Cheryl Lawrence Wine Pamphlet

Cheryl Lawrence Liquor Agency Ltd.
Black Hills Estate Winery
Blasted Church Vineyards
Chaberton Estate Winery
Church & State Wines
Elephant Island Orchard Wines
Fairview Cellars
Gehringer Brothers Estate Winery
Kermode Wild Berry Wines
Lang Vineyards
Meyer Family Vineyards
Mt Boucherie Estate Winery
St Hubertus Estate Winery
Summerhill Pyramid Winery
Tinhorn Creek Vineyards
Wild Goose Vineyards

250-392-4641 www.bcfinewines.ca clla@telus.net
Cheryl’s BC Fine Wines Ordering Information
You can order our BC fine wines for direct shipment to you by:
Email; clla@telus.net
Phone; 1-250-392-4641
Fax; 1-250-392-4670
Our website is www.bcfinewines.ca and both the price list and the pamphlet (with all the
descriptors) can be view on line. You can also view any events we are attending in our territory and
recent news of awards regarding our BC fine wines.
We will ship your wine order out the same day during our office hours of 9-5, Monday to
Friday.
We will pay for shipping to you based on minimums for each area. *Less than minimums
will be sent COD to you for pick up. Mixed cases are more than welcome on all orders!
Overnight service to Kamloops or Prince George - 3 case minimum
2 days to reach cities East or South of Kamloops – 3 case minimum
2 days to reach cities West or East of Prince George – 6 case minimum
3 days to reach the Peace River area – 6 case minimum
A valid credit card must be provided before shipments are shipped. The winery will
process your invoice on your credit card and an invoice will be included with your wine order.
Cheers,
Cheryl Lawrence

Cellar Hand Free Run White 2014 VQA +200758 LRS $11.86 / LIC $13.79
With the 2014 Vintage of this versatile white, the nose displays notes of citrus, white flowers, stone fruit, fancy apple
and a hint of anise. When tasting the wine one will come across flavors of orchard fruit, pineapple and mango puree.
With a nice mouthfeel and a lingering finish this wine can be enjoyed solo or beside your favorite dish of light fare.
12.2%
BRONZE National Wine Awards of Canada
Cellar Hand Punch Down Red 2013 VQA +200931 LRS $14.99/ LIC $21.65
The winemaker’s assistants, more commonly known as ‘cellar hands’ wrangled a few choice barrels and got the go-
ahead from the boss to create their own special blend. Their mission? Create an easy drinking red blend that was fruit-
forward and juicy. Mission accomplished. Cellar Hand Punch down Red is a blend of Merlot, Cabernet Sauvignon,
Syrah and Cabernet Franc made to add life to your next gathering or to kick back and relax with. Happy sipping!
13.3%
Black Hills Estate Alibi 2013 VQA +129114 LRS $19.25 / LIC $21.69
75% Sauvignon Blanc and 25% Semillon
The nose on the 2013 Alibi is bright and lifted with grapefruit, pear and pineapple notes following through with a juicy
tropical fruit palate. This wine has great structure, with crisp acidity and rich mouth feel and that gives way to a long,
lingering finish. It is very food friendly and would be delicious with salads, or an array of seafood. 13.4%
Black Hills Viognier 2014 VQA +136010 LRS $19.22 / LIC $21.69
Our 2014 Viognier on the nose displays hints of tree ripened peach, pear and pineapple along with the fragrance of
white flowers, licorice and Granny Smith apple. When tasting the wine one picks up again on the ripe stone fruits of
peach, apricot and nectarine along with marked minerality and a beautiful texture followed by crisp finish. 13.3%
Black Hills Estate Chardonnay 2011 VQA +780403 LRS $19.22 / LIC $25.99
"Our 2011 Chardonnay is lighter in style than in past vintages with minimal oak influence. Aromas of lemon
custard are enriched by toasted almond and subtle pear fragrances. Apple and citrus fill the palate along with notes of
fresh baked bread. It is a well-balanced wine with a lively mouth feel that gives way to a clean and elegant finish. This
Chardonnay is a food friendly, easy drinking wine that pairs great with appetizers." Graham Pierce, Winemaker. 12.9%
Black Hills Estate Syrah 2013 VQA +768291 New Vintage LRS $28.03 / LIC $32.99
The 2013 Syrah fills the nose with aromas of dark fruit and black cherry with a smoky back drop. Carrying through on
the palate are rich, dark fruit flavours of cherry, blackberry and blueberry with integrated notes of coffee, cocoa and
cigar. It is full bodied, velvety and smooth with a lengthy finish. Try with herb crusted rack of lamb or ribs with your
favorite BBQ sauce. 13.6%
Judges Selection -Alberta Beverage Awards

Black Hills Estate Nota Bene 2013 VQA +708073 $45.99
Cabernet Sauvignon, Merlot & Cabernet Franc
The 2013 Nota Bene has proven to be yet another outstanding vintage. Its tantalizing signature of sweet, ripe cherry
complimented by its dusty earth undertones is salivating. Rich, smooth tannins coat the palate resulting in a
juicy mouth feel with an alluring gilt of violets, flowery undertones and a lingering finish reminiscent of a sweet cigar
box. Medium-full bodied with well integrated tannins and a lengthy weigh that would pair most perfectly with robust
BBQ red meats, Bison and grilled vegetables. 13.7%
www.blackhillswinery.com

Blasted Church Hatfield’s Fuse 2014 +734475 LRS $14.40 / LIC $15.69
*19% Gewurztraminer, 18% Chardonnay, 15% Pinot Blanc, 11% Pinot Gris8, % Sauvignon Blanc, 8% Chardonnay
Musque, 7% Optima7% Viognier, 4% Ehrenfelser, 3% Riesling
Once again the Hatfield’s Fuse is a cornucopia of flavours. Aromas and bouquets of the Okanagan’s grapes and fruits
are fully expressed with an amazing taste and flavor spectrum. This vintage is a blend of 11 different grape varietals,
with mouth filling peach flavours and rose petal and pineapple undertones. This wine is medium to full bodied with
great weight and a crisp, pink grapefruit, long, lingering finish. 12.5%
Bouquet: Orchard fruits.
Palate: Mouth filling peach flavours and rose petal and pineapple undertones.
Food Pairings: Halibut or cod.
Blasted Church Mixed Blessings 2014 +95455 LRS $15.19 / LIC $16.09
Varietal Profile: 90% Viognier, 7% Ehrenfelser, and 3% Pinot Gris
This unoaked Viognier has a colour of pale yellow straw with an abundance of peach and orchard fruit aromas on the
bouquet. This wine has intense flavours of big ripe stone fruits which last throughout the palate, ending with a nice rich
mouthfeel and a long beautiful finish.
Bouquet: Peach.
Palate: Big ripe stone fruits with a nice rich mouthfeel and long beautiful finish.
Food Pairings: Cheese plates. 13.0%
Finalist Best Viognier BC Wine Awards 2015
Blasted Church Gewurztraminer 2014 +711200 LRS $13.76 / LIC $15.29
This Gewurztraminer is refreshing, vibrant and full bodied. It has an abundance of fruit and spice, with a lingering
finish. There is nothing shy about this fragrant lychee tinged wine. With a touch of sweetness, it would pair well with
Pan-Asian foods, or try it with traditional roast turkey and stuffing or pork tenderloin.
Colour: Pale straw.
Bouquet: Lychee and tropical fruit with spice.
Palate: Refreshing and vibrant with a full body, fruit and spice, with a long lasting finish.
Food Pairings: There is nothing shy about this fragrant lychee-tinged Gewurztraminer. With a touch of sweetness, it
would pair well with Pan-Asian or Indian foods with just a touch of heat. Or try it with traditional roast turkey and
stuffing, or pork tenderloin and fruit chutney. 13.0%
SILVER WineAlign National Wine Awards of Canada 2015
Blasted Church Unorthodox Chardonnay 2014 +734756 LRS $14.51 / LIC $16.09
This unoaked Chardonnay Musque is golden straw in colour and has a floral bouquet with hints of lemon. It is crisp and
fresh, with a slightly floral palate complemented pleasingly by the alcohol and acid in the wine. It has a fantastic long
lingering finish. 13.5%
Bouquet: Floral with hints of lemon.
Palate: Crisp, slightly floral palate is complemented pleasingly by the alcohol and acid in the wine. It finishes
fantastically with long, lingering flavours.
Food Pairings: Grilled Chicken.
Best Unoaked Chardonnay BC Wine Awards

Blasted Church Pinot Gris 2014 +35683 LRS $17.19/ LIC $17.89
Our 2014 Pinot Gris has a beautiful golden straw color and a bouquet of ripe stone fruits with a hint of honey. It is a
full bodied wine with mouth filling orchard fruits on the palate. A touch of sweetness carries the intense flavours
through to the finish, which is balanced nicely by the acid.
Bouquet: Hint of honey.
Palate: Full bodied with mouth filling orchard fruits.
Food Pairings: Garlic prawns. 12.5%
Blasted Church Holy Matrimony 2014 +518407 New! LRS $13.43/LIC $15.69
*57% Pinot Blanc, 33% Ehrenfelser, 10% Viognier
The Pinot Blanc, Ehrenfelser and Viognier were all slow cold fermented in stainless steel tanks. The Viognier was the
only varietal that saw a bit of skin contact. The Ehrenfelser and Viognier lift the Pinot Blanc fruit and add a slight floral
aroma. The palate boasts a hint of honey and juicy fruit that is complemented pleasingly by the alcohol and acid in the
wine. It finishes fantastically with a long lingering finish. There is no oak influence in this wine.
Bouquet: Citrus & Floral
Palate: A hint of honey and juicy fruit with a crisp long lingering finish
Pairings: Soft Cheeses 13.0%
Blasted Church Marital Bliss 2014 +89623 New! LRS $13.43/ $15.69
*57% Pinot Blanc, 33% Ehrenfelser, 10% Viognier
The Pinot Blanc, Ehrenfelser and Viognier were all slow cold fermented in stainless steel tanks. The Viognier was the
only varietal that saw a bit of skin contact. The Ehrenfelser and Viognier lift the Pinot Blanc fruit and add a slight floral
aroma. The palate boasts a hint of honey and juicy fruit that is complemented pleasingly by the alcohol and acid in the
wine. It finishes fantastically with a long lingering finish. There is no oak influence in this wine. 13.0%
Bouquet: Citrus & Floral
Palate: A hint of honey and juicy fruit with a crisp long lingering finish
Pairings: Soft Cheeses
Blasted Church Big Bang Theory 2014 +240242 LRS $15.42 / LIC $16.99
44% Merlot,23% Cabernet Sauvignon, 12% Malbec, 11% Lemberger, 10% Pinot Noir
Our 2014 Big Bang Theory is a vibrant ruby red colour and has aromas of tart red currants and subtle oak. The palate is
full of ripe and luscious red fruit flavours such as currants and cherries, with a hint of bell pepper. Good structure,
smooth tannins, nice acidic backbone, followed by a clean fruity finish. 13.0%
Colour: Vibrant ruby red.
Bouquet: Tart red currants and cherries, subtle oak.
Palate: Ripe and luscious red fruit (currants & cherries) with a hint of bell pepper, good structure, smooth tannin, nice
acidic backbone, clean fruity finish.
Food Pairings: Sirloin burger.
BRONZE WineAlign National Wine Awards of Canada 2015
Blasted Church Cabernet Sauvignon Merlot 2013 +734541 New Vintage LRS $21.99/LIC $23.09
*77 % Cabernet Sauvignon, 19% Merlot, 4% Petit Verdot
The blackberry and cherry flavours shine through on the palate along with hints of tomato leaf, slight black pepper and
fruit cake. It is savory and full-bodied with concentrated flavours and a hint of mocha. Fleshy, suede-like tannins and a
bright lingering finish complete this complex blend.
Bouquet: Cherry and fruit cake.
Palate: Blackberry and cherry flavours with hints of tomato leaf, black pepper and fruit cake.
Food Pairings: Roast lamb. 13.5%

