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PRINCIPLES OF ACCOUNTS
CURRICULUM FORMS 3 - 5


          A division of the Caribbean Secondary
              Education Certificate Syllabus

                             Effective September 2010


Based on the following allocation of periods

                       Form 3                     3 – 35 minutes periods per week
                       Form 4 & 5                 5 – 35 minutes periods per week




Business Education Officer
Ministry of Education, Sports, Youth and Gender Affairs
Introduction
This curriculum breaks down the content of the CSEC Syllabus over a three year period. It should be
used in conjunction with the CSEC Syllabus.



Purpose
The purpose is to standardize when the content of CSEC Syllabus is being taught in all secondary
schools.



Teaching Strategies
In order to cater for the different learning styles in the classroom, teachers are urged to use various
teaching strategies and styles to meet the individual needs of their students. Besides the usual “chalk
and talk” teachers should try to incorporate as many of the following strategies:

       Independent Activities
       Cooperative Learning
       Visuals
       Simulations
       Peer Tutoring
       Hands-on
       Technology Integration
       Projects
       Games

Along with the different teaching styles there should be a variety of class activities to evaluate your
lessons to include:

      Questions & Answers
      Puzzles
      Quiz
      Games
      Web Quest
      Test
      Book Quest




Prepared by Jacqueline Richardson
Business Education Officer
                                                                                        2
FORM 3

SECTION                TOPIC                                    CONTENT
                                     a) concept of “Accounting” and “Principles of Accounting
                                     b) accounting as a business practice – the purpose of
                                        accounting
                                     c) internal and external users of accounting information and
                                        their needs
                                     d) types of business organizations
                  Introduction to
                                     e) the accounting cycle with its diagrammatic representations
     1             Principles of
                     Accounts        f) accounting concepts and conventions
                                     g) software currently being used in Accounting
                                     h) advantages and disadvantages of using the computer in
                                        Accounting
                                     i) Accounting processes which could be readily performed by
                                        the use of the computer
                                     a)The uses of Books of Original Entry
                                       -general journal               -purchases day book
                                       -sales day book                -returns outwards day book
                                       -returns inwards day book     - cash book
                                       -petty cash book
     3          Books of Original    b) Cash and credit transaction
                     Entry              The use of;
                                             -cash                       -cheques
                                             - credit cards              - debit cards
                                     c) Source documents and the books of original entry to which they
                                        are related
                                     d)Record transactions in the books of original entry using source
                                       documents
                                     e)Treatment of trade discounts and cash discounts
                                     f) Posting totals of books of original entry to the general ledger.
                                     a)Definition and purpose of a Balance Sheet
                                     b) Definition and examples of assets, liabilities, capital
     2          Classified Balance
                                     c) Balance Sheet Equation A= C+L
                       Sheet
                                     d) Definition and examples of fixed assets, currents assets, current
                                        liabilities, long term liabilities

Prepared by Jacqueline Richardson
Business Education Officer
                                                                                         3
e) arrangement of assets and liabilities in order of
                                            - permanence                             - liquidity

                                     f) Effect of transactions on Balance Sheet items – increase and
                                        decrease in items while maintaining the balance sheet equation
                                     a) Different types of ledgers for recording nominal, real and
                                         personal accounts
                                             - General ledger
                                             - Sales/debtors’ ledger
                                             - Purchases/creditors’ ledger
                                     b) Classification of accounts
                                            - Nominal – expenses and revenue
                                            - Real – assets
     4          Ledger s and Trial          - Personal – debtors and creditors
                    Balance          c) Rules of entry for assets, liabilities, income, capital and expenses
                                     d) Recording transactions in accounts using double entry
                                     e) Posting to general and subsidiary ledgers
                                     f) Balancing accounts
                                     g) Trial balances
                                     h) Uses and limitations of the trial balance
                                     a) The purpose of Financial Statements to satisfy the needs of the
                                         users
                  Preparation of
     5               Financial       b) Preparation of Trading and Profit and Loss account for sole-
                 Statements of the      traders including adjustment for return inwards and outwards;
                                        closing stock
                   Sole-Trader
                                     c) Preparation of Balance Sheets
                                     d) Definition of working capital




