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Class Summary : Excel 2010 ­ Part 1 ­ 7/24/15 Course: Excel 2010 ­ Part 1
Run By: Admin New Horizons ­ SoCal (socal)  MTM Tool: Class Summary
Date Run: Jul 25, 2015
From Saved Query: Class Summary : Excel 2010 ­ Part 1 ­ 7/24/15 Course: Excel 2010 ­
Part 1
Date: Jul 24, 2015 Instructor(s):  Course:  Excel 2010 ­ Part 1
Learning Provider:  New Horizons ­ Southern California Location:  New Horizons ­ Tucson ­ (Learning Partner) Client:  Public Class
 
 
 
Summary 
 
Student Instructor Courseware Business Results Additional Questions
Learning 
Effectiveness Environment
amoreno@crestins.com  9.00 9.00 9.00 9.00 9.00 8.50
A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00 9.00 9.00 9.00 9.00
A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00 9.00 9.00 9.00 8.50
A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00 NaN 9.00 9.00 8.50
dmccartin@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00
irivas@crestins.com  9.00 8.57 8.00 8.00 8.00 9.00
jbfenney39@yahoo.com  9.00 8.71 9.00 9.00 9.00 9.00
lsteiner@crestins.com  9.00 9.00 9.00 8.00 9.00 8.50
randrade@crestins.com  9.00 8.00 9.00 9.00 9.00 9.00
skerley@crestins.com  9.00 9.00 9.00 8.00 8.00 9.00
vdoyle@destinationtravelnetwork.com  7.60 6.86 7.00 NaN 7.00 7.50
Average 8.87 8.64 8.70 8.70 8.64 8.68
Summary (cont)
 
Student Average          
amoreno@crestins.com  8.94          
A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00          
A N O N Y M O U S 4 5 0 5 0 1 2 5  8.94          
A N O N Y M O U S 4 5 0 5 0 1 2 8  8.94          
dmccartin@crestins.com  9.00          
irivas@crestins.com  8.65          
jbfenney39@yahoo.com  8.88          
lsteiner@crestins.com  8.88          
randrade@crestins.com  8.59          
skerley@crestins.com  8.88          
vdoyle@destinationtravelnetwork.com  7.19          
Average 8.72          
Instructor
 
Student
The instructor was 
knowledgeable about the 
subject.
Participants were 
encouraged to take part 
in class discussions. Instructor overall
The instructor''s 
presentation skills were 
adequate.
The instructor provided real­world 
experiences and examples. Average
amoreno@crestins.com  9.00 ­ 9.00 9.00 9.00 9.00
A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00 9.00 9.00 9.00 9.00
A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00 9.00 9.00 9.00 9.00
A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00 9.00 9.00 9.00 9.00
dmccartin@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00
irivas@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00
jbfenney39@yahoo.com  9.00 9.00 9.00 9.00 9.00 9.00
lsteiner@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00
- 1 / 9 -
 
 
 
randrade@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00
skerley@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00
vdoyle@destinationtravelnetwork.com  8.00 9.00 7.00 7.00 7.00 7.60
Average 8.91 9.00 8.82 8.82 8.82 8.87
Courseware
 
Student
Clarity of the training 
content
Technical depth of the 
training content
The material was 
organized logically.
Effectiveness of the labs 
in reinforcing the 
knowledge/skills learned 
in the modules
Relevance of the 
labs to real world 
job situations
Time dedicated to activities 
such as discussions, 
practices, and labs (as 
opposed to lecture)
amoreno@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00
A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00 9.00 9.00 9.00 9.00
A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00 9.00 9.00 9.00 9.00
A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00 9.00 9.00 9.00 9.00
dmccartin@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00
irivas@crestins.com  8.00 9.00 8.00 9.00 9.00 8.00
jbfenney39@yahoo.com  9.00 8.00 9.00 9.00 8.00 9.00
lsteiner@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00
randrade@crestins.com  7.00 8.00 9.00 8.00 8.00 8.00
skerley@crestins.com  9.00 ­ 9.00 9.00 9.00 9.00
vdoyle@destinationtravelnetwork.com  7.00 6.00 7.00 7.00 7.00 7.00
Average 8.55 8.50 8.73 8.73 8.64 8.64
Courseware (cont)
 
Student
Language quality of the 
courseware (grammar, 
terminology, style) Average
       
amoreno@crestins.com  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00        
dmccartin@crestins.com  9.00 9.00        
irivas@crestins.com  9.00 8.57        
jbfenney39@yahoo.com  9.00 8.71        
lsteiner@crestins.com  9.00 9.00        
randrade@crestins.com  8.00 8.00        
skerley@crestins.com  9.00 9.00        
vdoyle@destinationtravelnetwork.com  7.00 6.86        
Average 8.73 8.64        
Business Results
 
Student
This training will 
improve my job 
performance. Average
       
amoreno@crestins.com  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 8  ­ NaN        
dmccartin@crestins.com  9.00 9.00        
irivas@crestins.com  8.00 8.00        
jbfenney39@yahoo.com  9.00 9.00        
lsteiner@crestins.com  9.00 9.00        
randrade@crestins.com  9.00 9.00        
skerley@crestins.com  9.00 9.00        
- 2 / 9 -
 