Blasted Church Merlot 2013 +37515 New Vintage LRS $21.99 / LIC $23.09
Our 2013 Merlot fruit comes from 2 main vineyards. One located in Osoyoos, which was harvested at 24.5 Brix on the
9th and the 16th of October and ours here at Blasted Church Vineyards which was picked on the 10th & 11th of
October (at 24.3 Brix). The grapes were hand harvested and vinified separately. The Petit Verdot is from Osoyoos and
was harvested on 11th of Oct, while the Malbec, also from Osoyoos, was harvested on 28th of Oct. This Merlot is deep
purple in color and has a beautiful bouquet of dark cherry with notes of toasted oak. It is a full bodied wine with rich
flavours of leather and red fruits, finishing with supple, fleshy tannins.
Bouquet: Cassis, black cherry, toasted oak.
Palate: Full bodied, rich, supple, fleshy tannins.
Food Pairings: Merlot pairs beautifully with many foods—try it with pâtés or other charcuterie, pork or veal roasts,
rich, cheesy gratins and even hamburgers. 13.5%
Blasted Church Syrah 2014 +037531 New Vintage! LRS $21.99/ LIC $23.09
Our 2014 Syrah has a bouquet of blackberry, pepper, vanilla and cured meats. The palate is similar to the nose with
blackberry, pepper and sweet oak along with black currant. The luscious, fresh and bright mouth feel along with good
acid, integrated tannins and a spicy, long finish reveals an elegant wine that is well put together.
Bouquet: Dark cherry.
Palate: Hint of pepper with dark cherry and toasty oak.
Food Pairings: Steak. 13.0%
Blasted Church Amen 10th
Anniversary Port de Merlot +898916 LRS $19.83/ LIC $26.99
In anticipation of our 10th
Anniversary, we held back 2 barrels of Port de Merlot from 2006 to blend in with the later
vintages. This wine is very intense in colour and aroma and sets it apart from the 750ml Amen Port de Merlot. The 10th
Anniversary wine was also aged in oak 6 months longer than the Amen Port. This Non-Vintage Port-de-Merlot is a
blend of 2006, 2007, 2008 and 2009 vintages. This blending of vintages conveys both youth and age on the palate.
Colour: Dark purple, deep red.
Bouquet: Jammy, plummy aromas and flavours along with caramel and vanilla notes.
Palate: Sweet creamy entry with a long lingering aftertaste of chocolate and cassis. 19.2%
Blasted Church OMG Sparkling Wine 2011 +138628 Sold out LRS $ 20.77/ LIC $23.49
*45% Pinot Noir, 45% Chardonnay, 10% Pinot Blanc
The 2011 vintage was a classic one for sparkling wine. Cool days and cold nights in September led to solid acids and
pronounced fruit development in the grapes. This was true for all three varieties used in this blend: Pinot Noir,
Chardonnay and Pinot Blanc. Colour: Slight pink, salmon colour. Bouquet: Delicate berry and tropical notes with a
hint of bread dough. Palate: Crisp and clean as sparkling wine should be. Fresh and refreshing with a soft and bright
finish. Food Pairings: This Sparkling is at home as an aperitif or served with canapés. It also pairs well with shellfish
or try it with white fish with beurre blanc sauce. Soft and semi-soft cheese such as Farm House Cheese’s “Lady Jane”
would also be welcome partners. 13.0%
John Schneider johnschreiner.blogspot.ca 91 points
www.blastedchurch.com

Chaberton White 2014 VQA +936179 200ml LRS $3.93 / LIC $4.59
Chaberton White 2013 VQA+691063 750ml LRS $10.88 / LIC $13.29
Chaberton White NV +175869 4L Licensee $40.99
Chaberton White NV +175869 4L LRS $34.37
Chaberton White NV +782383 16L Licensee $139.99
*42% Madeleine Angevine, 28% Pinot Blanc, 17% Chardonnay, 9% Madeleine Sylvaner, 4% Reichensteiner
A crisp dry wine with aromas of zesty citrus, this B.C. wine has an intense palate of lemon, green apple and
gooseberry. Created with grapes sourced from the Fraser Valley and select BC grape growing regions. Enjoy with
baked salmon, prawns, and white meats. 13.1%
Chaberton Valley Unoaked Chardonnay 2013 VQA +61390 LRS $11.15 / LIC $13.29
*90% Chardonnay, 10% Viognier
Aromas of lemon peel, soft pear and citrus fruits complement a refreshing palate of green apples, zesty lemon and a
hint of nectarine in this unoaked Chardonnay. Enjoy this dry, white wine with goat cheese salads, creamy pastas and
fresh seafood. 14.0%
GOLD Northwest Wine Awards 2015
Chaberton Valley White 2013 VQA+60475 LRS $12.24 / LIC $14.49
Aromas of pear and honey are show cased in this blend of our estate grown Madeline Sylvaner and Similkameen
Valley grown Sauvignon Blanc. A refreshing, dry wine offering flavours of gooseberry joined by hints of pineapple
and nectarine on the finish. Enjoy with crisp summer salads, West Coast seafood and light chicken dishes. 12.5%
Chaberton Reserve Gewürztraminer 2013 VQA +714261 LRS $13.72 / LIC $16.49
We sourced our 2013 Gewurztraminer grapes from Rocky Ridge in the Similkameen Valley. An aromatic wine with
aromas of tropical fruits, rose petals and a hint of honey. This off dry style wine offers luscious flavours of lychee, kiwi
and lime zest. Enjoy with strong cheeses, spicy curries, and chocolate desserts. 13.2%
SILVER Northwest Wine Summit 2015
Chaberton Reserve Siegerrebe 2014 VQA+500926 LRS $13.43 / LIC $16.29
The inviting aromas of honeysuckle and spicy mandarin orange draws you into a glass of this off-dry style wine made
from our estate grapes. Its luscious plate offers bright flavours of citrus and stone fruit leading to tangerine on the
finish. Enjoy with spicy prawns, strong cheeses, and white meats. 14.6%
GOLD Northwest Wine Summit 2015
Best Value Wine Northwest Wine Summit 2015

Chaberton Reserve Bacchus 2014 VQA +36087 LRS $14.17 / LIC $16.49
Produced from estate-grown grapes, our off-dry Bacchus has aromas of citrus, chamomile and apricots. Flavours of
peach, orange blossom and soft lemon notes end in a long, smooth finish. Enjoy with Asian cuisine, spicy seafood
dishes and cheesecake. 12.0 %
Chaberton Reserve Pinot Gris 2013 VQA+627638 LRS $13.72/LIC$16.49
We sourced our 2013 Pinot Gris grapes from Blind Creek Vineyard in the Similkameen Valley. Clean and crisp, the
wine displays aromas of fresh honey, lemon peel and soft melon. A dry and balanced palate offers flavours of fresh
apricots and zesty citrus fruits. Enjoy with goat cheese dressed salads, seafood pastas, and poultry dishes. 14.6%
GOLD All Canadian Wine Champions 2015
SILVER National Wine Awards 2014
Chaberton Valley Pink 2015 VQA +590208 LRS $12.89 / LIC $15.29
*95% Zweigelt & 5% Viognier
Aromas of ripe raspberries lead to fresh notes of ripe nectarine and strawberries and cream on the palate. This off-dry
sipper finishes with flavours of citrus fruit and is great on its own. 13.0%
Chaberton Red 2014 VQA +936302 200ml LRS $3.93 / LIC $4.59
Chaberton Red 2013 +860544 750ml LRS $10.88 / LIC $13.29
Chaberton Red NV +175927 4L Licensee $42.99
Chaberton Red NV +175927 4L LRS $36.07
Chaberton Red NV +750273 16L Licensee $139.99
*35% Merlot, 29% Chancellor, 15% Cab Franc, 13% Gamay Noir, 8% Zweigelt
Our house blend of 100% BC grapes sourced from the Okanagan and Similkameen Valleys offers aromas of cherries,
spices and a hint of vanilla. This dry red wine is smooth on the palate and offers flavours of cherries, plums and sweet
spices. Enjoy with pasta dishes, aged cheese, and red meats. 13.1%
Chaberton Valley Red 2013 VQA +541920 LRS $12.24 / LIC $14.79
*65% Merlot, 16% Cab Sauv, 14% Cab Franc, 5% Syrah
This medium bodied wine has aromas of black cherries and sweet spices. The palate offers savoury notes of
cranberries, black pepper, a hint of tobacco with a long finish. Enjoy this B.C. wine with barbecued meats, strong
cheeses or on its own! 13.8%
Chaberton Valley Cab 2012 VQA +343806 LRS $13.42 / LIC $15.99
*84% Cab Franc &16% Cab Sauvignon
A blend of Cabernet Franc and Cabernet Sauvignon, this south Okanagan Valley wine has bold aromas of cherries,
green pepper and sweet spices. This garnet wine has rich flavours of black cherry, tobacco, cedar, with hints of ginger
and cinnamon. Enjoy with strong cheeses, barbecued steak and dark chocolate. 13.0%
Chaberton Valley Gamay Noir 2013 VQA +721910 LRS $12.64 / LIC $14.99
Aromas of cherries and cloves draw your nose to the glass of this lighter bodied red. A blend of Gamay Noir from both
the Okanagan and Similkameen Valleys, this BC red offers flavours of currants, strawberry jam, vanilla and sweet
spices. Enjoy with barbequed salmon, creamy cheeses and tapas. 13.7%
BRONZE Northwest Wine Summit 2015, 2014 Vintage
Chaberton Valley Reserve Merlot 2011 VQA+70540 LRS $18.87 / LIC $22.49
The grapes for our 2011 Reserve Merlot were selected from small plots throughout the Okanagan and Similkameen
Valleys and aged for 12 months in French and American oak barrels. Aromas of soft red licorice and sweet cherries and
coffee lead to flavours of cranberries and cherries supported by sweet spices and notes of cedar. Enjoy with duck, pork
and savoury mushroom dishes. 13.5%

SILVER Northwest Wine Competition 2015
Chaberton Valley Reserve Syrah 2011 VQA+170258 New! LRS $23.71 / LIC $26.99
The grapes for our 2011 Reserve Syrah were selected from small plots throughout the Okanagan and Similkameen
Valleys and aged 12 months in new French and American oak barrels. Aromas of blueberry jam, black currants and
figs lead to a smooth palate of blackberries, licorice and dark chocolate. Pair with grilled red meats, lamb and rich
savoury stews. 13.6%
SILVER National Wine Awards of Canada 2014
SILVER Northwest Wine Competition 2015
BRONZE All Canadian Wine Awards 2014
www.chabertonwinery.com

Quintessential Series
Church & State Wines Quintessential 2009 VQA +590828 LRS $41.18 / LIC $47.79
Our signature blend of Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot. 12 months as individual
varietals in French oak, followed by an additional 12 months in French oak as a blend for optimal varietal integration.
Unfiltered for optimal cellaring potential. This wine was blended after identifying the absolute highest quality barrels
of wine in our cellar after one year, masterfully crafted to become a wine worthy of the name Quintessential... Deep
crimson in colour, almost inky. Rich black and red fruit on the nose, leads to deep flavours of raspberry, cherry,
chocolate and hints of herbs. Mouth feel is rich and full, with delicate fine grained tannins. Long, lingering finish
showing cedar and currant. 14.5%
DOUBLE GOLD San Francisco International Wine Competition 2012
SILVER International Wine & Spirit (UK) 2013
SILVER All Canadian Wine Championships 2012
SILVER WineAlign National Wine Awards 2014, (2009 & 2011 Vintage)
GOLD All Canadian Wine Champions 2015, 2010 Vintage
DOUBLE GOLD Wine Press Northwest 2014, 2011 Vintage
DOUBLE GOLD All Canadian Wine Champions 2015, 2011 Vintage
Lieutenant Governor’s Award for Excellence 2015, 2012 Vintage
Coyote Bowl Series
Church & State Wines Coyote Bowl Meritage 2009 VQA +28829 LRS $26.56 / LIC $30.35
This wine is starting to develop the complexities of bottle bouquet that emerge as a wine age’s gracefully in bottle. In
addition to the youthful fruit, a savoury roasted meat character is emerging along with sage herbs. On the palate, the
wine is smooth, soft, with tremendous richness, length, and a truly expansive mid palate. 14.5%
GOLD All Canadian Wine Championships 2012
GOLD San Francisco International Wine Competition 2013
SILVER International Wine & Spirit Competition (UK) 2013
SILVER San Francisco International Wine Competition 2012
SILVER Intervin International Wine Competition 2013
SILVER WineAlign National Wine Awards of Canada 2015, 2012 Vintage
Church & State Wines Coyote Bowl Merlot 2010 VQA+239541 New! LRS $19.24/LIC $21.69
Medium dark in colour, there is an array of black cherry, red currant, sage and roasted, cured meat aromas. On the
palate, wine expands to fill the mouth, coating the surfaces with soft, integrated tannins and rich, concentrated dark
fruit flavours balanced with moderate acidity. An elegant, feminine wine with great generosity and class. In other
words, the ideal merlot. 14.5%
GOLD All Canadian Wine Championships