Prepared by Jacqueline Richardson
Business Education Officer
                                                                                       4
FORM 4

SECTION                TOPIC                                CONTENT
                                      a) preparation of classified Balance Sheet showing working
                                         capital

                Preparation and       b) working capital as a basic tool for solvency; working
                    Analysis of          capital formula
     5               Financial        c) treatment of net profit or loss on the Balance Sheet
                Statements of the
                                      d) trading results: simple ratios such as stock turn, average
               sole-trader (cont’d)      stock, gross profit percentage, net profit percentage
                                      e) Analysis and interpretation of the financial position of a
                                         business using ratios: current ratio; acid test ratio; return
                                         on investment

                                      a) The reasons for adjustments; application of the
                                         matching/accruals concept
                                      b) Journal entries for prepaid expenses and advanced
                                         revenues
                                      c) Journal entries for accrued expenses and revenues
                                      d) Ledger accounts for expenses and revenues
                                      e) The treatment for prepayments and accruals on the
                                         Balance Sheet
                                      f) The reasons for bad debts; aging debtors: creation of
                                         provision for doubtful debts
                   End of period
     6              adjustment        g) Accounting entries for bad and doubtful debts: the
                                         treatment of bad and doubtful debts in the Profit and
                                         Loss Account and Balance Sheet
                                      h) Definition of depreciation: causes of depreciation: factors
                                         to be considered when calculating depreciation
                                      i)   Straight line method (using formula) and reducing
                                           balance method of depreciation
                                      j)   Journal entries for the provision for depreciation: the
                                           maintenance of the provision for depreciation account:
                                           the treatment of accumulated depreciation on the Balance
                                           Sheet: the determination of Net Book Value

                                      k) The preparation of adjusted Financial Statements.




Prepared by Jacqueline Richardson
Business Education Officer
                                                                                   5
a) The need for control systems
                                    b) Common control systems
                                       - Suspense account
                                       - Control accounts
                                       - Bank reconciliation statements
                                    c) Types of errors
                                    d) Uses of the suspense account
                                    e) Correction of errors via journal entries
                                    f) Suspense accounts

     7           Control System     g) The effect of errors on the Trading and Profit and Loss
                                       account and the Balance Sheet
                                    h) Uses of control accounts
                                    i)   Sources of information for entries in control accounts
                                    j)   Sales ledger control accounts, purchases ledger control
                                         account
                                    k) Meaning (significance) of the balances on control
                                       accounts
                                    l)   Identification of the items that cause the difference
                                         between cash book and bank statement balances and
                                         updating of the cash book
                                    m) Uses and construction of the bank reconciliation
                                       statement
                                    a) Definition of partnership: comparison of a partnership
                                       with sole-traders and corporations: types of partners
                                    b) Features of partnership
                                    c) Reasons for formation of partnership

     9           Accounting for     d) Features of partnership agreement
                  Partnership       e) The capital account of partners
                                    f) Methods of sharing profit/loss
                                    g) The preparation of the appropriation account
                                    h) The current account prepared with items posted from the
                                       appropriation account: columnar form and single
                                       accounts
                                    i)   The significance of the debit and credit balances brought
                                         down on the current accounts
                                    j)   The treatment of current account balances on the balance
                                         sheet
Prepared by Jacqueline Richardson
Business Education Officer
                                                                                  6
a) Nature of limited liability companies

                                        b) Advantages and disadvantages of limited liability
                                           companies

                                        c) Methods of raising capital

                                        d) Issue of shares and debentures

                                        e) Types of shares: rights and privileges of owners of
     10           Accounting for           each type of share
                   corporations         f) Elements of shareholders’ equity share capital,
                                           reserves

                                        g) Calculation of dividend payments

                                        h) Appropriation of profits

                                        i)   Final accounts of limited liability companies

                                       j) Calculation and interpretation of accounting ratios
                                    a) Nature of co-operative societies: co-operative principles

