SlideShare ist ein Scribd-Unternehmen logo
1 von 31
Introduction about  Best Food in China Best Food in China 美食中国 介绍 www.bestfoodinchina.net
Who We Are  网站简介 ,[object Object],[object Object],[object Object],[object Object],www.bestfoodinchina.net
Who We Are  网站简介 ,[object Object],[object Object],[object Object],[object Object],www.bestfoodinchina.net
Best Food in China Platform 美食中国平台 Best Food in China 美食中国 End user Foreigner 高端外籍用户 End user Local 高端本地用户 Media 媒体 Supplier & Partner 供应商及伙伴 Best Food in China establishes a professional F&B platform  In connection of merchants,  end-users, media, suppliers and partners with maximal value  for members inside of the network Best Food in China 美食中国 组建了一个专业的美食平台,将商户与中外高端用户、媒体以及供应商、合作伙伴有效连接起来,并为平台内的成员提供最大化的效益 Restau- rant 餐厅 Hotel 酒店 Alcohol 酒商
The largest multi-lingual content distribution network in China 中国最大的多语种美食内容供应网络 Chinese 中文 English 英语 Bi-lingual 双语
The Management Team 管理团队 Founders  创始人 Simon Pan, Founder, formerly Marketing Director at Paypal and  zhaopin.com, B.A. Sichuan University 潘新,创始人,曾任全球最大电子支付公司 Paypal 及智联招聘市场总监,四川大学学士 Arnie Doyle, Co-founder, CTO. Formerly IT Director of Worldfriends Networks. B.A. University of Sidney Arnie Doyle,  联合创始人,首席技术官 前任世友网络技术总监。悉尼大学学士 Colleen Wang, Co-founder. Formerly Marketing Communications Manager At Xi’an Janssen (a Johnson & Johnson company) and SK 王珂,联合创始人。曾任西安杨森(强生子公司)及 SK 市场经理 The Editorial Committee  编务委员会 Brian Sun, Chief Restaurant Critic, B.A., University of London Brian Sun,  首席美食评论作家,伦敦 大学学士 Neil Yeung, Senior Restaurant Critic,  M.A. Columbia University Neil Yeung,  高级美食评论作家, 哥伦比亚大学硕士 David Evans, Senior Restaurant Critic,  B.A. University of Liverpool David Evans,  高级美食评论作家, 利物浦大学学士 Rueben Marley, Restaurant Critic,   American Culinary Federation Certification Rueben Marley,  美食评论作家,荣膺 美国烹饪协会证书
Shanghai Critic Team 上海编辑团队 Brian Sun, Chief Restaurant Critic B.A., University of London Brian Sun,  首席美食评论 作家,伦敦大学学士 Neil Yeung Senior Restaurant Critic M.A. Columbia University Neil Yeung,  高级美食评论作家 ,  哥伦比亚大学硕士 David Evans Senior Restaurant Critic, B.S. University of  Liverpool David Evans,  高级美食评论作家,利物浦大学学士 Kevin Smith, Restaurant Critic, B.A. The Ohio State University   Kevin Smith,  美食评论作家 ,  俄亥俄州立大学学士 Charles Prior, Restaurant  Critic, B.A. University of Oxford Charles Prior,  美食评论作家,牛津大学学士 Samuel White Restaurant Critic (Shanghai), wine expert Samual White,  美食评论作家 ,  红酒鉴赏家 Duncan Rickelton,  B.A. University of London Duncan Rickelton ,伦敦大学学士 Apple Mandy, a known Food columnist used to  Work with That’s Shanghai Apple Mandy ,上海知名 英文美食评论家 Jeremy Goren, Photographer & Restaurant Critic, B.S. Columbia University Jeremy Goren,  美食评论作家,哥伦比亚大学学士 Howard Steidle, B.A. Franklin and Marshall College Howard Steidle,  富兰克林与马歇尔学院 学士   Wyatt Bixby, B.A. Clarion University of Pennsylvania  Wyatt Bixby, 宾州克莱瑞恩大学学士 Constance Chew,  former Global Marketing Director of Vertu, Nokia Constance Chew ,曾任诺基亚 Vertu 手机全球市场传播总监 Tammy Ku, English Restaurant Critic, B.A.., Yale Univerisity Tammy Ku ,美食评论作家,耶鲁大学学士 David Symington , Restaurant Critic, M.A. University of Oxford David Symington, 美食评论作家,牛津大学硕士 Clark Chessin Gertler, Restaurant Critic, B.A. Harvard University Clark Chessin Gertler,  美食评论作家,哈佛大学学士