Church & State Series
Church & State Wines Trebella 2014 VQA +77966 LRS $16.63 / LIC $19.99
*Marsanne, Rousanne & Viognier
Vibrant yellow and straw in colour, this wine offers a complex array of aromas including lemon crème, acacia flowers,
nectarine, green apple, vanilla and toast, stone fruit and minerals. One the palate, the flavours are framed in a smooth
creamy mouth feel that is rich and fat. Additional flavours of yeast, honey and lanolin can be found along with notes of
smoky oak and peppery spice. This interesting wine will pair well with rich seafood dishes such as halibut, crab
bisque, risotto, and most west coast cuisine. Its elegance will compliment, rather than dominate foods with subtle
flavours, and it also offers a nice alternative for the ABC crowd. 14.0%
PLATINUM WineAlign National Wine Awards of Canada 2015
DOUBLE GOLD Wine Press Northwest 2014
White Blend Champion World Wine Awards of Canada 2014
Church & State Wines Gravelbourg Chardonnay 2013 VQA +439539 LRS $20.70 / LIC $23.40
Golden in colour, the wine displays notes of lemon zest, golden delicious apple, nashi pear, honeycomb, vanilla and
butterscotch. On the palate, the flavours intensify and are contained in a frame that gives the wine a full, round, soft and
rich texture. This is a decadent, textural Chardonnay that commands your attention from the first to the last glass.
Hand-picked, hand sorted, whole-bunch pressed, and fermented slowly at cooler temperatures to ensure maximum
retention of delicate aromatics. The lees were stirred regularly for 11 months to build body and texture in the wine.
14.0%
SILVER 2015 Pacific Rim International Wine Competition
Church Mouse Series
Church & State Wines Gewurztraminer 2012 VQA+523639 LRS $11.12 / LIC $12.96
This wine has an attractive lightly golden colour and an intense, lifted nose displaying classic lychee, rose petal and
musk aromas. The intense flavours continue onto the palate where they are framed by a gorgeous rich texture and
perfectly balanced acidity. This wine will pair beautifully with most Asian cuisine and is also a fantastic patio sipper.
13.6%
Lost Inhibitions Series
Church & State Wines Lost Inhibitions White 2014 VQA LRS $13.42/LIC $15.56
*35.18% Viognier, 19.7% Gewurztraminer, 16.83% Sauvignon Blanc, 16.36% Chardonnay, 7.3% Riesling, 3.05%
Orange Muscat, 1.58% Rousanne
This is our first vintage of the white wine we call Lost Inhibitions. We asked ourselves; what would be possible if we
lost all of our inhibitions, if we checked any pre-conceived notions at the door, and set out to create a truly spectacular
wine that flooded all of the senses? We wanted our white blend to have a great personality, beautiful aroma complexity,
supremely intense flavours, and a huge mouthfeel. The inaugural vintage of Lost Inhibitions answers our questions
resoundingly in the affirmative. Lightly golden in colour, the wine opens with intense aromas of apricot, nectarine,
rose petal, jasmine, and limey citrus zest. On the palate, the wine is full, rich, and explosive, with intense floral and
citrus notes in addition white peach, apricot and nectarine. The potent aromatics and rich texture makes this wine truly
memorable. It is perfect for spicy Asian food, west coast cuisine, and patio sipping on a warm, sunny day. Serve
lightly chilled at 12-15C. 14.0%
GOLD National Wine Awards of Canada 2015

Church & State Wines Lost Inhibitions Red 2014 VQA New! LRS $15.00/LIC $17.29
Prude Series+850487 Lewd Series+553008
* 51.7% Merlot, 30.6% Cabernet Franc, 13.6% Malbec and 4.1% Petit Verdot
The Lost Inhibitions wines are made to the same grueling standards as our Church & State Wines, but offer a refreshing
take on traditional label conventions. Made to enjoy with friends, family and great food, these two unique blends over-
deliver. With over 100 labels in the series, you’re sure to be surprised with every bottle. This is our first vintage of the
red wine we call Lost Inhibitions. We asked ourselves: what would be possible if we lost all of our inhibitions, if we
checked any pre-conceived notions at the door, and set out to create a truly spectacular wine that flooded all of the
senses? It has been carefully crafted to be a big, rich wine with intense fruit flavours, soft tannins and velvety
mouthfeel. The goal was to produce a wine that offers immense drinking pleasure early in its life, but that also carries
enough structure to allow for cellaring into the medium term. Dark red in colour, the wine opens with intense sweet
black cherry and black currant aromas with hints of cocoa and vanilla. On the palate, the wine is incredibly full, rich,
and seductive. A symphony of black-fruited flavours flood the senses and compliment the incredibly silky, rich
mouthfeel and fresh, cleansing acidity. 14.5%
GOLD WineAlign National Wine Awards of Canada 2015
www.churchandstatewines.com

Elephant Island Cherry Wine 2014 (0) +724765 LRS $13.00 / LIC $15.29
Red wine migraines? Consider them history ... Notes of fresh Naramata cherries, a bit of chocolaty richness, dry but
supple with a kiss of almond on the finish. Add a salad of fresh heirloom tomatoes, boccocini + perfectly aged balsamic
and you will be a star, guaranteed. 11.0%
SILVER All Canadian Wine Championships
Elephant Island Pear Wine 2014 +724690 LRS $13.00 / LIC $15.29
Could you expect anything less than lovely delicate Pear flavors? Fermented dry, a completely refreshing wine built for
hot summer days. Brilliant with salads that have creamy dressings and a healthy dose of fresh cheese. Summer salads
(think creamy dressings with a healthy dose of fresh cheese worked in) – IE Spinach and Strawberry or Creamy Pasta
dishes – Fresh Pear and Curry Pasta. Generally, light meats with cream-based sauces – Pork, chicken and seafood
dishes work nicely. 10.0%
“One of B.C.’s Best… Elephant Island is the only fruit winery in B.C. that consistently turns out seriously drinkable
fruit wines. This one’s completely dry, clean, and crisp and gloriously full of pear flavours.” ~ Christina Burridge,
Vancouver Magazine
“Pear, pear and more pear – clean, fresh and pristine pear aromas and flavours with hints of orchard blossoms. Dry
and crisp on the palate – it would pair well with slightly spicy dishes or pears in mascarpone cheese spiked with
candied ginger.” ~ Daenna Van Mulligan, The Wine Diva
Elephant Island Black Currant Wine 2014 (01) +724831 LRS $13.00 / LIC $15.29
An incomparable wine … you’ll love it, or your cheeks will end up in the top of your skull. Huge flavors of red berries,
bell pepper and pomegranate dominate, all backed by the singular crispness of currant… And, should you need an
excuse to indulge Black Currant is THE healthy wine – it is chock a block full of antioxidants. One black currant berry
has more vitamin C than an entire orange, and there are a lot of berries in one 750 ml bottle of Black Currant Wine.
Perfect with anything loaded with Mediterranean herbs, salty + fairly oily – Greek salad (with lots of feta), Memphis
rubbed rack of ribs, or garlic braised rack of lamb. And seriously –kettle potato chips! 11.0%
“Great structure, with vibrant, clean black currant and bell pepper aromas, followed by powerful intense red and black
fruit with a lengthy dry close.” ~ Tim Pawsey, Vancouver Courier
Elephant Island Blackberry Wine 2015 (01) +116244 LRS $14.98 / LIC $17.79
It’s cheeky! Fun, fruit forward and fresh. This experiment worked perfectly. Think cinnamon brushed with
strawberries + black berries, fresh off the tree plums wrapped in a tangy clean finish. Perfect for the picnic basket!
Serve chilled. 11%

Elephant Island Naysayer Cabernet Franc Merlot 2011 +142281 LRS $19.31 / LIC $21.79
90% Cabernet Franc 8% Merlot 2% Cabernet Sauvignon
They say Cab Franc is all about violet, but who the heck can remember what a violet smells like? Nice ripe red fruit
notes fill up the mouth, rounded out by a savoury hint of cedar from barrel aging. Not a wimpy Cab Franc (we say
there’s not a lot of ‘veg’ to this guy). Go rib eye steak, or go home. 12.9%
Elephant Island “I Told you so” Viognier 2012+ 142299 LRS $17.85 / LIC $19.99
90% Viognier 10% Sauvignon Blanc
Distinctive Viognier nose of honeysuckle and tropical fruit, with just a whisper of flintiness (we know, we know ...
crazy wine descriptors but just imagine sniffing a nice clean white rock). It gets simpler after this -- all apricot and
tropical tastes in the mouth. The touch of Sauv Blanc balances out the weighty mouth feel, providing acidity and
freshness. 12.9%
Best Viognier Okanagan Wine Festival Best of Varietal 2013
Elephant Island Stellaport 2011 +398602 LRS $20.37 / LIC $24.39
A port-style wine made exclusively from estate grown Stella cherries. Cherries are harvested from a specific orchard
site which receives concentrated southwest exposure for the duration of the ripening season, producing extremely
sweet, concentrated fruit. In crafting Stellaport, we employ the Spanish technique of “solera”. Through this process a
mother barrel was established in 2001. Each year we release half the barrel replacing it with the current year’s vintage.
The 2011 release of Stellaport captures the 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2008, 2009 and 2010 vintages in
increasing proportion.
Recommended Pairings: Ten years in French Oak have resulted in loads of chocolate, butterscotch and cherry notes
from start to never-ending finish. Deadly with rich chocolate indulgences, strong cheeses and we’ve been told cigars…
(We’re still waiting for cigar + occasion to verify that one). (07) 18.0%
GOLD Medal Northwest Wine Summit 2011
Elephant Island Apricot Dessert Wine 2013 (05) +724971 (375ml) LRS $14.41 / LIC $16.59
Don't fret if you can't wait though. Round up anything from the tasty and 'bad' food group: real vanilla ice cream,
double cream camembert, ricotta cheesecake. Or skip the dinner altogether and go straight for liquid gold - shake up the
Apricot Drop Martini. Sweets … the creamier, artery-clogging numbers work perfectly – Cheesecake, chocolate,
crème Brule, vanilla ice cream. Creamy cheeses – Camembert, Brie, Cocktails (08) 9.0%
Elephant Island Cassis Dessert Wine 2013 (08) +725044 (375ml) LRS $15.98 / LIC $18.99
Distinguished flavor ... the Pavlovian desire to drool after you get the first taste ... not quite so elegant! Embrace it and
be rewarded the black currant bomb of nuclear proportions. Deliciousness. Unleash your inner Tom Cruise (circa
Cocktail) and pour the most divine Kir Royal, vodka Martini’s OR go Naked Chef and serve with frozen grapes + local
cheese. Serve slightly chilled: 11-12 C. Once opened will hold 6-8 months in a cool + dark location. 16.0%
GOLD 2014 North West Wine Summit
Elephant Island Crab Apple 2012 +724906 (375ml) LRS $14.41 / LIC $16.59
Velvet candy appled greatness with a loop de loop of unmistakable Crab Apple tartness. All fun all the time. Seeking
sommelier stardom? Pair this bad boy with spicy mains (red curry prawns anyone?) or savory desserts (buckwheat
honey brioche). Golden glass guaranteed. 10%
Recommended Pairing; Spicy Cuisines – Thai or East Indian curries … (a bottle goes awfully quick with these
dishes). Stinky cheeses + the stinkier the better – think Stilton’s, Blues, + Ermite… Desserts, but not sweeter than the
wine. Strawberry-rhubarb pie, coffee cake a lovely rich brioche (Warning: do not look at the nutritional info!) (04)
10.0%

Elephant Island Framboise 2013 (07) +734277 (375ml) LRS $15.98 / LIC $18.99
Fresh, tart and rich all at the same time. Like drinking the raspberry patch of your childhood. Built for dark, bitter
chocolate indulgences. Flourless chocolate raspberries or serve warmed in the winter with a dollop of fresh Devonshire
cream.
Recommended Pairings; Sweets … Dark chocolate cake with raspberry coulis. Serve warmed with a dollop of fresh
Devonshire cream. 16.0%
Best Fortified Wine Vancouver Magazine Wine Awards 2013
SILVER Medal Winner Northwest Wine Summit 2011
Top 100 Best Value: Best 5 Dessert/Fortified Wine- Van Mag 2008
Top Five Wines for December 12-16-Wine Access
SILVER Taste of BC Wine Awards 2013
Elephant Island Pink Elephant Sparkling Wine 2012 +28340 LRS $19.31 / LIC $21.79
A Granny Smith apple cuvee with cassis dosage – Kir Royal reborn Elephant Island style. The story starts with the
label and ends in laughter. Lovely bright pink hues carry millions of tiny bubbles that dance across the tongue…
finished brut, currant + green apple notes tickle your nose then levitate across the palate leaving a playful + lingering
cassis kiss on the finish. If you can’t see the Pink Elephant, pour another! (00) 11.0%
BRONZE Northwest Wine Summit 2014
www.elephantislandwine.com

