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YEAR-9-PBL-PROJECT-BASED-LEARNING-COURSE
- 1. Year 9 PBL We are engaging in a Project-Based Learning project focusing on the process of cooking and selling pizzas. This hands-on project aims to develop our entrepreneurial and culinary skills.
- 2. Process of Cooking Pizza for Selling 1 Gather Ingredients Our Year 9 students gather fresh ingredients such as flour, tomato sauce, cheese, and various toppings. 2 Prepare Dough Our students knead and roll the dough, ensuring it is of high quality and consistency. 3 Assemble and Bake They assemble the pizzas, add toppings, and bake them to perfection in a professional oven.
- 3. Our Advantage Compared to Dodo Pizza Locally Sourced Ingredients We use fresh, locally sourced ingredients, ensuring quality and supporting the community. Customization Customers can customize their pizzas with a wide range of toppings and flavors, providing a personalized experience. Community Engagement We actively engage with the local community and support charitable causes, fostering a strong bond with our customers.
- 4. Cost of our Pizzas 100 soms Small pizza Classic pizza with tomato, mozzarella, and basil 200 soms Big pizza Loaded with various meats, veggies, and extra cheese
- 5. Market Analysis 1 Local Demand Research indicates a high demand for quality, artisanal pizzas in the local area. 2 Competitive Landscape Analysis reveals the presence of a few major pizza chains and several independent pizzerias. 3 Trends in Consumer Preferences Understanding consumer preferences is crucial, and our research indicates a growing demand for customizable and healthy pizza options.
- 6. Target Audience Families and Students Appealing to families and students, offering attractive deals and family- friendly menu options. Youth Groups Engaging with local youth groups through special events and promotions. Local Businesses Providing corporate deals for local businesses catering to office gatherings and events.
- 7. Competitors in the Market Domino's A major pizza chain known for fast delivery and extensive menu options. Pizza Hut Offering a diverse range of pizzas, pasta, and other Italian dishes. Local Pizzerias Several independent pizzerias, each with unique flavors and customer loyalty.
- 8. Marketing Strategies Social Media Campaign Implementing engaging social media content and promotions to build brand awareness Community Events Participating in community events and sponsoring local festivals to foster community engagement Quality Assurance Ensuring consistent high quality and customer satisfaction with top-notch service
- 9. Conclusion and Key Takeaways Empowering Students Through this project, students gain valuable entrepreneurial skills and understand the intricacies of running a business. Community-Centric Approach Emphasizing the importance of community engagement and support for local businesses. Adapting to Market Needs By analyzing trends and consumer preferences, we tailor our offerings to meet the demands of the local market.