Beijing Critic Team  北京编辑团队 Bob Brill, Restaurant Critic, video producer, B.A. American Inter-continental University   Bob Brill,  美食评论作家 , 美国洲际大学学士 Shuk-Wah Chung Restaurant Critic, B.A. University of Technology, Sydney  钟淑华 ,  美食评论作家 ,  悉尼理工大学学士 Robert De Picciotto, Restaurant Critic, B.A., University of Michigan Robert De Picciotto,  美食评论作家 ,  密歇根大学学士 Jeremy Webb, Restaurant Critic, B.A. University of Leeds Jeremy Webb,  美食评论作家,利兹大学学士 Royce S. Ferguson, Restaurant Critic, M.S. Cambridge University Royce S. Ferguson,  美食评论作家,剑桥大学硕士 Emily Callard, Restaurant Critic, B.A.  University of Sussex Emily Callard,  美食评论作家, 萨塞克斯大学学士 Jennifer Pooley, Retaurant Critic,  SOAS University of London Jennifer Pooley,  毕业于伦敦大学亚非学院 Phoenix L. H. Torrijos, Restaurant Critic, B.A. University of Michigan Phoenix L. H. Torrijos ,美食评论作家 , 密歇根大学学士 Sarah Hou, Restaurant Critic, B.A. Sacred Heart University   Sarah Hou, 美食评论作家,圣心大学学士 ROSEANN LAKE, Restaurant Critic, M.A. New York University Roseann Lake,  美食 ipnlun 作家,纽约大学硕士 Kimberly Ann Gemme, Restaurant Critic, B.A., Brown University   Kimberly Ann Gemme, 美食评论作家 , 布朗大学学士 Vivian Huang, Restaurant Critic, M.S. Johns Hopkins University Vivian Huang, 美食评论作家,约翰.霍普金斯大学硕士 Larissa Ivanna Paschyn, An ex- Time magazine and CBS reporter  Larissa Ivanna Paschvn 曾任时代杂志和 CBS 记者 Olli Geibel, M.A. University of Westminster Olli Geibel,  威斯敏斯特大学摄影系硕士 Andrea Hunt,  B.A. University of Georgia Andrea Hunt,  乔治亚大学学士
The Chinese Consultant Team 中文顾问团队 Fiona Hu, Nimes, France, B.A. CUEB  胡玥,法国尼姆市,首都经贸大学学士 Nancy Su, Beijing, B.A. People University 苏雅静,北京,人民大学学士 Catherine Bai, Beijing, B.A. Beijing Technology and Business University  白静,北京,北京工商大学学士 Tim Zhuang, Hangzhou, B.A. English Tim Zhuang ,杭州,英语文学士 Chuck Zhao, Hangzhou, B.A. Zhejiang Gongshang University;  赵瑜,杭州,浙江工商大学学士 Max Dong, Shanghai, B.A. Beihua University 董晓明,上海,北华大学学士 Ben Qiu, Shanghai, B. A. Shanghai University of Finance & Economics 邱强,上海,上海财经大学学士 Faith Huang, Shanghai, B.A. Shanghai University 黄雪,上海,上海大学学士 Jay Tang, Shanghai, M.A. London Metropolitan University  唐剑锋,上海,伦敦城市大学硕士 Toto Wang, Shanghai, B.A. Qingdao University of Science and Technology ; Toto Wang ,上海,青岛理工大学学士 Amy Wu, Strategy & Operation Advisor, B.A. Huaqiao University Former Editor-in-Chief, Savor Mag. 雪风,战略及运营顾问 ,  华侨大学学士,曾任《寻味》杂志主编 Xu Jia, Beijing, B.S.  Beijing Technique  University 徐嘉,北京,北京科技 大学学士 Lawrence Wong, Tianjin, MBA,  TUFE Lawrence Wong ,天津 天津财经大学 MBA Chris Lin, Hangzhou, B.E. Nanjing Agriculture University 林若飞,杭州,南京农 业大学学士
Endorsement by Celebrities 名人题辞   Mr. Wu Shaozu, former President, Chinese Olympic  Committee; former Sports Minister 伍绍祖先生,原国 家体育总局局长; 原中国奥委会主席 Mr. Wen Chi,  former Assistant Foreign Minister Of PRC; calligrapher 文迟先生,原中华 人民共和国外交部 部长助理;书法家