 
 
 
vdoyle@destinationtravelnetwork.com  7.00 7.00        
Average 8.70 8.70        
Additional Questions
 
Student
How well did this 
training meet your 
expectations? Average
       
amoreno@crestins.com  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00        
dmccartin@crestins.com  9.00 9.00        
irivas@crestins.com  8.00 8.00        
jbfenney39@yahoo.com  9.00 9.00        
lsteiner@crestins.com  8.00 8.00        
randrade@crestins.com  9.00 9.00        
skerley@crestins.com  8.00 8.00        
vdoyle@destinationtravelnetwork.com  ­ NaN        
Average 8.70 8.70        
Learning Effectiveness
 
Student
I have learned new 
knowledge/skills from 
this training. Average
       
amoreno@crestins.com  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00        
A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00        
dmccartin@crestins.com  9.00 9.00        
irivas@crestins.com  8.00 8.00        
jbfenney39@yahoo.com  9.00 9.00        
lsteiner@crestins.com  9.00 9.00        
randrade@crestins.com  9.00 9.00        
skerley@crestins.com  8.00 8.00        
vdoyle@destinationtravelnetwork.com  7.00 7.00        
Average 8.64 8.64        
Environment
 
Student
The physical 
environment was 
conducive to learning.
The hardware was setup 
and functioning 
appropriately. Average
     
amoreno@crestins.com  9.00 8.00 8.50      
A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00 9.00      
A N O N Y M O U S 4 5 0 5 0 1 2 5  8.00 9.00 8.50      
A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 8.00 8.50      
dmccartin@crestins.com  9.00 9.00 9.00      
irivas@crestins.com  9.00 9.00 9.00      
jbfenney39@yahoo.com  9.00 9.00 9.00      
lsteiner@crestins.com  8.00 9.00 8.50      
randrade@crestins.com  9.00 9.00 9.00      
skerley@crestins.com  9.00 9.00 9.00      
vdoyle@destinationtravelnetwork.com  8.00 7.00 7.50      
Average 8.73 8.64 8.68      
- 3 / 9 -
Comments
 
Instructor
Comments: (Instructor)
amoreno@crestins.com  She was very nice and very knowledgeable! :)
randrade@crestins.com  enjoyed her teaching skills
irivas@crestins.com  A little fast paced but very informative
skerley@crestins.com  Carrier was patient with us­made sure we were all good before continuing. I liked that she enjoys her job and encourages knowledge.
 
User Information
First Name
jbfenney39@yahoo.com  Jacqueline
A N O N Y M O U S 4 5 0 5 0 1 2 4  Edward
A N O N Y M O U S 4 5 0 5 0 1 2 5  Jynessa
dmccartin@crestins.com  Danel
A N O N Y M O U S 4 5 0 5 0 1 2 8  Heather
amoreno@crestins.com  Ashley
randrade@crestins.com  Rosario
irivas@crestins.com  Isabel
lsteiner@crestins.com  Lori
skerley@crestins.com  Susan
vdoyle@destinationtravelnetwork.com  Vicki
 
Last Name
jbfenney39@yahoo.com  Fenney­Jablonski
A N O N Y M O U S 4 5 0 5 0 1 2 4  Walsh
A N O N Y M O U S 4 5 0 5 0 1 2 5  Shaffer
dmccartin@crestins.com  McCartin
A N O N Y M O U S 4 5 0 5 0 1 2 8  Rivera
amoreno@crestins.com  Moreno
randrade@crestins.com  Andrade
irivas@crestins.com  Rivas
lsteiner@crestins.com  Steiner
skerley@crestins.com  Kerley
vdoyle@destinationtravelnetwork.com  Doyle
 
Phone Number
jbfenney39@yahoo.com  5205590424
A N O N Y M O U S 4 5 0 5 0 1 2 4  5202222993
A N O N Y M O U S 4 5 0 5 0 1 2 5  520­784­7617
dmccartin@crestins.com  5207947650
A N O N Y M O U S 4 5 0 5 0 1 2 8  520­784­7645
amoreno@crestins.com  520­784­7611
randrade@crestins.com  784­7659
lsteiner@crestins.com  881­5760
- 4 / 9 -
skerley@crestins.com  520 784­7624
vdoyle@destinationtravelnetwork.com  520.248.1090
 
What was your main objective for completing this training?
jbfenney39@yahoo.com  Build new skills and knowledge (not related to a new software deployment)
A N O N Y M O U S 4 5 0 5 0 1 2 4  Build new skills and knowledge (not related to a new software deployment)
A N O N Y M O U S 4 5 0 5 0 1 2 5  Build new skills and knowledge (not related to a new software deployment)
dmccartin@crestins.com  Build new skills and knowledge (not related to a new software deployment)
A N O N Y M O U S 4 5 0 5 0 1 2 8  Build new skills and knowledge (not related to a new software deployment)
amoreno@crestins.com  Build new skills and knowledge (not related to a new software deployment)
randrade@crestins.com  Build new skills and knowledge (not related to a new software deployment)
irivas@crestins.com  Prepare for a new Microsoft product deployment or software upgrade
lsteiner@crestins.com  Build new skills and knowledge (not related to a new software deployment)
skerley@crestins.com  Build new skills and knowledge (not related to a new software deployment)
vdoyle@destinationtravelnetwork.com  Build new skills and knowledge (not related to a new software deployment)
 
Courseware
Comments (Courseware):
jbfenney39@yahoo.com  Would like to have a Mac 2011 class either with instructor or home training class!
 
