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Pre-employment Training
Programmes.
Offering Sector specific training
This stage is all about you being‘‘job-ready”
Tel: 0121 707 0550
Email: www.pathwaygroup.co.uk
Introduction
• What is Business Administration?
• To be able to identify different functions within business administration roles and
company structures
Travel and Accommodation
• To be able to identify types of travel and accommodation arrangements
• Research skills
Dealing with Visitors
• Understand the role of meeting and greeting in business administration
• Identifying types of visitors and their requirements
Customer Relations
• Understand what is meant by customer relations
• The importance of effectively liaising with customer
Managing a Diary System
• Importance of diary systems
• Changing and completing diary systems
Employment Rights and Responsibilities
• To establish the rights and responsibilities of the employer and the employee
• To identify basic employment law
• To establish the differences between law and expectations
Health and Safety
• Identify employer and employee responsibilities for health, safety and security in a
business environment,
• Explain the purpose of following health, safety and security procedures in a business
environment
• Identify ways of maintaining a safe and secure business environment in the work place
Communication Skills
• Describe different methods of communication,
• Explain how to choose the most appropriate method of communicating with others
• Describe ways of actively listening
Equality and Diversity
• Identify employer and employee responsibilities for equality and diversity in a business
environment
• The benefits of making sure equality and diversity procedures are followed on a daily
basis
Business Administration Pathway
Checking Codes
• To read and compare large numbers
• To understand and use the organisational features of a delivery note in order to locate
information
• To recognise words written as abbreviations
Recording Time
• To read and record time in 12 and 24 hour clock
Putting Goods into storage
• To read and extract appropriate storage information from box end labels and warehouse
charts
• To read temperatures and understand the storage requirements of chilled produce from
box end labels
What is Customer Service?
• To understand the principles of good customer service through discussion
Recognising Customers needs
• To understand and use non verbal signals to interpret customer behaviour
• To use different strategies to clarify and confirm understanding
• To ask questions to obtain information or to establish customer needs
Responding to Customers
• To understand the need to adapt responses to different people and situations
Dealing with Complaints from Customers
• To identify and understand effective ways to deal with customer complaints
Retail Pathway
• Care Planning
Understanding Care Plan formats
• To use headings and subheadings to locate information
• To use reference material to find meanings of unfamiliar words
Accessing and retrieving records
• To understand how to find and return records in an alphabetical filing system
• To understand how to find and return records in a numerical filing system
Understanding information on care plans
• To be able to identify unfamiliar words on care plans
• To select relevant information
• To write information appropriately
Entering straightforward information into a form
• To read and understand simple instructions on forms
• To write dates accurately
Gathering information for everyday records
• To decide what questions to ask to gather relevant information
• Tophrasequestionsappropriately,withanawarenessofopenandclosedquestions
and confirmation
Recording information in everyday records
• To select relevant information for inclusion in documentation
• To formulate this information for a specific purpose
• To write information accurately and clearly
Care Pathway
• Communicating In Care
Communicating at Work
• To recognise the range of people with whom you may communicate on a day-to-day
basis in the care sector
• To be able to adapt to the audience
• To identify the things that can affect interaction, for example, relationships, attitudes,
purpose and understanding
• To identify different types of communication
Communicating with Visitors
• To recognise the importance of following procedures
• To give or ask for information in a sensible order
Talking to People
• To understand that how you speak and the choice of words that you use will vary
based on with purpose and the person being addressed
• To recognise that body language and tone of voice can support or confuse the
message
• To understand what contributes to effective communication face-to-face and over
the phone
Listening to People
• To understand that listening can be an active process
• To provide confirmation and feedback, including body language when listening
to others
• To listen for details in messages
• To use strategies to clarify and confirm understanding
• To make contributions relevant to the situation and subject
Conducting a Handover
• To listen for sequence markers
• To listen for personal instructions
• To recognise the ways instructions might be worded
Dealing with difficult situations
• To think about how to resolve difficult situations that may arise in a residential care
home
• To consider how listening and speaking techniques might be applied in difficult
situations
Care Pathway
Signs and Symbols
• To recognise that health and safety signs use colour and symbols to aid understanding
• To know that the format used in safety signs aids understanding
• To recognise that key instructions are written in bold or capital letters
• To understand the importance of reading technical words carefully to ensure
the meaning is understrood
Reporting written information
• To know where to put information on an Accident Form
• Write concisely, including only relevant facts to write events in a formal, factual way
• In a logical order and proof read for accuracy
Following written instructions
• To understand that pictures can enhance written instructions or replace them by
illustrating a point or process visually,
• To understand that pictures can help to explain difficult words in instructions,
• To recognise that key features of instructions help the reader to follow instructions quickly
Following work procedures
• To recognise the formal language of procedures
• To recognise that some words are an instructional“must do”
• To recognise conditionals“if, in the case of”only to be carried out if the condition exists
• To recognise how to use flow charts
Finding the Information you need
• To research a topic and show evidence of having used more than one resource
• To make notes about the information found
Information At Work
Numeracy In Care
Time to think
• To recognise the range of different ways time can be written or displayed
• To understand the 24 hour clock
• To convert from 12-24 hour clock time and vice versa
Managing your time
• To identify the problems around time management
• To estimate time using quarter, half and whole hours
• To calculate time in minutes
Getting it right
• To understand the need for accuracy when recording dates
• To recognise the different date formats used in the UK
• To recognise all abbreviations used in dates
• Calculating dates
Shopping for residents
• To understand the importance of following procedures and guidelines when dealing with
money for residents
• To identify strategies for adding and subtracting money accurately
• To organise shopping activities
• To use a calculator with decimals
• To record money transactions
Measuring fluids
• To understand the metric units to measure fluids
• To use non-standard methods to estimate fluids
• To record fluids in millilitres
• To calculate using millilitres
Measuring Weights
• To understand and calculate metric weights
• To understand imperial weights, stones and pounds
• To convert kilograms to pounds
• To convert pounds to stones and pounds
• To use a table to check weight
Customer Service Pathway
Describe the principles of customer service
• Identify the purpose of customer service.
