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Management of SPVD:
A model for production, multiplication and delivery
      of clean planting material in Uganda

        Settumba Mukasa and Samuel Kyamanywa
    School of Agricultural Sciences, Makerere University,
              P.O. Box 7062, Kampala, Uganda.

  First Bio-Innovate Regional Scientific Conference
   United Nations Conference Centre (UNCC-ECA)
    Addis Ababa, Ethiopia, 25-27 February 2013



             Cassava Potato Sweetpotato Bioinnovate Consortium
Background
• Diseases of viral origin cause great yield loses in sweetpotato, an
  important and widely grown tuber crop in Uganda.
• Currently, sweetpotato virus disease (SPVD) is the most devastating
  disease of sweetpotato in Uganda, ECA and worldwide.
• SPVD is caused by duo infection and synergistic interaction of two
  viruses namely the aphid-borne Sweet potato feathery mottle virus
  and the whitefly-borne Sweet potato chlorotic stunt virus.
• SPVD causes yield losses of over 58 % and extinction of susceptible
  varieties including orange fleshed varieties that have been developed
  to fight vitamin A deficiency in tropical Africa.
• Use of planting material not tested for viruses is the main means by
  which SPVD is spread.
• The situation is further complicated by lack of adequate quantities of
  quality planting material and an efficient distribution system in ECA.
Subsistence Vs commercial growing of sweetpotatoes
Previous Research Progress at MAK

•   Progress has been registered at MAK in Uganda
    under the BIOEARN/Bioinnovate Programs and in
    partnership with CIP/HarvestPlus, and ASARECA
    programs in the areas of:
•   i) diagnostic protocols for the major viruses of
    sweetpotato in Uganda
•   ii) identification of elite and SPVD tolerant varieties,
•   iii) developing tissue culture based systems for virus
    elimination,
•   iv) optimising protocols for rapid in vitro sweetpotato
    multiplication,
•   v) developing a model for production, multiplication
    and delivery of quality tested planting material, and
•    vi) identifying policy issues that would ensure
    sustainability of a model for production and delivery
    of quality planting material.
Rationale
• Despite the successful dissemination of elite varieties (including
  OFSP) many of them succumbed to the devastating SPVD.
• Lack of good supply of virus free planting material does not allow
  sustainable cultivation and dissemination of elite varieties.
• Putting in place a sustainable system for production and delivery
  requires: appropriate varieties, a battery of bio-techniques, resources
  to create awareness among growers and potential investors, and
  relevant policy guidelines.
• Given the initial high costs and un-predictable market forces, there
  was need for Piloting Public-Private-Partnership in sweetpotato vine
  multiplication
Objectives


The main objective of this research was promote adoption of using
virus free sweetpotato planting material sustainably through piloting
an appropriate model involving private and private actors.

This pilot phase is envisaged to develop into a large-scale
decentralized system for sweetpotato vine multiplication.
The Approach
• In this MAK-BIOCROPS-HarvestPlus partnership, MAK carried out
  activities on the rapid multiplication of virus tested sweetpotato
  planting using TC.
    • Low cost approaches
    • Locally avaiable materials
• MAK provided virus free TC derived sweetpotato plantlets/cuttings to
  BIOCROPS (U) Ltd, which showed interest in commercial
  multiplication of certified (basic) disease-free planting material of
  existing and new varieties.
• CIP/HarvestPlus is poised to deliver the expanded volumes of clean
  vines to farmers through vine multipliers/farmer groups from whom the
  farmers buy.
• Creation of awareness along the quality sweetpotato planting material
  value chain (3 to 4 value chain actors).
Elite varieties for pilot multiplication

Orange fleshed:     White fleshed:   Bioinnovate clones
                                     (20 cones under farmer
                                     participatory evaluation)
Ejumula             Dimbuka
Kabode (SPK 004/6/6) NASPOT 01
Kakamega (SPK004)   New Kawogo
Vita (SPK 004/6)    Semanda
Tissue Culture Research at MAK TC LAB:Optimisation of protocols for in
vitro rapid multiplication of sweetpotato varieties (New and SPVD tolerant
varieties, and OFSP varieties)




A) In vitro rapid multiplication of sweetpotato in one of the culture rooms in the Makerere
Plant Tissue Culture Laboratory. B) In vitro sweetpotato shoot multiplication, root
induction and hardening in re-cycled baby food jars.
Weaning of sweetpotato in the
traditional weaning chambers as for
bananas could only registered up to
50% survival rate. However, using
recycled mineral water bottle though
more cumbersome, registered over
95% survival.