What suggestions do you have for enhancing the courseware?
randrade@crestins.com  more exercises ,
vdoyle@destinationtravelnetwork.com  instructor needs to slow down and ensure all students are following along
 
Overall Satisfaction
Overall, how satisfied are you with this training course? (check only one) [Student Data]
jbfenney39@yahoo.com  Very satisfied
A N O N Y M O U S 4 5 0 5 0 1 2 4  Very satisfied
A N O N Y M O U S 4 5 0 5 0 1 2 5  Very satisfied
dmccartin@crestins.com  Very satisfied
A N O N Y M O U S 4 5 0 5 0 1 2 8  Very satisfied
amoreno@crestins.com  Very satisfied
randrade@crestins.com  Very satisfied
irivas@crestins.com  Very satisfied
lsteiner@crestins.com  Very satisfied
skerley@crestins.com  Very satisfied
vdoyle@destinationtravelnetwork.com  Somewhat satisfied
 
Business Results
Based on your response to the prior question, estimate how much of the improvement will be a direct result of this training.
jbfenney39@yahoo.com  100%
A N O N Y M O U S 4 5 0 5 0 1 2 4  90%
A N O N Y M O U S 4 5 0 5 0 1 2 5  50%
- 5 / 9 -
dmccartin@crestins.com  20%
A N O N Y M O U S 4 5 0 5 0 1 2 8  80%
amoreno@crestins.com  50%
randrade@crestins.com  80%
irivas@crestins.com  70%
lsteiner@crestins.com  50%
skerley@crestins.com  30%
vdoyle@destinationtravelnetwork.com  60%
 
Estimate how much you expect your job performance related to the course subject matter to improve in the next 12 months. 
Include in your estimate any performance improvements due to this training, as well as all other factors like on­the job 
experience, incentives, and process improvements. (For example, if you feel that you can improve your performance by 
20% in the next 12 months based on this training plus all other factors, enter 20% here.)
jbfenney39@yahoo.com  100%
A N O N Y M O U S 4 5 0 5 0 1 2 4  90%
A N O N Y M O U S 4 5 0 5 0 1 2 5  50%
dmccartin@crestins.com  20%
A N O N Y M O U S 4 5 0 5 0 1 2 8  30%
amoreno@crestins.com  50%
randrade@crestins.com  80%
irivas@crestins.com  70%
lsteiner@crestins.com  50%
skerley@crestins.com  30%
vdoyle@destinationtravelnetwork.com  20%
 
If you think this training will have a positive impact on your job performance, what areas will be impacted most? Check all 
that apply.
jbfenney39@yahoo.com  increasing productivity
jbfenney39@yahoo.com  decreasing time to complete task(s)
A N O N Y M O U S 4 5 0 5 0 1 2 4  increasing quality
A N O N Y M O U S 4 5 0 5 0 1 2 4  increasing productivity
A N O N Y M O U S 4 5 0 5 0 1 2 4  increasing ability to innovate
A N O N Y M O U S 4 5 0 5 0 1 2 4  increasing customer satisfaction
A N O N Y M O U S 4 5 0 5 0 1 2 5  increasing quality
A N O N Y M O U S 4 5 0 5 0 1 2 5  increasing productivity
dmccartin@crestins.com  increasing quality
dmccartin@crestins.com  increasing productivity
dmccartin@crestins.com  decreasing time to complete task(s)
dmccartin@crestins.com  increasing customer satisfaction
A N O N Y M O U S 4 5 0 5 0 1 2 8  increasing productivity
amoreno@crestins.com  increasing quality
amoreno@crestins.com  increasing productivity
amoreno@crestins.com  decreasing costs
amoreno@crestins.com  increasing customer satisfaction
amoreno@crestins.com  increasing employee satisfaction
randrade@crestins.com  increasing quality
- 6 / 9 -
randrade@crestins.com  increasing productivity
randrade@crestins.com  increasing ability to innovate
randrade@crestins.com  decreasing time to complete task(s)
randrade@crestins.com  increasing employee satisfaction
irivas@crestins.com  increasing ability to innovate
lsteiner@crestins.com  increasing productivity
lsteiner@crestins.com  increasing ability to innovate
skerley@crestins.com  decreasing time to complete task(s)
skerley@crestins.com  increasing employee satisfaction
vdoyle@destinationtravelnetwork.com  increasing productivity
vdoyle@destinationtravelnetwork.com  decreasing time to complete task(s)
 