Fairview Cellars Sauvignon Blanc Semillon 2014 VQA +78428 LRS $15.05 / LIC $17.39
The 2014 version of My Oyster Wine follows the same tradition of previous vintages. The barrel fermented portion of
the blend adds a fullness and depth that compliments the fruit forward crisp tank ferment. The small portion of
Semillon adds another dimension that produces an easy drinking but complex wine. 13.8%
Fairview Cellars Crooked Post Pinot Noir 2011 VQA +625921 LRS $18.83 / LIC $21.19
With the acquisition of property in “Pinot Noir” territory, Fairview Cellars is releasing its third edition. A small lot
comprised of purchased grapes from nearby vineyards will be produced each year until the newly planted Eagle Bluff
site provides us with our own fruit. No saigner is taken from the must during fermentation of this Pinot (bleeding off of
juice to enhance colour and body). As a result a true Pinot with a light colour, but loaded with flavour and medium
body has resulted. 13.1% 90 Cases produced
Fairview Cellars M2 Merlot 2012 VQA+655407 Licensee Only $17.39
This Merlot is a blend of grapes from the Firman vineyard and the Fairview Cellars estate. 2012 was a perfect year for
all the Bordeaux cultivars. Because of this it was decided to do a large quantity of a varietal Merlot. 13.9%
Fairview Cellars Two Hoots 2013 VQA +247080 (Cabernet/Merlot) LRS $18.83 / LIC $21.19
A Cabernet/Merlot blend specifically produced and priced for daily consumption. (Really!) Fairview’s entry level
Cabernet/Merlot Blend utilizing Cabernet Sauvignon grapes purchased from Sam Baptiste of Inkameep Vineyards 30%
Merlot and 20% Cabernet Franc from the Fairview Estate fill out the blend. Although there are many reasons for the
name Two Hoots, the main reason is to honour the return every year of the Great-Horned Owls to nest on the Fairview
property. This blend of Cabernet Sauvignon, Merlot and Cabernet Franc is fashioned to make the wine available to
drink within 3 years of production yet be able to hold in the bottle for upwards of 10 years. Of course this varies with
vintages. 450 cases produced 14.2%
Fairview Cellars Madcap Red 2012 VQA+864215 LRS $18.83/LIC $21.19
Madcap Red is a wine crafted for the Merlot lover. Over 50% of this blend is always Merlot. Cabernet Sauvignon and
Cabernet Franc are added to augment the full mid-palate mouth feel provided by the Merlot. Fairview Merlot is
typically recognized by its soft tannins and big ripe dark red fruits which come through in this blend. 14.1%
Fairview Cellars “Madcap Red” 2009 VQA +646166 LRS $37.74 / LIC $43.69
Madcap Red is a predominantly Merlot blend, with enough Cabernet Sauvignon and Cabernet Franc to make the wine
an interesting drink. Lighten than the Cab Blends, Madcap is an easy drinking red that can be drunk on its own, but is a
complex enough to pair with a good steak or plate of soft blue cheeses. 13.7%

Fairview Cellars Bucket O’Blood 2013 VQA +39164 LRS $18.83 / LIC $21.19
The name for this blend of Syrah and Cabernet Franc is derived from the nickname given to the Moffat Saloon which
was located in the old Fairview Town site in the 1800’s. Like the Saloon this is a rough and tumble wine not suitable
for the faint of heart. No ladies were found in the Saloon, but plenty of women were always present. 13.8%
Premier Series
Fairview Cellars Cabernet Sauvignon PS 2010 VQA+769703 LRS $30.17 / LIC $34.69
Part of the Premier Series. The original vines planted in 1993 are used for this wine. For the fans of Fairview Cabs, this
is right up your alley. Again the tannins in this wine are ripe, but at the moment forward. The fruit can be detected
behind the tannins, but it will take a few years to bring them up front. A big wine that should be laid down for at least
2 years. 13.6% 300 cases produced
Fairview Cellars Cabernet Franc Premier Series 2013 VQA +303339 LRS $22.61 / LIC $25.69
The least known of the three classic Bordeaux Cultivars Cabernet Franc has come into its own in the Fairview Cellars
Terroir. This unique Terroir has allowed the Cabernet Franc to express traits not usually associated with the variety
even in its growth habits. A rich fruity wine has resulted. 13.8%
Fairview Cellars “The Bear Premier Series 2008 VQA +147942 14.1% LRS $64.19 / LIC $75.09
Fairview Cellars “The Bear Premier Series 2011 VQA +886291 LRS $26.38/ LIC $30.19
Previously call “The Bear’s Meritage” this is part of the “Premier Series” wines (along with the higher end Cabs). A
blend of five of the classic Bordeaux cultivars (Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot)
with Cabernet Sauvignon being at least 50% of the blend, sometimes reaching as high as 75% of the blend in
exceptional Cabernet years. The best barrels are always chosen for this wine, with the Cabernet Sauvignon grapes
usually coming from a later picking to add to the complexity. The wine is stored for longer periods of time in the
barrel. (Anywhere from 14 to 20 months) The time “on the skins” is usually longer, again to achieve higher extraction
from the skins. 13.5% 550 cases produced
GOLD Northwest Wine Summit 2015, 2012 Vintage
Fairview Iconoclast 2009 VQA + 537803 Limited LRS $90.66 / LIC $106.59
2009 has proven itself to be a vintage year in the Okanagan. Some would argue the best ever. Recognizing the quality
of the Cabernet Sauvignon, Fairview decided to keep 4 barrels in reserve for 27 months. The Iconoclast is comprised
of these 4 barrels. 14.7%
Starting with the 2008 vintage, Bill has selected his best barrel of Cabernet Sauvignon and treated it to 100% new
French oak. Smoother, rounder and more feminine than the standard Cab. Very limited release available only in the
tasting room. Icon Wines October 5, 2010 (or contact Cheryl for direct shipment to you) …
2009 Fairview Cellars “Iconoclast” (Cabernet Sauvignon) In the glass, the wine was a dark, opaque crimson bleeding
to a bright violet rim and was incredibly viscous. On the nose, WOW, huge concentrated dark fruit character with hints
of blackberry, black cherry and cassis, along with coffee, tobacco smoky oak. On the palate, the wine is bone dry with
bright acid and massive but well integrated tannins. Fruit character continues from the nose with almost a liqueur like
quality, full bodied with balanced alcohol and a long full finish. A real powerhouse! Vintage Solutions
www.fairviewcellars.ca

Gehringer Brothers "King of Platinum" In The Northwest with 56 Medals to Date
Gehringer Dry Rock Chardonnay 2014 VQA+ 536169 LRS $11.17 / LIC $13.29
Chardonnay shows distinctive nuances of pear and pineapple on the palate. A slow, cool fermentation with extended
‘sur lie’ development, contributes to its complexity and creamy texture. Enjoy it socially, or complementing foods
such as salads, grilled chicken or seafood. (0-Dry) 13.2 %
PLATINUM Wine Press Northwest 2015
Best Buy Wine Press Northwest 2015
Finalist Best Chardonnay BC Wine Awards 2015
Gehringer Riesling 2014 VQA + 171488 LRS $11.17 / LIC $13.29
Riesling enjoys delicate aromas of peach and honey, mingled with apple, kiwi and floral notes. Its unique acidity
stimulates the taste buds, and is balanced by a subtle sweetness, enhancing flavours. A great social and versatile food
wine. It is a great social and food wine, and pairs well with medium to hot curries, chutneys & Asian foods; pork,
chicken, turkey, pasta & salads. (01)13.3%
Judges Choice Northwest Wine Competition 2015
Gehringer Private Reserve Dry Riesling 2013 VQA+347492 (01) LRS $11.17 / LIC $13.29
Our terroir and vineyard care with this Riesling, result in an enhanced flavour profile with added fullness, weight and
body. Aromas of peach, honey, apple and kiwi are evident. A more pronounced acidity effects a clean, almost dry
finish. Good aging capacity. The off-dry style allows for many favorable food pairings. Pairs with curries, Cajun,
Asian, tomato dishes, pork, chicken, turkey, white fish & salads. 13.0%
DOUBLE GOLD Wine Press Northwest 2014
GOLD Los Angeles International Wine Awards 2014
GOLD Northwest Wine Competition 2014
SILVER Indy International Wine Competition 2014
PLATINUM Wine Press Northwest 2015, 2014 Vintage

GOLD Northwest Wine Summit 2015, 2014 Vintage
Best Value Wine Northwest Wine Summit 2015, 2014 Vintage
Best buy Wine Press Northwest 2015, 2014 Vintage
#20 Great Northwest Top 100 Wines
Gehringer Desert Sun 2014 VQA +398107 LRS $8.90/ LIC $10.48
Interweaving Auxerrois, Chardonnay and Riesling, delivers an intense fruit bowl of aromas with subtle Muscat
undertones. Bright crisp acidity invigorates flavours of peach and pear, mingled with delicate citrus notes. This is a
wine for every occasion: picnic, patio, social, and a great accompaniment to today’s lighter foods. Pair with grilled
chicken, pork, salmon & shrimp as well as pastas & salads. 12.9 %
SILVER Los Angeles International Wine Award 2015
Finalist Best White Blend BC Wine Awards 2015
Gehringer Auxerrois 2014 VQA+ 171496 LRS $11.17 / LIC $13.29
Auxerrois is a classic wine with a soft mellow acidity, rich in subtle fruit flavours and fermented in an off-dry
style. Auxerrois has adapted to the Okanagan extremely well. Each fall brings this grape to maturity with a perfect
acid balance. A wine to serve when one is not sure of ones guests’ preference. A taste profile that doesn’t tire a palate.
This wine style is not intense fruit, but rather a rich mellow wine bouquet. The wine has a pleasant, dry mouth feel,
with just a touch of sweetness evident, to polish the finish. It is a great accompaniment to seafood, especially scallops
and shell fish. Also a perfect choice with consommés, cream sauce dishes, and delicate-flavored foods. Off dry 12.9%
DOUBLE PLATINUM Wine Press Northwest 2015
Judges Choice Northwest Wine Competition 2015
Gehringer Ehrenfelser 2014 VQA +171512 (01) LRS $11.17 / LIC $13.29
This fruit-driven wine has vibrant notes of apricot and honey, hints of almond, and a subtle tangy acidity. A touch of
sweetness highlights flavours, however unique tannins lead to a dry impression. Ideal as an aperitif, or paired with
lightly-spiced dishes. This wine matches well with spiced foods, chicken, turkey, pasta and salads. Great as an aperitif
as well. 13.0%
Gehringer Private Reserve Pinot Gris 2014 VQA + 347203 LRS $11.75 / LIC $13.99
Pinot Gris shows subtle pear and honeyed apple notes blended with a typical earthiness. The wine’s mellow bouquet is
balanced by a crisp palate-cleansing acidity. A versatile food wine. Enjoy! Pairs with lightly grilled foods, cream
sauces, chicken, pork, turkey, salmon, sea bass, shrimp, crab, salads & pasta. 12.6%
BRONZE Great Northwest Wine Competition
BRONZE Los Angeles International Wine Awards
Gehringer Gewurztraminer Schonburger 2014 VQA +586123 (01) LRS $11.92 / LIC $13.89
Gewürztraminer offers delicate spice notes and a crisp citrusy acidity. Schönburger lends additional spice nuances and
Muscat highlights. The blend of flavours is tropical, reminiscent of papaya, passion fruit and lychee. Great as an
aperitif, with fruit and cheese, or also with today’s lighter foods. Tandoori, grilled, lightly spiced… pork, chicken,
turkey and pasta salad. (01) 13.0%

