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1. WELCOME ANJAPPAR CHETTINAD RESTAURANTS
IN SINGAPORE
Established in Chennai in the year 1964, Anjappar singapore the
pioneer in bringing the foods of the famed Chettiars to the people
world around. Over the years they mastered the art of using spice to
give one’s taste buds the best food experience.
With more than 50 years of experience and 50 outlets to date,
Anjappar is spreading its wings to give customers a homely dining
experience. The freshness of its products and the use of secret home
around recipes bring the food lovers in search of those unique dishes
that can be found only at Anjappar.
Anjappar’singapore humble beginnings started in Chennai more than
50 years back offering the Chennai some typical Chettinad food. As
time passed, Anjappar. became synonym for Chettinad Cuisine. The
people’s demand as led us to take this experience overseas. Anjappar
has been accommodating the changes of time by increasing their
standards to cater the ever-growing necessities of today’s taste
hunters. And now Anjappar Restaurants have preserved the culinary
traditions and served as one of the most outstanding Ambassadors of
Chettinad Cuisine.
Over 50 years ago, Anjappar Singapore began as a local Chettinad
Indian restaurant in Chennai region of India. Since that time, this

2. popular Indian food has made its way around the globe through 60
Anjappar restaurants.
This restaurant successfull run on over all countries in India,
Singapore, Abu Dhabi, Canada, Dubai, Malaysia, Sri lanka, Usa,
Australia, Kuwait, Uk. Once people experienced the cuisine they
quickly realized this wasn’t ordinary Indian food.
Discover the Anjappar Difference
From Parotta to Lolly Pop Chicken and Fish, we offer only the finest
Chettinad food prepared with only the best ingredients combined
with our secret home grown recipes that allow us to provide you with
unique dishes that you can’t find anywhere else.
Whether you are looking for a quick lunch or a leisurely dinner, you’ll
discover great service and a welcoming atmosphere at our
Seattle location. We also offer a lunch special.
Not to mention our wait staff is trained to provide you excellence
service in a friendly and relaxed setting. We want you to feel at home.
In addition, we also provide Indian food catering for groups of any size
– large or small, so do be sure to ask for more information.
So, when you’re in the mood for spicy food or the best chicken Masala
in the Seattle area, go ahead and stop in at Anjappar. You won’t find
Indian food like this anywhere else. So don’t wait, come in for lunch
or dinner today. We can’t wait to see you.

3. Spice Up Your Event with Indian Food Catering
So often when you have the responsibility of catering an event,
it can be difficult to find something a little different from the ordinary
conference fare. That’s where we come in. Since 1964, Anjappar has
been taking the experience of Chettinad Indian food around the globe
and to the Seattle area one taste bud at a time.
By using only the freshest and highest quality ingredients, we can
provide you a tastier and healthier catering experience. We have an
extensive menu of Indian food that allows you to personalize your
event and give it a little kick filled with spicy food and exotic flavors.
Find the Best Chettinad Indian Restaurant Catering Available For
those in your group that haven’t experienced Chettinad Indian food
before, they are in for quite the taste treat, and whether you’re
feeding 25 or 500 in the Seattle area, we can provide the largest
diversity of restaurant menu selections in the industry including:
 Anjappar Menu List
Soups
Chettinad Mutton Bone Soup
Extract of coastal spices with lamb bone
Chettinad Crab soup
Crab pieces cooked in seasoned stock added with pepper to taste

4. Chettinad Chicken Soup
Fine Chicken pieces cooked in stock, reduced with peppercorns and
tomatoes
Sweet Corn Soup – Chicken/ Vegetable
Fine dices of Chicken/vegetables cooked in stock thickened with
sweet corn
Spicy Soup –Chicken/Vegetable
Pieces of Chicken cooked in stock added with soya sauce and spices
(hot and sour
soup)
Clear Soup – Chicken/ Vegetable
Chopped Chicken cooked in stock, seasoned and flavored with vinegar
and pepper
Milagutuwany Soup – Chicken/ Vegetable
Spicy hot soup made with lentils, vegetables, rice and spices
Mushroom Soup
Bechamel sauce loosened, added with selected button mushrooms
Tomato Soup
Tomato simmered with soup base, peppercorns and stained seasoned
to taste

5.  House Special
Special Anjappar Chicken Dry/Masala
Boneless tender pieces of Chicken marinated in chefs handmade
masalas, cashews and roasted to taste
Chettinaad Chicken Dry/Masala
Chicken sautéed with shallots and spices
Country Chicken Roast/Masala
Country Chicken marinated and cooked with Chettinad spicy masala
Pepper Chicken Dry/Masala
Boneless Chicken pieces marinated in crushed peppercorns, fried with
chopped onions and curry leaves
Kaadai Roast/Kaadai Masala
Quails marinated and cooked with chettinad spicy masala
Turkey Roast/Masala
Cubes of turkey cooked in chettinad masala and ginger garlic paste
Mutton Sukka Varuval
Tender cuts of goat marinated in crushed peppercorns fried with
chopped onions and curry leaves

6. Prawn fry/Prawn Masala
Tender cuts of goat marinated in crushed peppercorns fried with
chopped onions and curry leaves
Mutton Masala
Bonless goat cubes cooked in rich masala with selected condiments
and spices
Mutton Uppu Kari
Boneless goat cubes cooked in tampered chilies and shallots
Fish Fry
Seer fish marinated, dusted in spices and deep fried
Viral Fish Fry
Fresh water fish slices marinated with chili powder, cumin powder
and deep fried
Fish Curry/Fish Head Curry(Medium)
Seer fish cubes cooked in tamarind sauce and curry
Sura Puttu
Shark meat cooked and minced with egg
Crab Roast/Masala
Crab marinated and cooked with ginger garlic and chettinad spices

7. Crab Shell-less
Shell-less Crab meat cooked with scrambled eggs and spices
Address info
Anjappar restaurant,
76,race course road,
singapore-218575
contact info
+6562965545
+65 62965575
admin@anjappar.com.sg
http://www.anjappar.com.sg/