[object Object],[object Object],Restaurants visited 采访过的餐厅
Sample Page  英语餐饮介绍样例 Restaurant name  餐厅名称 Address and phone 餐厅地址电话 Food review  餐厅评论 Review on food quality, price and environment 对质量、价格和环境的 评价 Signature dish  招牌、特色菜 All restaurants are visited and reviewed by our native English food lancers  我们的美食评论均由 外籍英语专栏作家拜 访并撰稿 BFIC provides tailored guidance  experience about Chinese food for  foreigners BFIC 为外籍友人 提供了细致入微并 符合西方体验的 中餐介绍 www.bestfoodinchina.net
Sample Page  英语餐饮介绍样例 Photo gallery that  displays pictures of signature dishes and  restaurant’s sign- board, making it easy for visitors to locate 图片区标示餐厅招牌 菜和店牌,以便外籍 游客按图索骥 Tag of price, meal purpose and food style 价格、就餐目的、菜式的标签 Function area: Search and E-newsletter 功能区: 搜索和邮件列 表 www.bestfoodinchina.net
Our consumers  我们的用户 ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],www.bestfoodinchina.net
BFIC Key Facts    BFIC 基本数据 ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],www.bestfoodinchina.net
BFIC Key Facts    BFIC 基本数据 ,[object Object],[object Object],[object Object],[object Object],[object Object],Source 资料来源 : Google analytics Geography 用户地理分布  www.bestfoodinchina.net
A Food Review Sample 美食评论样例 www.bestfoodinchina.net
Leading Media Use  Our Content 我们的内容被优秀媒体引用 ,[object Object],[object Object],www.bestfoodinchina.net
Leading Media Use  Our Content 我们的内容被优秀媒体引用 ,[object Object],[object Object],www.bestfoodinchina.net
Leading Media Use  Our Content 我们的内容被优秀媒体引用 ,[object Object],[object Object],www.bestfoodinchina.net
Leading Media Use Our Content 我们的内容被优秀媒体引用 ,[object Object],[object Object],www.bestfoodinchina.net
Leading Media Use  Our Content 我们的内容被优秀媒体引用 ,[object Object],[object Object],www.bestfoodinchina.net
Leading Media Use Our Content 我们的内容被优秀媒体引用 ,[object Object],[object Object],www.bestfoodinchina.net
Leading Media Use Our Content 我们的内容被优秀媒体引用 ,[object Object],[object Object],www.bestfoodinchina.net
Leading Media Use Our Content 我们的内容被优秀媒体引用 ,[object Object],[object Object],www.bestfoodinchina.net
Leading Media Use Our Content 我们的内容被优秀媒体引用 Luxury Magazine, a premium magazine issued by Bank  Of China targeting at their wealthy customers with over  10 million RMB assets 奢 杂志,中国银行针对其 1000 万资产以上用户的会员杂志
Leading Media Use Our Content 我们的内容被优秀媒体引用
Our Service - Video 我们的服务——视频 www.bestfoodinchina.net Best Food in China  prides itself in launching the first bilingual  Video program specializing in food in China Best Food in China 推出了国内首家双语 美食视频节目
Our Service – E-newsletter 我们的服务——电子杂志 ,[object Object],[object Object],www.bestfoodinchina.net Brand / logo display 品牌  Logo 专区 Headline advertorial 主题文章(专访或促销文章) Printable E-coupons 电子折扣券专区 Bi-lingual food review 双语美食文章
Corporate & Celebrity Club 企业及名人俱乐部 ,[object Object],[object Object]
BFIC events BFIC 活动 BFIC constantly  Organizes F&B  Gala summit and Food tasting events Right: F&B Cultures & Investment  Summit, Beijing 右: 中国餐饮文化 & 私募资本高峰 论坛,北京 Left: BFIC cooking Show,  Shanghai 左: BFIC 厨艺秀,上海