GOLD Los Angeles International Wine Awards 94 Pts.
SILVER Great Northwest Wine Competition
Gehringer Dry Rock Sauvignon Blanc 2013 VQA +584177 LRS $11.92 / LIC $13.89
In the heart of North America’s most northern desert, is the home of Dry Rock Vineyards. The vineyard is known for
its unique microclimate, southern exposure and rocky soils. Maintaining lower crop levels, offers higher concentrations
of intense flavours. Fresh notes of grapefruit, melon and gooseberries shine through in this elegant Sauvignon Blanc.
Dry and refreshingly crisp, it makes for a food-friendly wine. Enjoy! 13.3%
DOUBLE GOLD Northwest Wine Summit 2015
GOLD All Canadian Wine Championships 2015
Gehringer Summer Night 2014 VQA +892489 LRS $10.41 / LIC $12.29
This light and mellow red, communicates the warmth of a summer’s night. A blend of Pinot Noir, Cabernet Franc and
Merlot, it delivers enjoyable aromas of strawberry, plum and spice. Pair with grilled meats, pasta and cheeses. (0)
12.9%
Gehringer Dry Rock Cabernet Merlot 2014 VQA + 556001 New! LRS $11.92 / LIC $13.89
* 50% Cabernet Sauvignon, 20% Cabernet Franc and 30% Merlot.
In the heart of North America’s most northern desert, is the home of Dry Rock Vineyards. The vineyard is known for
its unique microclimate, southern exposure and rocky soils. Maintaining lower yielding crop levels, offers higher
concentrations of intense flavours. On the nose and palate essence of plums, cassis, chocolate and spice, subtly framed
with new French oak. Prominent berry-fruit characters. Will pair well with traditional heavier styled foods … a perfect
match with lamb. 13.6%
Gehringer Private Reserve Pinot Noir 2014 VQA + 430306 LRS $11.92 / LIC $13.89
Pinot Noir is a classic, delicate red, bringing out subtle fruit in the bouquet. The taste is highlighted with a fruitiness
that just rises above the smooth red wine character. Extended carbonic maceration extracts all the fruit flavours this
variety boasts, and a balanced tannin level maintained early-on, results in mature soft tannins. Hints of black cherry &
berries are evident throughout this lightly oaked wine. Pairs well with a wide range of today’s lighter meals, such as
salmon, fowl, turkey and veal, as well as with traditional heavier styled foods, including game. An excellent
complement to robust cheeses. (0-Dry) 12.5%
Gehringer Optimum Pinot Noir 2014 +534909 New! LRS $16.19 / LIC $18.29
Only those lots of wine that distinguish themselves as special are selected for the Optimum line. Optimum Pinot Noir:
“The great Burgundian Red”! On the nose, heaps of ripe Okanagan plums and black cherries lift from the bouquet. On
the palate, this full-bodied Pinot offers a tremendous concentration of jammy plum and berry fruit, hints of chocolate
and spice, complemented by soft velvety tannins, framed with French oak. Optimum wines will elevate your dining
experience to new heights. 12.5%
BRONZE Northwest Wine Summit 2015
Gehringer Dry Rock Merlot 2014 VQA + 559583 LRS $11.92 / LIC $13.89
In the heart of North America's most northern desert, is the home of Dry Rock Vineyards. The vineyard is known for its
unique microclimate, southern exposure and rocky soils. Maintaining lower crop levels, offers higher concentrations of
intense flavours. On the nose and palate, Merlot delivers ripe black cherry, plum, cassis and delicate spice notes. A
touch of French oak and soft, velvety tannins finish this pleasing wine. Great with chocolate…as well as beef! Enjoy!
Dry. 13.9%

Gehringer Late Harvest Cabernet Franc 2013 VQA +733766 375ml (05) LRS $12.92/LIC $15.49
Grapes left on the vine after the usual harvest date, desiccate and mature to create more complex and concentrated
flavours. Late Harvest Cabernet Franc presents succulent cherry, red current and blackberry flavours, with soft tannins
and a delicate sweetness that lasts in the mouth. A real treat on its own, but also excellent with dessert. On the palate,
aromas of red currants, blackberries and cherries are evident. The complexity of sweetness and delicate soft tannins
lends structure, and finishes the wine in a balanced lingering fashion. A great accompaniment with chocolate, nuts and
cheeses … or enjoyed on its own. 12.7%
Gehringer Riesling Ice Wine Boxed 2012 VQA +504860 375ml (23) LRS $37.70 / LIC $44.99
Grown in the Okanagan Valley grapes for this wine are picked at or below -10°C; cold enough to solidify the berries.
During pressing, sugars, acids and flavour components slowly drip out, while leaving the water as ice in the press. A
natural concentration occurs without altering delicate fruit flavours. Fragrant aromas of peach, pink grapefruit and
honeyed green apple. A decadent dessert. The epitome of wine. 10.1%
BEST DESSERT WINE Northwest Wine Competition 2014, 2013 Vintage
GOLD All Canadian Wine Champions 2015, 2013 Vintage
www.gehringerwines.ca

The Kermode or Spirit Bear is a rare subspecies of the Black Bear born white due to a recessive gene that is present in
both parents. It is estimated that only one in ten births will yield a white cub. The Kermode’s habitat is primarily found
in the northwest temperate rain forest of coastal British Columbia.
100% Natural BC Wild Berries
Kermode Glacier Bear Apple Wine (Dry) +49296 (01) LRS $8.83/LIC $10.39
The glacier bear is an extremely rare blue gray colour phase of black bear. Its range is found primarily within
Tatshenshini Park located in the northwest corner of British Columbia. Made from handpicked Okanagan apples this
off dry wine is clean and crisp with good firm acidity. Served chilled it is exceptional paired with barbeque salmon or
roast pork. 12%
Kermode Glacier Bear Apple Wine (Sweet) +774661 (03) LRS $8.83/LIC $10.39
The glacier bear is an extremely rare blue gray colour phase of black bear. Its range is found primarily within
Tatshenshini Park located in the northwest corner of British Columbia. This medium sweet wine with its intense
tropical nose and sweet apple finish is sure to entice your palate. Made with fresh picked Okanagan apples it will
guarantee delight at your next party. Serve chilled! 12%
Kermode Glacier Bear Strawberry Wine +453100 (02) New! LRS $11.16/LIC $12.99
Strawberries have grown in Mission and the surrounding area farms ever since lands were cleared for agriculture in the
early 1900’s. By the mid-20’s, Mission strawberries were processed into jams by local canneries and as well were
shipped fresh across Canada where these delectable berries quickly gained an unwavering reputation as the best in the
country. Kermode Winery has captured the traditional flavor of these local berries into a wonderful off dry strawberry
wine. From the moment of your first pour, your sense of smell will be delighted by the unmistakably natural
strawberry aroma that lingers in the glass long after you are finished. This wine treasure is best enjoyed chilled! 12%
Best Non-Grape Wine Northwest Wine Summit 2015
Kermode Alpine Blueberry Wine +834275 (01) Back in Stock! LRS $12.65/LIC $14.79
These sweet and perfect berries flourish in the long summer days and cool summer nights known best in Canada’s
Northern regions. Usually harvested in the month of September, Alpine blueberries produce a clean, off dry wine with
an uncommonly striking flavour. Served chilled this wine will quickly become a favorite for all occasions. 12%
Kermode Himalayan Blackberry Wine +585281 (02) Back in Stock! LRS $12.65/LIC $14.79
Served slightly chilled, this wine is sure to please one and all with its exceptional body and full flavored finish. These
blackberries are harvested in BC’s lush Fraser Valley where the mountains meet the meadows; by dedicated locals who
hand pick these voluptuous berries at the peak of ripeness. Enjoy this complex off dry wine with any occasion. 12%
SILVER Northwest Wine Summit Awards 2010
W I L D B E R R Y W I N E S

Kermode Red Huckleberry Wine +293332 (02) LRS $12.65/LIC $14.79
Red Huckleberries are true coastal berries that thrive in BC’s signature weather; the moist wet summer conditions.
They grow along British Columbia’s coastal regions from mid-July at sea level to mid0September in higher sub-alpine
elevations. The wine that they produced has a lovely pink salmon colour with a distinctive strawberry rhubarb nose.
The crisp, refreshing quince and sweet Fuji apple palate bursts with pleasantly lingering flavours of peach and
cranberry. Admirers of fruity off-dry whites, looking for something delightfully unique, will fall instantly in love with
this wine. Serve chilled and enjoy. 12.0%
Kermode Black Huckleberry Wine+746131 New! LRS $12.65/LIC $14.79
Black Huckleberries are one of the tastiest berries found throughout the forest of British Columbia. These choice
delights, known as the King of berries, are picked in high sub-alpine regions from mid-August through late September
if early morning frosts are avoided. These sweet, crunchy yet juicy little berries ferment for almost a month to produce
this superb dark wine with well-balanced acidity. Tropical aromas of pineapple develop into the flavours of black
cherry and sweet red currant. Its soft lush tannins are subtly followed by a long, warm finish of green apples. Serve
slightly chilled. 12%
Kermode Chokecherry Wine +314088 LRS $12.65/LIC $14.79
Chokecherries can be found throughout the drier Interior climates of British Columbia. The harvest can begin as early
as mid-July and typically finish by mid-August. The fruit, found in both black and red colors, has a tart yet dry flavor
that, alone, almost makes your mouth pucker. It’s these strong tannins in the berry that create the strong nose of ripe
cherries and give the mouth feel of dried figs with a light cola effect on the finish. This pleasant wine will tantalize
your senses. 11.5%
Kermode Red Salmonberry Wine +314062 LRS $12.65/LIC $14.79
Salmonberries are found on British Columbia’s coastal regions from the lower mainland, Vancouver Island and as far
north as the mystic Haida Gwaii. Depending on weather conditions the harvest can start as early as late May on the
south coast and finish as late as August in the northern regions. These berries turn from a fun childhood treat found on
walks in the woods into a very grown up off dry wine perfect for sharing with that special someone. Red Salmonberry
wine has a light crimson colour with soft hints of strawberry and raspberry. Recommended to be served chilled! 12%
Kermode Republik Blackberry Merlot +669556 LRS $12.65/LIC $14.79
These blackberries are harvested where the mountains meet the meadows in British Columbia’s lush and fertile Fraser
Valley. Dedicated locals hand pick these voluptuous berries at the peak of their ripeness. The Merlot grapes, harvested
from vineyards in British Columbia’s South Okanagan, are fermented, fined and then blended with blackberry wine
before aging in American oak. This wine is very floral with sweet tannins and a cherry tobacco bouquet for easy
drinking. It offers your palate a fresh burst blackberry flavour mixed with a hint of Bing cherries and caramel topped
with a lingering cola effect and blackcurrant finish. 13.5%
Kermode Republik Fredonia +734566 (03) LRS $11.89/LIC $13.89
Fredonia is a Native American hybrid variety found primarily throughout Eastern Canada and the Northeastern United
States. Along with many other labrusca varieties, Fredonia arrived in British Columbia as a fresh market grape in the
late 1920’s from New York State. Most vines have disappeared but a few small heritage vineyards can still be found
throughout B.C’s Fraser Valley. Closely related to the Concord grape, this fruit has large blue-black berries, is very
winter hardy and virtually pest resistant. Fredonia matures into a finished, semi-sweet wine bursting with strong berry-
fruit flavor and intense grapey personality that many would describe as foxy. Serve this wine slightly chilled and enjoy.
13%
Kermode Himalayan Blackberry Port 375 ml +855403 (06) LRS $12.65/LIC $14.79
The sweet, full bodied flavour of this unique berry port instantly reflects the dedication of the locals who capture these
voluptuous berries at the peak of ripeness. Himalayan blackberries are harvested in BC’s lush and fertile Fraser Valley

where the mountains meet the meadows. Enjoy this port as an elegant finish to any fine dinner or a succulent accent to
delicate desserts. 18%
Kermode Black Huckleberry Fort 375ml +579136 (06) New! LRS $14.14/LIC $16.49
Black Huckleberries are one of the tastiest berries found in the forests of British Columbia. These choice delights,
known as the King of berries, are picked in high sub-alpine regions from mid-August through late September if
freezing temperatures are avoided. This fortified port-style wine is a rich after dinner treat with the sweet yet bold
kisses of black cherry and honey. Bursting with a slight hint of cassis, this wine promises a smooth, mouth-watering
finish. One sip will leave you yearning for another. 18%
Kermode Saskatoon Berry Liquor 375ml +585224 (06) LRS $12.65/LIC $14.79
The Saskatoon is a small sweet berry anticipated by Canada’s prairie residents as a luscious summer treat. Also known
by many as “serviceberry”. Saskatoon’s are picked in BC’s drier interior climates from mid-July to early August in
higher elevations. Enjoy this sweet liquid treat with intense aromas of almond topped with rich flavours of date spice
and raisin that complement the natural flavour of the Saskatoon. 21%
SILVER Northwest Wine Summit Awards 2010
www.kermodewildberry.com

