Wine as a tradeable commodity ppt

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Wine Countries Across the World Aegean Islands, Greece The Aegean Islands in Greece are a one stop destination to a variety of vineyards of white and red grapes. The island of Santorini is a large grape farm, with about 1,200 hectares under wine. The perfect time to enjoy this beautiful vineyard is during the August grape harvest. The famous wine of the area comes from the Assyritko grape, which produces an acidic, crisp, and delightful wine. Other varieties include Voudomato and Mavrotragano, an earthy wine, and Aidani, a floral white win. Valle de Guadalupe/Baja California, Mexico Even though Mexico seems like the last wine country destination, in the last decades the quality of the wineries have improved significantly. Along Route 3 in the Guadalupe Valley, there is the Ruta del Vino (wine route). Baja wine country is perfect to visit all year long. Some of the perfect wine-tasting locations are Alximia and the Hacienda La Lomita. The wines tend to be high in alcohol with a black-fruit flavor. The saltiness of the wines comes from the water used for irrigation. Pick wins such Cabernet Sauvignon, Merlot, and Malbec for an immersive experience. Texas Hill Country, USA Texas Hill Country is the fifth wine-producing state in the United States. Their grapes are bursting with flavor and are greatly focused on the red wines. The area is a reminiscence of the Old West. The best place to taste the Texan wine is at places like Lewis Wines, a 27-year old company, and Flat Creek Estate, which is 20 acre vineyard. Be sure to try the their famous red wines such as the 2011 Tempranillo and the Petite Sirah. Mendoza, Argentina The Mendoza Province is perhaps one of the most important wine locations, with 2/3 of the country’s wine being produced there. Malbec is the most prominent wine of the area, but Criolla Grande and Cereza are pink-skinned grapes that have been the backbone of the Mendoza Province. Visit Atamisque or Bodegas Salentein to taste some of the best wines in the area. Sonoma, USA Sonoma is one of California’s largest producers of wine, even exceeding Napa Valley. Traced back to 1812, Sonoma County was the premier location of vineyards. By the 1920s, there were 256 wineries established. The soil is so diverse that Sonoma is home to a variety of grapes, included Pinot Noir and Chardonnay. Some places to try wine are Arista and the Dry Creek Vineyard. Baden, Germany Baden is located in southwestern Germany and has around 39,300 acres under vine as of 2008. Pinot variety grapes account for 55% of the vineyards in Baden. Gutedel is also grown here, making it the only place in Germany that grows them. Taste wine at Schloss Staufenberg and at Franz Keller’s.

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The Silicon Valley Bank 2016 State of the Wine Industry Report identifies trends and current issues facing the U.S. wine industry and offers data and observations wineries can use to develop their business strategies. Silicon Valley Bank's wine report is based on its in-house expertise as one of the largest bankers to the West Coast wine industry for nearly 20 years, a proprietary database of more than a decade of winery financials, ongoing research, and an annual survey of 500+ West Coast wineries. Learn more at http://www.svb.com/wine-report/.

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The Silicon Valley Bank 2016 State of the Wine Industry Presentation is a companion to the report of the same name. The Silicon Valley Bank 2016 State of the Wine Industry Report identifies trends and current issues facing the U.S. wine industry and offers data and observations wineries can use to develop their business strategies. Silicon Valley Bank's wine report is based on its in-house expertise as one of the largest bankers to the West Coast wine industry for nearly 20 years, a proprietary database of more than a decade of winery financials, ongoing research, and an annual survey of 500+ West Coast wineries. Learn more at http://www.svb.com/wine-report/.

