1. Curriculum Vitae
KRITI SHIVHARE
173, Ashok Nagar Fatehpur (UP)
Email:- kritiz91@gmail.com
Mob No :- 7053228146
Career objective
To pursue a challenging career in professionally managed food and beverage organization, where
I will integrate my resource skills to apply my existing knowledge and grow with the
organization.
Professional Goals Include continuing to grow in leadership and knowledge, excel
in innovative technology application, and interact and share with team members and
colleagues, and develop best solutions to real world challenges.
Educational Qualifications
 GATE QUALIFIED(2014,2015)
 MTECH with specialization in INDUSTRIAL BIOTECHNOLOGY pursuing from DELHI
TECHNOLOGICAL UNIVERSITY (formerly DCE) with 82% in I SEM.
 B.Tech with specialization in BIOTECHNOLOGY Engineering from MEERUT
INSTITUTE Of ENGINEERING & TECHNOLOGY, MEERUT affiliated from U.P.T.U,
Lucknow in 2010-2014 with 81.4% (HONS).
 Intermediate from MAHARISHI VIDYA MANDIR Inter College, FATEHPUR, CBSE
Board, with 68% marks.
 High School from MAHARISHI VIDYA MANDIR Inter College, FATEHPUR,
CBSE, Board, with 77% marks.
Area of interest
Possesses comprehensive knowledge of Environment biotechnology, Food(HACCP) and enzyme
technology, INTELLECTUAL PROPERTY RIGHTS MANAGEMENT, Nanobiotechnology,
Molecular Biology.
Relevant Skills
• Centrifuge, Chromatography(HPLC), Microscopy techniques, PCR, Handling of Gel
electrophoresis of DNA, PAGE, RT-PCR, RAPD, RIA, ELISA, Immune electrophoresis,
Spectrophotometer, UV- Transillumintor.
• Protein quantification (Lowry and Braford method)

2. • DNA isolation and its restriction from source like plant, bacteria, blood.
• Carbohydrate quantification.
• ADULTERATION test of different types of food products.
• Bioinformatics : Extensive knowledge of various bioinformatics tools like RASMOL,
GENE 3D, PROTEOMICS, BIOMETRICS SYSTEM
Technical skills
• Operating system : windows Xp / 7 / professional and Instruments software operations
• Programming : C, Data structure
• MS Office, PowerPoint, MS DOS, Networking.
• Handling of Clinical Data with the help Analytical tools.
Training
• 2 month training in Forest Research Institute in Micropropagation of Bamboo
species in June-July 2013.
• Safety measures and quality testing of food and packaged food in June 2012.
• 2 weeks training in PARAG dairy industry on quality assurance and control of milk,
dairy products in March 2012.
Projects(B.Tech)
• 6 months PROJECT on “SYNTHESIS OF ZINC and SILVER NANOPARTICLES
FROM CHEMICAL & BIOLOGICAL METHODS & THEIR ANTIMICROBIAL
EFFECTS ON MICROORGANISMS AND TOXICITY TESTING”.
GROUP SIZE : 3 Members
Extra Curricular Activities
• Attended NATIONAL CONFERENCE on DNA fingerprinting.
• Attended seminar on NUCLER MAGNETIC RESONANCE.
• Got 1st
prize in BIOPRODIGY QUIZ competition in TECH SPARDHA.
• Participated in debates on GMO crops and Nano biotechnology.
• Participated Worked as coordinator in college fest and events.
• Got 2nd
prize in MTU LIT QUIZ competition.
Personal traits:
 Excellent verbal and communicational skills respective of industry demand.
 Ability to work in different fields.
 Ability to achieve tough goals, team work , collaboration, staff development skills.
Hobbies:
Internet surfing, Planting, Travelling, Play bowling, Shopping, cooking, watching discovery.
Personal Profile

3. .
Father’s Name : Mr. Kamleshwar Prasad Shivhare
D.O.B.
Residential Address
Permanent address
Marital Status
Language known
:
:
:
:
:
March 23 , 1991
Ys Girls Hostel Plot No.20 Str.2 Shahbad Ext. Rohini Sec
17 New Delhi
173 Ashok Nagar Fatehpur
Unmarried
English, Hindi