1. pork chop

2. INGREDIENTS
- Joint of pork (1,5kg)
- Sour cabbage (1 kg )
- Potatoes ( 1,5 kg )
- Eggs ( 2 )
- Bread Crumbs
- Flour
- Oil
- Pepper
- Salt
- bay leaf
- Allspice
- Onion

3. PREPARATION

4. ADD CABBAGE

5. ADD BAY LEAF AND ALLSPICE

6. ADD SALT AND PEPPER

7. COOK 1 HOUR

8. PEEL THE POTATOES

9. COOK POTATOES 30 MINUTES

10. CUT ONION

11. FRY ONION WITH FLOUR

12. ADD ONION TO CABBAGE

13. SMASH JOINT OF PORK

14. ADD FLOUR TO BOWL

15. ADD EGG TO BOWL

16. ADD CRUMBS TO BOWL

17. ADD JOINT OF PORK TO FLOUR
NEXT EGG AND CRUMBS

18. FRY JOINT OF PORK

19. READY BON APPETIT!

20. Prepared by:
WIKTORIA WLEKŁA
and
MICHALINA MAJRZCHAK