requirements and organizational needs.
2. Organizational viability and the transformation
process.
3. Technological Advances.
4. Organizational Complexity
5. Human Relations
6. Change in the Job Assignment.
17. Generally, line managers ask the personnel manager
to formulate the training policies. The personnel
manager formulates the following training objectives
in keeping with the company‟s goals and objectives:
1. To prepare the employee, both new and old to
meet the present as well as the changing
requirements of the job and the organization.
2. To prevent obsolescence.
3. To prepare employees for higher level tasks.
18. 4. To develop the potentialities of people for the next
level job.
5. To ensure smooth and efficient working of a
department.
6. To assist employees to function more effectively in
their present positions by exposing them to the latest
concepts, information and techniques and developing the
skills they will need in their particular fields.
7. To ensure economical output of required quality.
19. The following methods are used to assess training needs:
1. Organizational requirements/weakness.
2. Departmental requirements/weaknesses.
3. Job specifications and employee specifications.
4. Identifying specific problems.
5. Anticipating future problems.
6. Management‟s requests.
7. Observation.
8. Interviews.
9. Group conferences.
10. Questionnaire surveys.
11. Test or examinations.
12. Check lists.
13. Performance appraisal.
20. On-the-job Methods Off-the-job Methods
Job rotation
Coaching
Job instruction
Training through step-
by-step
Committee
assignments
Internships
Vestibule training
Role playing
Lecture methods
Conference or
discussion
Programmed
instruction.
21. Implementation of the training programme to a great
extent depends on the characteristics of the instructor.
In-depth knowledge
Adaptability
Sincerity
Sense of humour
Interest
Clear instructions
Individual assistance.
enthusiasm
24. 1. Reactions
2. Learning
3. Job Behavior
4. Organization
5. Ultimate Value
RECENT DEVELOPMENT IN TRAINING
Employee Self Initiative
On-line Training
Audiovisual Methods and E-Training
25. Orientation Training
Basic Skills Training
reading & writing
Computing
speaking &listening
problem solving
managing one-self
knowing how to learn
Leadership skills
Team Training
Diversity Training
26. A CAREER PERTAINS TO ALL JOBS THAT ARE
HELD DURING ONE‟S WORKING LIFE.
Edwin B. Flippo defined a career as a sequence of
separate but related work activities that provides
continuity, order and meaning in a person‟s life.
Douglas T. Hall defined a career as “an
individually perceived sequence of attitudes and
behaviors associated with work related
experiences and activities over the span of the
person‟s life.”
27. To attract competent persons & to retain them in
the organization.
To provide suitable promotional opportunities.
To improve motivation and morale.
To reduce employee dissatisfaction and turnover
To correct employee placement
To increase the utilisation of managerial reserves
within an organization.
28. According to Paul Pigors & Charles A.Myers,
“promotion is advancement of an employee to a better
job-better in terms of greater responsibility, more
prestige of status, greater skill and especially increased
rate of pay or salary.”
TYPES OF PROMOTION:
1. Vertical Promotion
2. Up-gradation
3. Dry Promotion
29. To reward committed and loyal employees
To build loyalty and to boost morale.
To promote interest in training, development
programmes and in team development areas.
To promote employee‟s self development and make
them await their turn of promotions. It reduces
labour turnover.
To utilize the employee‟s skill, knowledge.
30. Transfer if defined as “a lateral shift causing movement of
individuals from one position to another usually without
involving any marked change in duties, responsibilities, skills
needed or compensation.
REASONS of Transfer:
To meet the organizational requirements
To satisfy the employee‟s needs
To utilise employee‟s skill, knowledge etc.,
To correct inter-personal conflicts
To help the employees whose working hours or place of work
is inconvenient to them.
31. Production transfer: transfers caused due to changes in
production.
Replacement transfer: transfers caused due to initiation.
Rotation transfer: transfers initiated to increase the versatility
of employees.
Shift transfer: transfers of an employee from one shift to
another.
Remedial transfer: Transfers initiated to correct the wrong
placements.
Penal transfer: Transfers initiated as a punishment for in
disciplinary action of employees.
32. The remaining type of internal mobility is
„demotion‟. It is the opposite of promotion.
Demotion is the reassignment of a lower level job to
an employee with delegation of responsibilities and
authority required to perform that lower level job
and normally with level pay. Organizations use
demotions less frequently as it affects the employee‟s
career prospects and morale.
33. Specification of circumstances under which an
employee will be demoted like reduction in operations,
in disciplinary cases.
Specification of a superior who is authorized &
responsible to initiate a demotion.
Jobs from & to which demotions will be made &
specifications of lines or ladders of demotions.
Specification of basis for demotion like length of
service, merit or both.
It should provide for an open policy rather than a
closed policy.
It should contain clear cut norms for judging merit &
length of service.