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Cobbs PGN Trader Joe's Case Competition
1. Driving Efficiency and Engagement
PGN Spring 2016 Pledge Class Case Competition
Sunday, March 27th, 2016
Kevin Clark | Henry Cobbs | Elise Kletz | Maddy To
3. Background Recommendation ResultsWeaknesses
Meet Julie and August
• 35 years old
• Live in Ballwin, MO
• $85,000 combined annual
salary
• Want to provide safe,
organic food for their toddler
• Value fair trade and labor
4. ResultsWeaknesses
Meet Addie
• Single, recent college
graduate
• Living in Chelsea, NYC
• $48,000 annual salary
• Loves experimenting in the
kitchen with different cuisines
• Health conscious
Background Recommendation
5. Trader Joe’s SWOT Analysis
Background Recommendation ResultsWeaknesses
Strengths
Opportunities
Threats
Weaknesses
• Walmart is cheaper and faster
• Amazon Fresh is more efficient
• Whole Foods is higher quality
• Authenticity and humanity
• High quality foods
• Use of space
• Cult following
• Technology for cheap advances in
efficiency
• Leverage public's love for the brand
• Building community value
• Lack of advertising
• Dated interiors
• Excruciating lines
6. Summary of Recommendations
Background Recommendation ResultsWeaknesses
Connect with
communities
served
Harness
technology
to reduce
waits
Engage and
inspire
customers
Redesign
store
aesthetic
8. • Redesign store aesthetic to
be more thoughtful and
elegant
• Reclaimed wood and
shipping containers save
money and the environment
• Local artisans craft and
donate one-of-a-kind light
fixtures and pieces
Background Recommendation ResultsWeaknesses
Local, Sophisticated, and Eco-
Friendly
10. • Stores feel less ”corporate”
• Integral aspect of the
community
• Drives loyalty
Background Recommendation ResultsWeaknesses
Trader Joe’s
Community Hub
13. Snap!
by Trader Joe’s
Background Recommendation ResultsWeaknesses
No additional
cashiers,
kiosks, or
square footage
Instantaneous
checkout
Symbolizes
trust and honor
Becomes viable
competitor to
convenience
stores
deletedelete
14. Recipe Trader
by Trader Joe’s
Background Recommendation ResultsWeaknesses
App adds
required
ingredients to
digital shopping
list
Users submit
and curate
community of
recipes
Fosters
community and
loyalty
Inspires culinary
discovery using
T.J. products
15. Harnessing Social Media
Background Recommendation ResultsWeaknesses
Begin official accounts
Beautiful, compelling photography; does not
feel like an “ad”
Call to action: captions lead customers
to Snap!, Recipe Trader, and our stores
Inexpensive paid options
push content to more users
Promote seasonal and rare foods
we stock
16. Background ResultsWeaknesses Recommendation
Financials and Results
Costs for
Implementation
Added Value(profit
per year) at 2% profit
margin
Brand Value Effects
Redesigning Store
Interiors (457 Locations)
$5.5 million every 10
years
$2-3 million Gives stores artisanal feel
and youthful image
Community Hub (457
Locations)
$2.3 million now, $0.5
million per year
$1 million Neighborhood
entertainment place
Snap! $1 million now, $.1
million per year
$1-2 million, increasing
over time
Increased convenience
and ease-of-use store
Recipe Trader $.25 million now,
$50,000 per year
$.2 million, not including
brand value
Becomes a crucial part of
recipe community
Joining Social Media $.15 million per year $2 million Increases recognition
among younger
audiences
17. Background ResultsWeaknesses Recommendation
Financials and Results
$10B Annual
Sales
$12B Annual
Sales
10 Years
Social Media Outreach
• Current fan-made FB page:
185k likes
• Whole Foods/Aldi's: 2M likes,
so 1500%+ growth of social
media interaction feasible
within 2 years
Community and Brand
Equity
• Community Hub leads to
longer stays and increased
loyalty
• Community and artisanal
events provide a free and
unique entertainment
experience, increasing Trader
Joe's brand value
Convenience and
Design
• Streamlined and more
appealing interior
emphasizes new product
selections, increasing sales
in this sector 40%
• Snap! self-checkout app
prevents hundreds of
customers per day walking
out due to lines
ESPECIALLY IN URBAN AREAS: COLLEGE STUDENTS AND YOUNG ADULTS WHO CAN’T AFFORD WHOLE FOODS, BUT WANT TO EAT ORGANIC, HIGH QUALITY, LOCAL, INTERESTING FOODS
MORE IN SUBURBAN AREAS: FRUGAL SHOPPERS WITH FAMILIES WHO WANT TO PROVIDE HIGH QUALITY FOOD, BUT CANNOT JUSTIFY WHOLE FOODS PRICES
EDUCATED INDIVIDUALS WHO VALUE A STORE THAT PAYS EMPLOYEES FAIRLY, SOURCES FOOD FROM ETHICAL SUPPLY CHANNELS, AND DOESN’T SEEM AS “CORPORATE”
do we still need this slide?
