1. THE RIVERFRONT
PROUDLY PRESENT
ER FEST
2011
WINE&BE
TH E BANGKO K JOYFUL
E ON THE T HAILAND’S
EXPERIENC
LONGEST P ROMENADE
P ROJECT F ACT FILE

2. From the historical area
To The First Longest
Panoramic view promenade

3. December 24, 2011 - February 29, 2012
FESTIVAL INFORMATION
GENERAL INFORMATION
Event name: The Riverfront Wine & Beer Fest
Venue: The Riverfront, Asiatique
Festival period: 24.12.2011 to 29.02.2012
Service day: 7 days a week
Opening time: 6 to12 pm
Commercial info:
Target: B up
Target Image: B+ up
Capacity: 540 seats
Spending per head: 800 baht
Turn estimate:
peak day:- Friday-Saturday / 3 turns
off-peak day:- Sunday-Thursday / 1.5 turns

4. FLOOR PLAN + PERSPECTIVE
Floor plan as a whole
CIRCULATION
ENTRANCE ACCESS
ENTRANCE
CIRCULATION
BAR ZONE
CIRCULATION

5. FLOOR PLAN + PERSPECTIVE
Floor plan as a whole
SPACE FUNCTION
ZONING
ENTRANCE & INDOOR
OUTDOOR

6. FLOOR PLAN + PERSPECTIVE
Perspective of each zone
ENTRANCE FROM
PARKING
LANDMARK
ENTRANCE FRONT

7. FLOOR PLAN + PERSPECTIVE
Perspective of each zone
BIRD EYE VIEW
BOAT VIEW
INDOOR ATMOSPHERE

8. ACTIVITIES
DJ. STATION
CONCERT
CHRISTMAS EVE
and
NEW YEAR CEREMONY

9. SAMPLE MENU
SMALL
Fresh Sri-racha Oysters!! ! metal plate+stand! ! 140
Oyster Fried Egg! ! ! fresh banana leaf! ! 140
Sausage Platter!! ! ! wooden board! ! ! 220
Cold-cut Platter!! ! ! w/b ! ! ! ! 290
Parma Ham with Honeydew Melon! w/b ! ! ! ! 290
Cheese Platter! ! ! ! w/b ! ! ! ! 290
Steamed NZ Blue Lip Mussels! ! steal saucepan! ! ! 140
Tomato & Mozzarella Salad! ! melamine plate! ! ! 180
Beef Carpaccio!! ! ! m/p ! ! ! ! 190
Beef/Pork Satay! ! ! dried banana leaf! ! 140
Peri Peri Chicken Wings!
! ! fresh banana leaf! ! 140
Chicken Shake! ! ! ! paper bag! !
Duck-fat Fries! ! ! ! paper cup/cone!! ! 90
YUM ! ! ! ! ! m/p or coconut bowl
Pork Knuckle! ! ! ! ! ! ! ! 180
Seafood Glass Noodles!! ! ! ! ! ! 160
Minced Pork with Glass Noodles – Lab Moo! ! ! ! 140
Grilled Beef! ! ! ! ! ! ! ! 160
Grilled Pork! ! ! ! ! ! ! ! 160

10. LARGE
Bar-B-Q Pork Ribs – half rack/whole rack! m/p ! ! ! 290
German-style Deep-fried Pork Knuckle! ! m/p ! ! ! 340
Spit-roast Salt-bush Lamb ! ! ! m/p ! ! ! 380
French-style Chicken Pie! ! ! m/p ! ! ! 160
Beef & Guinness Pie! ! ! ! m/p ! ! ! 160
Australian Grain-fed Beef Striploin! ! m/p ! ! ! 290
Fish & Chip – John Dory! ! ! paper cone! ! 220
PASTA! ! ! ! ! !
Spaghetti with Thai Anchovy, Garlic & Dried-Chilli! ! ! 160
Spaghetti with Clams, Garlic, Chilli & White Wine! ! ! 180
Spaghetti Putanesca with capers, Garlic, Chilli & Tomato Sauce! ! 140
Spaghetti Pasto Sauce! ! ! ! ! ! ! 140
Spaghetti Bolognese Meat Sauce! ! ! ! ! 160
Spaghetti Spicy Lamb Sauce! ! ! ! ! ! 240
Tagliatella Seafood! ! ! ! ! ! ! 180
Tagliatella Carbonara with Bacon, Egg & Parmesan Cheese! ! 160
Squid Ink Tagliatella with Prawns! ! ! ! ! 180
Penne with Spanish Chorizo Sausage in Spicy Tomato Sauce! ! 220
Angel Hair Pasta with Blue Crab ! ! ! ! ! 180
Angel Hair Pasta with Chiengmai Sausage, Garlic & Chilli! ! 160
River Prawn Pad Thai! ! ! ! ! ! ! 220