Additional Questions
Is this your first time at New Horizons?
jbfenney39@yahoo.com  No
A N O N Y M O U S 4 5 0 5 0 1 2 4  No
A N O N Y M O U S 4 5 0 5 0 1 2 5  Yes
dmccartin@crestins.com  No
A N O N Y M O U S 4 5 0 5 0 1 2 8  Yes
amoreno@crestins.com  Yes
randrade@crestins.com  Yes
irivas@crestins.com  No
lsteiner@crestins.com  Yes
skerley@crestins.com  Yes
vdoyle@destinationtravelnetwork.com  Yes
 
Would you recommend New Horizons to others?
jbfenney39@yahoo.com  Yes
A N O N Y M O U S 4 5 0 5 0 1 2 4  Yes
A N O N Y M O U S 4 5 0 5 0 1 2 5  Yes
dmccartin@crestins.com  Yes
A N O N Y M O U S 4 5 0 5 0 1 2 8  Yes
amoreno@crestins.com  Yes
randrade@crestins.com  Yes
irivas@crestins.com  Yes
lsteiner@crestins.com  Yes
skerley@crestins.com  Yes
vdoyle@destinationtravelnetwork.com  Yes
 
Other classes you are interested in taking:
jbfenney39@yahoo.com  All Microsoft class
A N O N Y M O U S 4 5 0 5 0 1 2 4  Microsoft Office Suite
amoreno@crestins.com  part 2
randrade@crestins.com  more excel tranning ­
irivas@crestins.com  Excel Part 2
- 7 / 9 -
skerley@crestins.com  not sure
 
Comments/Suggestions to improve your experience:
jbfenney39@yahoo.com  Having Mac class for Microsoft for Mac users
amoreno@crestins.com  better chairs and better lighting
irivas@crestins.com  Enjoyed the classroom atmosphere.
skerley@crestins.com  it was difficult to see the screen ­ perhaps lighting might be the problem
 
Would you be willing to provide a public quote about your experience taking this course?
jbfenney39@yahoo.com  Yes
A N O N Y M O U S 4 5 0 5 0 1 2 4  Yes
A N O N Y M O U S 4 5 0 5 0 1 2 5  Yes
dmccartin@crestins.com  Yes
A N O N Y M O U S 4 5 0 5 0 1 2 8  No
amoreno@crestins.com  No
randrade@crestins.com  Yes
irivas@crestins.com  Yes
lsteiner@crestins.com  No
skerley@crestins.com  No
vdoyle@destinationtravelnetwork.com  No
 
Return on Investment
Would you like to be notified about advanced or complementary courses?
A N O N Y M O U S 4 5 0 5 0 1 2 5  No
dmccartin@crestins.com  No
A N O N Y M O U S 4 5 0 5 0 1 2 8  No
amoreno@crestins.com  Yes
randrade@crestins.com  Yes
irivas@crestins.com  Yes
lsteiner@crestins.com  Yes
skerley@crestins.com  Yes
vdoyle@destinationtravelnetwork.com  No
 
Job Impact
What percent of your total work time requires the knowledge or skills presented in this training? Please check only one.
jbfenney39@yahoo.com  100%
A N O N Y M O U S 4 5 0 5 0 1 2 4  90%
A N O N Y M O U S 4 5 0 5 0 1 2 5  40%
dmccartin@crestins.com  20%
A N O N Y M O U S 4 5 0 5 0 1 2 8  20%
amoreno@crestins.com  40%
randrade@crestins.com  80%
irivas@crestins.com  90%
lsteiner@crestins.com  30%
- 8 / 9 -
ver. 001 
skerley@crestins.com  20%
vdoyle@destinationtravelnetwork.com  30%
 
Environment
Comments (Environment):
A N O N Y M O U S 4 5 0 5 0 1 2 5  Better chairs
A N O N Y M O U S 4 5 0 5 0 1 2 8  Screen was very difficult to read.
randrade@crestins.com  large Computer screen ­ had trouble viewing front screen
vdoyle@destinationtravelnetwork.com  info on screen at front of class was too small to be useful
 
 
Response Rate
Form Type Evaluations  
Sent 
Evaluations  
Received 
Response  
Rate 
Post Event 11 11 100.00%
 
Report Recommendations 
Interpreting the Report
Below are tips to help you understand the information in the report. For additional information, please click the Help tab above the report.
Summarizes scores from each student for selected question categories and questions; compare and analyze scores for all students that completed evaluations. 
Student comments provide additional insight into the scores displayed within the report.
Determine the students’ overall perceived value derived specifically from training to proactively manage future training events. 
Recommended Actions
Below are recommended next steps to take after reviewing the information in this report. Additionally, you'll find links to automatically run complementary reports for 
drilling­down further into the data or analyzing the information in another way.
If any learner rated the class much lower than others, and the learner provided an email address, follow up with that person to gather additional feedback regarding the 
scores. Share that feedback with instructor and course managers as areas for improvement.
If any learner rated the class much higher than others, especially in the areas of job impact or business results, follow up with those learners to gether additional feedback 
on how they were able to maximize their use of what they learned on the job. Share this feedback with course managers to ensure they share the knowledge with future 
learners to maximize job impact and business results.
Schedule this report to be emailed automatically to the course and instructor managers on a daily basis so they are able to review performance on a regular basis.
Recommended Links
 
