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“ A PRESENTATION ON 
BAKER’S HUB” 
TEAM MEMBERS 
J JOHN FRANKLIN 13MBA0101 
K VISHNU TEJASWI 13MBA0023 
K RAMYA KRISHNA 13MBA0080 
L S VIGNESH 10MBI0062 
KARTHICK 10MBI0025
OBJECTIVE OF THE 
PRESENTAION 
 To find out the problems related towards selling of their 
baked and confectionary items. 
 To find out the promotional efforts took by the shop to 
overcome it. 
 To prepare a SWOT analysis for their business. 
 To give some suggestions to improve their business and 
emerge as competitor to other bake hubs in the city of 
Vellore.
BAKED & CONFECTIONARIES 
ITEMS 
 Confectionery is the art of making confections, which 
are food items that are rich in sugar and carbohydrates. 
 In general, though, confectionery is divided into two 
broad and somewhat overlapping categories, bakers' 
confections and sugar confections. 
 In India we inherited this habit of eating these food 
items from English and other Middle East People. 
 Bakery’s have been classified into many categories in 
this modern era. 
 Into Pizza Stalls, Fast Food Outlets, Food Chains etc.. 
 Baker’s Hub come into this sort of Category.
AN OVERVIEW ABOUT FAST 
FOOD CHAIN IN INDIA 
 Indians are very well known for their Cultural Heritage. 
The culture plays a pre-dominant role. 
 Especially Indians, we have a habit of giving too much 
preference to food items. Since we live in a country 
where we have different languages, caste, community, 
religion around the country we have different type of 
food also. 
 The pizza industry is a highly competitive and mature 
market. There are many pizza markers ranging from 
local pizzerias to international franchises. 
 Such as Domino’s and pizza hut. With the current health 
kick in today’s society many companies are being forced 
to make healthier, cheaper products.
CONTD… 
 As we live in the modern frequency we have a lot of 
Food Chains coming into the Indian Market. Eg. Pizza 
Corner, McDonald’s, Marry Brown, KFC etc… 
 The reason being that is Indian Market has a tendency to 
adapt to the changing circumstances. Everyone needs 
change. 
 As of now we have a lot of food chains coming into the 
Indian Market. This opens up the competition for all sort 
of players. 
 It’s a huge boost to the economic and industrial aspects 
of the country.
PROFILE OF BAKER’S HUB 
 Bakers Hub was established in May 1st 2013. 
 It is located on Chittor Main Road, Opp. To Louie Philip 
Showroom, Vellore. 
 It a bakery hub which is been into the production and 
selling of baked and confectionaries items to the peple 
of Vellore. 
 We believe that the food you eat, besides being good 
quality, should also taste great. That is the reason why 
we offer a variety of items and a wide array of choices, 
to delight the customer. 
 With the main aim of giving good quality of foods and 
services to customers.
MENU OF BAKER’S HUB 
 BURGERS 
 PIZZAS 
 SANDWICHES 
 FRESH JUICES 
 ICE CREAM 
 PASTA 
 OTHER BAKED & CONFECTIONARY 
ITEMS
SWOT ANALYSIS 
STRENGTH 
 It acts as a full service restaurant as well as delivery 
services. 
 Specialized in making of Pizza, Burger, Sandwich etc.. 
 Good quality foods is being produced by the outelt. 
WEAKNESS 
 High price 
 Location was not attractive 
 Still fewer outlets 
 Advertisings are very less 
 Parking facilities
CONTD…. 
OPPORTUNITIES 
 More outlets should be opened in & around the city. 
 Have a big chance to capture the market since there is 
less competition. 
 Attractive offer should be given to customers. 
 Diversification in products. 
THREATS 
 Threat from Dominos pizza, also from VFC who have 
tried to introduce a new dish that is a Pizza. 
 Health conscious to people. Since it has a lot of fat. 
 The rising prices of special ingredients used in pizzas.
FACTORS HINDERING THE SALES 
OF BAKER’S HUB 
 Location and environment is not much attractive. 
 No variety of pizza’s available. 
 Poor Ambience. 
 Congested Place. 
 Lack of brand awareness. 
 Commitment to business.
PROBLEMS IDENTIFIED 
 Improper Setup. 
 Poor Ambience. 
 Lack of Promotional Efforts. 
 Improper Delivery. 
 Lack of follow up. 
 No parking facility.
SUGGESTIONS 
 Better to go for Sky media advertising that will 
attract the kids. 
 Flashing the brand name frequently through 
commercial ads. 
 Prepare wedding pizza’s with name of groom 
and bride. 
 Bring automated espresso coffee machine in 
public places. 
 Give free toys to kids with the name of Baker 
Hub. 
 Serve free lemon juice for refreshing
CONTD… 
 The delivery and follow up have to be 
maintained at a high level, where they can 
ensure that they give 100% success. 