Lang Vineyards Farm Reserve Riesling 2012+426023 (01) LRS $12.63 / LIC $14.69
Lang’s signature white wine in a classic sweet style, displaying aromas of honey-dew melon, green apple and pear on a
smooth finish. Its off-dry palate pairs well with Asian dishes, spicy foods and aged cheeses. (01) 12.5%
Won Best Riesling at Best of Varietal Wine Awards 2014
SILVER All Canadian Wine Championships 2015, 2014 Vintage
Lang Bravo White 2.0 2014 VQA+650283 New! LRS $11.99 / LIC $13.99
Our Bravo White 2.0 is a delightfully balanced summer sipper made with Riesling & Gewurztraminer grapes. It has a
very refreshing palate of citrus fruits and exhibits aromas of fresh peaches, floral notes & honey. Pairs well with stir
fry’s or seafood dishes. 12.1%
Lang Vineyards Pinot Noir 2012 VQA +201970 LRS $12.61 / LIC $14.69
A medium bodied wine with aromas of vanilla and sour cherries. Lovely flavors of green peppers, cranberries and
plum, with a round, dry finish. Enjoy with salmon, duck, pasta and firm cheeses. 12.6%
Lang Bravo Red 2013 VQA +763011 New! LRS $12.99 / LIC $15.49
The Bravo Red is a unique 5 varietal blend consisting of Merlot, Cabernet Franc, Cabernet Sauvignon, Pinot Noir &
Marechal Foch. The wine is medium bodied & wells balanced, exhibits lovely dark berry aromas and flavours. Pairs
well with rich pasta and beef dishes. 12.6%
Lang Vineyards Marechal Foch 2014 VQA +426072 New Vintage LRS $15.49 / LIC $18.29
Lang’s signature red, with grapes harvested from 50-year old vines. Full bodied, dark and unoaked with strong hints of
cherry and plum, and notes of tobacco, chocolate and coffee on a smooth, slightly sweet finish. Pairs well with red
meats and aged cheeses. Serve slightly chilled. 14.0%
Lang Vineyards Canadian Maple Wine Red VQA+565218 (07) LRS $15.05 / LIC $17.29
The 1st
Winery in North America to produce such a product. Made with Pinot Noir as the base & 100% Canadian
Maple Syrup. A great dessert wine served on fresh fruit salad, tiramisu or trifle, or enjoyed as it is. Very unique and
makes for a great dessert wine and also as a gift! 11.6%
BRONZE Northwest Wine Summit
Lang Vineyards Canadian Maple Wine White VQA+576793 (07) LRS $15.05 / LIC$17.29
A lovely blend of Chardonnay & real Canadian Maple Syrup. A light dessert wine with a smooth finish. Excellent
pairing with fresh fruit, vanilla ice cream and crepes. 12.2%
Best of Varietal Okanagan Wine Festival (Best of Varietal Awards)
www.langvineyards.ca

# 10 Winery out of the top 20 Wineries in Canada at the National Wine Awards 2013
Meyer Family Vineyards Gewurztraminer 2011 VQA +182642 LRS $13.46 / LIC $15.69
There is a strong floral aroma on the nose for the 2011 with touches of lychee, Turkish delight and spice intermingled
with citrus fruits. The palate is richly textured from the residual sugar and aging on the fine lees for four months but is
nicely balanced with refreshing acidity. 13.0%
BRONZE BC Wine Awards 2012
John Schreiner, johnschreiner.blogspot.ca, 87 Points, 2012 Vintage
Meyer Family Vineyards Okanagan Valley Chardonnay 2015 VQA +160580
LRS $15.01 / LIC $17.29
This wine is a blend of the Old Main Road Vineyard on the Naramata Bench and the McLean Creek Road vineyard
located in Okanagan Falls, BC. The juice was cold settled for two days then transferred off its heavy sediment to a
stainless steel vessel. A long cool fermentation of four weeks ensued and the wine was left on its fine lees for four
months. Drink now through 2019. 400 cases produced.
Meyer Family Vineyards Tribute Series Chardonnay 2012 VQA +838532
LRS $22.98 / LIC $26.09
Our family owned “Old Main Road Vineyard” is located on a terrace on the famed Naramata Bench, BC. The fifteen-
year-old vineyard is planted 100% with Chardonnay vines. The northerly aspects of the vineyard cause the vines to
slowly ripen the fruit producing a greater spectrum of flavor while still retaining a good level of acidity and minerality.
At the winery the fruit was fed directly into the press with an ensuing long gentle pressing employed. Only the finest,
purest juice from the early stages of the pressing was used for this wine with the more astringent so called “hard press”
kept separate. A long cool fermentation began in stainless steel vessels where it remained for the majority of the
ferment. The must was then transferred to 100% French oak (33% new) to complete fermentation. The wine was left
“sur lees” for 10 months without battonage. A natural malo-lactic fermentation occurred in late spring. The Tribute
Series is a dedication to a Canadian for an outstanding achievement in their field. Each year, the Meyer Family will
donate $5,000 toward a non-for profit foundation, endowment or scholarship as a way of encouraging or honoring the
legacies of these Canadians. The 2011 Tribute Series is dedicated to Winnifred Mary Stewart. Winnifred Mary Stewart
founded the first school in Western Canada for children with developmental disabilities in 1953. In 2013 the Winnifred
Mary Stewart Association which she created will celebrate its 60th Anniversary. Winnifred’s journey and perseverance,
care and compassion continue to touch the lives of many today. 13.5%
SILVER WineAlign National Wine Awards 2013
Liam Carrier, IconScores.ca, 91 points
John Schreiner, johnschreiner.blogspot.ca, 91 Points
Anthony Gismondi, GismondiOnWine.com, 89 Points
SILVER WineAlign National Wine Awards 2014, 2012 Vintage

Meyer Family Vineyards Micro Cuvée Chardonnay 2011 VQA +139717 LRS $41.27/LIC $47.89
2011 was another challenging vintage for the Okanagan as it was in 2010, a cool wet spring with unsettled cooler
weather until mid-August. We did however have a moderately warm somewhat calm spell of weather through
flowering which gave us an excellent fruit set which led to fuller bunches; we harvested 4 tons per acre from Old Main
Road. From the start of veraison in mid-August until the end of September the weather was find with daytime
temperatures in the mid to high twenties, higher night-time temperatures in September also led to lower acid levels in
2011. Like 2010, the wonderful conditions in September gave us slower ripening producing fresh, crisp flavours of
yellow and white citrus and orchard fruits. Unlike 2010 though, we had a turn of bad weather for most of October, with
stormy cold fronts and some rain. This had us a little nervous due to possible disease pressure from botrytis and having
to harvest earlier than expected. With good fortune on our side we hand harvested on the 24th of October and the 1st
and 2nd of November with the fruit in excellent condition with some botrytis infection (roughly 5%) and excellent
balance of sugars, acidity and pure flavours which Chardonnay is known for producing. 110 cases produced 13.5%
John Schreiner, johnschreiner.blogspot.ca, 93 Points
Liam Carrier, IconScores.ca, 93 Points
Anthony Gismondi, GismondiOnWine.com, 92 Points
Meyer Family Vineyards Rose (Merlot) 2012 VQA +160606 LRS $15.13 / LIC $17.39
The much anticipated 2012 Rosé is now available. Similar in style to the 2011 which sold out very quickly last
year. This beautiful, blush-coloured Merlot Rose boasts subtle aromas of raspberries and strawberries, rose petals and
candied apples with a slight mineral character. The palate is creamy and textured with a backbone of acidity, a favorite
for everyone on any occasion. Light in body and medium dry, this wine has a refreshing style to enjoy with many food
choices (smoked salmon is a particularly good match) or as a summer aperitif on the patio. 13.0%
Meyer Family Vineyards Okanagan Valley Pinot Noir 2014 VQA +154310
LRS $19.25 / LIC $21.69
At our winery in Okanagan Falls, nestled into Peach Cliff in the heart of British Columbia’s wine country, we produced
this wine for your enjoyment. The Pinot Noir showcases the Okanagan as a whole, as the fruit is sourced from selected
Pinot Noir vineyards throughout the valley. The grower of each of the vineyards has a strong passion for quality and
specifically for the Pinot Noir variety. Drink now through 2020. 1600 cases produced. 13.5%
www.mfvwines.com

Mt. Boucherie Chardonnay NV 3L +692814 LRS $29.99/LIC $35.29
Clean aromas of melon and pear with flavours of tropical fruits and aromas. Try on its own, or with prawn salad and fruit salsa.
13.4%
Mt. Boucherie Gewürztraminer NV 3L+752186 New! LRS $29.99/LIC $35.29
Rose aromas, passion fruit, lychee and floral notes. On the palate, dry and rich with a slight hint of spice. Pair with
fish tacos, Quiche Lorraine or squash ravioli. 14.0%
Mt. Boucherie Merlot NV 3L+653444 LRS $33.02/LIC $38.69
This smooth, well balanced red has aromas and flavours of vanilla, mocha and red berries. Great with red lentil curry,
grilled lamb or flank steak. 14.6%
Mt. Boucherie Estate Collection Un-Oaked Chardonnay 2012 VQA +602102
LRS $11.20 / LIC $13.09
Fresh and light with tropical aromas of melon and papaya. Dry on the palate with light flavours of Meyer lemons and
crushed pineapple. A great un-oaked summer sipper. Pair with Thai shrimp salad, artichoke-basil frittata or Cobb salad.
13.7%
Mt. Boucherie Estate Collection Semillon 2009 VQA +110650 LRS $11.57 / LIC $13.49
Herbaceous lemongrass with subtle grapefruit aroma, this medium bodied white follows through on the palate with
crisp citrus and quince. Well balanced with fresh acidity on the finish. Pair with smoked fish or shellfish, tuna
Carpaccio or baked goat cheese. 13.0%
GOLD All Canadian Wine Awards 2013
SILVER BC Wine Awards 2013
GOLD BC Wine Awards 2014, 2011 Vintage
SILVER All Canadian Wine Champions 2015, 2011 Vintage
BRONZE All Canadian Wine Championships 2014, 2011 Vintage
Mt. Boucherie Estate Collection Pinot Gris 2013 VQA +602094 LRS $11.95 / LIC $13.99
Fruit forward with aromas of fresh pears, apple and melon followed with a hint of citrus and honey on the palate. Pair
with Thai fish cakes, roast scallops with pancetta or creamy mushrooms on toast. 14.2%
Mt. Boucherie Estate Collection Riesling 2011 VQA +602078 LRS $11.95 / LIC 13.99
Classic BC Riesling characteristics are found in this juicy wine with fresh aromas and flavours of crisp apple, white
peach and a touch of slate. Try with pan fried fish or seafood risotto. 13.8%

Mt. Boucherie Estate Collection Gewurztraminer 2012 VQA +602086 LRS $11.12 / LIC $12.99
This well-balanced wine offers classic Gewurztraminer aromas of rose petal, a hint of lychee and spice. A great match
to your fruit and cheese plate, or try with five spice chicken. 13.8%
Mt. Boucherie Family Reserve Chardonnay 2012 VQA +64527 LRS $19.32 / LIC $21.79
Full bodied, full barrel fermented and aged for 10 months in premium French oak, this wine displays notes of
butterscotch, hazelnut, and nougat and finishes lush and buttery on the palate. Great with pan fried Halloumi cheese,
crab cakes, or fettuccini Alfredo. 13.1%
Mt. Boucherie Estate Collection Gamay Noir 2013 VQA +92940 LRS $11.88 / LIC $12.50
This lighter bodied red has aromas of fresh ground coffee beans. On the palate juicy, fruity with a hint of smokiness.
Pair with a dried fruit lamb tagine, roast turkey or onion quiche. 13.6%
Mt. Boucherie Estate Merlot 2013 VQA +723759 LRS $12.71 / LIC $14.79
Notes of ripe blackberries, dark plums, a hint of floral and vanilla. On the palate, fresh, well balanced with a velvety
finish. Pair with braised short ribs, Moroccan chicken or chickpea and spinach curry. 14.1%
Mt. Boucherie Family Reserve Pinot Noir 2011 VQA +624437 LRS $16.22 / LIC $16.49
Our medium bodied Pinot is silky soft on the palate with aromas of berries and cherry followed by flavours of
strawberry, with a hint of fennel and tomato vine. 13.1%
Mt. Boucherie Summit Reserve Syrah 2010 VQA +66076 LRS $19.32 / LIC $21.79
Our Rhone-style Syrah offers aromas and flavours of dark plum, blackberries, leather and black pepper with a velvety
long finish. Try this medium bodied red with braised lamb or your charcuterie plate. 13.8%
SILVER All Canadian Wine Champions 2015, 2012 Vintage
Mt. Boucherie Family Reserve Summit 2010 VQA +632893 LRS $21.52 / LIC $24.39
A blend of merlot, cabernet sauvignon & cabernet franc, this dry, barrel aged red is highlighted by fresh berry
aromas and flavours, soft silky tannins & an extended finish. Pair with heartier foods such as roasts, tomato-based
pastas and stews. 14.5%
BEST Meritage Blend BC Wine Awards 2015, 2012 Vintage
www.mtboucheriewinery.com