Report Criteria
Reporting Date:   Jul 24, 2015 to Jul 24, 2015 
Scale:   1 Low ­ 9 High 
Class:   Excel 2010 ­ Part 1 ­ 7/24/15 
- 9 / 9 -

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Report_from_MTM_191_37713190 (1)

  • 1. Class Summary : Excel 2010 ­ Part 1 ­ 7/24/15 Course: Excel 2010 ­ Part 1 Run By: Admin New Horizons ­ SoCal (socal)  MTM Tool: Class Summary Date Run: Jul 25, 2015 From Saved Query: Class Summary : Excel 2010 ­ Part 1 ­ 7/24/15 Course: Excel 2010 ­ Part 1 Date: Jul 24, 2015 Instructor(s):  Course:  Excel 2010 ­ Part 1 Learning Provider:  New Horizons ­ Southern California Location:  New Horizons ­ Tucson ­ (Learning Partner) Client:  Public Class       Summary    Student Instructor Courseware Business Results Additional Questions Learning  Effectiveness Environment amoreno@crestins.com  9.00 9.00 9.00 9.00 9.00 8.50 A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00 9.00 9.00 9.00 9.00 A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00 9.00 9.00 9.00 8.50 A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00 NaN 9.00 9.00 8.50 dmccartin@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00 irivas@crestins.com  9.00 8.57 8.00 8.00 8.00 9.00 jbfenney39@yahoo.com  9.00 8.71 9.00 9.00 9.00 9.00 lsteiner@crestins.com  9.00 9.00 9.00 8.00 9.00 8.50 randrade@crestins.com  9.00 8.00 9.00 9.00 9.00 9.00 skerley@crestins.com  9.00 9.00 9.00 8.00 8.00 9.00 vdoyle@destinationtravelnetwork.com  7.60 6.86 7.00 NaN 7.00 7.50 Average 8.87 8.64 8.70 8.70 8.64 8.68 Summary (cont)   Student Average           amoreno@crestins.com  8.94           A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00           A N O N Y M O U S 4 5 0 5 0 1 2 5  8.94           A N O N Y M O U S 4 5 0 5 0 1 2 8  8.94           dmccartin@crestins.com  9.00           irivas@crestins.com  8.65           jbfenney39@yahoo.com  8.88           lsteiner@crestins.com  8.88           randrade@crestins.com  8.59           skerley@crestins.com  8.88           vdoyle@destinationtravelnetwork.com  7.19           Average 8.72           Instructor   Student The instructor was  knowledgeable about the  subject. Participants were  encouraged to take part  in class discussions. Instructor overall The instructor''s  presentation skills were  adequate. The instructor provided real­world  experiences and examples. Average amoreno@crestins.com  9.00 ­ 9.00 9.00 9.00 9.00 A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00 9.00 9.00 9.00 9.00 A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00 9.00 9.00 9.00 9.00 A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00 9.00 9.00 9.00 9.00 dmccartin@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00 irivas@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00 jbfenney39@yahoo.com  9.00 9.00 9.00 9.00 9.00 9.00 lsteiner@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00 - 1 / 9 -
  • 2.       randrade@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00 skerley@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00 vdoyle@destinationtravelnetwork.com  8.00 9.00 7.00 7.00 7.00 7.60 Average 8.91 9.00 8.82 8.82 8.82 8.87 Courseware   Student Clarity of the training  content Technical depth of the  training content The material was  organized logically. Effectiveness of the labs  in reinforcing the  knowledge/skills learned  in the modules Relevance of the  labs to real world  job situations Time dedicated to activities  such as discussions,  practices, and labs (as  opposed to lecture) amoreno@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00 A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00 9.00 9.00 9.00 9.00 A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00 9.00 9.00 9.00 9.00 A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00 9.00 9.00 9.00 9.00 dmccartin@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00 irivas@crestins.com  8.00 9.00 8.00 9.00 9.00 8.00 jbfenney39@yahoo.com  9.00 8.00 9.00 9.00 8.00 9.00 lsteiner@crestins.com  9.00 9.00 9.00 9.00 9.00 9.00 randrade@crestins.com  7.00 8.00 9.00 8.00 8.00 8.00 skerley@crestins.com  9.00 ­ 9.00 9.00 9.00 9.00 vdoyle@destinationtravelnetwork.com  7.00 6.00 7.00 7.00 7.00 7.00 Average 8.55 8.50 8.73 8.73 8.64 8.64 Courseware (cont)   Student Language quality of the  courseware (grammar,  terminology, style) Average         amoreno@crestins.com  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00         dmccartin@crestins.com  9.00 9.00         irivas@crestins.com  9.00 8.57         jbfenney39@yahoo.com  9.00 8.71         lsteiner@crestins.com  9.00 9.00         randrade@crestins.com  8.00 8.00         skerley@crestins.com  9.00 9.00         vdoyle@destinationtravelnetwork.com  7.00 6.86         Average 8.73 8.64         Business Results   Student This training will  improve my job  performance. Average         amoreno@crestins.com  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 8  ­ NaN         dmccartin@crestins.com  9.00 9.00         irivas@crestins.com  8.00 8.00         jbfenney39@yahoo.com  9.00 9.00         lsteiner@crestins.com  9.00 9.00         randrade@crestins.com  9.00 9.00         skerley@crestins.com  9.00 9.00         - 2 / 9 -