Weitere ähnliche Inhalte

Empfohlen

2024 State of Marketing Report – by Hubspot
2024 State of Marketing Report – by Hubspot2024 State of Marketing Report – by Hubspot
2024 State of Marketing Report – by HubspotMarius Sescu
 
Everything You Need To Know About ChatGPT
Everything You Need To Know About ChatGPTEverything You Need To Know About ChatGPT
Everything You Need To Know About ChatGPTExpeed Software
 
Product Design Trends in 2024 | Teenage Engineerings
Product Design Trends in 2024 | Teenage EngineeringsProduct Design Trends in 2024 | Teenage Engineerings
Product Design Trends in 2024 | Teenage EngineeringsPixeldarts
 
How Race, Age and Gender Shape Attitudes Towards Mental Health
How Race, Age and Gender Shape Attitudes Towards Mental HealthHow Race, Age and Gender Shape Attitudes Towards Mental Health
How Race, Age and Gender Shape Attitudes Towards Mental HealthThinkNow
 
AI Trends in Creative Operations 2024 by Artwork Flow.pdf
AI Trends in Creative Operations 2024 by Artwork Flow.pdfAI Trends in Creative Operations 2024 by Artwork Flow.pdf
AI Trends in Creative Operations 2024 by Artwork Flow.pdfmarketingartwork
 
PEPSICO Presentation to CAGNY Conference Feb 2024
PEPSICO Presentation to CAGNY Conference Feb 2024PEPSICO Presentation to CAGNY Conference Feb 2024
PEPSICO Presentation to CAGNY Conference Feb 2024Neil Kimberley
 
Content Methodology: A Best Practices Report (Webinar)
Content Methodology: A Best Practices Report (Webinar)Content Methodology: A Best Practices Report (Webinar)
Content Methodology: A Best Practices Report (Webinar)contently
 
How to Prepare For a Successful Job Search for 2024
How to Prepare For a Successful Job Search for 2024How to Prepare For a Successful Job Search for 2024
How to Prepare For a Successful Job Search for 2024Albert Qian
 
Social Media Marketing Trends 2024 // The Global Indie Insights
Social Media Marketing Trends 2024 // The Global Indie InsightsSocial Media Marketing Trends 2024 // The Global Indie Insights
Social Media Marketing Trends 2024 // The Global Indie InsightsKurio // The Social Media Age(ncy)
 
Trends In Paid Search: Navigating The Digital Landscape In 2024
Trends In Paid Search: Navigating The Digital Landscape In 2024Trends In Paid Search: Navigating The Digital Landscape In 2024
Trends In Paid Search: Navigating The Digital Landscape In 2024Search Engine Journal
 
5 Public speaking tips from TED - Visualized summary
5 Public speaking tips from TED - Visualized summary5 Public speaking tips from TED - Visualized summary
5 Public speaking tips from TED - Visualized summarySpeakerHub
 
ChatGPT and the Future of Work - Clark Boyd
ChatGPT and the Future of Work - Clark Boyd ChatGPT and the Future of Work - Clark Boyd
ChatGPT and the Future of Work - Clark Boyd Clark Boyd
 
Getting into the tech field. what next
Getting into the tech field. what next Getting into the tech field. what next
Getting into the tech field. what next Tessa Mero
 
