This document outlines a vision and strategies to improve the small ruminant value chain in Horro, Ethiopia by 2020. It identifies challenges such as limited controlled mating and herd recording, high disease incidence, seasonal feed shortages, information gaps, and limited skills in areas like husbandry, disease prevention, and market orientation. The strategies proposed to address these challenges include improving access to sustainable feed supply and animal health services, establishing community breeding programs, improving market information access and collective action, and building capacity in production, extension agents, feeding, sheep fattening, disease awareness and food safety.