  Weaning and hardening could
  also be carried out in bottles to
  raise mini vines for micro-
  cuttings and establishment in
  the screenhouse.
Further hardening of tissue culture derived plantlets in plastic pots (A) or
cups (B) after weaning in bottles.
Nursery multiplication of elite sweetpotato clones in a
screenhouse at MUARIK (Kabanyolo).
Laboratory space




                   General lab (M2)        50

                   Transfer room (M2)      60

                   Laminar chambers (#)     5
                   Growth room (M2)       110

                   R & D Labs (M2)         46
About BIOCROPS (U) LTD

• A Ugandan-based Agricultural company

• Established in 2008

• Provides high quality planting material, plant products and
solutions

• Located at Kabaga, Wakiso District, 15 Km Bombo Road
Nursery facilities
Insect proof screen house




                               Nuclear material




                75 sqM floor
Vine multiplication




200 sqM floor


                Banana Nursery          375 sqM floor
Annual production capacity

  200,000 sweetpotato vines (500
  vine bags; UGX 10,000,000)




                             200,000 banana plan
Creating Awareness:
working through with
vine multipliers

www.tclab.mak.ac.ug
Creating Awareness: working through with vine multipliers
Sweetpotato QPM Value Chain Actors


                        1:            10 :          100
                                                                 Farmers:

                    Xn               X 2-4           X 1-2
                                                                 Zone 1
                  TC               Screen-          Open         Zone 2
                  Lab              house            field(s)     Zone 3
                                                                 Zone 4
                  ∞               3 months       3 months
Capacity: 40,000 TC plants (4,000 Acres)

Virus test              100%               99%            95%         90%

Season 02                            September        December       March

Season 01                              March              June    September
3 – Tier level system
for rapid multiplication
of quality sweetpotato
planting material
Key results and implications
•   Protocol for rapid in vitro multiplication of sweetpotato
•   A 3-tier production, multiplication and delivery model was piloted in
    Uganda.
•   Levels of awareness created among some commercial vine
    multipliers.
•   A public-private patnership (MAK-BIOCROPS-HarvestPlus) created,
    and this could used to further advance promotion of QPM.
•   Growers would access field multiplied materials from vine multipliers
    in their respective growing zones.
•   We have attracted other partners: ASARECA (baseline, protocols),
    ILRI (Passionfruit), BMGF (Cassava virus diagnostics).
•   However, for the sustainability of the sweetpotato seed system,
    there is need to have policy support (MAAIF/ASARECA).
Looking Forward


  Thank You

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Management of SPVD: A Model for Production, Multiplication and Delivery of Clean Planting Material in Uganda