Google's Just Not That Into You: Understanding Core Updates & Search Intent
Google's Just Not That Into You: Understanding Core Updates & Search IntentGoogle's Just Not That Into You: Understanding Core Updates & Search Intent
Google's Just Not That Into You: Understanding Core Updates & Search IntentLily Ray
 
Time Management & Productivity - Best Practices
Time Management & Productivity -  Best PracticesTime Management & Productivity -  Best Practices
Time Management & Productivity - Best PracticesVit Horky
 
The six step guide to practical project management
The six step guide to practical project managementThe six step guide to practical project management
The six step guide to practical project managementMindGenius
 
Beginners Guide to TikTok for Search - Rachel Pearson - We are Tilt __ Bright...
Beginners Guide to TikTok for Search - Rachel Pearson - We are Tilt __ Bright...Beginners Guide to TikTok for Search - Rachel Pearson - We are Tilt __ Bright...
Beginners Guide to TikTok for Search - Rachel Pearson - We are Tilt __ Bright...RachelPearson36
 

Empfohlen (20)

2024 State of Marketing Report – by Hubspot
2024 State of Marketing Report – by Hubspot2024 State of Marketing Report – by Hubspot
2024 State of Marketing Report – by Hubspot
 
Everything You Need To Know About ChatGPT
Everything You Need To Know About ChatGPTEverything You Need To Know About ChatGPT
Everything You Need To Know About ChatGPT
 
Product Design Trends in 2024 | Teenage Engineerings
Product Design Trends in 2024 | Teenage EngineeringsProduct Design Trends in 2024 | Teenage Engineerings
Product Design Trends in 2024 | Teenage Engineerings
 
How Race, Age and Gender Shape Attitudes Towards Mental Health
How Race, Age and Gender Shape Attitudes Towards Mental HealthHow Race, Age and Gender Shape Attitudes Towards Mental Health
How Race, Age and Gender Shape Attitudes Towards Mental Health
 
AI Trends in Creative Operations 2024 by Artwork Flow.pdf
AI Trends in Creative Operations 2024 by Artwork Flow.pdfAI Trends in Creative Operations 2024 by Artwork Flow.pdf
AI Trends in Creative Operations 2024 by Artwork Flow.pdf
 
Skeleton Culture Code
Skeleton Culture CodeSkeleton Culture Code
Skeleton Culture Code
 
PEPSICO Presentation to CAGNY Conference Feb 2024
PEPSICO Presentation to CAGNY Conference Feb 2024PEPSICO Presentation to CAGNY Conference Feb 2024
PEPSICO Presentation to CAGNY Conference Feb 2024
 
Content Methodology: A Best Practices Report (Webinar)
Content Methodology: A Best Practices Report (Webinar)Content Methodology: A Best Practices Report (Webinar)
Content Methodology: A Best Practices Report (Webinar)
 
How to Prepare For a Successful Job Search for 2024
How to Prepare For a Successful Job Search for 2024How to Prepare For a Successful Job Search for 2024
How to Prepare For a Successful Job Search for 2024
 
Social Media Marketing Trends 2024 // The Global Indie Insights
Social Media Marketing Trends 2024 // The Global Indie InsightsSocial Media Marketing Trends 2024 // The Global Indie Insights
Social Media Marketing Trends 2024 // The Global Indie Insights
 
Trends In Paid Search: Navigating The Digital Landscape In 2024
Trends In Paid Search: Navigating The Digital Landscape In 2024Trends In Paid Search: Navigating The Digital Landscape In 2024
Trends In Paid Search: Navigating The Digital Landscape In 2024
 
5 Public speaking tips from TED - Visualized summary
5 Public speaking tips from TED - Visualized summary5 Public speaking tips from TED - Visualized summary
5 Public speaking tips from TED - Visualized summary
 
ChatGPT and the Future of Work - Clark Boyd
ChatGPT and the Future of Work - Clark Boyd ChatGPT and the Future of Work - Clark Boyd
ChatGPT and the Future of Work - Clark Boyd
 
Getting into the tech field. what next
Getting into the tech field. what next Getting into the tech field. what next
Getting into the tech field. what next
 
