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Social 
Marke,ng 
Approaches 
Alcohol 
Culture 
Change 
Project 
Sarah 
Saunders 
VicHealth 
Campaigns 
Manager 
20 
October 
2014
Social 
Marke,ng 
• ‘Social 
Marke,ng 
is 
the 
applica,on 
of 
commercial 
marke,ng 
principles 
and 
tools 
where 
the 
primary 
goal 
is 
public 
good’. 
Rob 
Donovan, 
2011 
• ‘Social 
Marke,ng 
is 
the 
ac,vity 
and 
processes 
for 
understanding, 
crea,ng, 
communica,ng, 
and 
delivering 
a 
unique 
and 
innova,ve 
offering 
to 
overcome 
a 
societal 
problem’. 
Sharyn 
Rundle-­‐Thiele, 
2011 
• ‘Social 
Marke,ng 
is 
the 
applica,on 
of 
marke,ng 
principles 
to 
shape 
markets 
that 
are 
more 
effec,ve, 
efficient 
sustainable, 
and 
just 
in 
advancing 
people’s 
well-­‐being 
and 
social 
welfare’. 
Craig 
Lefebvre, 
2011
Principles 
of 
Social 
Marke,ng 
• Value 
Exchange 
• Recogni,on 
of 
Compe,,on 
• The 
4ps 
of 
Marke,ng: 
Product, 
Place, 
Price 
and 
Promo,on 
• Sustainability
Alcohol 
Cultural 
Change 
Project 
• Two-­‐year 
project 
funded 
by 
the 
Department 
of 
Health 
($2.6M), 
through 
the 
Victorian 
Government’s 
Reducing 
the 
Alcohol 
and 
Drug 
toll: 
Victoria’s 
plan 
2013─2017 
• Encourages 
the 
development 
of 
an 
improved 
drinking 
culture 
among 
Victorians 
16-­‐29 
• Focuses 
on 
norma2ve 
values 
and 
culture, 
using 
a 
posi2vely 
framed 
approach.
Two 
phased 
approach 
PHASE 
ONE 
Engaged 
Victorians 
in 
a 
frank 
and 
open 
conversa,on 
about 
alcohol. 
This 
phase 
started 
the 
discussion 
on 
the 
role 
alcohol 
has 
in 
our 
lives 
and 
gave 
us 
momentum 
and 
insights 
for 
phase 
two. 
PHASE 
TWO 
Use 
insights 
gained 
through 
phase 
one 
to 
develop 
a 
large 
scale, 
mass 
media 
culture 
change 
campaign, 
challenging 
the 
social 
norms 
around 
drinking 
and 
taking 
a 
posi,vely 
framed 
approach.
Benchmark 
study 
findings 
VicHealth 
undertook 
a 
benchmark 
study 
in 
2013, 
prior 
to 
phase 
one, 
to 
give 
us 
insight 
into 
the 
Victorian 
alcohol 
culture. 
The 
findings 
provide 
a 
baseline 
to 
measure 
impact 
of 
the 
project. 
We 
found 
that 
a 
substan,al 
number 
of 
young 
Victorians: 
– feel 
pressure 
by 
others 
to 
drink 
(42%) 
– perceive 
that 
others 
drink 
a 
lot 
(46%) 
– drink 
at 
risky 
levels 
– do 
not 
intend 
to 
get 
intoxicated, 
but 
oaen 
do 
– expect 
that 
alcohol 
will 
be 
an 
important 
part 
of 
a 
wide 
array 
of 
events 
– would 
be 
disappointed 
if 
alcohol 
wasn’t 
provided 
at 
many 
of 
these 
events 
– accept 
intoxica,on 
both 
in 
general 
and 
at 
some 
events. 
(Social 
Research 
Group 
2013)
Campaign 
phase 
one: 
NameThatPoint 
• Ran 
from 
5 
December 
2013 
– 
30 
April 
2014 
• The 
website 
engaged 
the 
public 
in 
an 
online 
conversa2on 
about 
alcohol 
culture 
in 
Victoria 
• State-­‐wide 
adver2sing 
drove 
traffic 
to 
the 
campaign 
website 
• Hugely 
successful 
with 
over 
45,943 
unique 
visitors 
to 
the 
website 
and 
20,735 
return 
visitors. 
Over 
140,000 
YouTube 
views 
• Provided 
insight 
for 
development 
of 
phase 
two 
around 
mo,vators 
and 
barriers 
to 
change.