 The ambience of the shop has to be changed as 
per the trend. 
 The whole business set up have to changed as 
per the requirement.
THANK YOU FOR THE 
OPPORTUNITY GIVEN

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Presentation on baker's hub (1)

  • 1.
  • 2. “ A PRESENTATION ON BAKER’S HUB” TEAM MEMBERS J JOHN FRANKLIN 13MBA0101 K VISHNU TEJASWI 13MBA0023 K RAMYA KRISHNA 13MBA0080 L S VIGNESH 10MBI0062 KARTHICK 10MBI0025
  • 3. OBJECTIVE OF THE PRESENTAION  To find out the problems related towards selling of their baked and confectionary items.  To find out the promotional efforts took by the shop to overcome it.  To prepare a SWOT analysis for their business.  To give some suggestions to improve their business and emerge as competitor to other bake hubs in the city of Vellore.
  • 4. BAKED & CONFECTIONARIES ITEMS  Confectionery is the art of making confections, which are food items that are rich in sugar and carbohydrates.  In general, though, confectionery is divided into two broad and somewhat overlapping categories, bakers' confections and sugar confections.  In India we inherited this habit of eating these food items from English and other Middle East People.  Bakery’s have been classified into many categories in this modern era.  Into Pizza Stalls, Fast Food Outlets, Food Chains etc..  Baker’s Hub come into this sort of Category.
  • 5. AN OVERVIEW ABOUT FAST FOOD CHAIN IN INDIA  Indians are very well known for their Cultural Heritage. The culture plays a pre-dominant role.  Especially Indians, we have a habit of giving too much preference to food items. Since we live in a country where we have different languages, caste, community, religion around the country we have different type of food also.  The pizza industry is a highly competitive and mature market. There are many pizza markers ranging from local pizzerias to international franchises.  Such as Domino’s and pizza hut. With the current health kick in today’s society many companies are being forced to make healthier, cheaper products.
  • 6. CONTD…  As we live in the modern frequency we have a lot of Food Chains coming into the Indian Market. Eg. Pizza Corner, McDonald’s, Marry Brown, KFC etc…  The reason being that is Indian Market has a tendency to adapt to the changing circumstances. Everyone needs change.  As of now we have a lot of food chains coming into the Indian Market. This opens up the competition for all sort of players.  It’s a huge boost to the economic and industrial aspects of the country.
  • 7. PROFILE OF BAKER’S HUB  Bakers Hub was established in May 1st 2013.  It is located on Chittor Main Road, Opp. To Louie Philip Showroom, Vellore.  It a bakery hub which is been into the production and selling of baked and confectionaries items to the peple of Vellore.  We believe that the food you eat, besides being good quality, should also taste great. That is the reason why we offer a variety of items and a wide array of choices, to delight the customer.  With the main aim of giving good quality of foods and services to customers.
  • 8. MENU OF BAKER’S HUB  BURGERS  PIZZAS  SANDWICHES  FRESH JUICES  ICE CREAM  PASTA  OTHER BAKED & CONFECTIONARY ITEMS
  • 9. SWOT ANALYSIS STRENGTH  It acts as a full service restaurant as well as delivery services.  Specialized in making of Pizza, Burger, Sandwich etc..  Good quality foods is being produced by the outelt. WEAKNESS  High price  Location was not attractive  Still fewer outlets  Advertisings are very less  Parking facilities
  • 10. CONTD…. OPPORTUNITIES  More outlets should be opened in & around the city.  Have a big chance to capture the market since there is less competition.  Attractive offer should be given to customers.  Diversification in products. THREATS  Threat from Dominos pizza, also from VFC who have tried to introduce a new dish that is a Pizza.  Health conscious to people. Since it has a lot of fat.  The rising prices of special ingredients used in pizzas.
  • 11. FACTORS HINDERING THE SALES OF BAKER’S HUB  Location and environment is not much attractive.  No variety of pizza’s available.  Poor Ambience.  Congested Place.  Lack of brand awareness.  Commitment to business.
  • 12. PROBLEMS IDENTIFIED  Improper Setup.  Poor Ambience.  Lack of Promotional Efforts.  Improper Delivery.  Lack of follow up.  No parking facility.
  • 13. SUGGESTIONS  Better to go for Sky media advertising that will attract the kids.  Flashing the brand name frequently through commercial ads.  Prepare wedding pizza’s with name of groom and bride.  Bring automated espresso coffee machine in public places.  Give free toys to kids with the name of Baker Hub.  Serve free lemon juice for refreshing
  • 14. CONTD…  The delivery and follow up have to be maintained at a high level, where they can ensure that they give 100% success.  The ambience of the shop has to be changed as per the trend.  The whole business set up have to changed as per the requirement.
  • 15. THANK YOU FOR THE OPPORTUNITY GIVEN