Google's Just Not That Into You: Understanding Core Updates & Search Intent
Google's Just Not That Into You: Understanding Core Updates & Search IntentGoogle's Just Not That Into You: Understanding Core Updates & Search Intent
Google's Just Not That Into You: Understanding Core Updates & Search Intent
 
How to have difficult conversations
How to have difficult conversations How to have difficult conversations
How to have difficult conversations
 
Introduction to Data Science
Introduction to Data ScienceIntroduction to Data Science
Introduction to Data Science
 
Time Management & Productivity - Best Practices
Time Management & Productivity -  Best PracticesTime Management & Productivity -  Best Practices
Time Management & Productivity - Best Practices
 
The six step guide to practical project management
The six step guide to practical project managementThe six step guide to practical project management
The six step guide to practical project management
 
Beginners Guide to TikTok for Search - Rachel Pearson - We are Tilt __ Bright...
Beginners Guide to TikTok for Search - Rachel Pearson - We are Tilt __ Bright...Beginners Guide to TikTok for Search - Rachel Pearson - We are Tilt __ Bright...
Beginners Guide to TikTok for Search - Rachel Pearson - We are Tilt __ Bright...
 

Bfic Introduction (Standard)

  • 1. Introduction about Best Food in China Best Food in China 美食中国 介绍 www.bestfoodinchina.net
  • 2.
  • 3.
  • 4. Best Food in China Platform 美食中国平台 Best Food in China 美食中国 End user Foreigner 高端外籍用户 End user Local 高端本地用户 Media 媒体 Supplier & Partner 供应商及伙伴 Best Food in China establishes a professional F&B platform In connection of merchants, end-users, media, suppliers and partners with maximal value for members inside of the network Best Food in China 美食中国 组建了一个专业的美食平台,将商户与中外高端用户、媒体以及供应商、合作伙伴有效连接起来,并为平台内的成员提供最大化的效益 Restau- rant 餐厅 Hotel 酒店 Alcohol 酒商
  • 5. The largest multi-lingual content distribution network in China 中国最大的多语种美食内容供应网络 Chinese 中文 English 英语 Bi-lingual 双语
  • 6. The Management Team 管理团队 Founders 创始人 Simon Pan, Founder, formerly Marketing Director at Paypal and zhaopin.com, B.A. Sichuan University 潘新,创始人,曾任全球最大电子支付公司 Paypal 及智联招聘市场总监,四川大学学士 Arnie Doyle, Co-founder, CTO. Formerly IT Director of Worldfriends Networks. B.A. University of Sidney Arnie Doyle, 联合创始人,首席技术官 前任世友网络技术总监。悉尼大学学士 Colleen Wang, Co-founder. Formerly Marketing Communications Manager At Xi’an Janssen (a Johnson & Johnson company) and SK 王珂,联合创始人。曾任西安杨森(强生子公司)及 SK 市场经理 The Editorial Committee 编务委员会 Brian Sun, Chief Restaurant Critic, B.A., University of London Brian Sun, 首席美食评论作家,伦敦 大学学士 Neil Yeung, Senior Restaurant Critic, M.A. Columbia University Neil Yeung, 高级美食评论作家, 哥伦比亚大学硕士 David Evans, Senior Restaurant Critic, B.A. University of Liverpool David Evans, 高级美食评论作家, 利物浦大学学士 Rueben Marley, Restaurant Critic, American Culinary Federation Certification Rueben Marley, 美食评论作家,荣膺 美国烹饪协会证书
