We are making Paneer butter masala. We have details about how to prepare Paneer butter masala. Here added healthy ingredients. It's very spicy and healthy food.
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3. HOW TO PREPARE PANEER BUTTER MASALA
INGREDIENTS
Paneer – 250g
Butter – 1 to 2 tbsp
Red Onion – 1
Small Onions – 4
Tomatoes – 4
Ginger – 1/2
4. HOW TO PREPARE PANEER BUTTER MASALA
INGREDIENTS
Dried fenugreek leaves – 1/2 tsp
Cashewnuts – 5 to 10
Cream – 3 tbsp
Bay leaf – 1
Cinnamon – 1
Cardamom – 3
5. HOW TO PREPARE PANEER BUTTER MASALA
INGREDIENTS
Cloves – 3
Garam Masala – 1 tsp
Coriander seed powder – 1 tsp
Red chilli powder – 1/2 tsp
Coriander leaves – Few
Salt, Oil – Required
6. HOW TO PREPARE PANEER BUTTER MASALA
Slice red onions and small onions, chop tomatoes,
grate ginger and chop garlic grind them and make them
like paste, chop coriander leaves separately and keep aside.
Heat the pan with oil. Add onions fry them till it
becomes golden.
7. HOW TO PREPARE PANEER BUTTER MASALA
Then add tomatoes, salt then saute for 4 minutes
till the tomato mixture become mushy.
Add garam masala powder, coriander powder,
red chilli powder, cashew nuts and fry them well for
5 minutes till it comes in from the side of the pan.
8. HOW TO PREPARE PANEER BUTTER MASALA
After that turn off the flame, make it cool down and
move to a blender and add 250 ml water and blend it well
till it get smoother (you can use mixer for blending).
Take a pan, add butter and heats it. Add bay leaf,
cinnamon, cardamom, cloves and fry for 2 minutes then
add ginger garlic paste.
9. HOW TO PREPARE PANEER BUTTER MASALA
Saute them for another 2 minutes till the raw
smell goes off.
And then add blended masala followed by red
chilli powder and 120ml water.
10. HOW TO PREPARE PANEER BUTTER MASALA
Mix it well and make them to boil for 10 minutes till it
gets gravy consistency. Once it become thicker, add paneer
and dried fenugreek leaves.
Mix it well and allow them to cook for another 3
minutes. Mix it well and allow them to cook for another 3
minutes
11. HOW TO PREPARE PANEER BUTTER MASALA
Finally garnish with coriander leaves.
Now the amazing Paneer Butter Masala is ready to
serve.
12. REACH US
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