St Hubertus Pinot Blanc Ice Wine 2006 VQA +513739 (12) Sold out LRS $28.12 / LIC $33.09
A rich luscious palate with intense flavors of peaches and cream, concentrated aromas of marmalade and apricot, and a
perfect balance of sweetness and acidity. This combination makes for the ultimate dessert in a bottle. 7.8%
St Hubertus Summer Symphony LH 2011 VQA +436782 (05) LRS $16.34 / LIC $18.89
An ultra-late harvest Pinot Blanc. Aromas of honey and ripe peach are on the palate with creamy tropical fruit flavors.
A sweet wine that pairs well with desserts and cheeses. 11%
St Hubertus Pinot Blanc 2012 VQA +344978 LRS $11.86 / LIC $14.19
This wine is just made for the West Coast! Have it on the beach with a pot full of steaming crab, some salmon on a
cedar plank or in the mountains with some sausage, hard goat cheese and farmers bread. Pinot Blanc is great wine with
delicious ripe apple, pear, and peach aromas.
Finalist Best of Varietal Wine Awards 2014, 2013 Vintage
GOLD All Canadian Wine Championships 2014, 2013 Vintage
SILVER Wine Align National Wine Awards 2014, 2013 Vintage
BRONZE Taste BC Awards 2015, 2013 Vintage
Best Pinot Blanc BC Wine Awards 2015, 2014 Vintage
Oak Bay Gewürztraminer 2010 VQA +597229 (01) LRS $13.77 / LIC $15.99
With aromas of exotic fruit such as lychee and rock melon, and an equally flavorful palate, this well balanced wine
would be delicious with Indian and Asian inspired dishes. 11.8%
BRONZE Wine Align National Wine Awards 2014, 2013 Vintage
St Hubertus Goddess 2012 VQA+45666 Back in stock! LRS $13.77/ LIC $15.99
The perfect ME wine; a lush, fresh wine, just like you! Reward yourself after all of life’s stresses and little
emergencies. Will be a big hit when you have your Girlfriends over for appies. Or grab a blanket and your favorite
book and snuggle up to your inner goddess with a glass. 12.5%
St Hubertus Vintner’s Dry Riesling 2013 VQA +345009 LRS $13.94 / LIC $16.19
This is possibly the perfect white wine! This dry Riesling is extremely versatile; have it with friends over a bowl of
green chicken curry or just sip it at your romantic lakeside picnic. Classically styled, this wine shows delicate floral
aromas with hints of honey, apple and lime. 11.4%
BC Wine of the Year Okanagan Spring Wine Festival 2016
BRONZE All Canadian Wine Championships 2015

St Hubertus Vintner’s Reserve Chasselas 2012 VQA +436717 LRS $16.05 / LIC $18.19
This is the quintessential Swiss wine, perfect for your fondue or raclette party at the ski chalet. Delicate and refreshing,
with grassy floral notes on the nose, it is light-bodied and finishes with the freshness of lemon zest. Great as an aperitif
with salads, cheeses or try it with sushi and sashimi. 11.1%
St Hubertus Rose Frizzante 2014 VQA +507038 Back in stock! LRS $13.94 / LIC $16.19
The perfect summer wine! Have a glass with your favourite book by the lake or as an aperitif with friends at the
Summer Solstice midnight party. This vibrant summer sipper shows flavours of spicy strawberries, cranberry and
cream. Delicious with salads, sashimi, grilled salmon or just by itself. 13.6%
GOLD All Canadian Wine Champions 2015
Finalist Best Rose BC Wine Awards 2015
Oak Bay Fireman’s Chambourcin & Marechal Foch 2012 VQA +114397 LRS $16.64 / LIC
$18.59
BIG & BOLD! B.C.’s first cult wine. Rich and jammy with an intense plum nose, the palate has hints of brambles,
spice, tobacco leaf and vanilla. Serve with Grilled Beef Tenderloin and sautéed Chanterelles or Coffee and Chocolate
Braised Short Ribs. 13.1% We donate $1.00 to the Kelowna Fireman’s Rebuilding Fund for every bottle sold!
Oak Bay Grand Reserve Gamay Noir 2012 VQA +462515 LRS $13.94 / LIC $16.19
Characteristic Beaujolais. Our Gamay shows intense black cherry, peppery, mineral aromas with very light, dry
tannins. Perfect for your fondue party at the ski chalet! Also serve with Birch Syrup-Roasted Squash Ravioli with
Brown Butter Hazelnut Sauce or wild BC Sablefish over Lentils with vinaigrette. 12.5%
GOLD Wine Align National Wine Awards 2014
Oak Bay Vineyards Meritage 2011 VQA+114207 LRS $16.64 / LIC $18.59
In special vintages we select the very best barrels of our Grand Reserve to be set aside for special handling. The
Family Barrel Reserve will receive additional maturation in some of France’s top barrels, enabling them to develop to
their full potential. This deep dark, full-bodied and well-structured red serves well with bison tenderloin, beef,
prosciutto, Okanagan goat cheese and farm bread. 12.3%
Oak Bay Grand Reserve Marechal Foch 2010 VQA +462507 LRS $16.64 / LIC $18.59
BIG & BOLD! B.C.’s first cult wine. Rich and jammy with an intense plum nose, the palate has hints of brambles,
spice, tobacco leaf and vanilla. Serve with Grilled Beef Tenderloin and sautéed Chanterelles or Coffee and Chocolate
Braised Short Ribs. 13.1%
SILVER All Canadian Wine Championships 2014, 2012 Vintage
Oak Bay Grand Reserve Pinot Noir 2010 VQA +588954 LRS $16.64 / LIC $18.59
An abundance of red plum and cherry notes on the nose hint to the full ripe Pinot Noir. A well-structured wine
supported by elegant tannins, which pairs beautifully with salmon, lamb and pork dishes. 12.9%
www.st-hubertus.bc.ca

CANADIAN WINE PRODUCER OF THE YEAR 2009
International Wine & Spirit Competition
London, England
Summerhill Ehrenfelser 2014 VQA +440016 (02) LRS $15.09 / LIC $17.39
Luxurious texture and wildly delicious layers of flavors and aromas. Notes of apricot, gooseberry, citrus, honeysuckle,
orange blossom, cantaloupe, and peach, with undertones of tropical fruits. This celebrated rare grape variety thrives in
the Okanagan. This will be a perfect accompaniment to Thai green curry and other Thai dishes, picnics, salads and
sandwiches. But will be perfect enjoyed as a sipping wine with friends. 12.0%
Honours Intervin International Wine Awards 2015
Summerhill Alive Organic White 2013 VQA+22574 LRS $15.07 / LIC $17.39
Fresh, crisp, clean, and lively. A blend of Pinot Gris, Pinot Blanc, Chardonnay, Gewurztraminer, Riesling, and
Viognier. Notes of ripe pear, white peach, quince, floral, lemon zest, and gooseberry. This wine was designed to be
supremely versatile and friendly in any situation where a white wine is suitable. Goes great with mussels, halibut,
grilled chicken, Alfredo sauce, fruit and cheese, salads, or simply chilled and sipped on the patio. 10.6%
Summerhill Organic Pinot Gris 2014 VQA+850032 New Vintage! LRS $13.43 / LIC $14.79
Notes of pear, persimmon, quince, and orange rind. Pair with smoked salmon, seafood, and creamy pasta or rice
dishes. Made simply and naturally to express the pure essence of the fruit. A blend of Pinot Gris from Summerhill's
Organic vineyards throughout the Okanagan. Pair with smoked salmon, seafood, creamy pastas or rice dishes. 11.9%
Summerhill Organic Gewurztraminer 2014 VQA+446468 LRS $15.07 / LIC $17.39
On the nose this wine is bursting with stone fruit, lychee, rose petal, ruby red grapefruit and orange blossoms. On the
palate is a full body and a long floral finish with subtle hints of baking spice. Clean, fruity, floral, and delicious. Classic
Gew. Perfect with turkey or chicken dishes. Also try enjoying with Curried Mussels, Spicy dishes or other Asian
cuisine. 11.6%
Summerhill Organic Dry Riesling 2014 VQA+130575 LRS $15.07 / LIC $17.39
Classic balanced Mosel style Riesling. Notes of green apple, white peach, lemon and lime with a long, clean finish.
Pair with egg dishes such as quiche, frittata or omelet. Also try pairing with seafood, salads and tapas style meals or
just enjoy as a sipping wine with friends. 8.5%
Summerhill Organic Syrah Rose 2013 VQA+509026 New! LRS $14.18 / LIC $16.49
Made from light, fresh, first run juice. Notes of blueberry, mulberry, and white pepper. Bottle aged before release, this
is a complex, very pretty wine. Enjoy with salads, salmon, quiche, shellfish, or sandwiches. Made with grapes grown at
certified organic vineyards and vineyards transitioning to certified organic status. 12.1%

Summerhill Alive Organic Red 2011 VQA+225748 LRS $17.82 / LIC $19.99
Deep, bold, savoury, and vital. This blend of Marechal Foch, Merlot and Cabernet Sauvignon aged 24 months in oak
barrels is a deep ruby in colour with red and black fruit, plums, redcurrant and some spice and vanilla on the nose. It’s a
round red with soft tannins and flavours of black fruit, red cherry, dark plum, redcurrant and vanilla spice on the mid-
palate. Goes great with New York strip steak, lamb, tomato based pasta sauces, and grilled vegetables. 12.9%
BRONZE San Francisco International Wine Competition 2014
Summerhill Baco Noir 2011 VQA +719716 (01) LRS $19.28 / LIC $21.69
This single vineyard wine, from the transitional to organic Eidse family farm, is deep red with balanced acidity and
intense flavours. Very smooth and hearty with notes of chocolate, tobacco, blackberry, black currant, and integrated
oak gained from aging in French barrels for twenty-two months. Enjoy with lamb, pork, wild meats, or hamburgers.
13.9%
SILVER All Canadian Wine Championships 2014
BRONZE WineAlign National Wine Awards of Canada 2015, 2012 Vintage
Summerhill Organic Pinot Noir 2012 VQA +446484 LRS $19.28 / LIC $21.69
Classic Pinot Noir showing the full range of nuanced flavours this famous varietal is capable of. Light, bright, and fruit
driven with notes of strawberry, violet, cinnamon, and a touch of forest floor. Pair with duck, turkey, salmon, quiche,
sandwiches, or dinner salads. 12.1%
Summerhill Organic Merlot 2013 VQA +700203 LRS $19.28 / LIC $21.69
Made simply and naturally to express the pure essence of the fruit. Fresh notes of plum, blackberry and wild sage.
Nine months in mostly neutral oak allowed the wine to concentrate and harmonize. 14.4%
Summerhill Cipes Brut NV VQA +314419 LRS $19.28 / LIC $17.39
The Summerhill specialty & possibly Canada's most critically acclaimed wine; the Cipes Brut is a beautiful Riesling
based method-traditionale sparkling wine with aromas of apple, lime, pear, almonds and grapefruit. On the palate,
Cipes Brut exhibits crisp acidity, a soft, creamy mousse with a long finish and flavours of citrus, pear, apple, almonds
and yeast. A delightful aperitif, with cheeses, and lighter dishes. 12.5%
89 points ~ “… always a crowd pleaser.” Wine Scores– June 2010
BEST SPARKLING WINE OF THE YEAR All Canadian Wine Championships 2014
DOUBLE GOLD Best Sparkling Wine of the Year & Best of Category Medals All Canadian Wine
DOUBLE GOLD All Canadian Wine Championships 2014
GOLD 90 Points Beverage Testing Institute World Wide Championships Award
GOLD Taste BC Awards 2015
SILVER 87 Points International Beverage Testing Institute Competition Chicago 2013
BRONZE Taste of BC Wine Awards 2013
Summerhill Organic Cipes Rose Brut NV VQA +978064 LRS $19.28 / LIC $17.39
A classic dry sparkling, Cipes Rose is the ideal wine for a festive celebration or a summer afternoon on the patio. This
medium bodied bubbly shows aromas of strawberries, raspberries, apples and toast; with citrus, apricots and peaches on
the palate. Pairs well with turkey dinners, romantic evenings, ladies’ nights, and as a picnic wine. Also splendid with
the salad course, or with cheeses after a meal. 12.5%
GOLD Pinot Noir Summit, San Francisco 2011
GOLD Effervescent du Monde 2013
SILVER Tasters Guild International 2010
BRONZE WineAlign National Wine Awards 2014
Top 10 Best Sparkling Wines Effervescent du Monde Competition 2013