                                    b) Types of co-operatives

     11           Accounting for    c) Raising capital for co-operative society: journal entries to
                   Co-operative        record capital
                    Societies       d) Preparation of Income Statement showing distribution of
                                       surplus

                                    e) Preparation of balance sheet




Prepared by Jacqueline Richardson
Business Education Officer
                                                                                7
FORM 5
SECTION                TOPIC                                 CONTENT

                                           a) Methods of inventory (stock) valuation: FIFO, LIFO
                                              and AVCO
                 Preparation and
     5               Analysis of           b) Calculation of closing inventory (stock) using FIFO,
                      Financial               LIFO, AVCO
                 Statements of the
                                          c) The effect on profit of different methods of (inventory)
                sole-trader (cont’d)         stock valuation
                                       a) The meaning and limitation of single entry recording

                                       b) Preparation of opening and closing statement of affairs
                                          from incomplete records

     8         Incomplete Records      c) Calculation of missing amounts such as sales, purchases,
                                          expenses, depreciation and drawings

                                       d) The use of mark-up, margin and stock turnover to find
                                          missing amounts, such as purchases, sales and gross profit

                                       e) Preparation of Trading and profit and Loss Account and
                                          balance sheet from incomplete records
                                       a) Non-trading and non-profit organizations

                                       b) Accounting procedures for trading and non-trading
                                          organizations
     12           Accounting for
                   Non-Trading         c) Preparation of receipts and payments account
                   organization        d) Preparation of income generating accounts: subscription
                                          account, bar trading account, dance account

                                       e) Distinction between capital expenditure and revenue
                                          expenditure

                                       f) Preparation of Income and Expenditure Account treating
                                          transfer form income generating accounts

                                       g) Preparation of Balance Sheets including calculation of
                                          accumulated fund: treatment of deficit or surplus on
                                          accumulated fund
                                       a) Elements of cost: direct materials, direct labour and factory
                                          overheads

     13           Manufacturing        b) Preparation of manufacturing account showing
                    Accounts              - Cost of raw material consumed
                                          - Prime cost
                                          - Factory overheads
Prepared by Jacqueline Richardson
Business Education Officer
                                                                                  8
-   Work in progress
                                         -   Cost of production

                                     c) Calculation of unit cost of items produced

                                     d) Preparation of trading, profit and loss account and balance
                                        sheet of a manufacturer
                                     a) Use of time cards, time books, electronic clock-in cards,
                                        employee earnings records

                                     b) Calculation of gross earnings form employee records
     14         Payroll Accounting
                                     c) Preparation of pay roll and wage documents from time
                                        cards, computer records

                                     d) Calculation of statutory deductions and non-statutory
                                        deductions

                                     e) Statutory and non-statutory deductions




Students should be tested using past paper question under exam conditions.



Students should be given clear guidelines on their SBA Projects as outlined in the
Syllabus. The SBA component should begin no later than Term 1 in Form 5.



Term 2 Form 5 should be used for completion of SBA Projects, revision and further
practice of Past Papers.




Prepared by Jacqueline Richardson
Business Education Officer
                                                                               9

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Principles of accounts couse outline