• How customer service affects the success of the organisation.
• Different types of customers of an organisation.
• Range of customer needs.
• Identify the customer service information which may be retained.
• Difference between providing a product and providing a service.
• Meaning of an after- sales service.
• Describe what is meant by a Unique Selling Point (USP) and a Unique Service Offer (USO).
• Identify the methods a customer service deliverer can use to keep product and service knowledge
up- to-date.
• How an organisation can promote its products and/or services
Understand how customer needs and expectations are formed
• The purpose of an organisation’s service offer.
• How customer expectations are formed.
• Interrelationship between customer satisfaction and customer expectations.
• Identify customer needs.
• Identify the methods of obtaining customer feedback.
• Maintain customer loyalty.
• Important to ensure effective customer relationships are maintained.
• Important for a customer to be able to identify a‘brand’
Understand principles of responding to customers’problems or complaints
• Common causes of customer problems and complaints.
• Methods of communication.
• Adapting methods of communication and behaviour to meet the individual needs of customers.
• How the non verbal communication of the service deliverer can affect the behaviour of the
customer.
• Influence of personal presentation, approach and attitude will on perception of the service
delivered
Identify the interpersonal and team working skills required in the customer service environment
• Skills required for effective team working.
• Maintain effective working relationships within a team.
• Range of inter-personal skills required for effective customer service
Identify the legislation which supports the customer service process
• Key aspects of the legislation relating to consumer law
• Principles of equal opportunities legislation in relation to providing customer service.
• Responsibilities of the employer and employee under the Health and Safety at Work Act. Respect
customer and organisation confidentiality. Identify the main principles of the Data Protection Act.
• Identify how a code of practice or ethical standards can impact upon the activities of a service
deliverer

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Pre Employment Training Programmes - funding for training courses for unemployed

  • 1. Pre-employment Training Programmes. Offering Sector specific training This stage is all about you being‘‘job-ready” Tel: 0121 707 0550 Email: www.pathwaygroup.co.uk
  • 2. Introduction • What is Business Administration? • To be able to identify different functions within business administration roles and company structures Travel and Accommodation • To be able to identify types of travel and accommodation arrangements • Research skills Dealing with Visitors • Understand the role of meeting and greeting in business administration • Identifying types of visitors and their requirements Customer Relations • Understand what is meant by customer relations • The importance of effectively liaising with customer Managing a Diary System • Importance of diary systems • Changing and completing diary systems Employment Rights and Responsibilities • To establish the rights and responsibilities of the employer and the employee • To identify basic employment law • To establish the differences between law and expectations Health and Safety • Identify employer and employee responsibilities for health, safety and security in a business environment, • Explain the purpose of following health, safety and security procedures in a business environment • Identify ways of maintaining a safe and secure business environment in the work place Communication Skills • Describe different methods of communication, • Explain how to choose the most appropriate method of communicating with others • Describe ways of actively listening Equality and Diversity • Identify employer and employee responsibilities for equality and diversity in a business environment • The benefits of making sure equality and diversity procedures are followed on a daily basis Business Administration Pathway
  • 3. Checking Codes • To read and compare large numbers • To understand and use the organisational features of a delivery note in order to locate information • To recognise words written as abbreviations Recording Time • To read and record time in 12 and 24 hour clock Putting Goods into storage • To read and extract appropriate storage information from box end labels and warehouse charts • To read temperatures and understand the storage requirements of chilled produce from box end labels What is Customer Service? • To understand the principles of good customer service through discussion Recognising Customers needs • To understand and use non verbal signals to interpret customer behaviour • To use different strategies to clarify and confirm understanding • To ask questions to obtain information or to establish customer needs Responding to Customers • To understand the need to adapt responses to different people and situations Dealing with Complaints from Customers • To identify and understand effective ways to deal with customer complaints Retail Pathway
  • 4. • Care Planning Understanding Care Plan formats • To use headings and subheadings to locate information • To use reference material to find meanings of unfamiliar words Accessing and retrieving records • To understand how to find and return records in an alphabetical filing system • To understand how to find and return records in a numerical filing system Understanding information on care plans • To be able to identify unfamiliar words on care plans • To select relevant information • To write information appropriately Entering straightforward information into a form • To read and understand simple instructions on forms • To write dates accurately Gathering information for everyday records • To decide what questions to ask to gather relevant information • Tophrasequestionsappropriately,withanawarenessofopenandclosedquestions and confirmation Recording information in everyday records • To select relevant information for inclusion in documentation • To formulate this information for a specific purpose • To write information accurately and clearly Care Pathway