  • 7. Shanghai Critic Team 上海编辑团队 Brian Sun, Chief Restaurant Critic B.A., University of London Brian Sun, 首席美食评论 作家,伦敦大学学士 Neil Yeung Senior Restaurant Critic M.A. Columbia University Neil Yeung, 高级美食评论作家 , 哥伦比亚大学硕士 David Evans Senior Restaurant Critic, B.S. University of Liverpool David Evans, 高级美食评论作家,利物浦大学学士 Kevin Smith, Restaurant Critic, B.A. The Ohio State University Kevin Smith, 美食评论作家 , 俄亥俄州立大学学士 Charles Prior, Restaurant Critic, B.A. University of Oxford Charles Prior, 美食评论作家,牛津大学学士 Samuel White Restaurant Critic (Shanghai), wine expert Samual White, 美食评论作家 , 红酒鉴赏家 Duncan Rickelton, B.A. University of London Duncan Rickelton ,伦敦大学学士 Apple Mandy, a known Food columnist used to Work with That’s Shanghai Apple Mandy ,上海知名 英文美食评论家 Jeremy Goren, Photographer & Restaurant Critic, B.S. Columbia University Jeremy Goren, 美食评论作家,哥伦比亚大学学士 Howard Steidle, B.A. Franklin and Marshall College Howard Steidle, 富兰克林与马歇尔学院 学士 Wyatt Bixby, B.A. Clarion University of Pennsylvania Wyatt Bixby, 宾州克莱瑞恩大学学士 Constance Chew, former Global Marketing Director of Vertu, Nokia Constance Chew ,曾任诺基亚 Vertu 手机全球市场传播总监 Tammy Ku, English Restaurant Critic, B.A.., Yale Univerisity Tammy Ku ,美食评论作家,耶鲁大学学士 David Symington , Restaurant Critic, M.A. University of Oxford David Symington, 美食评论作家,牛津大学硕士 Clark Chessin Gertler, Restaurant Critic, B.A. Harvard University Clark Chessin Gertler, 美食评论作家,哈佛大学学士
  • 8. Beijing Critic Team 北京编辑团队 Bob Brill, Restaurant Critic, video producer, B.A. American Inter-continental University Bob Brill, 美食评论作家 , 美国洲际大学学士 Shuk-Wah Chung Restaurant Critic, B.A. University of Technology, Sydney 钟淑华 , 美食评论作家 , 悉尼理工大学学士 Robert De Picciotto, Restaurant Critic, B.A., University of Michigan Robert De Picciotto, 美食评论作家 , 密歇根大学学士 Jeremy Webb, Restaurant Critic, B.A. University of Leeds Jeremy Webb, 美食评论作家,利兹大学学士 Royce S. Ferguson, Restaurant Critic, M.S. Cambridge University Royce S. Ferguson, 美食评论作家,剑桥大学硕士 Emily Callard, Restaurant Critic, B.A. University of Sussex Emily Callard, 美食评论作家, 萨塞克斯大学学士 Jennifer Pooley, Retaurant Critic, SOAS University of London Jennifer Pooley, 毕业于伦敦大学亚非学院 Phoenix L. H. Torrijos, Restaurant Critic, B.A. University of Michigan Phoenix L. H. Torrijos ,美食评论作家 , 密歇根大学学士 Sarah Hou, Restaurant Critic, B.A. Sacred Heart University Sarah Hou, 美食评论作家,圣心大学学士 ROSEANN LAKE, Restaurant Critic, M.A. New York University Roseann Lake, 美食 ipnlun 作家,纽约大学硕士 Kimberly Ann Gemme, Restaurant Critic, B.A., Brown University Kimberly Ann Gemme, 美食评论作家 , 布朗大学学士 Vivian Huang, Restaurant Critic, M.S. Johns Hopkins University Vivian Huang, 美食评论作家,约翰.霍普金斯大学硕士 Larissa Ivanna Paschyn, An ex- Time magazine and CBS reporter Larissa Ivanna Paschvn 曾任时代杂志和 CBS 记者 Olli Geibel, M.A. University of Westminster Olli Geibel, 威斯敏斯特大学摄影系硕士 Andrea Hunt, B.A. University of Georgia Andrea Hunt, 乔治亚大学学士