  • 1. PRINCIPLES OF ACCOUNTS CURRICULUM FORMS 3 - 5 A division of the Caribbean Secondary Education Certificate Syllabus Effective September 2010 Based on the following allocation of periods Form 3 3 – 35 minutes periods per week Form 4 & 5 5 – 35 minutes periods per week Business Education Officer Ministry of Education, Sports, Youth and Gender Affairs
  • 2. Introduction This curriculum breaks down the content of the CSEC Syllabus over a three year period. It should be used in conjunction with the CSEC Syllabus. Purpose The purpose is to standardize when the content of CSEC Syllabus is being taught in all secondary schools. Teaching Strategies In order to cater for the different learning styles in the classroom, teachers are urged to use various teaching strategies and styles to meet the individual needs of their students. Besides the usual “chalk and talk” teachers should try to incorporate as many of the following strategies: Independent Activities Cooperative Learning Visuals Simulations Peer Tutoring Hands-on Technology Integration Projects Games Along with the different teaching styles there should be a variety of class activities to evaluate your lessons to include:  Questions & Answers  Puzzles  Quiz  Games  Web Quest  Test  Book Quest Prepared by Jacqueline Richardson Business Education Officer 2
  • 3. FORM 3 SECTION TOPIC CONTENT a) concept of “Accounting” and “Principles of Accounting b) accounting as a business practice – the purpose of accounting c) internal and external users of accounting information and their needs d) types of business organizations Introduction to e) the accounting cycle with its diagrammatic representations 1 Principles of Accounts f) accounting concepts and conventions g) software currently being used in Accounting h) advantages and disadvantages of using the computer in Accounting i) Accounting processes which could be readily performed by the use of the computer a)The uses of Books of Original Entry -general journal -purchases day book -sales day book -returns outwards day book -returns inwards day book - cash book -petty cash book 3 Books of Original b) Cash and credit transaction Entry The use of; -cash -cheques - credit cards - debit cards c) Source documents and the books of original entry to which they are related d)Record transactions in the books of original entry using source documents e)Treatment of trade discounts and cash discounts f) Posting totals of books of original entry to the general ledger. a)Definition and purpose of a Balance Sheet b) Definition and examples of assets, liabilities, capital 2 Classified Balance c) Balance Sheet Equation A= C+L Sheet d) Definition and examples of fixed assets, currents assets, current liabilities, long term liabilities Prepared by Jacqueline Richardson Business Education Officer 3
  • 4. e) arrangement of assets and liabilities in order of - permanence - liquidity f) Effect of transactions on Balance Sheet items – increase and decrease in items while maintaining the balance sheet equation a) Different types of ledgers for recording nominal, real and personal accounts - General ledger - Sales/debtors’ ledger - Purchases/creditors’ ledger b) Classification of accounts - Nominal – expenses and revenue - Real – assets 4 Ledger s and Trial - Personal – debtors and creditors Balance c) Rules of entry for assets, liabilities, income, capital and expenses d) Recording transactions in accounts using double entry e) Posting to general and subsidiary ledgers f) Balancing accounts g) Trial balances h) Uses and limitations of the trial balance a) The purpose of Financial Statements to satisfy the needs of the users Preparation of 5 Financial b) Preparation of Trading and Profit and Loss account for sole- Statements of the traders including adjustment for return inwards and outwards; closing stock Sole-Trader c) Preparation of Balance Sheets d) Definition of working capital Prepared by Jacqueline Richardson Business Education Officer 4
  • 5. FORM 4 SECTION TOPIC CONTENT a) preparation of classified Balance Sheet showing working capital Preparation and b) working capital as a basic tool for solvency; working Analysis of capital formula 5 Financial c) treatment of net profit or loss on the Balance Sheet Statements of the d) trading results: simple ratios such as stock turn, average sole-trader (cont’d) stock, gross profit percentage, net profit percentage e) Analysis and interpretation of the financial position of a business using ratios: current ratio; acid test ratio; return on investment a) The reasons for adjustments; application of the matching/accruals concept b) Journal entries for prepaid expenses and advanced revenues c) Journal entries for accrued expenses and revenues d) Ledger accounts for expenses and revenues e) The treatment for prepayments and accruals on the Balance Sheet f) The reasons for bad debts; aging debtors: creation of provision for doubtful debts End of period 6 adjustment g) Accounting entries for bad and doubtful debts: the treatment of bad and doubtful debts in the Profit and Loss Account and Balance Sheet h) Definition of depreciation: causes of depreciation: factors to be considered when calculating depreciation i) Straight line method (using formula) and reducing balance method of depreciation j) Journal entries for the provision for depreciation: the maintenance of the provision for depreciation account: the treatment of accumulated depreciation on the Balance Sheet: the determination of Net Book Value k) The preparation of adjusted Financial Statements. Prepared by Jacqueline Richardson Business Education Officer 5