Summerhill Chalice NV VQA (08) 468090 (500ml) LRS $22.60 / LIC $26.09
A blend of Pinot Noir and Merlot Ice-wine/late harvest, this wine has been aged in oak barrels’ outdoors. It is fully
oxidized and baked in the Okanagan sun not unlike Madeira. Notes of caramel, ripe cherry, molasses, Toasted
hazelnut, orange zest and brown sugar. Pair with black forest cake, crème caramel, or sharp blue cheese. 14.8%
Double Gold Best of Class at the All Canadian Wine Competition
www.summerhill.bc.ca

# 17 Winery in the top 20 Wineries in Canada at the National Wine Awards 2013
Tinhorn Creek Gewürztraminer 2014 VQA +530675 LRS $13.54 / LIC $15.99
Light golden hue gives this wine a bright and bold appearance. The nose is pure Gewurztraminer with Lychee, Guava
and subtle Rosewater notes. It comes at you with great intensity and has layers of fruit and spice that keep the
superlatives and inquisitiveness coming. The pallet is viscous and textured with great mouthfeel and shows beautiful
peach pie and cinnamon up front with lychee, honey and ginger, finishing with a preserved lemon. There is subtle
sweetness here that gives the wine balance and a decadent richness and ensures it will develop very nicely in the
coming years. 13.5%
GOLD WineAlign National Wine Awards of Canada 2015
Tinhorn Creek Chardonnay 2013 VQA +530691 LRS $16.33 / LIC $19.29
The 2012 Chardonnay is a lightly oaked, fruit forward, smooth Chardonnay. Fresh and fragrant with aromas and
flavours of green apple, and tropical fruit. Pair this Chardonnay with lobster, crab, prawns, salmon, roast chicken and
turkey. While at Miradoro Restaurant try it with pizza di patate, gazpacho ajo Blanco or the pancetta wrapped lingcod.
13.9%
Tinhorn Creek Pinot Gris 2014 VQA +530683 May LTO Save $2.00 LRS $12.64 / LIC $15.49
Light golden hue gives the wine a beautiful appearance. The nose is very expressive giving off aromas of pineapple,
white peach and pear. There is a beautiful spicy vanilla aromatic with a buttery and baked bread aroma. The palate is a
combination of stone fruit; nectarine, apricot and then leads to tropical notes of banana and guava, finishing off with
zesty lemon/lime zip. It has a spicy gram cracker note that gives this medium-full bodied white a lovely honeyed
finish. Cellar 2-3 years. 13.5%
Tinhorn Creek Oldfield Series 2Bench White 2013 VQA +307157 LRS $18.03 / LIC $21.49
31% Sauvignon Blanc, 29% Chardonnay, 28% Semillon, 9% Viognier, 3% Muscat
The Sauvignon Blanc & Muscat were co-fermented as well as the Semillon & Viognier. The Chardonnay was kept
separate until blending. All varietals were cold fermented in stainless steel tanks. No malolactic fermentation. A pale
gold coloured wine with vibrant aromas of melon, peach, honeysuckle, and citrus. Flavours of pineapple, melon,
lemon, passion fruit, and minerality tantalize your taste buds. 14.3%
BRONZE Taste BC Awards 2015
Tinhorn Creek Oldfield Series 2Bench Rose 2013 VQA +176750 LRS $18.03 / LIC $20.49
The perfect summer sipper is back. Our 2013 Oldfield Series 2Bench Rosé is made from 100% Cabernet Franc. This is
a dry rose that is a pale salmon colour. Aromas of rhubarb, strawberry blossoms, cranberry, and raspberry float out of
the glass as you give it a swirl. A sip has flavours of strawberry, rhubarb, red currant, and raspberries dancing in your
mouth. 14.1%
Judges Choice World Wine Awards of Canada 2014
Liam Carrier of Icon Wines– 89 pts

Tinhorn Creek Cabernet Franc 2013 VQA +530717 LRS $19.31/ LIC$22.99
The nose has blackberries and licorice up front, softens to yield stewed cherries and a touch of orange peel. Palate is
surprisingly plush and soft for a young Cabernet. It has layers of red fruit and spice with typical Okanagan bright
acidity that gives it plenty of life and length. Finish is persistent with a warm cherry and vanilla flavour and supple
tannins. 14.0%
90 points - John Schreiner
89 points - Rick VanSickle
87 points - Liam Carrier, Icon Scores
Tinhorn Creek Merlot 2013 VQA+530725 New Vintage LRS $17.52 / LIC $20.49
Nice ruby red colour fills the glass. The nose has a baked plum / Christmas pudding up front and leads to cola berry
and milk chocolate notes. The palate is full of dried fig, blueberry and vanilla from the new oak influence. The palate
is med-full bodied with a long fruit driven finish with black cherries and supple tannins. 14.0%
BRONZE San Francisco International Wine Competition 2014
Tinhorn Creek Pinot Noir 2012 VQA +530709 May LTO Save $2.00 LRS $17.04 / LIC $19.49
Dark in colour with a deep red/purple hue. The wine has aromas of black cherries and dried herbs. The palate has great
intensity and shows the warmth of the vintage with a round mid-palate showing layers of fruit and spice. It has an
interesting bergamot/black tea edge to it and also shows some bitter orange (chinotto) in the finish. A very stylish and
complex wine with great age ability. Cellar 3-5 years. 13.8%
Tinhorn Creek Oldfield Series Merlot 2011 VQA +153213 LRS $22.51 /LIC $26.99
*89% Merlot, 9% Cabernet Franc, 2% Syrah
A Merlot that is integrated with deep fruit and tannin. 100% will receive ML and be barrel aged for 18 months in new,
one and two-year-old French Oak barrels. This wine will also be bottle aged for 16 months before release. Flavours of
blackberry, chocolate, tobacco, leather, pepper, cassis and vanilla. Pairs well with roasts, stew and grilled cut of beef.
13.9%
John Schneider http://johnschreiner.blogspot.ca/ 92-93 Points
BRONZE National Wine Awards of Canada 2014
Judges Choice3 World Wine Awards of Canada 2014
BRONZE Taste BC Awards 2015
SILVER WineAlign National Wine Awards of Canada 2015, 2012 Vintage
Tinhorn Creek Oldfield Series 2Bench Red 2010 VQA +387647 LRS $26.49 / LIC $31.99
*41% Merlot, 31% Cabernet Franc, 24% Cabernet Sauvignon, 4% Petite Verdot
Our Oldfield Series 2Bench Red is our Bordeaux style blend. Grapes for this wine come from our Tinhorn Creek
Vineyards and our Diamondback Vineyard. Made from 45% Merlot, 30% Cabernet Sauvignon, 22% Cabernet Franc,
and 3% Petite Verdot. It spends 18+ months in French oak followed by 18 months in bottle before release. This is a big
wine with ripe fruit flavours and smooth tannins. Try it with rib steak or bison. 14.3%
SILVER San Francisco International Wine Awards 2014
SILVER WineAlign National Wine Awards 2014, 2011 Vintage
Tinhorn Creek Oldfield Series Pinot Noir 2010 VQA +222830 LRS $22.97 / LIC $26.09
Dark ruby colour with intense aromas of red cherry, plum, and blueberry with notes of dried herbs. Grapes were crushed
as whole berries. After primary fermentation, 100% of this wine received ML Bacteria and was aged in 3-5-Year-old French
and American Oak barrels for 12 months. After bottling it received 3 years of bottle aging before release. 14.8%
GOLD Mondial des Pinots in Switzerland 2014
SILVER International Wine & Spirit Competition 2014
SILVER WineAlign National Wine Awards 2014
Judges Choice World Wine Awards of Canada 2014

Liam Carrier of Icon Wines– 90 pts
Tinhorn Creek Kerner Ice Wine 2011 VQA +153155 200 ml (08) LRS $22.97 / LIC $26.09
The 2011 edition of the Tinhorn Creek Kerner Ice-wine returns flavours of peach, apple, apricot, and tropical fruits.
This time out, however, the intensity and concentration have been dialed up to "eleven". A welcomed development for
the well-priced Okanagan Valley Icewine released under the winery's flagship "Oldfield Series" banner. Nice acidity is
present for 2011 adding essential tartness to counter-balance the full bodied, sweet palate oozing with concentrated
fruit and a splash of savoury notes, adding complexity. Lightly-spiced apple cider lingers on the long finish. Yum. Pair
with apple, pear, hazelnut tart and cheese. Enjoy this wine now through the next 6-7 years. Drink 2011-2017. 11%
GOLD Pacific Rim International Wine Competition 2013
SILVER Wine Access Canadian Wine Awards 2012
www.tinhorn.com

Wine Access Canadian Wine Awards 2012 Top 20 Wineries of the Year
Wild Goose Pinot Gris 2015 VQA + 536227 Back in Stock! LRS $13.45 / LIC $15.69
This vintage of Pinot Gris was made using grapes from the Droste-Wendenburg and HollenbachVineyards in Penticton
and McDowell Vineyard in Summerland. Cool fermentation in stainless steel and a touch of French oak combine to
create aromas of ripe pear and fresh apricot; flavors of melon and honey layer with spicy, earthy undertones. Rich, full
and crisp this wine is perfect with seafood, pork and cream sauces. 13.5%
Wild Goose Riesling 2014 VQA +414730 New Vintage! LRS $12.70 / LIC $14.79
This Classic Riesling benefits form the maturity of our 25-year old vines in Okanagan Falls. Careful vineyard
management and hand-harvesting build complexity and depth, while cool fermentation allows the wine to express not
only the vines’ age but also the unique soil in which they grow, Floral, honey and apple aromas merge with a bright
citrus, apple, and mineral flavor to make this wine a great match for chicken and seafood. 13.0%
Wild Goose Gewurztraminer 2013 VQA +414748 LRS $13.83 / LIC $16.09
A Perennial favorite in the Okanagan Valley, Wild Goose’s Gewurztraminer is one of our consistently awarded wines.
Grown from our 25-year-old vines, this Gewürztraminer is made in a dry, elegant style, reflecting both the terroir and
the maturity of the plants. This wine is uniquely perfumed with allowing the wine to pair well with most dishes, and
spicy foods in particular. 13.6%
GOLD WineAlign National Wine Awards 2014
Wild Goose Autumn Gold 2014 VQA +414755 LRS $14.21/ LIC $16.59
*40% Gewurztraminer, 30% Riesling, 30% Pinot Blanc
Equal parts combined to create a clean, crisp wine of outstanding quality. Intense flavors of orchard fruit, spiced apple,
mineral, and citrus complete a wine that is soft and round on the palate. A touch of sweetness balanced by crisp acidity
makes this versatile wine perfect on its own or with seafood and spicy dishes. 12.0%
Finalist Okanagan Wine Festival Best of Varietal Competition 2015
Finalist Best White Blend BC Wine Awards 2015
Wild Goose Mystic River Pinot Gris 2011 VQA +876862 LRS $15.12 / LIC $17.39
Grown at our Mystic River Vineyards in Oliver. Complex flavours and optimal maturity are coaxed from the vines
through careful nurturing; resulting in a crop so exceptional that Mystic River’s grapes are vinified and bottled
separately. This Pinot Gris underwent a cool fermentation in stainless steel, with a small amount of grapes fermented
in French oak to add complexity. Classic mineral and apricot flavours are blended with peach, melon, and a hint of
vanilla bean, making this wine an excellent match for seafood, veal, pork, and cream sauces. 12.8 %
SILVER OKWF Best of Varietal 2012

Cheryl Lawrence Wine Pamphlet

Recommended

Recommended

More Related Content

What's hot

What's hot (20)

Viewers also liked

Viewers also liked (20)

Similar to Cheryl Lawrence Wine Pamphlet

Similar to Cheryl Lawrence Wine Pamphlet (20)

Cheryl Lawrence Wine Pamphlet