  • 9. The Chinese Consultant Team 中文顾问团队 Fiona Hu, Nimes, France, B.A. CUEB 胡玥,法国尼姆市,首都经贸大学学士 Nancy Su, Beijing, B.A. People University 苏雅静,北京,人民大学学士 Catherine Bai, Beijing, B.A. Beijing Technology and Business University 白静,北京,北京工商大学学士 Tim Zhuang, Hangzhou, B.A. English Tim Zhuang ,杭州,英语文学士 Chuck Zhao, Hangzhou, B.A. Zhejiang Gongshang University; 赵瑜,杭州,浙江工商大学学士 Max Dong, Shanghai, B.A. Beihua University 董晓明,上海,北华大学学士 Ben Qiu, Shanghai, B. A. Shanghai University of Finance & Economics 邱强,上海,上海财经大学学士 Faith Huang, Shanghai, B.A. Shanghai University 黄雪,上海,上海大学学士 Jay Tang, Shanghai, M.A. London Metropolitan University 唐剑锋,上海,伦敦城市大学硕士 Toto Wang, Shanghai, B.A. Qingdao University of Science and Technology ; Toto Wang ,上海,青岛理工大学学士 Amy Wu, Strategy & Operation Advisor, B.A. Huaqiao University Former Editor-in-Chief, Savor Mag. 雪风,战略及运营顾问 , 华侨大学学士,曾任《寻味》杂志主编 Xu Jia, Beijing, B.S. Beijing Technique University 徐嘉,北京,北京科技 大学学士 Lawrence Wong, Tianjin, MBA, TUFE Lawrence Wong ,天津 天津财经大学 MBA Chris Lin, Hangzhou, B.E. Nanjing Agriculture University 林若飞,杭州,南京农 业大学学士
  • 10. Endorsement by Celebrities 名人题辞 Mr. Wu Shaozu, former President, Chinese Olympic Committee; former Sports Minister 伍绍祖先生,原国 家体育总局局长; 原中国奥委会主席 Mr. Wen Chi, former Assistant Foreign Minister Of PRC; calligrapher 文迟先生,原中华 人民共和国外交部 部长助理;书法家
  • 11.
  • 12. Sample Page 英语餐饮介绍样例 Restaurant name 餐厅名称 Address and phone 餐厅地址电话 Food review 餐厅评论 Review on food quality, price and environment 对质量、价格和环境的 评价 Signature dish 招牌、特色菜 All restaurants are visited and reviewed by our native English food lancers 我们的美食评论均由 外籍英语专栏作家拜 访并撰稿 BFIC provides tailored guidance experience about Chinese food for foreigners BFIC 为外籍友人 提供了细致入微并 符合西方体验的 中餐介绍 www.bestfoodinchina.net
  • 13. Sample Page 英语餐饮介绍样例 Photo gallery that displays pictures of signature dishes and restaurant’s sign- board, making it easy for visitors to locate 图片区标示餐厅招牌 菜和店牌,以便外籍 游客按图索骥 Tag of price, meal purpose and food style 价格、就餐目的、菜式的标签 Function area: Search and E-newsletter 功能区: 搜索和邮件列 表 www.bestfoodinchina.net
  • 14.
  • 15.
  • 16.
  • 17. A Food Review Sample 美食评论样例 www.bestfoodinchina.net
  • 18.
  • 19.
  • 20.
  • 21.
  • 22.
  • 23.
  • 24.
  • 25.
  • 26. Leading Media Use Our Content 我们的内容被优秀媒体引用 Luxury Magazine, a premium magazine issued by Bank Of China targeting at their wealthy customers with over 10 million RMB assets 奢 杂志,中国银行针对其 1000 万资产以上用户的会员杂志
  • 27. Leading Media Use Our Content 我们的内容被优秀媒体引用
  • 28. Our Service - Video 我们的服务——视频 www.bestfoodinchina.net Best Food in China prides itself in launching the first bilingual Video program specializing in food in China Best Food in China 推出了国内首家双语 美食视频节目
  • 29.
  • 30.
  • 31. BFIC events BFIC 活动 BFIC constantly Organizes F&B Gala summit and Food tasting events Right: F&B Cultures & Investment Summit, Beijing 右: 中国餐饮文化 & 私募资本高峰 论坛,北京 Left: BFIC cooking Show, Shanghai 左: BFIC 厨艺秀,上海