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Beer and Wine Industry, Winery Project, Grape Wine Projects, Wine Yard, Grape Cultivation Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics, Production Schedule, Working Capital Requirement, Plant Layout, Process Flow Sheet, Cost of Project, Projected Balance Sheets, Profitability Ratios, Break Even Analysis The Indian beer Industry has been witnessing a steady growth rate of 7-9 per cent per year for the last ten years. Apart from Kingfisher and Foster’s Beer, the other brands in the Indian market are Carling Black Label, Carlsberg, Dansberg, Golden Eagle, Haywards 5000, Premium Lager, Kingfisher Strong, Hi-Five etc. to name a few. India has emerged as one of the fastest growing markets for wine consumption on the global map. The market is growing at a rate of up to 25% per annum each year. With a population base of over 1.1 Billion, the consumption of wine is extremely low, indicating vast potential for future growth. Champagne Indage has been the pioneer in making French style wine in India. For more details, Click on below link https://goo.gl/NgaasD https://goo.gl/Yl8UPU Contact us: Niir Project Consultancy Services 106-E, Kamla Nagar, Near Spark Mall, New Delhi-110007, India. Email: npcs.ei@gmail.com , info@entrepreneurindia.co Tel: +91-11-23843955, 23845654, 23845886, 8800733955 Mobile: +91-9811043595 Website : http://www.niir.org http://www.entrepreneurindia.co Tags Beer Production, Beer Manufacturing Plant, Brewing Process, Beer Production Process, Beer Brewing Process, Beer Manufacture, Beer & Brewing Process, Brewery Production, Beer Manufacturing, Products for Beer Production, Beer Manufacturing Process, Beer Processing, Beverage Production, Manufacture of Alcohol, Alcoholic Beverages, Brewing Industry, Brewery Manufacturing, Manufacture Beer, Wine Making Process, Process of Making Wine, Red Wine Making Process, Wine Production, Wine Production Process, Production of Wine, Wine Manufacturing, Grape Growing and Wine Manufacturing, Wine Manufacturing Process, Red Wine Production, Wine Industry, Manufacture of Wine, Winery Equipment & Wine Making, Wine Manufacturing Industry, How to Start Your Own Wine Industry, Wine and Alcoholic Beverage Manufacturing, Wine Production Business Plan, Brewing and Wine Making, Grape Wine Manufacturing Industry, Projects on Beer and Wine Industry, Winery Project, Wine Project, Project Report on Wine Making, Grape Wine Manufacturing Plant Project Report, Winery Project Report Business Plan, Beer Industry Project, Project Report on Wine Production, Winery Project Report India, Winery Business Plan, How to Start Profitable Grape Wine Production Business, Beer and Wine Projects, Project Report on Beer and Wine Industry

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BOS018 Crafting Winning Strategies in a Mature Market: The US Wine Industry in 2001 07/2016-5626 This case was written by Jason Hunter, Brian Marks, and Wayne Mortensen under the supervision of Professors W. Chan Kim and Renée Mauborgne. It is intended to be used as a basis for class discussion rather than to illustrate either effective or ineffective handling of an administrative situation. This case is to be used with the video "Creating a Blue Ocean in the U.S. Wine Industry" by Professors W. Chan Kim and Renée Mauborgne. Additional material about INSEAD case studies (e.g., videos, spreadsheets, links) can be accessed at cases.insead.edu. Copyright © 2009 INSEAD COPIES MAY NOT BE MADE WITHOUT PERMISSION. NO PART OF THIS PUBLICATION MAY BE COPIED, STORED, TRANSMITTED, REPRODUCED OR DISTRIBUTED IN ANY FORM OR MEDIUM WHATSOEVER WITHOUT THE PERMISSION OF THE COPYRIGHT OWNER. For the exclusive use of m. li, 2020. This document is authorized for use only by mengying li in BUS 580 - Spring 2020 taught by Sam Holloway, University of Portland from Jan 2020 to Jul 2020. Copyright © INSEAD 1 Crafting Winning Strategies in a Mature Market In this case study we explore the strategic landscape of the US wine industry – its history, its competitive forces, and its key players – as we survey the American wine market in 2001. While reading this case, ask: 1. How attractive is this industry? 2. Following the logic of competitive strategy, should a company enter this industry and if yes, what should its strategy be? 3. Following the logic of competitive strategy, what strategy should an established player follow? Also, think about and be prepared to answer: What are the factors the industry competes on and invests in? How long has the industry competed on these factors? A Brief History of Wine Archaeologists believe that wine was first consistently produced in the late Stone Age – some 7,000 years ago – in what is modern day Iran. Over centuries of development, winemaking techniques evolved, storage vessels were made and wine production spread across Persia to the Middle East and into Egypt. Wine's scarcity and high price immediately made it a marker of social distinction, according to Maria Rosa Guasch-Jané, professor of Egyptology at the University of Barcelona. i Detailed accounts of the winemaking process have been found painted on the walls of pharaohs’ tombs dating as far back as 2700 BC. And it was the pharaohs who were the first to distinguish between wines based on grape varietals and varying qualities among vintages. In so doing, they set in motion the process of defining the parameters of wine connoisseurship. At the same time, wine became deeply bound up with religious ritual in ancient Egypt and its consumption was seen as a means of reaching a higher plane, of becoming closer to God. As wine drinking expanded from North Africa to Greece around 1600 BC, so did its associatio ...

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