  • 3.         vdoyle@destinationtravelnetwork.com  7.00 7.00         Average 8.70 8.70         Additional Questions   Student How well did this  training meet your  expectations? Average         amoreno@crestins.com  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00         dmccartin@crestins.com  9.00 9.00         irivas@crestins.com  8.00 8.00         jbfenney39@yahoo.com  9.00 9.00         lsteiner@crestins.com  8.00 8.00         randrade@crestins.com  9.00 9.00         skerley@crestins.com  8.00 8.00         vdoyle@destinationtravelnetwork.com  ­ NaN         Average 8.70 8.70         Learning Effectiveness   Student I have learned new  knowledge/skills from  this training. Average         amoreno@crestins.com  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 5  9.00 9.00         A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 9.00         dmccartin@crestins.com  9.00 9.00         irivas@crestins.com  8.00 8.00         jbfenney39@yahoo.com  9.00 9.00         lsteiner@crestins.com  9.00 9.00         randrade@crestins.com  9.00 9.00         skerley@crestins.com  8.00 8.00         vdoyle@destinationtravelnetwork.com  7.00 7.00         Average 8.64 8.64         Environment   Student The physical  environment was  conducive to learning. The hardware was setup  and functioning  appropriately. Average       amoreno@crestins.com  9.00 8.00 8.50       A N O N Y M O U S 4 5 0 5 0 1 2 4  9.00 9.00 9.00       A N O N Y M O U S 4 5 0 5 0 1 2 5  8.00 9.00 8.50       A N O N Y M O U S 4 5 0 5 0 1 2 8  9.00 8.00 8.50       dmccartin@crestins.com  9.00 9.00 9.00       irivas@crestins.com  9.00 9.00 9.00       jbfenney39@yahoo.com  9.00 9.00 9.00       lsteiner@crestins.com  8.00 9.00 8.50       randrade@crestins.com  9.00 9.00 9.00       skerley@crestins.com  9.00 9.00 9.00       vdoyle@destinationtravelnetwork.com  8.00 7.00 7.50       Average 8.73 8.64 8.68       - 3 / 9 -
  • 4. Comments   Instructor Comments: (Instructor) amoreno@crestins.com  She was very nice and very knowledgeable! :) randrade@crestins.com  enjoyed her teaching skills irivas@crestins.com  A little fast paced but very informative skerley@crestins.com  Carrier was patient with us­made sure we were all good before continuing. I liked that she enjoys her job and encourages knowledge.   User Information First Name jbfenney39@yahoo.com  Jacqueline A N O N Y M O U S 4 5 0 5 0 1 2 4  Edward A N O N Y M O U S 4 5 0 5 0 1 2 5  Jynessa dmccartin@crestins.com  Danel A N O N Y M O U S 4 5 0 5 0 1 2 8  Heather amoreno@crestins.com  Ashley randrade@crestins.com  Rosario irivas@crestins.com  Isabel lsteiner@crestins.com  Lori skerley@crestins.com  Susan vdoyle@destinationtravelnetwork.com  Vicki   Last Name jbfenney39@yahoo.com  Fenney­Jablonski A N O N Y M O U S 4 5 0 5 0 1 2 4  Walsh A N O N Y M O U S 4 5 0 5 0 1 2 5  Shaffer dmccartin@crestins.com  McCartin A N O N Y M O U S 4 5 0 5 0 1 2 8  Rivera amoreno@crestins.com  Moreno randrade@crestins.com  Andrade irivas@crestins.com  Rivas lsteiner@crestins.com  Steiner skerley@crestins.com  Kerley vdoyle@destinationtravelnetwork.com  Doyle   Phone Number jbfenney39@yahoo.com  5205590424 A N O N Y M O U S 4 5 0 5 0 1 2 4  5202222993 A N O N Y M O U S 4 5 0 5 0 1 2 5  520­784­7617 dmccartin@crestins.com  5207947650 A N O N Y M O U S 4 5 0 5 0 1 2 8  520­784­7645 amoreno@crestins.com  520­784­7611 randrade@crestins.com  784­7659 lsteiner@crestins.com  881­5760 - 4 / 9 -
  • 5. skerley@crestins.com  520 784­7624 vdoyle@destinationtravelnetwork.com  520.248.1090   What was your main objective for completing this training? jbfenney39@yahoo.com  Build new skills and knowledge (not related to a new software deployment) A N O N Y M O U S 4 5 0 5 0 1 2 4  Build new skills and knowledge (not related to a new software deployment) A N O N Y M O U S 4 5 0 5 0 1 2 5  Build new skills and knowledge (not related to a new software deployment) dmccartin@crestins.com  Build new skills and knowledge (not related to a new software deployment) A N O N Y M O U S 4 5 0 5 0 1 2 8  Build new skills and knowledge (not related to a new software deployment) amoreno@crestins.com  Build new skills and knowledge (not related to a new software deployment) randrade@crestins.com  Build new skills and knowledge (not related to a new software deployment) irivas@crestins.com  Prepare for a new Microsoft product deployment or software upgrade lsteiner@crestins.com  Build new skills and knowledge (not related to a new software deployment) skerley@crestins.com  Build new skills and knowledge (not related to a new software deployment) vdoyle@destinationtravelnetwork.com  Build new skills and knowledge (not related to a new software deployment)   Courseware Comments (Courseware): jbfenney39@yahoo.com  Would like to have a Mac 2011 class either with instructor or home training class!   