Phase 
two 
concept 
– 
No 
Excuse 
Needed 
CONCEPT 
Normalise 
moderate 
drinking 
using 
an 
approach 
informed 
by 
social 
norming 
GOAL 
Empower 
young 
Victorians 
aged 
16–29 
to 
moderate 
their 
drinking 
by 
challenging 
the 
percep2on 
that 
their 
peers 
are 
drinking 
heavily 
OUTCOME 
By 
exaggera,ng 
the 
excuses 
for 
not 
having 
a 
drink, 
we 
can 
begin 
to 
shape 
a 
new 
norm 
where 
drinking 
is 
not 
expected 
in 
all 
situa,ons 
and 
it’s 
‘ok 
to 
say 
no’ 
MESSAGE 
Highlights 
that 
most 
young 
people 
drink 
moderately. 
TIMING 
Will 
run 
across 
two 
waves: 
24 
September 
to 
31 
October 
2014; 
1 
December 
2014 
to 
30 
January 
2015 
CHANNELS 
Media 
buy, 
grants, 
PR 
and 
media, 
microsite 
and 
VicHealth 
social 
media
The 
campaign 
was 
developed 
through 
extensive 
research 
Crea2ve 
idea 
research 
• An 
ini,al 
online 
survey 
with 
270 
young 
Victorians 
was 
conducted 
to 
gauge 
reac,ons 
to 
six 
ini,al 
campaign 
ideas. 
Concept 
research 
• Three 
crea,ve 
concepts 
were 
developed 
in 
line 
with 
the 
two 
most 
effec,ve 
crea,ve 
ideas, 
concepts 
tested 
across 
two 
online 
and 
six 
face 
to 
face 
groups 
(N=64) 
• Concepts 
rated 
on 
impact 
and 
ability 
to 
achieve 
primary 
objec,ve 
̶ 
to 
increase 
the 
acceptability 
of 
moderate 
drinking 
and 
decrease 
the 
acceptability 
of 
drunkenness 
using 
a 
posi,vely 
framed 
approach. 
Concept 
refinement 
• No 
Excuse 
needed 
concept 
found 
likely 
to 
be 
most 
effec,ve 
• Concept 
refined 
based 
on 
research 
findings 
and 
retested 
across 
two 
online 
and 
two 
face 
to 
face 
groups 
(N=32).
‘No 
Excuse 
Needed’ 
resonates 
The 
concept: 
• resonated 
very 
strongly 
with 
the 
target 
audience 
around 
the 
campaign 
objec,ve 
to 
increase 
the 
acceptability 
of 
moderate 
drinking 
and 
decrease 
the 
acceptability 
of 
drunkenness 
using 
a 
posi6vely 
framed 
approach. 
• was 
deemed 
posi,ve 
and 
seen 
as 
a 
new 
approach, 
labelled 
‘refreshing’ 
-­‐ 
not 
typical 
of 
the 
tradi,onal 
campaign 
approach 
which 
oaen 
condemns 
young 
people’s 
behaviours 
• Seen 
as 
‘empowering’ 
people 
to 
take 
responsibility, 
this 
stood 
out 
across 
audiences 
• The 
concept 
was 
strong 
in 
persuading 
the 
audience 
that 
‘you 
don’t 
need 
to 
have 
an 
excuse, 
so 
you 
should 
be 
yourself 
and 
be 
honest 
– 
it’s 
OK’ 
• Comedy/humour 
of 
concept 
appealed 
• Had 
dual 
effect 
of 
mo,va,ng 
people 
to 
think 
about 
why 
they 
make 
up 
excuses, 
but 
also 
ques,on 
if 
and 
why 
they 
put 
pressure 
on 
others 
to 
drink.
No 
Excuse 
Needed 
Campaign
Timelines 
and 
Evalua,on 
• Campaign 
will 
run 
un,l 
early 
2015 
• Ongoing 
monitoring 
of 
engagement 
and 
reach 
• Evalua,on 
of 
campaign 
post 
campaign 
• Major 
survey, 
to 
compare 
to 
benchmark 
• Con,nue 
social 
marke,ng 
journey

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VicHealth Innovation Challenge - Alcohol: Lightning Talk by Sarah Saunders, VicHealth

  • 1. Social Marke,ng Approaches Alcohol Culture Change Project Sarah Saunders VicHealth Campaigns Manager 20 October 2014
  • 2. Social Marke,ng • ‘Social Marke,ng is the applica,on of commercial marke,ng principles and tools where the primary goal is public good’. Rob Donovan, 2011 • ‘Social Marke,ng is the ac,vity and processes for understanding, crea,ng, communica,ng, and delivering a unique and innova,ve offering to overcome a societal problem’. Sharyn Rundle-­‐Thiele, 2011 • ‘Social Marke,ng is the applica,on of marke,ng principles to shape markets that are more effec,ve, efficient sustainable, and just in advancing people’s well-­‐being and social welfare’. Craig Lefebvre, 2011
  • 3. Principles of Social Marke,ng • Value Exchange • Recogni,on of Compe,,on • The 4ps of Marke,ng: Product, Place, Price and Promo,on • Sustainability
  • 4. Alcohol Cultural Change Project • Two-­‐year project funded by the Department of Health ($2.6M), through the Victorian Government’s Reducing the Alcohol and Drug toll: Victoria’s plan 2013─2017 • Encourages the development of an improved drinking culture among Victorians 16-­‐29 • Focuses on norma2ve values and culture, using a posi2vely framed approach.