  • 6. a) The need for control systems b) Common control systems - Suspense account - Control accounts - Bank reconciliation statements c) Types of errors d) Uses of the suspense account e) Correction of errors via journal entries f) Suspense accounts 7 Control System g) The effect of errors on the Trading and Profit and Loss account and the Balance Sheet h) Uses of control accounts i) Sources of information for entries in control accounts j) Sales ledger control accounts, purchases ledger control account k) Meaning (significance) of the balances on control accounts l) Identification of the items that cause the difference between cash book and bank statement balances and updating of the cash book m) Uses and construction of the bank reconciliation statement a) Definition of partnership: comparison of a partnership with sole-traders and corporations: types of partners b) Features of partnership c) Reasons for formation of partnership 9 Accounting for d) Features of partnership agreement Partnership e) The capital account of partners f) Methods of sharing profit/loss g) The preparation of the appropriation account h) The current account prepared with items posted from the appropriation account: columnar form and single accounts i) The significance of the debit and credit balances brought down on the current accounts j) The treatment of current account balances on the balance sheet Prepared by Jacqueline Richardson Business Education Officer 6
  • 7. a) Nature of limited liability companies b) Advantages and disadvantages of limited liability companies c) Methods of raising capital d) Issue of shares and debentures e) Types of shares: rights and privileges of owners of 10 Accounting for each type of share corporations f) Elements of shareholders’ equity share capital, reserves g) Calculation of dividend payments h) Appropriation of profits i) Final accounts of limited liability companies j) Calculation and interpretation of accounting ratios a) Nature of co-operative societies: co-operative principles b) Types of co-operatives 11 Accounting for c) Raising capital for co-operative society: journal entries to Co-operative record capital Societies d) Preparation of Income Statement showing distribution of surplus e) Preparation of balance sheet Prepared by Jacqueline Richardson Business Education Officer 7
  • 8. FORM 5 SECTION TOPIC CONTENT a) Methods of inventory (stock) valuation: FIFO, LIFO and AVCO Preparation and 5 Analysis of b) Calculation of closing inventory (stock) using FIFO, Financial LIFO, AVCO Statements of the c) The effect on profit of different methods of (inventory) sole-trader (cont’d) stock valuation a) The meaning and limitation of single entry recording b) Preparation of opening and closing statement of affairs from incomplete records 8 Incomplete Records c) Calculation of missing amounts such as sales, purchases, expenses, depreciation and drawings d) The use of mark-up, margin and stock turnover to find missing amounts, such as purchases, sales and gross profit e) Preparation of Trading and profit and Loss Account and balance sheet from incomplete records a) Non-trading and non-profit organizations b) Accounting procedures for trading and non-trading organizations 12 Accounting for Non-Trading c) Preparation of receipts and payments account organization d) Preparation of income generating accounts: subscription account, bar trading account, dance account e) Distinction between capital expenditure and revenue expenditure f) Preparation of Income and Expenditure Account treating transfer form income generating accounts g) Preparation of Balance Sheets including calculation of accumulated fund: treatment of deficit or surplus on accumulated fund a) Elements of cost: direct materials, direct labour and factory overheads 13 Manufacturing b) Preparation of manufacturing account showing Accounts - Cost of raw material consumed - Prime cost - Factory overheads Prepared by Jacqueline Richardson Business Education Officer 8
  • 9. - Work in progress - Cost of production c) Calculation of unit cost of items produced d) Preparation of trading, profit and loss account and balance sheet of a manufacturer a) Use of time cards, time books, electronic clock-in cards, employee earnings records b) Calculation of gross earnings form employee records 14 Payroll Accounting c) Preparation of pay roll and wage documents from time cards, computer records d) Calculation of statutory deductions and non-statutory deductions e) Statutory and non-statutory deductions Students should be tested using past paper question under exam conditions. Students should be given clear guidelines on their SBA Projects as outlined in the Syllabus. The SBA component should begin no later than Term 1 in Form 5. Term 2 Form 5 should be used for completion of SBA Projects, revision and further practice of Past Papers. Prepared by Jacqueline Richardson Business Education Officer 9