What suggestions do you have for enhancing the courseware? randrade@crestins.com  more exercises , vdoyle@destinationtravelnetwork.com  instructor needs to slow down and ensure all students are following along   Overall Satisfaction Overall, how satisfied are you with this training course? (check only one) [Student Data] jbfenney39@yahoo.com  Very satisfied A N O N Y M O U S 4 5 0 5 0 1 2 4  Very satisfied A N O N Y M O U S 4 5 0 5 0 1 2 5  Very satisfied dmccartin@crestins.com  Very satisfied A N O N Y M O U S 4 5 0 5 0 1 2 8  Very satisfied amoreno@crestins.com  Very satisfied randrade@crestins.com  Very satisfied irivas@crestins.com  Very satisfied lsteiner@crestins.com  Very satisfied skerley@crestins.com  Very satisfied vdoyle@destinationtravelnetwork.com  Somewhat satisfied   Business Results Based on your response to the prior question, estimate how much of the improvement will be a direct result of this training. jbfenney39@yahoo.com  100% A N O N Y M O U S 4 5 0 5 0 1 2 4  90% A N O N Y M O U S 4 5 0 5 0 1 2 5  50% - 5 / 9 -
  • 6. dmccartin@crestins.com  20% A N O N Y M O U S 4 5 0 5 0 1 2 8  80% amoreno@crestins.com  50% randrade@crestins.com  80% irivas@crestins.com  70% lsteiner@crestins.com  50% skerley@crestins.com  30% vdoyle@destinationtravelnetwork.com  60%   Estimate how much you expect your job performance related to the course subject matter to improve in the next 12 months.  Include in your estimate any performance improvements due to this training, as well as all other factors like on­the job  experience, incentives, and process improvements. (For example, if you feel that you can improve your performance by  20% in the next 12 months based on this training plus all other factors, enter 20% here.) jbfenney39@yahoo.com  100% A N O N Y M O U S 4 5 0 5 0 1 2 4  90% A N O N Y M O U S 4 5 0 5 0 1 2 5  50% dmccartin@crestins.com  20% A N O N Y M O U S 4 5 0 5 0 1 2 8  30% amoreno@crestins.com  50% randrade@crestins.com  80% irivas@crestins.com  70% lsteiner@crestins.com  50% skerley@crestins.com  30% vdoyle@destinationtravelnetwork.com  20%   If you think this training will have a positive impact on your job performance, what areas will be impacted most? Check all  that apply. jbfenney39@yahoo.com  increasing productivity jbfenney39@yahoo.com  decreasing time to complete task(s) A N O N Y M O U S 4 5 0 5 0 1 2 4  increasing quality A N O N Y M O U S 4 5 0 5 0 1 2 4  increasing productivity A N O N Y M O U S 4 5 0 5 0 1 2 4  increasing ability to innovate A N O N Y M O U S 4 5 0 5 0 1 2 4  increasing customer satisfaction A N O N Y M O U S 4 5 0 5 0 1 2 5  increasing quality A N O N Y M O U S 4 5 0 5 0 1 2 5  increasing productivity dmccartin@crestins.com  increasing quality dmccartin@crestins.com  increasing productivity dmccartin@crestins.com  decreasing time to complete task(s) dmccartin@crestins.com  increasing customer satisfaction A N O N Y M O U S 4 5 0 5 0 1 2 8  increasing productivity amoreno@crestins.com  increasing quality amoreno@crestins.com  increasing productivity amoreno@crestins.com  decreasing costs amoreno@crestins.com  increasing customer satisfaction amoreno@crestins.com  increasing employee satisfaction randrade@crestins.com  increasing quality - 6 / 9 -
  • 7. randrade@crestins.com  increasing productivity randrade@crestins.com  increasing ability to innovate randrade@crestins.com  decreasing time to complete task(s) randrade@crestins.com  increasing employee satisfaction irivas@crestins.com  increasing ability to innovate lsteiner@crestins.com  increasing productivity lsteiner@crestins.com  increasing ability to innovate skerley@crestins.com  decreasing time to complete task(s) skerley@crestins.com  increasing employee satisfaction vdoyle@destinationtravelnetwork.com  increasing productivity vdoyle@destinationtravelnetwork.com  decreasing time to complete task(s)   Additional Questions Is this your first time at New Horizons? jbfenney39@yahoo.com  No A N O N Y M O U S 4 5 0 5 0 1 2 4  No A N O N Y M O U S 4 5 0 5 0 1 2 5  Yes dmccartin@crestins.com  No A N O N Y M O U S 4 5 0 5 0 1 2 8  Yes amoreno@crestins.com  Yes