3. Wellness– A multi-
dimensional
state of well-
being, a ________
approach to life
that
encompasses
bodily, mental,
emotional,
environmental,
spiritual and
community
health
holistic
4. 7 Dimensions of
Wellness
1. Emotional
2. Environmental
3. Intellectual
4. Occupational
5. Physical
6. Spiritual
7. Social
52. Occupational Wellness
1) Preparing and
making use of
your skills and
talents.
-Finding a
_________that is
meaningful,
enjoyable and
rewarding is
vital to job
satisfaction.
career
69. Monosodium glutamate (MSG) is a
second dangerous chemical found in
virtually all processed meat
products. MSG is a dangerous
excitotoxin linked to neurological
disorders such as migraine
headaches, Alzheimer’s disease, loss
of appetite control, obesity and many
other serious health conditions.
Manufacturers use MSG to add an
addictive savory flavor to dead-
tasting processed meat products.
74. The Red Dogs varieties on sale at Tesco
contain very little real meat. Instead,
they are made up of 64 per cent
mechanically-recovered chicken. Only 17
per cent is pork.
Mechanically-recovered meat is the
slimy paste created when a carcass —
stripped of all traditional cuts — is
forced through a metal sieve or blasted
with water.
75. BY DAVID DERBYSHIRE OF THE
MAL ONLINE PUBLICATION
And cheap hot dogs don’t just
taste awful. Eaten in excess, they
can be disastrous for your health.
There is now scientific evidence
that hot dogs — like all processed
meats — increase the risk of
bowel cancer.
76. What are processed meats?
Processed meats include bacon, sausage,
hot dogs, sandwich meat, packaged ham,
pepperoni, salami and nearly all meat
found in prepared frozen meals. Processed
meats are usually manufactured with a
carcinogenic (linked to promote and cause
cancer) ingredient known as sodium
nitrate. Sodium nitrate is primarily used as
a colour fixer by meat companies to make
the packaged meats look bright red and
fresh.
77. Sodium Nitrate has been strongly linked to
the formation of cancer-causing
nitrasamines in the human body, leading to
a sharp increase in the risk of cancer for
those consuming them. A 2005 Hawaii
University study found that eating processed
meats increased the risk of pancreatic
cancer by 67%, whilst another study found
that it increased the risk of colorectal cancer
by 50%. These are scary numbers for those
consuming processed meats on a regular
basis.
104. S
Genetically Modified Organisms(GMO)
• A genetically modified
organism (GMO) is an
organism whose genetic material has
been altered using genetic
engineering techniques