ESPECIALLY IN URBAN AREAS: COLLEGE STUDENTS AND YOUNG ADULTS WHO CAN’T AFFORD WHOLE FOODS, BUT WANT TO EAT ORGANIC, HIGH QUALITY, LOCAL, INTERESTING FOODS
MORE IN SUBURBAN AREAS: FRUGAL SHOPPERS WITH FAMILIES WHO WANT TO PROVIDE HIGH QUALITY FOOD, BUT CANNOT JUSTIFY WHOLE FOODS PRICES
EDUCATED INDIVIDUALS WHO VALUE A STORE THAT PAYS EMPLOYEES FAIRLY, SOURCES FOOD FROM ETHICAL SUPPLY CHANNELS, AND DOESN’T SEEM AS “CORPORATE”
generic yet organic(ish)
lighting --> maybe get some cool light fixtures --> light bulbs in mason jars
talk about using kids to make the store more unique and stand-out and individual to each community by allowing them to help redesign the interior by painting some of the wooden displays --> kind of like how the employees hand-write the prices
by having the community contribute to the design and feel of the store people are more likely to be loyal --> families may be more likely to go because their kids helped to decorate part of the store
if the painting is very poor or the store doesn't like it, they can paint over it
gives each store a little more individuality and allows the community to feel connected to the store
maybe have the liquor area look a little more sophisticated with just wood paneling but have the rest of the store look more 'whimsical'
talk about using kids to make the store more unique and stand-out and individual to each community by allowing them to help redesign the interior by painting some of the wooden displays --> kind of like how the employees hand-write the prices
by having the community contribute to the design and feel of the store people are more likely to be loyal --> families may be more likely to go because their kids helped to decorate part of the store
if the painting is very poor or the store doesn't like it, they can paint over it
gives each store a little more individuality and allows the community to feel connected to the store
maybe have the liquor area look a little more sophisticated with just wood paneling but have the rest of the store look more 'whimsical'
test in stand-alone stores where there is 'real estate' to do this; if it proves to be a significant driver then consider a shrunken down version for stores located in urban areas and in strip malls
hit on how this increases value --> trader joe's is all about value --> a penny that Trader Joe's saves is a penny that the customer saves
by saving the customers time in the store, especially for a minor purchase, they are placing a high value on the customer's time
test in urban stores --> possible in Manhattan where the lines in the store are extremely long and wrap around the store
will provide an opportunity to compete with other stores (NYC - Duane Reade) because it makes it easier for customers to quickly make smaller purchases
meant to combat the line issue and demonstrate to the community that Trader Joe's is taking their needs into account
fosters a sense of community once you have the app you can upload your own recipes or download others recipes
recipes use Trader Joe's products
Redesigning store interiors: Assuming 6 basic store sizes and layouts costing $150,000 each to plan for and additional costs of $10000 per store for implementation and modifications for the city, this costs $5.5 million but would increase sales by 15% annually on profit margins around 2%
Community hub: Again using musicians and artists willing to perform for free for exposure, costs are a stage and upkeep of art galleries and management, around $5000 per store up front and $1000 per store annually. Profits from increased brand equity, customers staying longer and buying 5% more items in the store