randrade@crestins.com  Yes irivas@crestins.com  No lsteiner@crestins.com  Yes skerley@crestins.com  Yes vdoyle@destinationtravelnetwork.com  Yes   Would you recommend New Horizons to others? jbfenney39@yahoo.com  Yes A N O N Y M O U S 4 5 0 5 0 1 2 4  Yes A N O N Y M O U S 4 5 0 5 0 1 2 5  Yes dmccartin@crestins.com  Yes A N O N Y M O U S 4 5 0 5 0 1 2 8  Yes amoreno@crestins.com  Yes randrade@crestins.com  Yes irivas@crestins.com  Yes lsteiner@crestins.com  Yes skerley@crestins.com  Yes vdoyle@destinationtravelnetwork.com  Yes   Other classes you are interested in taking: jbfenney39@yahoo.com  All Microsoft class A N O N Y M O U S 4 5 0 5 0 1 2 4  Microsoft Office Suite amoreno@crestins.com  part 2 randrade@crestins.com  more excel tranning ­ irivas@crestins.com  Excel Part 2 - 7 / 9 -
  • 8. skerley@crestins.com  not sure   Comments/Suggestions to improve your experience: jbfenney39@yahoo.com  Having Mac class for Microsoft for Mac users amoreno@crestins.com  better chairs and better lighting irivas@crestins.com  Enjoyed the classroom atmosphere. skerley@crestins.com  it was difficult to see the screen ­ perhaps lighting might be the problem   Would you be willing to provide a public quote about your experience taking this course? jbfenney39@yahoo.com  Yes A N O N Y M O U S 4 5 0 5 0 1 2 4  Yes A N O N Y M O U S 4 5 0 5 0 1 2 5  Yes dmccartin@crestins.com  Yes A N O N Y M O U S 4 5 0 5 0 1 2 8  No amoreno@crestins.com  No randrade@crestins.com  Yes irivas@crestins.com  Yes lsteiner@crestins.com  No skerley@crestins.com  No vdoyle@destinationtravelnetwork.com  No   Return on Investment Would you like to be notified about advanced or complementary courses? A N O N Y M O U S 4 5 0 5 0 1 2 5  No dmccartin@crestins.com  No A N O N Y M O U S 4 5 0 5 0 1 2 8  No amoreno@crestins.com  Yes randrade@crestins.com  Yes irivas@crestins.com  Yes lsteiner@crestins.com  Yes skerley@crestins.com  Yes vdoyle@destinationtravelnetwork.com  No   Job Impact What percent of your total work time requires the knowledge or skills presented in this training? Please check only one. jbfenney39@yahoo.com  100% A N O N Y M O U S 4 5 0 5 0 1 2 4  90% A N O N Y M O U S 4 5 0 5 0 1 2 5  40% dmccartin@crestins.com  20% A N O N Y M O U S 4 5 0 5 0 1 2 8  20% amoreno@crestins.com  40% randrade@crestins.com  80% irivas@crestins.com  90% lsteiner@crestins.com  30% - 8 / 9 -
  • 9. ver. 001  skerley@crestins.com  20% vdoyle@destinationtravelnetwork.com  30%   Environment Comments (Environment): A N O N Y M O U S 4 5 0 5 0 1 2 5  Better chairs A N O N Y M O U S 4 5 0 5 0 1 2 8  Screen was very difficult to read. randrade@crestins.com  large Computer screen ­ had trouble viewing front screen vdoyle@destinationtravelnetwork.com  info on screen at front of class was too small to be useful     Response Rate Form Type Evaluations   Sent  Evaluations   Received  Response   Rate  Post Event 11 11 100.00%   Report Recommendations  Interpreting the Report Below are tips to help you understand the information in the report. For additional information, please click the Help tab above the report. Summarizes scores from each student for selected question categories and questions; compare and analyze scores for all students that completed evaluations.  Student comments provide additional insight into the scores displayed within the report. Determine the students’ overall perceived value derived specifically from training to proactively manage future training events.  Recommended Actions Below are recommended next steps to take after reviewing the information in this report. Additionally, you'll find links to automatically run complementary reports for  drilling­down further into the data or analyzing the information in another way. If any learner rated the class much lower than others, and the learner provided an email address, follow up with that person to gather additional feedback regarding the  scores. Share that feedback with instructor and course managers as areas for improvement. If any learner rated the class much higher than others, especially in the areas of job impact or business results, follow up with those learners to gether additional feedback  on how they were able to maximize their use of what they learned on the job. Share this feedback with course managers to ensure they share the knowledge with future  learners to maximize job impact and business results. Schedule this report to be emailed automatically to the course and instructor managers on a daily basis so they are able to review performance on a regular basis. Recommended Links   Report Criteria Reporting Date:   Jul 24, 2015 to Jul 24, 2015  Scale:   1 Low ­ 9 High  Class:   Excel 2010 ­ Part 1 ­ 7/24/15  - 9 / 9 -