  • 5. Two phased approach PHASE ONE Engaged Victorians in a frank and open conversa,on about alcohol. This phase started the discussion on the role alcohol has in our lives and gave us momentum and insights for phase two. PHASE TWO Use insights gained through phase one to develop a large scale, mass media culture change campaign, challenging the social norms around drinking and taking a posi,vely framed approach.
  • 6. Benchmark study findings VicHealth undertook a benchmark study in 2013, prior to phase one, to give us insight into the Victorian alcohol culture. The findings provide a baseline to measure impact of the project. We found that a substan,al number of young Victorians: – feel pressure by others to drink (42%) – perceive that others drink a lot (46%) – drink at risky levels – do not intend to get intoxicated, but oaen do – expect that alcohol will be an important part of a wide array of events – would be disappointed if alcohol wasn’t provided at many of these events – accept intoxica,on both in general and at some events. (Social Research Group 2013)
  • 7. Campaign phase one: NameThatPoint • Ran from 5 December 2013 – 30 April 2014 • The website engaged the public in an online conversa2on about alcohol culture in Victoria • State-­‐wide adver2sing drove traffic to the campaign website • Hugely successful with over 45,943 unique visitors to the website and 20,735 return visitors. Over 140,000 YouTube views • Provided insight for development of phase two around mo,vators and barriers to change.
  • 8. Phase two concept – No Excuse Needed CONCEPT Normalise moderate drinking using an approach informed by social norming GOAL Empower young Victorians aged 16–29 to moderate their drinking by challenging the percep2on that their peers are drinking heavily OUTCOME By exaggera,ng the excuses for not having a drink, we can begin to shape a new norm where drinking is not expected in all situa,ons and it’s ‘ok to say no’ MESSAGE Highlights that most young people drink moderately. TIMING Will run across two waves: 24 September to 31 October 2014; 1 December 2014 to 30 January 2015 CHANNELS Media buy, grants, PR and media, microsite and VicHealth social media
  • 9. The campaign was developed through extensive research Crea2ve idea research • An ini,al online survey with 270 young Victorians was conducted to gauge reac,ons to six ini,al campaign ideas. Concept research • Three crea,ve concepts were developed in line with the two most effec,ve crea,ve ideas, concepts tested across two online and six face to face groups (N=64) • Concepts rated on impact and ability to achieve primary objec,ve ̶ to increase the acceptability of moderate drinking and decrease the acceptability of drunkenness using a posi,vely framed approach. Concept refinement • No Excuse needed concept found likely to be most effec,ve • Concept refined based on research findings and retested across two online and two face to face groups (N=32).
  • 10. ‘No Excuse Needed’ resonates The concept: • resonated very strongly with the target audience around the campaign objec,ve to increase the acceptability of moderate drinking and decrease the acceptability of drunkenness using a posi6vely framed approach. • was deemed posi,ve and seen as a new approach, labelled ‘refreshing’ -­‐ not typical of the tradi,onal campaign approach which oaen condemns young people’s behaviours • Seen as ‘empowering’ people to take responsibility, this stood out across audiences • The concept was strong in persuading the audience that ‘you don’t need to have an excuse, so you should be yourself and be honest – it’s OK’ • Comedy/humour of concept appealed • Had dual effect of mo,va,ng people to think about why they make up excuses, but also ques,on if and why they put pressure on others to drink.
  • 11. No Excuse Needed Campaign
  • 12. Timelines and Evalua,on • Campaign will run un,l early 2015 • Ongoing monitoring of engagement and reach • Evalua,on of campaign post campaign • Major survey, to compare to benchmark • Con,nue social marke,ng journey