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Hospitality
English: Elevating
Front Desk
Communication
01
English for
Hospitality
Industry
02
Hotel
departments
hierarchy
03
Language at the
front desk
department
04
Role play practice
TABLE OF
CONTENTS
“In the hospitality industry,
English is not just a language,
it’s a tool for building bridges
and creating memorable
experiences for guests from all
over the world.”
—Dr.Elaine Horrigan
English for Hospitality
"English for Hospitality" refers to a specialized and tailored
approach to teaching and using the English language within
the context of the hospitality industry. It involves developing
language skills and communication strategies that are
specifically relevant to the needs and demands of
professionals working in hotels, restaurants, resorts, and
other hospitality-related settings. The goal is to equip
individuals with the linguistic tools necessary to provide
excellent service, engage with guests effectively, and navigate
various situations unique to the hospitality sector.
MON MAY 15
CHECK-IN
TUE MAY 16 WED MAY 17
Name
Number of guests
Check-in date
Check-out date
Type of room:
● Double classic
● Double superior
● Double deluxe
● Single
Is breakfast required? Yes/No
Total Cost
Name
Number of guests
Check-in date
Check-out date
Type of room:
● Double classic
● Double superior
● Double deluxe
● Single
Is breakfast required? Yes/No
Total Cost
Name
Number of guests
Check-in date
Check-out date
Type of room:
● Double classic
● Double superior
● Double deluxe
● Single
Is breakfast required? Yes/No
Total Cost
CHECK-OUT
RECEIPT FORM PAYMENT INFORMATION
Room number: 124 Name on credit card: Tom Wilson
Room charges: $150 Credit card number: 000 000 000 000 000
Services charges: $85 Expires on: 00/00
Vat: $0 CVC: 000
TOTAL: $235 Signature:
Watch the video
● Customer service language
● Reservation and booking skills
● Front Desk communication
● Telephone etiquette
● Emergency and safety language
● Cultural sensitivity
● Small talk and socializing
● Technical vocabulary
● Business English skills
● Promotions and marketing language
● C ro s s -c ultu ra l c o mmunic atio n
Features
of
English
for
Hospitality
Why do I need to learn English?
Departments
That Make A Hotel
Hotel Departments
Hierarchy
Front Desk Department Hierarchy
01 02 03 04
Front office
manager
Assistant front
office manager
Shift
supervisor
Front desk
agent
Frequently Used
Expressions by
Shift Supervisors
Welcoming Guests:
• "Good morning/afternoon/evening, welcome to
[hotel name]."
• "How can I help you today?"
• "Please have a seat, I'll be with you shortly."
Handling Reservations
• "Do you have a reservation?"
• "What name is the reservation under?"
• "I'm happy to confirm your reservation for
[date] to [date]."
• "Here is your key card and a map of the hotel."
Addressing Concerns
• "I apologize for any inconvenience this may
cause."
• "I understand your frustration, and I'm here
to help."
• "We'll do everything we can to resolve this
issue promptly."
• "Please let me know if you have any further
concerns."
General Expressions
• "Thank you for your understanding."
• "Please enjoy your stay."
• "Have a pleasant trip home."
RESOURCES
● Chatgpt
● Google Bard
Hospitality
THANKS!
CREDITS: This presentation template was created by Slidesgo,
including icons by Flaticon and infographics & images by Freepik

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English for Hospitality: Elevating front desk communication

  • 2. 01 English for Hospitality Industry 02 Hotel departments hierarchy 03 Language at the front desk department 04 Role play practice TABLE OF CONTENTS
  • 3. “In the hospitality industry, English is not just a language, it’s a tool for building bridges and creating memorable experiences for guests from all over the world.” —Dr.Elaine Horrigan
  • 4. English for Hospitality "English for Hospitality" refers to a specialized and tailored approach to teaching and using the English language within the context of the hospitality industry. It involves developing language skills and communication strategies that are specifically relevant to the needs and demands of professionals working in hotels, restaurants, resorts, and other hospitality-related settings. The goal is to equip individuals with the linguistic tools necessary to provide excellent service, engage with guests effectively, and navigate various situations unique to the hospitality sector.
  • 5. MON MAY 15 CHECK-IN TUE MAY 16 WED MAY 17 Name Number of guests Check-in date Check-out date Type of room: ● Double classic ● Double superior ● Double deluxe ● Single Is breakfast required? Yes/No Total Cost Name Number of guests Check-in date Check-out date Type of room: ● Double classic ● Double superior ● Double deluxe ● Single Is breakfast required? Yes/No Total Cost Name Number of guests Check-in date Check-out date Type of room: ● Double classic ● Double superior ● Double deluxe ● Single Is breakfast required? Yes/No Total Cost
  • 6. CHECK-OUT RECEIPT FORM PAYMENT INFORMATION Room number: 124 Name on credit card: Tom Wilson Room charges: $150 Credit card number: 000 000 000 000 000 Services charges: $85 Expires on: 00/00 Vat: $0 CVC: 000 TOTAL: $235 Signature:
  • 8. ● Customer service language ● Reservation and booking skills ● Front Desk communication ● Telephone etiquette ● Emergency and safety language ● Cultural sensitivity ● Small talk and socializing ● Technical vocabulary ● Business English skills ● Promotions and marketing language ● C ro s s -c ultu ra l c o mmunic atio n Features of English for Hospitality
  • 9. Why do I need to learn English?
  • 10. Departments That Make A Hotel Hotel Departments Hierarchy
  • 11. Front Desk Department Hierarchy 01 02 03 04 Front office manager Assistant front office manager Shift supervisor Front desk agent
  • 13. Welcoming Guests: • "Good morning/afternoon/evening, welcome to [hotel name]." • "How can I help you today?" • "Please have a seat, I'll be with you shortly."
  • 14. Handling Reservations • "Do you have a reservation?" • "What name is the reservation under?" • "I'm happy to confirm your reservation for [date] to [date]." • "Here is your key card and a map of the hotel."
  • 15. Addressing Concerns • "I apologize for any inconvenience this may cause." • "I understand your frustration, and I'm here to help." • "We'll do everything we can to resolve this issue promptly." • "Please let me know if you have any further concerns."
  • 16. General Expressions • "Thank you for your understanding." • "Please enjoy your stay." • "Have a pleasant trip home."
  • 18. Hospitality THANKS! CREDITS: This presentation template was created by Slidesgo, including icons by Flaticon and infographics & images by Freepik