  • 5. • Communicating In Care Communicating at Work • To recognise the range of people with whom you may communicate on a day-to-day basis in the care sector • To be able to adapt to the audience • To identify the things that can affect interaction, for example, relationships, attitudes, purpose and understanding • To identify different types of communication Communicating with Visitors • To recognise the importance of following procedures • To give or ask for information in a sensible order Talking to People • To understand that how you speak and the choice of words that you use will vary based on with purpose and the person being addressed • To recognise that body language and tone of voice can support or confuse the message • To understand what contributes to effective communication face-to-face and over the phone Listening to People • To understand that listening can be an active process • To provide confirmation and feedback, including body language when listening to others • To listen for details in messages • To use strategies to clarify and confirm understanding • To make contributions relevant to the situation and subject Conducting a Handover • To listen for sequence markers • To listen for personal instructions • To recognise the ways instructions might be worded Dealing with difficult situations • To think about how to resolve difficult situations that may arise in a residential care home • To consider how listening and speaking techniques might be applied in difficult situations Care Pathway
  • 6. Signs and Symbols • To recognise that health and safety signs use colour and symbols to aid understanding • To know that the format used in safety signs aids understanding • To recognise that key instructions are written in bold or capital letters • To understand the importance of reading technical words carefully to ensure the meaning is understrood Reporting written information • To know where to put information on an Accident Form • Write concisely, including only relevant facts to write events in a formal, factual way • In a logical order and proof read for accuracy Following written instructions • To understand that pictures can enhance written instructions or replace them by illustrating a point or process visually, • To understand that pictures can help to explain difficult words in instructions, • To recognise that key features of instructions help the reader to follow instructions quickly Following work procedures • To recognise the formal language of procedures • To recognise that some words are an instructional“must do” • To recognise conditionals“if, in the case of”only to be carried out if the condition exists • To recognise how to use flow charts Finding the Information you need • To research a topic and show evidence of having used more than one resource • To make notes about the information found Information At Work
  • 7. Numeracy In Care Time to think • To recognise the range of different ways time can be written or displayed • To understand the 24 hour clock • To convert from 12-24 hour clock time and vice versa Managing your time • To identify the problems around time management • To estimate time using quarter, half and whole hours • To calculate time in minutes Getting it right • To understand the need for accuracy when recording dates • To recognise the different date formats used in the UK • To recognise all abbreviations used in dates • Calculating dates Shopping for residents • To understand the importance of following procedures and guidelines when dealing with money for residents • To identify strategies for adding and subtracting money accurately • To organise shopping activities • To use a calculator with decimals • To record money transactions Measuring fluids • To understand the metric units to measure fluids • To use non-standard methods to estimate fluids • To record fluids in millilitres • To calculate using millilitres Measuring Weights • To understand and calculate metric weights • To understand imperial weights, stones and pounds • To convert kilograms to pounds • To convert pounds to stones and pounds • To use a table to check weight
  • 8. Customer Service Pathway Describe the principles of customer service • Identify the purpose of customer service. • How customer service affects the success of the organisation. • Different types of customers of an organisation. • Range of customer needs. • Identify the customer service information which may be retained. • Difference between providing a product and providing a service. • Meaning of an after- sales service. • Describe what is meant by a Unique Selling Point (USP) and a Unique Service Offer (USO). • Identify the methods a customer service deliverer can use to keep product and service knowledge up- to-date. • How an organisation can promote its products and/or services Understand how customer needs and expectations are formed • The purpose of an organisation’s service offer. • How customer expectations are formed. • Interrelationship between customer satisfaction and customer expectations. • Identify customer needs. • Identify the methods of obtaining customer feedback. • Maintain customer loyalty. • Important to ensure effective customer relationships are maintained. • Important for a customer to be able to identify a‘brand’ Understand principles of responding to customers’problems or complaints • Common causes of customer problems and complaints. • Methods of communication. • Adapting methods of communication and behaviour to meet the individual needs of customers. • How the non verbal communication of the service deliverer can affect the behaviour of the customer. • Influence of personal presentation, approach and attitude will on perception of the service delivered Identify the interpersonal and team working skills required in the customer service environment • Skills required for effective team working. • Maintain effective working relationships within a team. • Range of inter-personal skills required for effective customer service Identify the legislation which supports the customer service process • Key aspects of the legislation relating to consumer law • Principles of equal opportunities legislation in relation to providing customer service. • Responsibilities of the employer and employee under the Health and Safety at Work Act. Respect customer and organisation confidentiality. Identify the main principles of the Data Protection Act. • Identify how a code of practice or ethical standards can impact upon the activities of a service deliverer