  • 1. Management of SPVD: A model for production, multiplication and delivery of clean planting material in Uganda Settumba Mukasa and Samuel Kyamanywa School of Agricultural Sciences, Makerere University, P.O. Box 7062, Kampala, Uganda. First Bio-Innovate Regional Scientific Conference United Nations Conference Centre (UNCC-ECA) Addis Ababa, Ethiopia, 25-27 February 2013 Cassava Potato Sweetpotato Bioinnovate Consortium
  • 2. Background • Diseases of viral origin cause great yield loses in sweetpotato, an important and widely grown tuber crop in Uganda. • Currently, sweetpotato virus disease (SPVD) is the most devastating disease of sweetpotato in Uganda, ECA and worldwide. • SPVD is caused by duo infection and synergistic interaction of two viruses namely the aphid-borne Sweet potato feathery mottle virus and the whitefly-borne Sweet potato chlorotic stunt virus. • SPVD causes yield losses of over 58 % and extinction of susceptible varieties including orange fleshed varieties that have been developed to fight vitamin A deficiency in tropical Africa. • Use of planting material not tested for viruses is the main means by which SPVD is spread. • The situation is further complicated by lack of adequate quantities of quality planting material and an efficient distribution system in ECA.
  • 3. Subsistence Vs commercial growing of sweetpotatoes
  • 4. Previous Research Progress at MAK • Progress has been registered at MAK in Uganda under the BIOEARN/Bioinnovate Programs and in partnership with CIP/HarvestPlus, and ASARECA programs in the areas of: • i) diagnostic protocols for the major viruses of sweetpotato in Uganda • ii) identification of elite and SPVD tolerant varieties, • iii) developing tissue culture based systems for virus elimination, • iv) optimising protocols for rapid in vitro sweetpotato multiplication, • v) developing a model for production, multiplication and delivery of quality tested planting material, and • vi) identifying policy issues that would ensure sustainability of a model for production and delivery of quality planting material.
  • 5. Rationale • Despite the successful dissemination of elite varieties (including OFSP) many of them succumbed to the devastating SPVD. • Lack of good supply of virus free planting material does not allow sustainable cultivation and dissemination of elite varieties. • Putting in place a sustainable system for production and delivery requires: appropriate varieties, a battery of bio-techniques, resources to create awareness among growers and potential investors, and relevant policy guidelines. • Given the initial high costs and un-predictable market forces, there was need for Piloting Public-Private-Partnership in sweetpotato vine multiplication
  • 6. Objectives The main objective of this research was promote adoption of using virus free sweetpotato planting material sustainably through piloting an appropriate model involving private and private actors. This pilot phase is envisaged to develop into a large-scale decentralized system for sweetpotato vine multiplication.
  • 7. The Approach • In this MAK-BIOCROPS-HarvestPlus partnership, MAK carried out activities on the rapid multiplication of virus tested sweetpotato planting using TC. • Low cost approaches • Locally avaiable materials • MAK provided virus free TC derived sweetpotato plantlets/cuttings to BIOCROPS (U) Ltd, which showed interest in commercial multiplication of certified (basic) disease-free planting material of existing and new varieties. • CIP/HarvestPlus is poised to deliver the expanded volumes of clean vines to farmers through vine multipliers/farmer groups from whom the farmers buy. • Creation of awareness along the quality sweetpotato planting material value chain (3 to 4 value chain actors).
  • 8. Elite varieties for pilot multiplication Orange fleshed: White fleshed: Bioinnovate clones (20 cones under farmer participatory evaluation) Ejumula Dimbuka Kabode (SPK 004/6/6) NASPOT 01 Kakamega (SPK004) New Kawogo Vita (SPK 004/6) Semanda
  • 9. Tissue Culture Research at MAK TC LAB:Optimisation of protocols for in vitro rapid multiplication of sweetpotato varieties (New and SPVD tolerant varieties, and OFSP varieties) A) In vitro rapid multiplication of sweetpotato in one of the culture rooms in the Makerere Plant Tissue Culture Laboratory. B) In vitro sweetpotato shoot multiplication, root induction and hardening in re-cycled baby food jars.
  • 10. Weaning of sweetpotato in the traditional weaning chambers as for bananas could only registered up to 50% survival rate. However, using recycled mineral water bottle though more cumbersome, registered over 95% survival. Weaning and hardening could also be carried out in bottles to raise mini vines for micro- cuttings and establishment in the screenhouse.
  • 11. Further hardening of tissue culture derived plantlets in plastic pots (A) or cups (B) after weaning in bottles.
  • 12. Nursery multiplication of elite sweetpotato clones in a screenhouse at MUARIK (Kabanyolo).
  • 13. Laboratory space General lab (M2) 50 Transfer room (M2) 60 Laminar chambers (#) 5 Growth room (M2) 110 R & D Labs (M2) 46
  • 14. About BIOCROPS (U) LTD • A Ugandan-based Agricultural company • Established in 2008 • Provides high quality planting material, plant products and solutions • Located at Kabaga, Wakiso District, 15 Km Bombo Road
  • 15. Nursery facilities Insect proof screen house Nuclear material 75 sqM floor
  • 16. Vine multiplication 200 sqM floor Banana Nursery 375 sqM floor
  • 17. Annual production capacity 200,000 sweetpotato vines (500 vine bags; UGX 10,000,000) 200,000 banana plan
  • 18. Creating Awareness: working through with vine multipliers www.tclab.mak.ac.ug
  • 19. Creating Awareness: working through with vine multipliers
  • 20. Sweetpotato QPM Value Chain Actors 1: 10 : 100 Farmers: Xn X 2-4 X 1-2 Zone 1 TC Screen- Open Zone 2 Lab house field(s) Zone 3 Zone 4 ∞ 3 months 3 months Capacity: 40,000 TC plants (4,000 Acres) Virus test 100% 99% 95% 90% Season 02 September December March Season 01 March June September
  • 21. 3 – Tier level system for rapid multiplication of quality sweetpotato planting material
  • 22. Key results and implications • Protocol for rapid in vitro multiplication of sweetpotato • A 3-tier production, multiplication and delivery model was piloted in Uganda. • Levels of awareness created among some commercial vine multipliers. • A public-private patnership (MAK-BIOCROPS-HarvestPlus) created, and this could used to further advance promotion of QPM. • Growers would access field multiplied materials from vine multipliers in their respective growing zones. • We have attracted other partners: ASARECA (baseline, protocols), ILRI (Passionfruit), BMGF (Cassava virus diagnostics). • However, for the sustainability of the sweetpotato seed system, there is need to have policy support (MAAIF/ASARECA).
  • 23. Looking Forward Thank You